I love it so easy❤

I never seen how these are made. This is really a wonderful excample of true cooking, and real food like I could get at a restaurant. It's high quality for sure. I used to buy the egg rolls and stuff them for my self. But never new how to make them. Thank you so much for sharring this. I like cabbage and rice with chicken and good seasoning. But I'll try these maybe. Iake homemade French bread and other breads too. I love cooking good food. It's hard after my husband died 14 years ago last month to cook for just one. But I can freeze things. I just made cinnamon biscuits the other day with cinnamon in the icing. Plus I drizzle over it melted butter and brown sugar. Very nice. You have a good week and thank you for sharing this.

I enjoyed watching your video. Thank you for sharing. Those spring rolls looks so delicious.

Thank u for sharing looking forward for ur next recipe❤

Thanks for sharing 😋 👍

Thanks for lesson good teacher, from Guyana 🇬🇾

and usual trick you can do for spring rolls as well as raviolis And tortellinis and if you make Armenian style foods Monty which is for using one ton wrappers in the small ones or the really large ones you just cut them to to fit for whatever you need and make your wanton wrappers that way Egg roll rappers or spring roll wrappers that way It's really easy to do is to having a rolling out yourself is already made and you just use the sheets and use it for whatever you need they may be smaller than you used to but they work better trust me so I haven't make it yourself they making your felt yourself as fun but if you don't have the time and you just need to get it done quickly or you need to make a lot of them for like a party or something like that want on wrappers work wonderful they're thinner than tortilla wrappers and they're better to cook with they just they just work better that's all

Hello uncle Saleem! Good to see a new video. All the best from the Netherlands. Have a lovely weekend

very nice teaching new commers❤

Easy and delicious recipe, well prepared, Thank you for sharing 😊❤

Amazing thanks so much for your teaching

Will try that looks easy to do ..

wow wow so beautiful job wow like👍🌺🌺👏👏👏👏🌺🌺🌺🌺🌺🌺🌺👌

Very nice love it

amazing technique chef

Nice i will try this out 👍

Beautiful work, lot of love cooking, txs much

🎉🎉🎉thank you so easy to follow and understand And the filling is exceptional ❤❤ well done making pastry loved and enjoyed the way you made your pastry start to finish ❤❤❤❤❤wow What an enjoyable experience 🎉🎉🎉🎉🎉

@saleem's kitchen can you give the quantity of water you use for the dough because I end up having a soft dough

Hi kogie from south Africa love you r cooking show will try your recepie s❤ ❤❤❤

Clever

👍👍👍👍👍👍

So nice, a new concept of making spring rolls for me. Excellent job. Thank you.

Thank you so much 🙏🏽😊

👍

Very nice presentation!! Loved video Thank you and many blessings on your video channel and in life!! 🙏🙏🙏❤❤❤ Sam USA

I just love the way your fingers and nails are clean and the teaching is on another level ❤❤

Aslamoalikom Saleem. Your recipe is absolutely amazing. It was very long video some of parts could be skipped. ❤😊

I am so glad a friend introduced me to you😊Love your videos and thanks so much for sharing your recipes ❤

😂amazing

👍😊

I make spring rolls and smosa as well same like this method but I use rolling pin must and i think that is very easy to spread the dough, your method is difficult 😮

Thank you saleem ,

Very nice video! My only “issue” is to replace vegetable oil with olive oil … vegetable oils are VERY UNHEALTHY… unnatural.. use extra virgin pure olive oils which are very healthy !

Easy to follow but for too long.