How to Make Split Pea Soup That Will Blow Your Mind | High Protein

  Рет қаралды 22,754

Chantel's Foodventures

Chantel's Foodventures

4 ай бұрын

Hi Foodie Fam! It's still soup season so lets make some Split Pea Soup!
Ingredients
12 cups No Chicken Broth (amzn.to/3I3QaIX)
4 cups Split Peas, rinsed
3 Medium Potatoes, diced (optional)
2 Medium Carrots, peeled and chopped
3 Celery Stalks, chopped
1 Medium Onion, chopped
5 Garlic Cloves, minced
4 tsp Salt
1 tsp Onion Powder
2 tsp Garlic Powder
1/2 tsp White Pepper
1/2 tsp Dried Thyme
1/2 tsp Dried Marjoram
2 Bay Leaves
~ Sauté onion until translucent, then add in carrots and celery sautéing for a few minutes until fragrant
~ Add in potatoes, garlic, split peas, broth and seasonings
~Bring to a boil over high heat then lower to a simmer and cook for 30-60 minutes or until split peas are tender
~Enjoy
About Me
Hi there, I'm Chantel Quailey, and I'm not just a Chef; I'm a culinary artist on a mission. With a passion for all things food, I've dedicated my career to teaching people the art of creating delicious, healthy meals that are bursting with flavor and excitement. As a devoted foodie, I find immense joy in crafting innovative and nutritious recipes for my community. Join me on a journey towards a vibrant, plant-based lifestyle that's as satisfying as it is nourishing. Trust me, taking this step will be one of the best decisions you ever make!
Thanks for your support!
Instagram: / chantelsfoodventures
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Пікірлер: 92
@user-sw4yj5ww2i
@user-sw4yj5ww2i 3 ай бұрын
This stuff is so easy to make, and the explanation is so clear and simple. This recipe is a breeze. Thank you very much.
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
You are so welcome!
@dianalamotte780
@dianalamotte780 2 ай бұрын
I do enjoy watching cooking videos that teach me something new. But, sadly, so many spend way too much time showing vegeys being cut. Honestly, show me 2 carrots, show me 2 chopped carrots ... I'll figure it out. 😂😂😂😂
@chantelsfoodventures
@chantelsfoodventures 2 ай бұрын
Thank you for watching Diana! Also thank you for the feedback, my most recent videos are less choppy and more straight to the good stuff! lol
@vhfarrell81
@vhfarrell81 3 ай бұрын
All the trimmings you’re putting in the plastic bag can be frozen to make vegetable stock for future soups once you have collected a gallon freezer bag full.
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank you for the tip! I'm going to try that out!
@Ottawajames
@Ottawajames 3 ай бұрын
​@@chantelsfoodventuresthe potato skins are not great for stock making. Everything else though.... I also keep chicken bones from wings and what not for stock as well.
@Hydermehdi
@Hydermehdi 3 ай бұрын
Hello Chantel, thank you for such an amazing video. You're a culinary genius, amazing artist and an angel. Long may your tribe grow.
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
@@Ottawajames Noted! Thank you :D
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
@@Hydermehdi Thank you so much for your kind words, I truly appreciate it!
@becki_booo
@becki_booo 4 ай бұрын
I miss my gramps pea soup too. He made me LOVE it. My fav soup I'm so glad I found ur videos!
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank you for your kind words Becki! I love when food brings back those loving memories!
@joelex7966
@joelex7966 4 ай бұрын
Split pea has always been one of my favorites and this one looks delicious!
@chantelsfoodventures
@chantelsfoodventures 4 ай бұрын
Thank you so much!! I love split pea soup too!
@nontobekonkasana8801
@nontobekonkasana8801 2 ай бұрын
Request prayer for my husband, who started dialysis and is not good at all. I receive blessings from this prayer Amen
@chantelsfoodventures
@chantelsfoodventures 2 ай бұрын
I'm so sorry to hear that, I'll be praying for your family.
@pauletteshilongo4547
@pauletteshilongo4547 2 ай бұрын
Your husband will be well in Jesus mighty name, Jesus the Divine Healer will heal his kidneys with His precious blood, keep the faith 🙏🏾🙇🏽‍♀️
@marlenewoods1863
@marlenewoods1863 3 ай бұрын
It looks delicious 😋. I will be making it. Ty
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank you! I Hope you enjoy!
@blacktravelculture
@blacktravelculture 3 ай бұрын
looks yummy!
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank you 😋
@henryng9406
@henryng9406 2 ай бұрын
Looks delicious, will try ASAP. Thank You. ❤❤❤
@chantelsfoodventures
@chantelsfoodventures Ай бұрын
You are welcome 😊
@tanthiennguyen9308
@tanthiennguyen9308 3 ай бұрын
Vielen Dank allen Brüdern & Schwestern richtig um Geschäfte gekümmert haben..............................................!
@reneedimitros3998
@reneedimitros3998 2 ай бұрын
DANKE , Renate from ♥️Frankfurt Now in USA
@jamccc671
@jamccc671 3 ай бұрын
That is how I make my split pea soup, except I do not add marjoram. Lately I've added barley and it's delish.
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
I have to try that! I love barley, especially in barley and lentil soup!
@catylynch7909
@catylynch7909 3 ай бұрын
I, too, use peels/stubs of veggies to use in stock. I love the idea of using potatoes in split pea soup. They're a healthy way of adding more texture to wonderfully hearty soups.
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Yes they are! Thank you for watching. I need to try my hand at making stock from my produce peels!
@reneedimitros3998
@reneedimitros3998 2 ай бұрын
A wonderful way to thicken up your soup when you use the russet potatoes..♥️🪻🌼🌸🌺
@chantelsfoodventures
@chantelsfoodventures 2 ай бұрын
Indeed!
@seanoriain6477
@seanoriain6477 3 ай бұрын
Look's lovely
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank you so much!
@lindajames4122
@lindajames4122 3 ай бұрын
Looks delicious, 3 days later my soup is simmering right now. I can't wait to try it. Thanks.
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Hope you enjoy!!
@David-kc9sn
@David-kc9sn 3 ай бұрын
I will still follow this recipe, thanks for your time and trouble 😊
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Hope you enjoy!
@ezemack8662
@ezemack8662 Ай бұрын
Thanks... Great video.
@chantelsfoodventures
@chantelsfoodventures 21 күн бұрын
Glad you liked it!
@eunicekimbrough4997
@eunicekimbrough4997 3 ай бұрын
Delicious ❤
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank you 😋
@beverleybrangman2191
@beverleybrangman2191 2 ай бұрын
Nice recipe , thank you. Very entertaining
@chantelsfoodventures
@chantelsfoodventures 2 ай бұрын
Thank you so much, I'm glad you enjoyed it!
@joydixon9628
@joydixon9628 3 ай бұрын
Look yemmy
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank you!
@reneedimitros3998
@reneedimitros3998 2 ай бұрын
Hello Very nice !! This is how I make my soup also , I also like eating some tasty garlic croutons on top, and yes, the soup is… delicious!! I also make the red lentil, (leek potato soup) , and a wonderful barley soup , I hope you had a wonderful 2024 Easter!! This is Renee from New Jersey… and thank you for your wonderful video🥰
@chantelsfoodventures
@chantelsfoodventures 2 ай бұрын
Thank you much Renee! I will try garlic croutons the next time I make soup, it sounds like a great addition
@peggypeggy4137
@peggypeggy4137 3 ай бұрын
I'll have to try out this recipe 🥕My husband likes to make a South East Asian version of this. He makes it with potatoes, frozen peas, chicken stock, ginger, garam masala and other Indian spices.❤
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Wow that sounds amazing! I have to try this out! Thank you for sharing that with me
@peggypeggy4137
@peggypeggy4137 3 ай бұрын
@@chantelsfoodventures If you want the recipe I would highly recommend that you google :"An Invitation to Indian Cooking" by Madhur Jaffrey. The green soup is called Hara Shorva. The recipe in that book and her book is so well written, easy recipes and very good.
@peggypeggy4137
@peggypeggy4137 3 ай бұрын
@@chantelsfoodventures Google "Madhur Jaffrey's Indian Cooking" Green soup is called Hara Shorva.
@chantelsfoodventures
@chantelsfoodventures 2 ай бұрын
Thank you so much! I'll look into it!
@BenjaminJKing
@BenjaminJKing 3 ай бұрын
😮This here tho !! 🙌🏾🙌🏾🙌🏾🙌🏾
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank youu!
@benyahudaysrael9536
@benyahudaysrael9536 4 ай бұрын
Don’t stop keep on doing this
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank you so much!
@SlackKeyPaddy
@SlackKeyPaddy 3 ай бұрын
Where is the HAM HOCK! LOL
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
My guess would be in the refrigerated meat section at the grocery store? 👀
@reneedimitros3998
@reneedimitros3998 2 ай бұрын
We do not eat any pork which I know the smoked pork would taste wonderful, but you can use smoked turkey leg to add the flavour in the soup. You don’t have to eat the meat you can take it out but it leaves a wonderful flavour , if you don’t like that, you can add smoked paprika that gives it a wonderful smoky taste. Let me know what you think about that. Thank you Renée
@maidsua4208
@maidsua4208 3 ай бұрын
Always use celeriac, which gives a deeper and better taste.
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thanks for the tip! I'll look into that
@BenjaminJKing
@BenjaminJKing 3 ай бұрын
This here is crazy good looking 👀👀😮‍💨😮‍💨😮‍💨
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thank you!!!
@tanthiennguyen9308
@tanthiennguyen9308 3 ай бұрын
Wünsche ich es Euch allen Männer & Frauen an der Kompetenz Arbeitsplätzen einen Mittagessen Angenehmen Raum haben
@mmahtnart8986
@mmahtnart8986 3 ай бұрын
How do you split a pea?
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
That's a very good question! I have no clue lol
@David-kc9sn
@David-kc9sn 3 ай бұрын
I find it interesting that you don't have the celery on the ingredient list. Any job done is a job well done. That's what I believe my dad would have said if I had one.😊
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
oh no! thank you for catching that! I just updated the ingredient list to show the celery as well.
@David-kc9sn
@David-kc9sn 3 ай бұрын
Now you're talking, 🤗😊😎
@David-kc9sn
@David-kc9sn 3 ай бұрын
Not many like you around 😉 keep up the good work 😀🤗
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
@@David-kc9sn thank you! ☺️
@dianbrooks1412
@dianbrooks1412 3 ай бұрын
​@@chantelsfoodventures😊
@mul1372
@mul1372 4 ай бұрын
No dumplings?😟
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
hmm I haven't had it with dumplings before. Thanks for the idea!
@reneedimitros3998
@reneedimitros3998 2 ай бұрын
You don’t need them in the soup, but if you’d like it put it in🥰
@tanthiennguyen9308
@tanthiennguyen9308 3 ай бұрын
Die Spitale Aufwands kosten immer ins Augenblickliche Beoachten müssen
@sandracreary4377
@sandracreary4377 2 ай бұрын
For a chief you sure don't hold or cut you vegetables right be careful you don't cut your fingers
@chantelsfoodventures
@chantelsfoodventures 2 ай бұрын
Chef* , Thanks for watching and for your concern Sandra
@Hydermehdi
@Hydermehdi 2 ай бұрын
She's naturally careful.
@tanthiennguyen9308
@tanthiennguyen9308 3 ай бұрын
Für alles Menschlichkeit Krebskrankheit in Spitale oder Kliniken & Zuhause mit Lebens Leckerbissen Menschlichkeit Gesundheitlich Fütterung zum Heilenden Wirkung.......!
@jacquelinemilton6387
@jacquelinemilton6387 4 ай бұрын
Don't care to watch u chop
@chantelsfoodventures
@chantelsfoodventures 4 ай бұрын
Thanks for watching, even if you didn't care for the chopping Jacqueline!
@reneedimitros3998
@reneedimitros3998 2 ай бұрын
It’s not just chopping it’s also conversation and I like it!! God Bless you..🥰
@christinacruden886
@christinacruden886 3 ай бұрын
Do we have to watch you slice up all your veggies? I give up on your recipe. I’m going to watch next recipe which is MOMS pea soup. Goodbye. 😡🇨🇦
@chantelsfoodventures
@chantelsfoodventures 3 ай бұрын
Thanks for stopping by Christina!
@reneedimitros3998
@reneedimitros3998 2 ай бұрын
That was very rude !! no need for comments like this. Be kind you will have a have a happy life🥰
@reneedimitros3998
@reneedimitros3998 2 ай бұрын
That was very nice of you to be kind to someone that was not very nice !! God Bless you🥰
@Hydermehdi
@Hydermehdi 2 ай бұрын
The entire process is shown so as to help us get an idea of the time spent with the ingredients used. Patience. I like her, a beautiful human being, talented and takes care to explain has such a glow about her. Thank you Chantel. 😊
@chantelsfoodventures
@chantelsfoodventures 2 ай бұрын
Thank you Renee, I appreciate it!
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