Watch more-
Bihari Chicken Champaran Style - • बिहारी स्पेशल चिकन करी...
Paneer Cutlet - • Crispy Paneer Cutlet |...
खट्टा मीठा भरवां करेला - • स्पेशल खट्टा मीठा भरवा...
Farali Chivda - • Crispy Paneer Cutlet |...
Home made Aloo bhujia - • Home made Aloo Bhujia ...
Jammu ki Shaandar Rajma Chawal Recipe: Har khane ki apni ek khaas pehchan hoti hai. To chaliye aaj mein banane jaa raha hu, Jammu ka special rajma, jeera rice, and anardana ki chutney. Aur hum sirf banayenge nahi balke jammu style mai usko parosenge bhi.
#rajmachawal #howtocook #howtomake #cookingvideo #cookingchannel #recipesinhindi #rajmarecipe #easyrajmarecipe #ajaychoprarecipe #jeerarice #anardanachutney
Jammu Style Rajma Chawal
Portion servings: 7-8 pax
Preparation time: 15 mins
Cooking time: 90 mins
Calories: 283 kcal per portion
Ingredients
Rajma soaked 2 cups
Water as required
Black cardamom 2 pcs
Cinnamon 1 inch
Green cardamom 3 pcs
Cloves 8-9 pcs
Black pepper 8-9 pcs
Bayleaf 2 pcs
Mustard oil 2 tbsp
Ginger & garlic 1 tbsp
Salt 1 tbsp
Red chilli powder ½ tbsp
Mustard oil 2 tbsp
Jeera powder 1 tsp
Hing ½ tsp
Onion chopped 1 cup
Ginger chopped 1 tbsp
Green chilli 2 tsp
Salt 1 tsp
Red chilli powder 1 tsp
Turmeric powder ½ tsp
Coriander powder 2 tsp
Jeera powder 1 tsp
Tomato puree 1 cup
Kasuri methi soaked 1 tbsp
Coriander chopped 1 tbsp
Paneer slice 4-5 pcs
Salt a pinch
Jeera powder a pinch
Red chilli powder a pinch
Anardana chutney:
Coriander a handful
Green chilli 3 pcs
Dry pomegranate powder 2-3 pcs
Black salt ½ tsp
Water as required
Jeera pulao:
Oil 1 tbsp
Ghee 1 tbsp
Rice 1 cup
Water as required
Salt 1 tsp
Sirka pyaaz:
Onion slice 1 cup
Red chilli powder 1 tsp
Water 1 cup
Vinegar 2 tbsp
Method:
For Rajma:
1. In a pressure cooker, combine soaked rajma, water, red chilli powder, salt, black cardamom, green cardamom, black pepper, cinnamon, cloves, bay leaf, mustard oil, and ginger & garlic paste.
2. Cook under pressure for 4-5 whistles.
For Tadka (Tempering):
1. In a separate pan, heat mustard oil.
2. Add cumin seeds (jeera) and asafoetida (hing) and let them crackle.
For Rajma Gravy:
1. Add chopped onions to the pan and sauté until they turn golden brown.
2. Stir in chopped ginger and green chillies and sauté further.
3. Add salt, red chilli powder, turmeric powder, coriander powder, and garam masala. Sauté the spices.
4. Pour in some water and tomato puree. Cook for 3-4 minutes.
5. Add the boiled rajma and cook until the rajma softens. Add water if needed.
6. Mix in soaked kasuri methi and finish with chopped coriander.
For Pomegranate Chutney (Anardana Chutney):
1. In a mixer jar, combine coriander, green chilli, black salt, dry pomegranate powder, and water. Grind to make the chutney.
For Paneer:
1. Heat a flat pan and add ghee.
2. Place paneer slices on the pan.
3. Sprinkle it with salt, red chilli powder, and jeera powder. Cook until both sides are golden brown.
For Jeera Rice:
1. Heat a pan and add oil and ghee.
2. Add cumin seeds (jeera) and let them splutter.
3. Mix in soaked rice and give it a gentle stir.
4. Pour in water and add salt. Cook until it comes to a boil.
5. Reduce the heat, cover with a lid, and cook until the water is absorbed, and the rice is fully cooked.
For Sirka Pyaaz:
1. In a bowl, combine thick onion slices, red chilli powder, salt, vinegar, and water. Let it sit for at least 30 minutes to pickle.
Assembly:
1. Take a serving plate and add jeera rice.
2. Top the rice with the rajma.
3. Spoon some sirka pyaaz over it and add a dollop of anardana chutney.
4. Finally, place a slice of paneer on top.
5. Your Jammu style rajma chawal is ready to serve. Enjoy!
Subscribe to my channel here : / @chefajaychopra
🍽 AMAZON SHOP 🍽
You can now buy the products used in the recipe with just one click. 👇🏻
Chef Ajay Chopra's Amazon Store:www.amazon.in/shop/chefajaych...
Indian Cooking Essentials 🧑🏼‍🍳
cutt.ly/GQkfOfX
Bakeware Essentials 🧁
cutt.ly/AQkfzd5
Kitchen Organizers 🍱
cutt.ly/JQkfnN0
Crockery and Dinnerware ☕️
cutt.ly/oQkfWNU
Smart Kitchen Appliances⚙️
cutt.ly/jQkfghP
Unique Kitchen Products 🥣
cutt.ly/DQkfPNR
Kitchen Storage Essentials 🥡
cutt.ly/tQkfF4R
Vegetable Choppers/Slicers 🔪
cutt.ly/OQkfHZO
Cook Books and Recipe Books 📒
cutt.ly/UQkgj3x
Sustainable Kitchen Products 🍀
cutt.ly/PQkgxjo
For more information and many more recipes, Visit us at:
www.chefajaychopra.com​
Facebook : / ajaychoprachef
Twitter : / mchefajaychopra
Instagram : / chefajaychopra
Intro 0:00
Daddy tip 0:35
Preparation 1:05
Special chutney 3:53
Jeera pulao 7:14
Sirka pyaaz 8:00
Paneer crispy fry 8:33
Plating 9:10
Tasting 10:12
Outro 10:35