Where’s the onion?? Must have onion it add flavor.

I was told that onion spoil souse,it is best to use green onions or chives,a chef told me that many years ago

I have lived in trini for 5 years I loved trinis

#MyFoodieAirFryer...Michelle, my family lives for your souse, geera and corn soup. You are the real vibes around the savannah..nobody could beat you all in my book! Just want to say I'm proud of you..keep on building your brand and taking local cuisine to higher heights! ♥️♥️♥️

Really love this channel!!!

Omg this looks so good!!! 😍😍😍

Thanks, ladies. I appreciate this. I don't have hot peppers, so I will have to make do with 'salad' peppers or whatever it's called; my cucumber is on the way from the grocery story to meet me as I speak [meaning my husband is bringing it home from the grocery]; my cow heel is in the freezer; I have some green onion and some thyme for seasoning, sorry the 'Shadow Benny [unsure of spelling] is on a tree back home in my mother's yard somewhere on the Isle of Spice; I don't have a pressure cooker, [lol, but I remember those good ole days]; I do, however, have a slow cooker which will have to make do -- will probably leave it in overnight for 8 hours, usually does the trick for cow heel soups; AND I have some limes! So in my mind, I am ready to make my own version of souse. Remember the uplifted hands! I might sprinkle some black pepper in the mix to add some spice and that's about it. What allu t'ink?! Ah tryin' ah t'ing! Souse was a favourite after-school snack in my childhood days. Don't think I ever had blood pudding, wasn't brave enough to try it, but that souse honey doo doo darling used to call my name! My mouth literally started to water when they did the tasting at the end. Lol.

Looks delicious 😋

Great recipe!!!! This will be in my menu for the Independence Weekend cookup

#MyFoodieAirFryer I really enjoy looking at your videos and learning the 'Trini style' way of cooking. You guys made my love for cooking so much fun during this quarantine xoxo

Absolutely love the information on processing the cow heel!!!❤❤ #delicious #MyFoodieAirFryer

I love you guys so much, everytime I'm unsure about a dish I always use you guys as a reference! Love the stale jokes from chef Jason and the sarcasm from Kez ❤🖤🤍 #MyFoodieAirFryer #MyFoodieAirFryer#MyFoodieAirFryer #MyFoodieAirFryer #MyFoodieAirFryer #MyFoodieAir

I’ve made green fig souse . It’s different but tasty

Cow heel souse is a first for me. Only ever tried the chicken foot. Thanks for the fresh idea #MyFoodieAirFryer

What's great is that Souse with its natural healthy fats is naturally Keto. Awesome food.

For sure my household making this for independence next week!!!. Great video. #MyFoodieAirFryer

I grew up in Mount Grace Tobago and skin souse was one of my Uncle’s favorite

Eddoes souse 😊, my Bahanwal grandma used to make that for us..💕

Gonna try this later ... looks real gd

QUESTION; Lemmon or Lime...which is better or is there really any difference?

Hi do you pressure cook it with or without water?

Did you allow the souse to sit in or out of the refrigerator for 15 mins?

My father makes pig ear souse. And its one of the best kinds of souse i have had

Love me some corn heel souse my favorite...thanks for sharing this recipe foodie nation #MyFoodieAirFryer

I love bajan pork souse. Omg I'm craving it so much that I came to KZfaq looking for a recipe 😅😊😊

Yummy 😋

Thank You, Michelle, I have made shrimp souse because I don't eat beef or pork.

After all that can you put to boil but not much cause in my country we eat it hot

I am so excited to make this recipe!!! I can’t taste it!!!

Listen when de eye close yuh know it good. Kezzi aks de Woman tuh move in. DWL... Girl yuh nuh easy nah. Hm

Their back

Can it be heated after a while?

I love cow skin souse

Ah love Michelle, she does put she foot, hand, she body, she whole hand in this souse....

Could lime be used instead of lemon ?

Fish souse, Had it in Tobago

#MyFoodieAirFryer that looks delicious cant wait to try.

#MyFoodieAirFryer Always love the humor in each video

Channa souse I made this one already as I dont eat those meats . The channa was great

Do you eat it hot or cold.?

I'm going to make this #myfoodieairfryer

Cow heel souse is my favorite followed by gizzard souse 😋😋😋 will be trying this for Independence Day🇹🇹 snack for the family .... #MyFoodieAirFryer

What quantity of salt, seasoning etc? #MyFoodieAirFryer

Omg I'm gonna so try this recipe! I love souse 😍😍😍😍 #MyFoodieAirFryer

Cant wait to try this #MyFoodieAirFryer

There's pig ears souse also...its jus as good!

Yeah cow heel souse 👍

Green fig souse too

Love ❤️ love❤️ love ❤️ all your videos..😍 #MyfoodieAirFryer

#MyFoodieAirFryer This looks so good!

Gonna try this tonight! #MyFoodieAirFryer

#MyFoodieAirFryer.. not a big fan if cow heal but this looked nice.... I'm still in for that fryer 🤣🤣

Good recipe! I wish chadon beni was easier to find in Canada!

#MyFoodieAirFryer yasss to another favorite trini staple 🇹🇹🇹🇹🇹🇹

How about crab souse. Haven't tried it before, but it sounds like a good idea #MyFoodieAirFryer

This is perfect for a trini lime #MyFoodieAirFryer

Heard of green fig souse.

Hi kezzy & beautiful lady well done👏👏, my mom used to make dasheen , edoes , green fig , well we know about the corn too , I also do crab ,lobster 😋 people don't find me strange I love to experiment on food 😁😁God bless you guys 🙏 .

Deer skin souse 🤤🤤

Recipe looks great.....sooo, is it safe to say 1 TBSP of salt per every one pound of cow heel or meat for that matter OR is it just relative to this particular recipe?? 🤔🤔

#MyFoodieAirFryer Souse is my favorite!

Learning from the best #MyFoodieAirFryer

#MyFoodieAirFyer!

I love gizzards...would love the secret!

kezzi there is green fig souse

#MyFoodieAirFryer looks so easy and flavorful

#MyFoodieAirFryer yummy😁 #greatisthefoodienation

How about conch meat souce

Love it ! 😋 #MyFoodieAirFryer

Channa souse

Heard about banana souse

i made conch souse turkey wing souse pig feet souse

Looks yummy! #MyFoodieAirFryer

Green fig souse for the vegetarians

Never tried cow heel like I missing out lol #MyFoodieAirFryer

#MyFoodieAirFryer favorite kind of souse

Green fig souse! #MyFoodieAirFryer

Great recipe #myfoodieairfryer

My mommy made head souse. I couldn’t eat that one. All the others were delicious.

Was gonna make cow heel soup with my remaining, but I found something better 😂😅 #MyFoodieAirFryer

#MyFoodieAirFryer looks great

Cow skin souse and soup

Freaking delicious

#MyFoodieAirFryer I love souse period lol

I use all foodie recipes....... #MyFoodieAirFryer

Do u have to put any salt when boiling the cowheel?

green fig souse

green fig

Even the India the Dutch and Germans

#myfoodieairfryer 😋😍

Green fig souse

Realllll Tinggggg. bOi .... Original... TNT Sousse......

#my foodieairfryer

Channa

#MyFoodieAirFryer 😋😋

Foodies

Cattle tounge souse

do fish cake or something 😅

#MyFoodieAirfryer

#MyFoodieAirFryer