I HAVE BEEN MAKING THIS FOR YEARS. THE CHOCOLATE FROSTING WITH THE SMOOTH PB IS AWESOME I PUT MINE IN MINI MUFFIN WITH THE PAPER LINERS EASIER FOR GIFT GIVING IN THOSE HOLIDAY PLASTIC BAGS WITH A MIXTURE OF VANILLA & CHOCOLATE GOD BLESS

I've tried this recipe with chocolate frosting . My Brother Larry didn't wait for me to cute any pieces. There wasn't any in the morning. It will be 2 yrs in Jan since he's passed . Thank you for reminding me .

Back again: my kids & I've made this 24 times in the last 2 months because of Christmas. We used Reese's Peanut Butter Baking Chips, crushed almonds, crunchy peanut butter & chocolate flavored frosting. We actually got orders from friends & family to make them. So I let the kids make 'em while I supervise and all the proceeds go to the kids piggy banks. THANK YOU from Carlissa and Victoria (my twin daughters) and myself💯❤

I tried this using sugarfree vanilla frosting and no sugar added peanutbutter for a diabetic friend. It was good.

Hey Catherine my fudge recipe is 1 can of condensed milk, and a bag of chocolate chips so easy. Before I place it in the fridge I sprinkle chopped candy canes on top, very good.

Before putting fudge in refrigerator. Melt chocolate chips in a sauce pan on lowest stove top heat. Continuously stirring until smooth. Pour over the fudge then refrigerate 4 hours. Very delicious!!

You can use this exact recipe as icing on a brownie!! I first discovered this on a Betty Crocker brownie recipe. 😋😋😋😋😋

My 10 year is hooked on this. She has made it 10 times in 2 month's, she gives some to her friends. Thank you for making these easy recipes that our kids can get involved. ❤❤

This is perfect!!! Thank you Catherine! I'm diabetic and since they have sugar free icing I can use that!!! Now I can have sugar free fudge!!! Oh you just made me a happy diabetic!!!!!

I love how you show the process of lining the pan with the parchment paper. That would certainly work for a lot of things and it's really going to be handy thank you!

@CatherinesPlates I just made this and by mistake I opened chocolate cream frosting. You know I had to lick the spoon before clean up and gracious it was beyond delicious!! I also chopped up some walnuts. Can't wait to eat a large pice!! Thank you so much It indeed was so easy.

I love this I can't believe you made fudge out of just frosting and a peanut butter that's so cool thanks for the video

This is my fourth time to make it. Made it with crunchy peanut butter and chocolate fudge icing tonight to take to a church party. I also made the crunchy peanut butter with vanilla icing again to take to the party. Everyone loves it!

Love Peter Pan PB! Every time I see a jar, it brings back great childhood memories!

I made this for Easter one year used an orange and cherry frosting with 16 ounces of white chocolate chips each it was great and I love the fact that it stays soft not hard and crumbling all over the place.

I am new new in my job and made this for a function at work yesterday. IT WAS A MAJOR HIT. People kept walking through the office saying "Who made that INCREDIBLE fudge?!" Thank you for helping me make a good first impression! Love your recipes and LOVE YOU, GIRL!

Unbelievable! I’ve never heard of such greatness. Will definitely be trying this season. Can’t wait! Thank you so much!

I came across your channel when looking for a caramel desert for when my older Brother (64) visited on Thanksgiving and it was a hit. For anyone interested, it's call Ritz Cracker Caramel Desert. My younger Brother (60) is coming for Christmas and wants fudge. I'm making some the old fashion way and decided to try this one too. I did two different types, the one in the video, also chocolate frosting and chunky peanut butter. So easy I made them while doing dishes. It's setting up now and I can't wait to try a few pieces for breakfast with my coffee.

This fudge is insanely good. I used an 18 ounce jar of peanut butter I got from Wal-Mart thinking it was 16 ounces like the other brands of similar size and it still turned out beautiful. Less sweet than you'd think and more peanut butter flavor. I have to say the batch we made didn't last long. My wife is after me to make it again. Thanks so much for this video and who'd of thought that frosting and peanut butter would make fudge. Just crazy.

As a real Fudge Lover I cannot wait to try this recipe. The parchment trick was fascinating and I can use the idea for other items. Merry Christmas and a Happy Holiday Season!

I have been making this recipe now for at least about 5 years and it always a favorite of my family and friends here in the state of North Carolina...Great to see you doing this one..! It's really easy & everybody that I know of really loves it a lot...! 👍👍

Oh the possibilities! My mind is swimming with all the add in or toppings I can use. Wonderful video and really easy to make!👍😋🥜🍫

I made this fudge last night - it's delicious, and it was so easy to make. Thank you for this recipe. I did use the cupcake holders in a muffin pan as someone mentioned in the comments. I added cashew chips (because that's the nut that I had on hand), cocoa powder and almond extract (because I love the flavor). Really good fudge! And as someone mentioned below, it isn't too sweet. I have been looking for a recipe like this for a few years. Thanks again.

I SO agree with commenter Susan Turner about the parchment paper process! I have not seen this process anywhere before that made it look SO easy! Thank you very much for that..AND for the really fun and easy fudge recipe!

I liked how she showed me how to line the pan with parchment paper before adding the fudge. This process could be used for other things that I bake. Great Tip, Catherine. I made this fudge before and it is very sweet. 👍

Thank you so much for your wonderful recipe. I never thought in a million years that I would ever be able to make fudge. It's in the fridge right now. 3 1/2 hours to go and I can't wait. You have given me self confidence about my skills in the kitchen again. This is just a practice run for this recipe. I enjoyed the fact that you shared a recipe with so few ingredients. I will be joining your channel immediately! Thank you again, Catherine. I hope you and your family have a blessed holiday season! I will let you know how the next recipe goes.😁

You can put chocolate magic shell on top. One bottle makes a nice little layer on top. It doesn’t get hard when you put it in the fridge. It is the same consistency as the peanut butter fudge underneath.

What a quick and easy way to make fudge! Wow! Thank u! Frosting and Peanut Butter!💕💜💙❣🥰

Made this last year for the holidays. I added dried cranberries and it was divine. Tfs and enjoy your day.

I make mine this way too! So simple. I like to add coconut flakes to mine

Substitute Chocolate frosting for Vanilla You get Reese Fudge. Delish You can sprinkle coconut on the top for added yummy

Nutella and cream cheese frosting worked beautifully. Thank you.

I make this a lot. I take my Peanut Butter and frosting out of the containers put in bowl before I microwave for 2 minutes. Leave in refrigerator overnight. I have used vanilla, strawberry, cream cheese and chocolate all are good. I've thought about adding Sea Salt on top. Big hit every where I take it.

I was a bit skeptical about this recipe but tried it. I split the frosting and peanut butter in half to make two kinds of fudge: peanut butter and chocolate peanut butter. Both turned out super good. They were ready to eat in 1 1/2 hours! Thanks for the recipe!

This is my go to recipe for quick peanut butter fudge always is excellent flavor!

I've made this fudge but I didn't know that you could melt the peanut butter and frosting, so much easier to mix. Can't wait to see what else you come up with for the holidays.

Made this recipe today. I used crunchy peanut butter and whipped vanilla frosting. It turned out fantastic! My husband said all it needed was a layer or chocolate and we’d have homemade Reese’s cups. Also that was a great suggestion in using the parchment paper. It too worked well. Another You tube recipe added to my holiday menu. Thank you

Thank You so much for showing us, How you take care of ur pan as u put in ur fudge!!❤❤

Hi Catherine, thank you sincerely for this video. Your sweet disposition is an added bonus! I have used your fudge recipe before with excellent results. I have used white chocolate to decorate the top with swirls. Yesterday, I used Reese's Peanut Butter and though it tastes fantastic, it did not set up as well as Skippy and Peter Pan. Plus, I could not remove the jar cover around the edges to dispose of the remaining aluminum so had to microwave the peanut butter in a bowl. With the peanut butter, I added Heath Bits and marshmallows with salted caramel frosting. It is delicious and my husband loves the salted taste mixed in the caramel and the other ingredients. Butterscotch with the salted caramel frosting is tasteful too! If you are using a larger container, simply place in the microwave, removing the paper/foil cover, for a minute or two. Then pour 2 to 3 cups into a measuring container and place in a bowl to mix with other ingredient/ingredients.

I have never ever had a pan of fudge not turn out looking like a pan of gooey mess. I quit trying to make it. But now I am inspired and peanut butter and frosting are on my shopping list! Thank you so much Catherine!

I have made this a few times and was amazed how good it tasted for something that was so easy to make

I love the way you take time to explain every step. Thanks for all of these wonderful easy recipes.

I am making this tonight for a get-together tomorrow afternoon! I'm excited. Haven't made fudge in years!

I just went to the store and got the stuff and made this. Oh does it taste like the real old fashioned peanut butter fudge. It's so easy, but the hardest part is the waiting hehe ♥️ God bless you all.

Mine came out just like yours! Fantastic! Thanks so much for this recipe and please keep them comming

Excellent clear unhurried explanations matched with speeded up video so we don't need to watch boring bits. You're a great teacher!

That's fantastic simple how to make fudge.Thanks for sharing.

I make this, It's sooo good!!! It's even better the next day. Easy peasy! Thanks for sharing some new ingredients I could add!

Definitely making this! My wife thinks Rice Krispies would be a great addition

I never would've thought to put these two together to make fudge..but I bet it's delicious!! Another recipe to try soon!😊

I’m looking forward to making this. It looks so pretty as well! Gonna add marshmallow to mine. Love peanut butter, vanilla and marshmallow!! Then I’ll try chocolate! Love your videos! Thanks for your time. Love all your cake box cookies as well. God Bless

It's a lot easier than what I usually make Gonna try it! Thanks again for these wonderful videos!💕

I love your recipe! I made it today. I googled is it safe to cook food in plastic containers. So I took the frosting plastic container and microwaved it in a microwave safe container. You’re a wonderful presenter.

I love this and perfect timing way before the holiday rush ( Aug 2023) apparently a repeat which is perfect gives us plenty of time to gather our ingredients ahead of time. I plan to add this to my Christmas gift baskets. Anna In Ohio

I've made this with chocolate fudge frosting. soooo good!

Wow. Just 2 ingredients. That is an awesome gift or family treat.

The ENDLESS possibilities! Blessings!

CATHERINE, YOUR THE GREATEST ON YOUR EASY PUT TOGETHER RECIPES. I SIMPLY COULD WATCH YOU ALL DAY, LOVE YOU GIRL, KEEP UP THE GOOD WORK!

I made this candy for the first time yesterday and it is delicious and WOW so simple. Thanks so much!

I have a batch in my fridge! So easy!! I didn’t have vanilla frosting so I tried it with chocolate fudge frosting bc it’s what I had on hand. I had a dab of chocolate chips, 2 chocolate peanut butter cups and crushed heath bars along with a smidge of vanilla. It all sounded good so that’s what I used! Hoping it tasted as good as it smells!! Thank you for your recipe! I can’t wait to try this for desert tonight- I’m making your crockpot meatballs stroganoff!! Your videos are becoming my very favorites!!!

Chocolate frosting and peanut butter. Never would have imagined you could make fudge with frosting. Thanks for sharing

OMG Catherine.. Hubby said it tastes like a reeses peanut butter cup without the chocolate... He loved it.. Thank you .. he sends his Thanks too :)

Thanks for this recipe, we will be using this for Christmas and thanksgiving. My son is on a keto diet for spine issues, to get the pressure off the spinal cord but he says that thanksgiving and Christmas is his treat time and this will definitely be part of it. Happy thanksgiving.

Looks delicious, great for grandchildren to make.👍❤️🦋

GREAT JOB!!!! Going to definitely try this!!! Thanks!!!

Well! it looks delicious, a lovely treat for now and then.

Catherine, I LOVE that green bowl. It’s the perfect size. I also ❤️❤️❤️ this recipe.

Peanut butter fudge so delicious. I can't wait to try this recipe. I love all your recipes and instructions. Easy and so good Happy Thanksgiving

I will try this recipe this Christmas season. I already make eagle brand chocolate fudge, Carmel's, and peanut clusters, now I will add peanut butter fudge.

I love fudge, but mostly I love easy recipes for fudge, thx for this one.

Looks scrumptious!!!😃 Can’t wait to try this!!! Thank you so much for sharing your recipes!!!! Happy holidays to you and your family 😁

That looks awesome and super easy, Thank you for Saring it

looks delish, loved your telling step by step,,,,will be trying your pan trick too!!

I was introduced to this fudge by my neighbor, and it is out of this world yummy😋😋😋😋😋😋😋

That fudge looks really good I'm going to make some as soon as I get some peanut butter and frosting thank you Katherine

WOW You made it look so easy! I need to try making this fudge recipe!!!

I'm excited to try this. Thank you for sharing . Frosting and peanut butter 🥜

I’m definitely going to do the Peanut Butter and Vanilla frosting recipe…….but……I’m going to experiment with a separate batch and use Chocolate frosting and Peanut Butter, hoping to get Reese’s fudge! 😋

The dog loves the smell of the peanut butter the minute you open it! Love your peanuts tee shirt!

When set take a melon baller to make ball and dip in chocolate. Buckeyes!

definitely will make this it's so simple can't believe it thank you.

I tried this recipe and my son & grandsons loved it. My mother & I, not so much. Too sweet & soft.

This looks AMAZING! I have been looking for a good peanut butter fudge recipe and this totally fits the bill!! Thank you ever so much, yet again!! 💕❤️🥰

Great video! Thanks for sharing. Quick tip... You can spray the pan with water for even better results... No greasy residue when you move it around, pack it...etc

I love this fudge recipe. I am going to make some fudge.

I have made this before it's so yummy and creamy blessings to all stay safe and healthy 😀

I made fudge with four ingredients ,but this one is so easy . Thank you for sharing.

Thank you. I have been making this fudge for about 4 years. I would just empty the two containers in a safe microwave and for one minute pour it in a pan. I had peanut butter and chocolate is good

I can't wait to try this :) Thanks for the fudge receipe.

Never tried making peanut butter fudge, but game to make this one. Thanks!

My grandsons will love this! I’ve made fudge with sweetened condensed milk and bag of chips ; I add chopped pecans

THAT Looks Great!! Easy, too!!😃✌

Yaaaaaaa, you just made my husband sooooooo happy. He is diabetic and has given up so many yummy things. Now I can make him fudge by using sugar free frosting with peanut butter. He just asked me when am I going to make it. 👍🏻👨🏻‍🦳👩🏻‍🦳🇺🇸❤️🇨🇱🤠😎🙏🏻

Great recipe. I love the ones that are easy and don't need to be cooked 🙂

I am so excited to try this! I will be making it for New Years Eve

This was and is a fantastic recipe!!! Easy cheap and delicious!!!! Masterful!!!

I do the exact same one you're right it's fantastic the only difference I add a little bit of vanilla and I put it in the freezer instead of the fridge it sets up quicker and it comes out better I think

Wow, looks so yummy! Thank you for sharing, can't wait to try.

I will be making this recipe as soon as possible. Cannot wait! Thanks for letting me learn something new and simple

I only can say, you’re a GENIUS! ❤️