ingredients.
2 medium pineapples
4 TEASPOONS of yeast
5 cups of sugar (brown or white),if you like
it sweeter you can add 6 cups..
5 litres of cold water.
cut the pineapples into small pieces together with the skin.,add the pineapples into the water,add the sugar and the yeast.stir the mix and cover lightly with a lid.
keep it in a cool dark place and allow it to ferment for six days.stir your drink twice a day,in the morning and in the evening.
on the sixth day, sieve your drink and enjoy.