How To Serve A 3 Course Dinner In A Fine Dining

Рет қаралды 6,096

Күн бұрын

Join us on an exclusive journey through a meticulously filmed 3-course dinner at the elegant Säröhus in Sweden, featuring two special guests.
This how-to video is tailored for waitstaff aiming to elevate their service skills to the next level. From the delicate starter to the sumptuous dessert, we cover all the intricacies of serving, presentation, and guest interaction.
Whether you’re a seasoned professional or new to the hospitality industry, this video is packed with practical tips and polished techniques that will enhance your service game. Tune in to transform your approach and impress your guests with flawless execution every time!
sarohus.se

Пікірлер: 28

@saikatbiswas127 3 күн бұрын

Meditative and soothing

@johnrichardnarag7709 Ай бұрын

Excellent work!

@waitertheresmore Ай бұрын

Great to hear!

@user-wf5cz5te4p Ай бұрын

Woow. Amazing. Thank you for the video Sir. You are following proper standards which is similar to LQA as well. Thank you again for this amazing content😊

@waitertheresmore Ай бұрын

Thank you so much for watching!

@NasraSheekh Ай бұрын

there is a lot that goes in to serving, i will be paying attention and thanking more for the serves here on.

@simoneborgess Ай бұрын

Amazing!! Thanks for the video!

@waitertheresmore Ай бұрын

Thank you!

@viktoriadahl Ай бұрын

Superkul att se färdigt material! Jättebra video!

@waitertheresmore Ай бұрын

Tack så mycket! Det är lätt att filma hos er! ❤️

@minpyae6710 Ай бұрын

I am trying to be a waiter ,now I am studying F&B service and I will go to Dubai and looking for a job. your video help me a lot at learning and in future I wanna be a professional waiter like you.

@waitertheresmore Ай бұрын

Thats great! Good luck!

@CsRs-fw4uy Ай бұрын

👍🏼

@waitertheresmore Ай бұрын

Thanks

@CsRs-fw4uy Ай бұрын

@@waitertheresmoreMy regards, you are always at the same level, you are counted on. May you always shine

@whahala555 Ай бұрын

What is placed next to the bread on the plate. Is it butter wrapped in foil?

@waitertheresmore Ай бұрын

Yes, this restaurant has it portioned like this.

@MrBenzeny Ай бұрын

in italy coffee is after the dessert and of course: cappuccino is only in the morning

@waitertheresmore Ай бұрын

Totally! But in this case the guests want it at the same time as their dessert. I wont lecture the guests

@thembakganyago1918 8 күн бұрын

I'm trying to learn about serving because I will be serving as a short-term job during recess. Should one offer a "handbag rack" for a lady to put their bag on?

@waitertheresmore 8 күн бұрын

The hand bag rack is an excellent service to offer. You dont need to verbally comunicate this just simply attach is to the table and the ladies can decide if they want to use it or not.

@6figureserver Ай бұрын

If you get stuck pouring wine from the guest’s left, is it preferable to pour with your right hand or left hand?

@FlavoredSnaks Ай бұрын

Open hand service always (within reason). You never want to backhand the guest. Also the label of the wine facing the guest is always preferable

@waitertheresmore Ай бұрын

Thank you for answering! Agree!

@denisovcharuk9556 24 күн бұрын

Always open hand, and as the gold rule Label facing to the guests 🤜🤛

@kurnalsingh81 Ай бұрын

how did you know that the first guest preferred to have a decaf coffee? Did you make an inference based off something she had said, or is there something I'm missing?

@waitertheresmore Ай бұрын

I could visably ser that she’s pregnant so I dared to make an assumtion and she did not mind.

@senrak6877 4 күн бұрын

She only had n/a drinks too