How To Make KULAWONG TALONG | Burnt Coconut Flesh | LAGUNA Recipe

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How To Make KULAWONG TALONG | Burnt Coconut Flesh | LAGUNA Recipe | Lutong Probinsya

Рет қаралды 5,873

Күн бұрын

#kulawongtalong #kulawo #minanok #lagkunarecipe #lagunarecipes #lutongprobinsya #lutongtalong #inihawnatalong #grilledeggplant #sinunuognaniyog #burntcoconutflesh #vegetablerecipe #recipeniminang #recipesniminangskitchen #minangskitchen
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Ingredients:
4-8 pieces talong (eggplant)
grated coconut (from medium coconut)
1/2-3/4 cup coconut vinegar
1 medium onion
4 cloves garlic
1/4 tsp ground black pepper
2-3 tsp white sugar
1/4-1/2 tsp salt
1-2 pieces green chili
1-2 pieces red chili
coal
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How To Make KULAWONG TALONG | Burnt Coconut Flesh | LAGUNA Recipe | Lutong Probinsya
Minang's kitchen
Minangs kitchen
how to cook
how to make

Пікірлер: 10

@Liz-sc3np 5 ай бұрын

I have never heard about this dish before. Thanks for the video

@MinangsKitchen 4 ай бұрын

Welcome 😊 thanks also for dropping by 👍

@achilleuscoronel6466 5 ай бұрын

Paborito ko ito sa buntot ng tambakol spanish style sa taba ng baboy. Habang tumatagal lalong sumasarap. We used "bao" to make this dish.

@MinangsKitchen 5 ай бұрын

Salamat sa panonood 👍

@johnleotv5811 Жыл бұрын

Yummy 😋

@MinangsKitchen Жыл бұрын

thank you

@SIRE28 Жыл бұрын

Taga calauan po ako, natutunan kopo sa tiyo ko ang pagluluto nian pero iba po ang version niya niluluto niya parin ang gata kasama mga ingredients, kaya kapag namimiss ko yang luto nayan version ng tiyo ko ang ginagawa ko, meron din po palang ganang version, salamat po

@MinangsKitchen Жыл бұрын

yes po eto po yung hindi niluluto .. salamat sa sa pagbabahagi ng imporsmasyon 👍