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Nem ran or cha gio is Vietnamese fried roll contains of pork, mushroom, wood ear mushroom, carrots, glass noodles, onions, shallots, kohlrabi, eggs, and species. Vietnamese people eat fried rolls themselves or with noodles and vegetables. Nem ran is a very popular dish during Vietnamese Lunar New Year. Here is a recipe how to make the Vietnamese fried rolls. Hope you like it!
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✨Subtitle Contributor: Dominic Nguyen
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