How to make Tonkatsu (Japanese Pork Cutlet) Step by step guide

Рет қаралды 303,850

Күн бұрын

Hi everyone. Today, I'm showing you how to make Tonkatsu, a Japanese pork cutlet. Tonkatsu is a comfort food for many Japanese people. And I often make it for my family too. So I hope my video will help you make juicy and crispy Tonkatsu at home. Have fun cooking!😊
#tonkatsu #authenticjapanesefood #porkcutlet
Deep-frying guide
The total deep-frying time is 5 minutes.
For the first three minutes, please deep-fry at 160 to 170°C.
And for the next two minutes, deep-fry at 175 to 180°C.
And let the Tonkatsu rest for 4 mins.
Ingredients for Tonkatsu
2 pork loin chops(pre-sliced ones)3/4 inch or 2cm thick
Salt and Black pepper for seasoning
100g Panko bread crumbs
100g All-purpose flour
1 Large egg
1 tsp cooking oil to mix with beaten egg
Oil for deep frying tonkatsu( I used Canola oil for this video)
Ingredients for Tonkatsu Sauce
2 tbsp Ketchup
2 tbsp Worcestershire sauce
1 tbsp Sugar
1 tbsp water
1 lemon wedge

Пікірлер: 531

@RealJohnnyDingo Жыл бұрын

This is a very clear and detailed instruction of how to make Tonkatsu. I appreciate that you included the cabbage slicing and what to do with leftover components! Thanks Mr. Kunihiro, I really hope you publish a cookbook some day.

@sushibykunihiro7534 Жыл бұрын

A cook book with my face on it... That's actually my dream. 😊

@maritasantos2602 Жыл бұрын

I enjoy watching tonkatsu cooking so simple thank you sir

@jtang47 8 ай бұрын

🎉😂😢🎉🎉🎉🎉🎉😂🎉😊😂🎉🎉🎉🎉🎉🎉😂🎉🎉🎉🎉🎉🎉

@perpetuaoduor9808 Ай бұрын

Yaasashi 🎉

@garylagera7584 Жыл бұрын

I am a Japanese/American with a dash of Filipino. The Japanese side of me loves to prepare this dish for all my friends. I use pork steak for more flavor and all enjoy the crispy fat. I'm proud of my Japanese heritage.

@SwissTanuki 15 күн бұрын

Today I made Tonkatsu using your instructions. It was delicious and even my Japanese wife liked it. Thank you 😊

@sushibykunihiro7534 12 күн бұрын

That's wonderful. Thank you so much for letting me know. 😊

@LaVieRose Ай бұрын

Loved most of your recipes. Thanks for sharing. Greatly appreciated. 😊

@amylo9445 10 ай бұрын

Yes, this is a really clear and detailed illustration on how to cook the dish. Thank you!

@sushibykunihiro7534 10 ай бұрын

Glad it was helpful! I hope your Tonkatsu will turn out delicious. Thank you for watching.😊

@jojaha700 10 ай бұрын

Thanks for the easy to follow instruction.

@sushibykunihiro7534 10 ай бұрын

I'm glad you found my instructions helpful. Thank you for watching.😊

@jangardener7731 Жыл бұрын

I can’t believe it has taken me quite a while to find your channel. You give exceptional details about your recipes and I can’t thank you enough for sharing them with us. Your channel is the best I have found and I will certainly follow you every time you post another recipe. Thank you again so much. ❤❤❤

@sushibykunihiro7534 Жыл бұрын

Thank you so much! I'm so glad you found my channel. I hope you'll like my other videos too.😊

@toodie535 7 ай бұрын

Tonkatsu was my favorite dishes from a now-closed family owned Japanese restaurant. My go-to dish on a cold winter evening. Filling, tender, savory and delicious! *delighted to find your channel through your wonderful tempura video.

@helenwu6229 Жыл бұрын

Always learned something new by reviewing your recipes! Thanks!

@sushibykunihiro7534 Жыл бұрын

I'm glad to know that. Thank you so much for the support!😊🙏🙏

@sunchaserw1477 Күн бұрын

very professionally made!!!

@bettydeguzman6427 Ай бұрын

Thank you very much ,for a very detailed illustration on how to cook the dish.

@sushibykunihiro7534 Ай бұрын

My pleasure 😊 Thank you so much for watching too.

@mantanalopezdeleon6661 Жыл бұрын

Thanks for giving the clear teaching....and easy to follow ...thanks again..

@sushibykunihiro7534 Жыл бұрын

Thank you very much for watching. I hope my instructions will help to cook delicious Tonkatsu.😊

@kateleblanc604 9 ай бұрын

Very clear instructions and methods.

@Qsv7RQ3ovB Жыл бұрын

You're a Chef by heart that tell everything you know to let people enjoy. Thank you CHEF🙋🤷

@sushibykunihiro7534 Жыл бұрын

I always try my best. I'm glad you think so. Thank you very very much. 😊

@lilyrpat6766 8 ай бұрын

Thank you for your easy way to understand and follow recipe of tonkatsu. Love it! For sure it is one dish I will consider for my family and visitors.❤

@LanLan-cr9wd Жыл бұрын

I loved Japanese food especial Tonkatsu my favorite thank you for sharing

@sushibykunihiro7534 Жыл бұрын

Thank you so much for watching. I hope you'll enjoy this Tonkatsu.😊

@frankjames4743 10 ай бұрын

Attention to detail is so appreciated. Thank you

@sushibykunihiro7534 10 ай бұрын

I’m so happy to know you enjoyed my long video. All my efforts were paid off.😊 thank you so much.

@frankjames4743 10 ай бұрын

@@sushibykunihiro7534 Just cooked tonkatsu earlier this evening using your technique and recipe and it turned out great. To get the cabbage crispy to how to save the cooking oil are very helpful tips that work. Your cooking timer and which brand to get... thank you. Keep up your great work and your video are very, very helpful.

@sushibykunihiro7534 10 ай бұрын

@@frankjames4743 I’m glad it turned out delicious. Thank you for letting me know.😁

@SociaLInsight52 Жыл бұрын

Its very clear instructions its not hard to follow. I'll try it for my food business. Thanks for sharing with us your Japanese recipe.

@andrewlim4952 Жыл бұрын

Love watching your tutorials…

@sushibykunihiro7534 Жыл бұрын

I'm so glad! Thank you so much for sending me a comment.😊

@pdunn1871 Жыл бұрын

Thanks Very clear instructions Great tips too

@sushibykunihiro7534 Жыл бұрын

I'm glad you liked the video! Your positive feedback encourages me to keep creating more content. Thank you for watching!😊

@nikkibelmont9199 Жыл бұрын

thank you for sharing your recipe

@sushibykunihiro7534 Жыл бұрын

Oh, Thank you so much for another comment. 😊🙏 Please have fun cooking Japanese food.

@benildadelavega2122 Жыл бұрын

I should cook this. You make the food you cook looks very elegant. Thank you, I am learning a lot from you.

@huongstonebraker4475 Жыл бұрын

I enjoyed watching your video and thank you for sharing your skill.

@fulmensarmiento9223 Жыл бұрын

I am learning how to make japanese dishes. Thanks for your recipes ❤.

@sushibykunihiro7534 Жыл бұрын

My pleasure 😊 Thank you for having an interest in Japanese cuisine. Let's improve together!

@bennettsmith3952 8 ай бұрын

yum I want this right now

@RebuttalRecords Жыл бұрын

I like the fact you're explaining WHY to do things. You're also the most polite KZfaq presenter I've listened to.

@sushibykunihiro7534 Жыл бұрын

Thank you for the compliment. Glad you are enjoying my channel.😊

@graemecollins4622 Жыл бұрын

Thank you for sharing this recipe. Another Masterclass 😊

@sushibykunihiro7534 Жыл бұрын

Hello again. It's always great to hear from you. Thank you for your support! I'll keep posting more videos.😊

@stanleywheat1340 Жыл бұрын

Thank you for sharing your recipes. You take away some of the intimidation of Japanese cuisine. I never thought I could do any of these dishes myself.

@sushibykunihiro7534 Жыл бұрын

I'm so glad to hear that. Japanese food is basically very simple. Our intention is always to draw out the best flavor of each Ingredient. That's why I always explain many things in my videos. Every small step matters. Thank you so much for supporting my channel.😊

@aprilstchung3796 9 ай бұрын

You are SO skilfull with the knife.Your tutorial is so informative and easy to follow.I LOVE JAPANESE FOOD so your channel is so good! Looking forward to more of your tutorial.Thank you a million!

@sushibykunihiro7534 9 ай бұрын

Glad you enjoyed the video. Thank you for having an interest in Japanese cooking. Let’s improve together.😁

@AG-hx6qn Ай бұрын

This was an amazing. Thanks so much. I've wanted a video like this for ages!

@sushibykunihiro7534 Ай бұрын

Thank you so much for the compliment. I'm so glad you found me.😊

@ivykaneshiro7554 Жыл бұрын

Your performance is always soo so informative and your presentation is always so outstanding 😊 thank you so much

@lizoconnor2752 10 ай бұрын

You are an excellent teacher!

@sushibykunihiro7534 10 ай бұрын

Thank you very much for the compliment. Let's improve together.😊

@kmlwin5748 Жыл бұрын

very nice cook & clear the speak. so thank you

@sushibykunihiro7534 Жыл бұрын

I'm glad you understood my English. Thank you.😊

@jenniferbrown7111 10 ай бұрын

Thank-you Mr. Kunihiro you explain everything very well. ❤️💖❤ watching. Delicious 😋 😋 😋.

@melbacaniiii4870 Жыл бұрын

Love your cooking instructions. Very through and clear. Watching all your videos. Thank you.

@sushibykunihiro7534 Жыл бұрын

Thank you so much for your support. 😊🙏

@misspps_ Ай бұрын

Best recipe thank you!!

@sushibykunihiro7534 Ай бұрын

Hope you enjoy tasty Tonkatsu at home. Thank you for watching.😊🙏

@subatomiczero Жыл бұрын

This was amazing. I Will have to try it soon.

@sushibykunihiro7534 Жыл бұрын

Please do! It's delicious. 😊 Thank you so much for watching.🙏

@sue.F 9 ай бұрын

The clear instructions on crumbing is applicable to so much more than pork, I now know where I’ve been going wrong. Thank you.

@J.Beetle 9 ай бұрын

No no no.

@marylouloretizoe8479 Жыл бұрын

Thank you for this video.

@sushibykunihiro7534 Жыл бұрын

My pleasure! Thank you very much for the comment.😊

@khanomkrokfrombccanada8692 Жыл бұрын

Thank for sharing I have learned new menu today You are wonderful.

@sushibykunihiro7534 Жыл бұрын

I hope your first time Tonkatsu experience will be wonderful. Thank you for watching.😊

@brucemcdonald4060 8 ай бұрын

This is an excellent recipe with clear instructions. Tastes great !

@sushibykunihiro7534 8 ай бұрын

Glad you liked it! Thank you for trying my recipe.😊

@wilmadonato610 Жыл бұрын

Thank you for the instruction very clear. How to make tonkatsu I really appreciate ,,,

@jisesong4538 Жыл бұрын

I made this tonight and my super picky hubby loved it! Thank you very much😊

@sushibykunihiro7534 Жыл бұрын

Oh, that’s wonderful! Glad to hear that. 😊

@bootsvalera9183 10 ай бұрын

Delicious thank you for showing us how to cook TONKATSO..

@sushibykunihiro7534 10 ай бұрын

My pleasure. Thank you so much for watching.😊

@meitzusu5722 9 ай бұрын

Thanks for showing me how to cook a delicious dinner

@sushibykunihiro7534 8 ай бұрын

My pleasure 😊 I hope your Tonkatsu will turn out delicious. Thank you for watching.

@cjcua7928 9 ай бұрын

Very detailed how to make it. Thank you for sharing!

@sushibykunihiro7534 9 ай бұрын

Glad it was helpful! Thank you so much for watching.😊

@manuelabolton6748 Жыл бұрын

Thank you for sharing❣️

@sushibykunihiro7534 Жыл бұрын

Thanks for watching! Glad you enjoyed it.😊

@nighty4474 Жыл бұрын

Thank you so much for these guides. As I have been wanting to try more dishes from around the world it really helps me find the confidence to start making them myself at home without too much worry :)

@sushibykunihiro7534 Жыл бұрын

Thank you for having an interest in Japanese cuisine. All my recipes are very easy to recreate. Please give them a try.😊

@dizziechef9502 Жыл бұрын

Very beautiful meal. TY

@sushibykunihiro7534 Жыл бұрын

Thank you too! Please give it a try.😊

@gaysue1950 Жыл бұрын

I appreciate your explaining egg and oil together

@sushibykunihiro7534 Жыл бұрын

I'm glad my video helped. Thank you so much for watching.😊

@judyip6350 Жыл бұрын

Yummy! Thx for sharing! 😋😋

@sushibykunihiro7534 Жыл бұрын

Another easy recipe. I hope you'll like this Tonkatsu. Thank you so much for your support. 😊🙏🙏

@sensei1404 3 ай бұрын

thanks for this. i will try this my japanese wife really love tonkatsu.

@sushibykunihiro7534 3 ай бұрын

Thank you so much. I hope you and your wife will enjoy Tonkatsu. 😊

@B06S4N0V4 Жыл бұрын

Perfectly done.

@John-QuidProNoMo 9 ай бұрын

Ditto

@HelenLim-zy9fz 2 ай бұрын

Yum😂 can't wait to try this out! Thanks!

@CrazyPuppy03 Жыл бұрын

i’m so glad to see you posting again, i love your videos so much!!

@sushibykunihiro7534 Жыл бұрын

Hello again. Thank you very much for watching my new video. I hope I can post videos more constantly this year. I'll do my best!😊

@harjaspena1419 10 ай бұрын

Thank you. Love it.

@sushibykunihiro7534 10 ай бұрын

So glad! Thank you so much for watching. I hope your Tonkatsu will turn out delicious.😊👍

@Theophilus388 11 ай бұрын

Really appreciate all the tips on making a better tonkatsu. Thank you.

@sushibykunihiro7534 11 ай бұрын

I'm glad you liked the video. Hope you'll enjoy delicious Tonkatsu at home.😊

@ccc4102 Жыл бұрын

Excellent. Thank you.

@sushibykunihiro7534 Жыл бұрын

Thank you very much for watching my new video. Glad you liked it.😊

@lilibrik2 11 ай бұрын

As always perfect, very detailed tutorial. My family liked it more than our traditional schnitzel. Thank you very much for a great recipe!

@sushibykunihiro7534 11 ай бұрын

Thank you so much for your kind words! I'm thrilled to hear that you found the tutorial helpful and that your family enjoyed the Tonkatsu recipe. It's always rewarding to know that my efforts are appreciated. 😊

@johnwoktv Жыл бұрын

Very detailed and so easy to understand. thanks for this great recipe.

@venelabagriel8157 Жыл бұрын

Awesome video on how to cook Tonkatsu!!! I'll definitely do this recipe next time！ Thanks and please don't stop making/sharing more JP food recipes! I love Japanese food very much!!! ❤❤❤

@sushibykunihiro7534 Жыл бұрын

Thank you so much for watching. Your kind words encourage me to continue creating new content.😊

@leonoramallari6672 10 ай бұрын

I love the way you cook.Thank you for sharing how to cook Japanese foods.I want to know more🥰

@sushibykunihiro7534 10 ай бұрын

Thank you for having an interest in Japanese cooking. More videos are coming soon.😊

@karkirch 10 ай бұрын

Wow! You made this look very easy! I'm looking forward to trying this recipe!! Thank you so much for sharing!!

@sushibykunihiro7534 10 ай бұрын

My pleasure 😊 I hope your Tonkatsu will turn out delicious. Thank you so much for watching.🙏

@benjoanne6615 7 ай бұрын

Thanks so much Kunihiro.🥰 Very nice and clear presentation!!

@sushibykunihiro7534 7 ай бұрын

My pleasure 😊 I'm glad you liked the video. Thank you too.

@bobnewmanknott3433 10 ай бұрын

At last a man after my own heart a "no waste cook" So many cooks throw food away whats left of the preparation even the egg isn't wasted I am hooked and will watch more of your videos plus of course I will cook and try it in the hope that its as good as yours Many many thanks

@sushibykunihiro7534 10 ай бұрын

I hope you'll enjoy my other videos as well. All my recipes are very easy to follow. Have fun cooking, and thank you for watching.😊

@elizabethphillips7838 2 ай бұрын

Looks beautifully delicious. Your instructions are clear, detailed, and easy to follow! Thank You!✌😁

@sushibykunihiro7534 2 ай бұрын

Thank you so much! I'm glad you enjoyed the video.😊

@katubisvlog Жыл бұрын

Look so yummy thanks for sharing watching from philippines

@patsyfernandes638 10 ай бұрын

A very detailed instruction. Look very delicious and mouthwatering. Most definitely giving it a try.

@sushibykunihiro7534 10 ай бұрын

I hope your Tonkatsu will turn out delicious. Have fun cooking, and thank you for watching.😊

@cylershaw7701 Жыл бұрын

Very good instruction video! I know what I’m having tonight! 😋

@sushibykunihiro7534 Жыл бұрын

Thank you very much for watching. Please enjoy.😊😋

@vermavaldez365 Жыл бұрын

I would love in trying it

@sushibykunihiro7534 Жыл бұрын

I hope you'll enjoy Tonkatsu. Thank you so much for watching.😊

@ldssniperwolves6541 9 ай бұрын

I like how you go step by step, easy for me to understand and follow the recipe. Thand you for sharing❤

@sushibykunihiro7534 9 ай бұрын

Thank you so much for the compliment. Please enjoy Tonkatsu at home.😊

@robertwalker1333 Жыл бұрын

Tonkatsu is my favourite Pork dish, Thank you.

@sushibykunihiro7534 Жыл бұрын

I'm glad you enjoyed the video. Thank you for watching.😊

@KKLee-yt9ic 3 ай бұрын

You made it very easy to follow. It’s great for people who are not really good at cooking like myself 😊. Thank you!

@sushibykunihiro7534 3 ай бұрын

My pleasure 😊 So happy to help. I hope your Tonkatsu will turn out delicious. Thank you for watching too.

@josephinesosingot-raisanen6743 Жыл бұрын

I like that you dont waste anything. I used to waste alot of food. Now I use everything and can use ingedients for upto 4 dishes on different occasions and each always tastier.

@sushibykunihiro7534 Жыл бұрын

You can save a lot of money by not wasting food. Plus, it’s good for the planet.😊

@pitogolucyamora.1032 Жыл бұрын

Thank you so much, this will help me get through my cooking lesson in class.

@sushibykunihiro7534 Жыл бұрын

Glad it was helpful! Thank you so much for the comment. 😊

@valerielyda6414 Жыл бұрын

Again, another delicious recipe perfectly explained. Thank you for instructions on oil temperature.

@sushibykunihiro7534 Жыл бұрын

My pleasure 😊 I hope your TONKATSU will turn out delicious and crispy.

@josedelgado7732 4 ай бұрын

I tried this recipe. So easy to follow. It came out crispy, moist, tender and delish! The tonkatsu sauce is a hit too. The soup is a bonus dish.

@sushibykunihiro7534 4 ай бұрын

Wow, you tried everything! Thank you so much. I'm so happy to hear everything turned out tasty. 😊

@elizabethmcentee652 Жыл бұрын

Thanks a lot for sharing..you are an excellent chef and explaini g everything in a simple undestandable manner.. yummy..

@sushibykunihiro7534 Жыл бұрын

Thank you so much for the compliment. I'm glad you enjoyed the video.😊

@MrQueueBall 8 ай бұрын

I never thought to slice the sinew until now! Great suggestion!

@sushibykunihiro7534 8 ай бұрын

It makes a big difference. It'll keep the meat straight so that the crust won't come off easily. Thank you for watching.😊

@konamoon Жыл бұрын

Arigato for another informative “Master Class” instruction on the art of Japanese cooking. You are the best instructor of this cuisine. Much Aloha from a grateful fan.

@sushibykunihiro7534 Жыл бұрын

Thank you very much for the compliment . It made all the effort worthwhile!😊🙏

@sandrang1621 Жыл бұрын

Always 😊loved to watch your cooking method and I got to cooked your recipes and follow your technique. Thank you for sharing ❤keep posting.

@sushibykunihiro7534 Жыл бұрын

I'll post more videos as soon as possible. Thank you so much for your support.😊🙏

@makerallie 21 күн бұрын

These are such a joy to watch, and I learn a lot because of it! I am making tonkatsu tonight with your guide, thank you!

@sushibykunihiro7534 20 күн бұрын

I hope your Tonkatsu will turn out delicious. Thank you so much for watching.😊

@j.r.martinezf.2788 3 ай бұрын

5⭐ Fantastic. Very clear, step by step; looks perfect Greetings from Spain

@MariconNoarbe 9 ай бұрын

Very detailed.i like it! Thank you for sharing this recipe❤

@sushibykunihiro7534 8 ай бұрын

My pleasure 😊 I hope your Tonkatsu will turn out delicious. Thank you for watching.

@Omni0404 7 ай бұрын

That's the same tonkatsu sauce I'm using! It's so delicious. I put it on everything lol. I just dipped fried potatoes in it earlier. Edit: I didn't know about adding oil to the egg. I didn't know about using chopsticks as a thermometer. I also didn't know about putting the tonkatsu on it's side. I learned so much! You cook a beautiful piece of meat

@GamingGameplay 9 ай бұрын

thanks man im trying to learn more japanese food

@sushibykunihiro7534 9 ай бұрын

Thank you for having an interest in Japanese cooking. Let's improve together.😊

@alex97480 8 ай бұрын

Very happy that your channel just pop up . I did the steam egg + tonkatsu + dashi(from scratch) VERY easily with your instruction . My wife say WT* happened to me to make those delicious dishes . Easy to follow and im not a cook , clear instruction , to be honest except the dashi its also pretty quick to prepare and cook as well. i didnt have Worcestershire sauce so i just added one tbp of soy sauce + apple vinegar and it turn out excellent

@sushibykunihiro7534 8 ай бұрын

Thank you so much for trying my recipe. I'm always happy to hear my viewers are actually enjoying my dishes.😊

@LL-qm7gv 5 ай бұрын

Thank you! 👍🫰

@ripgeorges555 7 ай бұрын

Thank you Kunihiro. Clear, concise, detailed content …. I wish the same could be said for all of KZfaq’s culinary channels…. Bravo, congratulations!

@sushibykunihiro7534 7 ай бұрын

Thank you so much for the compliment. Your kind words encourage me to continue making new videos. 😊🙏☺️

@imeldamanuel6704 4 ай бұрын

❤

@winnieang7110 10 ай бұрын

Lovs the way u cook, teach in so detail with steps by steps! Thanks ❤

@sushibykunihiro7534 9 ай бұрын

Thank you very much. Please try this recipe at home. I hope it'll turn out delicious.😊

@teresitalucena8710 7 ай бұрын

How delicious. How I wish to make it soon in our home. Thank you so much

@sushibykunihiro7534 7 ай бұрын

Thank you too. I hope you'll enjoy Tonkatsu at home.😊

@julierobertson148 Жыл бұрын

I don't know where/when the idea to you must use high heat when frying got started but this recipe in particular proves lower and slower works SO much better. The meat is juicier, the crust crunchier, and the crust stays on the meat. So glad I found your channel.

@sushibykunihiro7534 Жыл бұрын

Thank you so much for watching my video. I'm glad you thought my video was helpful.😊

@idasjafei6387 Жыл бұрын

U hv made Japanese cooking simple . Thanks for sharing your many recipes 😀 😊

@sushibykunihiro7534 Жыл бұрын

Yes, Japanese cooking is actually very simple. What I'm doing here is help people create the right flavor and taste of Japanese food.😊

@kimbishop7643 Жыл бұрын

It looks delicious tomorrow I will make some yummy

@sushibykunihiro7534 Жыл бұрын

I hope your Tonkatsu turned out delicious. Thank you for watching.😊🙏

@SteveRocco Жыл бұрын

Love this dish. Your technique is fascinating and much appreciated.

@sushibykunihiro7534 Жыл бұрын

Thank you very much. I hope you'll enjoy delicious Tonkatsu at home.😊

@Hazyvivez Жыл бұрын

Simply perfection💕 Mr.Kunihiro you are just perfect and Awesome in so many ways! Thank you!

@sushibykunihiro7534 Жыл бұрын

I'm glad you think so. Thank you so so much! 😊

@Johanneslol11 Жыл бұрын

I just came back from Korea where I could eat this and it was so good. Thanks for making this recept

@sushibykunihiro7534 Жыл бұрын

I hope mine tasted like the one you had in Korea.😊

@redfatherfigure Жыл бұрын

Great tutorial. I like to point to your videos as examples of how much deliberate care the Japanese put into what they do. I'll put this on my list of recipes to try :)

@sushibykunihiro7534 Жыл бұрын

Thank you very much for the wonderful comment. I hope you'll enjoy this Tonkatsu.😊

@Inigo_The_Son 8 ай бұрын

It is so peaceful and soothing to watch a Kunihiro video.

@sushibykunihiro7534 8 ай бұрын

I'm so flattered. But,I didn't know my videos had those effects.😊 Thank you for watching.

@Inigo_The_Son 8 ай бұрын

@@sushibykunihiro7534 Honestly, there are many yewtoob chefs who are probably providing good recipes and techniques, but I just can't get past their obnoxious personalities. I could name several, but that would not be polite. They each have their own fan base, and there is room for everybody on the internet. But I come to Kunihiro for cooking therapy. 😆😂🤣