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Making Levain Liquid Baguette~~!
It is fermented at low temperature, so the flavor is better and the chewy texture is really good.
Please see the video below to learn how to make Levain Liquid.
• 르방, 천연발효종, 사워도우 스타터 만들...
Please refer to the video below to learn how to care for Levain.
• 오래 방치한 르방 살려내기! 천연발효종 ...
Thank you for watching the video for more details.
Naver Cafe : cafe.naver.com/ivoire
Instagram: / ive101671
♡Material
T55 500g
290g water
11g salt
Instant yeast 1.5g
Levain Liquid 200g
Vacinage Water 20
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