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Chipped knife?
Step 1 - use coarse grit to remove enough material to remove the chip. Take 3-5 strokes per side then alternate sides to maintain symmetry.
Step 2. Progress through abrasives from Coarse to Medium, to Fine, to be left with a razor edge and no chip.
Step 3. Test for sharpness and to confirm the chip has been removed by slicing through paper or running the blade over thin plastic, like the bottom of a sharpie cap. If the blade gets hung up the chip is not gone.
Learn more at: www.worksharptools.com/education
Last week's Video (Tip Repair): • How To Repair a Broken...
0:35 Skip Intro
1:15 Chipping the blade (Sorry Gerber)
2:55 How to test if chip is gone
4:20 Let's do it
6:48 The Result
7:00 Reminders