HOW TO MAKE MISO COOKIES | Sweet and Savory cookies
Рет қаралды 4,568
3 жыл бұрынLearn how to make sweet and savory Miso Cookies.
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@julianaalencar9586 3 жыл бұрын
I had no idea this was possible. I think it's great content to bring Japanese sweets for the channel. Now we can have rice, main, soup, side dishes and dessert!
@asakusa-tokyokitchen 3 жыл бұрын
I already have some sweets. Please check playlist “dessert”.
@julianaalencar9586 3 жыл бұрын
@@asakusa-tokyokitchen oh, my! I had no idea!
@CeCiLiA2601 3 жыл бұрын
Thank you for this recipe. I made them today and got 30 pieces from the recipe. Half of them were gone within 5 mins from the oven without waiting for them to cool. My husband loves them! So delicious! 👌🏻👍🏻🙏🏻😊
@asakusa-tokyokitchen 3 жыл бұрын
So glad to hear you and your husband liked it 🥰🎶
@sharpnelshots 2 жыл бұрын
Tried them and they are pretty goooood
@asakusa-tokyokitchen 2 жыл бұрын
They are good aren’t they 😍!
@LindaCasey 3 жыл бұрын
Hey, what happened to 'time for the tasting ... mmmmmmm' ? This looks yummy.🌹
@asakusa-tokyokitchen 3 жыл бұрын
I simply forgot to mmmmm 😅!
@LindaCasey 3 жыл бұрын
@@asakusa-tokyokitchen 🤣 That's okay .. I did it FOR you!😁
@drawitout 3 жыл бұрын
Oh, I can’t wait to try this! Do you think I can make this vegan?
@LindaCasey 3 жыл бұрын
Hmm, I would think so .. flour, vegan butter, sugar and miso (fermented soybeans I think).🌹
@NeonCooky 2 жыл бұрын
Hello! What sugar did you use?
@asakusa-tokyokitchen 2 жыл бұрын
It’s unique to Japan, called johaku tou, very similar to caster sugar. You can use granulated sugar or powdered sugar.
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