Long time no see. Glad to see you back

Every time I make chili, I’m reminded of when I was a kid going to small town football games and rodeos and eating Frito pie!

Cooler weather brings in chili!!

Venison chili sounds amazing!!!

Thanks Jeff. I haven't heard an update on your arm. Last time I saw you, you were noodling with one arm.

Well I’m hungry now thanks! You know it’s a great video when the audience gets hungry right in the middle of watching.

Looks great, making me hungry. Hope you and Hannah have a great season! Thank you for sharing!

Glad to see you brother Jeff !

Cool fall weather, Chili and Grilled Cheese Sandwiches..Great combination!

Looking good. Have fun watch the storms. Thanks!!

Will be trying this as soon as our weather turns. Looks great!

I use my garden grown tomatoes that I've canned in Mason jars in the chili and use ground deer with a minimum of beef fat in it. I'll brown the meat with the peppers and onion. Then put all that goodness in the crock pot with all the rest of the ingredients and let that go about 8 hours. The weather's cooling down now. Chili time is coming soon!! Cornbread or Scoops, whatever you prefer. I like both myself.

Sounds good! I’ll take a beer 🍺 and one in the chili. Oh definitely time for some chili up here in Michigan.

Look GOOD. THANKS FOR THE UPDATE. GLAD TO SEE YOU BACK.

Chili looks awesome by the way!

Awesome video, thanks for sharing.

Actually your cooking videos are my favorite. Honestly. Appreciate y’all.

You forgot the last part of the recipe sending that pot of chili to my house

Great Chilly 👊 Enjoyed ...Jeff 🤗looks and Yummy!!!

This is actually a pleasant surprise. Now I can try someone's chili recipe.

Hey Jeff, I'm glad to see you put beans in your chilli. Some argue beans don't belong in chilli, but here in South Carolina, we always use beans in our chilli. Make some Mexican cornbread and you're good to go. Glad to see you're back brother.

Yes indeed! That time of year to start making chili, or navy bean and ham soup... and crusty, hot, chewy bread with butter. That makes for some fine eating right there !!! A good grilled cheese sammich is NEVER a bad thing with a bowl of hot goodness.

Cook's privilege... you can make a taste as large as you want...looking good !

Please keep these videos coming Jeff, Im a big fan of your cookin, & learning by watching, thanks

Jeff as I'm writing this my house smells absolutely wonderful using some meat from my daughter's doe she got back in dec got some cornbread warming up beers on ice thank you for the recipe was easy to follow and dam it smells good thanks again and God bless

Looks like the arm is doing good. Glad to see you back doing videos. I couldn't have just 1 bowl of that hearty goodness.

Right on time! I'm doing it brother 💪. From Mobile Alabama!!

We had snow on Friday up here in Winnipeg Manitoba , but melted right away. So for sure it is Jeff's chili weather here. Thanks . Wally

Thanks for your tutorials. Will definitely try your chili recipe

Shit I love cooking videos I love the change and i get new things to try thanks dont stop you won't hear no complaint from me keep cooking brother

Hey ole boy the more meat the better in chili as far as I'm concerned!!🤘👍🐗🦌

Looks delicious cooking with the barron family yummy recipes, and banana pudding good desert thats great cookin.

Heading for the kitchen y'all !!!! Thanks Jeff.

Old video. Hannah did say dad was good with his chili! Worth watching!

Made this recipe yesterday and it was the best I’ve made and everyone wanted the recipe. I killed the hog and my buddy had the venison. You the man Jeff

I'm glad ur arm is okay.💜

I love your families cooking videos! Keep up the good work (i know it is an old video but I just found your families channels).

Thank you Jeff for putting this up. I used your recipe for the chilli. I’ve never made chilli before. I made enough to feed my family and the neighbors. We all agreed it was good. I definitely learned something. Again thanks for putting it up.

Looks like some good eating. Thank y you for sharing the video. 👍👍✔️

Howdy from lake county florida..I really like how y'all do it real simple...🐊

Tks for sharing the chili recipe!! Trust ur arm surgrey recovery is going well.

Great video Jeff... Cornbread and onions a little Xtra sharp white chedder and a Glass of Milk.. Yum eeeee

Thanks for sharing. I'll probably give it a try. I enjoy your videos. Very informative and fun. Keep them coming!

Love the videos you and Hannah put out. As a Kentuckian let me say, congratulations on the deer y’all harvested in this great commonwealth. Hope u stack’em like firewood in Alabama. Thanks for sharing. One of my favorite dishes.

I've never tried making it with sausage or diced pepper. I'll have to try that. Just a FYI to you or others to make things more simple...most all the seasoning ingredients are in a chili kit called Carroll Shelby's chili kit. It's usually in a brown box. Thanks for the video and good luck this season.

Great job Jeff. I love you and Hannah's videos. Thanks! That's the way I make chili.

Dang Jeff that looks delicious!!! Great video brutha!!!!!

Love you and your daughters content. The cat head biscuits were my favorite but seeing we have 6 more weeks of winter ima have to make this soon. I just grilled some hog sausage local today. Wish yall good health. Appreciate yall!

Looks very yummy . No such thing as too much meat . I like useing a crock pot . Less work involved .

Great Job Jeff just got some Deer Hamburger and sausage going to try your recipe

Looks so yummy! Good to see you here again!

I'm sold with just the meat

Any and every video you post is appreciated. Sure is looking good! Never put beer in my chili... Going to have to give it a try. 👍

This is the best Chilli recipe as far as spice/ingredients go! I use venison or leftover rib meat and like a can of white beans too.

That looks delicious. My wife wrote down your recipe and she’s going to make it for the Super Bowl.

My Boy, you killed it on this, GREAT JOB.

Chilli looks good.

That jelly looks really really good

Favorite all time winter meal right there. I could live off of it 👌🏻👌🏻👌🏻

Nice job Jeff!! I’ll try that soon

That looks VERY good 👍 sir!!!

cumin and coriander go well together. i always use them in my chili. never tried basil though but will try

Jeff thanks for the Chili recipe - looks great - should be outstanding. Can't wait for the cool weather to reach me down here in the Bahamas. r/., Neal, Andros Island, Bahamas

As a Texan that's blasphemy putting beans in chili, we call that yankee chili in Texas. There's a saying in Texas " If you know beans about chili, there's no beans in chili". but if that's the way you like it go for it, but you'll never convince me.

Good video man. I'm bout to make some venison chili soon too. The beer is a good idea.

Hey Jeff, just came from my brother Rosary. Just saw Hannah unboxing and I wanna see your chili 🌶. Catching up to you guys on your videos, they always cheer me up, been feeling a bit down and love you guys videos. Definitely makes me feel better and will try this recipe. Glad your arms doing better too . I can’t wait to see you guys on Christmas. So greatful for all you do jeff.

Wow I can smell it from here . Lol , hahaha . We love onions in our house so I think I would have put two more onions and to give it a little sweet taste maybe some pork in beans helps that out . You do a great job keep your video’s coming when possible. Thanks

Excellent video Jeff! Looks amazing

very informative

Great job Jeff

I think I will try the chili recipe sounds real good

I usually use a 20 quart stockpot when I make chili. I don't have to worry about overflow that way. I usually have about 10-12 quarts by the time I get it made. I've been thinking it's getting about time to be making some chili, it was 34 degrees when I got up this morning. Another good video, keep them coming. Have a good day.

Man, i think i can smell that up here near Logan Martin. Note to self: If Jeff throws an invite to supper, do not turn it down. :)

Hey Jeff,I use Navy beans other than the black beans.... But all your spices and ingredients are just like mine other than the hog. Got my recipe as a kid from Field and Stream magazine. Of course I've tweeked it over the years. But oh boy is it good!! And with homemade biscuits 🤯🤯🤯 mmmmmm!!

Hey Jeff could you include footage of people trying the finished product at the end of these videos? Idk if this is the same for others but I personally really enjoy that “love at first bite” moment people have after all the prep and cooking is done and think it would be a good way to finish off these videos. Thanks and hope y’all are staying safe!

Looking amazing!

I made this yesterday for my family along with Mexican cornbread and it was a hit 😊

I like chili that the spoon stands up in it. Meaty is fantastic! Thanks for the vid

Jeff Barron 😃👍 chili's looks great

Been waiting on this recipe!

Hell yeah buddy looks delicious...will definitely try it out

👍 Sounds good

omfg...you are killin' me with this recipe. i love venison chili. thank you for sharing this, i will make some using your ingredients.

Looks delicious, thank you for sharing your recipe with us, appreciate you 💞😘

I wonder how long it’s gonna take to see the grill cheese video from your daughter lol! Chilli look delicious!!

Hey Jeff. How's that arm doing since your surgery? That chili smells good from here! LOL. Now I have to make a big pot of chili! LOL good luck during 🦌 season this year. Ya'll stay safe.

Looks great bud! I’m goin to do some chili Saturday for the Bama vs Miss St game! Roll Tide bud 🐘🐘

YUM YUM!! Here comes the Holidays and Family and Foooood

Here’s an old South Carolina secret to chili. As soon as it is ready cut it off and let it sit ( or refrigerate)until 30 minutes til time to eat it. Taste it cold at that time. Season, again some if needed. Warm it up and serve it. All those tastes get into everything and you get that “next day’ taste, today. It’s awesome!

You're right Jeff there are 1000's of recipes for Chili... This one looks like a winner... And I never make spicy chili....I just put Frank's on the table and let um have at it.... I always make a huge pot of Chili for Christmas Eve .... May try this recipe this year.... Well done!

Jeff, chilly is a one or three bowls all inclusive one pot meal!!!👍👍👍👍

We have a lot of deer in Hawaii I, well my wife. Has made deer meat chilli, stew with deer meat instead of beef. Vegetable stir fry. All different meals. Deer is the best.

i have several recipes for game chili, this sounds like another good one. If my son in colorado connects with an elk , I;ll give it a try. thanks for sharing !!!!!

Berbere powder or mixing it yourself is my red meat stew/Chili ingredient now. I mix mine. It's an assortment of spices originated in N Africa/ S Europe/India for meat dishes. My family has been using it for 15-20 years. Stuff is Gold. You--tube has some recipes.

Chipotle Peppers in Adobo sauce is the magic.

Hey Jeff, it will actually cook faster and brown the meat more if you do it in smaller batches... ( I scoop it out onto paper plates while the rest cooks) also I like to leave all the fat and juices in until the very end after it's cooked down a long time, it's easier to scoop off just the couple teaspoons than try to drain a whole pot full of meat imo... I'd recommend you try placing the beans out as a topping so people can add to their chili like chopped fresh onion, cheese, sour cream, crackers, pasta etc. The plain, meat only chili freezes much better than if it has beans in it as they'll disintegrate in reheating after a freeze.

Her Jeff that chili looks really good. If. May make a suggestion I’m not sure if you can find in the south. But i where I live i buy chili magic with beans. It adds little more flavor to chili. Might try it out. I also add another can of beans as well

Glad you're back, how's the arm?

Been a long time since you were on my timeline, I've missed your videos Jeff. I love deer chili but unfortunately I've never had it with the wild hog, we don't have them in Ohio. Id love to have that added to my chili. I need to visit to get some wild hog deer chili. That would be heaven in a bowl.

Thank you for this video.