How to Smoke Pork Ribs 101
Рет қаралды 36,338
4 жыл бұрынHow to Smoke Pork Ribs. How to season and then smoke loin back ribs (baby back) Easy How To Step By Step BBQ Instructions from start to finish. Easy way to Smoke Home Style BBQ Ribs. How to Cook a Pork Ribs.
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@SS5800 Жыл бұрын
Just wanna say I did this exact method from your video today and Halloween 2022 was a hit. My first time ever with ribs and they came out superb all loved thanks!
@hhernand0206 11 ай бұрын
We followed your instructions and we loved the results. Wow, made us feel like we knew what we were doing. It was absolutely delicious the ribs smoked to perfection.
@SouthernCoastalCookingTM 9 ай бұрын
This is so good to hear I’m glad you liked it
@Igot2fly1 3 жыл бұрын
Thank you so much brother. Mine are on the smoker now. They look DELICIOUS... Southern smoking even worked in NEW JERSEY. LOL. Thanks again
@cliffcharles4036 Жыл бұрын
Man you hook them rims up for real thank you for this video please do more
@nonamejoname6728 4 жыл бұрын
The weather looks great down there! The ribs look even better haha.
@salcedorr2186 2 жыл бұрын
I just got my Brunswick today and I already seasoned my ribs getting ready for tomorrow thanks for the video.
@user-ox8ix6lf4r Жыл бұрын
Get ready for dem ribs 🤣 i know you a real one.
@howardlogue8113 4 жыл бұрын
Nice video Joe and a great idea to do some videos for us that learning how to become better at smoking meat. I still use the old electric Masterbuilt and remember once upon a time when that was your "go to" smoker, lol. Keep those vids rolling!!!!
@SouthernCoastalCookingTM 4 жыл бұрын
thank you very much. And I remember the masterbuilt well
@IVaporiZedI 3 жыл бұрын
Trying this tomorrow!
@inspectorzero6380 4 жыл бұрын
Great information for new folks and those who have smoked ribs for years as a refresher. We can forget things and always good to see how a pro does it as well. God bless, Jesus Christ is awesome✝️ and saves.
@SouthernCoastalCookingTM 4 жыл бұрын
Thank you very much and God Bless
@RussianOZ 3 жыл бұрын
Amen. Jesus saves
@haveagoldday6281 4 жыл бұрын
Looks good!
@SouthernCoastalCookingTM 4 жыл бұрын
thank you
@shadalemartin1862 4 жыл бұрын
And he's a good teacher.👍 I can't wait to try to smoke my rib. I'm a beginner smoker and griller that loves flavors an seasoning and he is the best person to look at honestly. And it blew my mind when he pulled the membrane off of the rib because I had no clue that existed. Thank you for taking the time out to teach us your wonderful talent in cooking Grilling and smoking👍 you're cooking going to cause me to get a husband LOL! 😁😂😁 just kidding with the husband part! Lol but thank u👍👍
@SouthernCoastalCookingTM 4 жыл бұрын
Thank you so much! I had to share this comment on Facebook
@ChezJ1 4 жыл бұрын
Those look awesome bro. 👏👏👏
@SouthernCoastalCookingTM 4 жыл бұрын
Thank you
@timlance4603 4 жыл бұрын
nice and simple.
@SouthernCoastalCookingTM 4 жыл бұрын
thank you that is what I intended
@inspectorzero6380 4 жыл бұрын
I like how you handle yo business smokin’ Joe
@ThyronMathews 4 жыл бұрын
Outstanding (Cook) Brother those ribs look so delicious. Lumberjacks are some good pellets.The ribs had a nice smoke ring.I would be honored to serve Damn ribs to the president of United States of America. Awesome job brother keep up the good work God bless you and your family
@SouthernCoastalCookingTM 4 жыл бұрын
thank you so much brother and bless you and yours!
@jimclark3959 4 жыл бұрын
I like it man The last babies I did 1st honey rub 2nd a cherry rub 3rd pecan rub Sauced with Peach Chipotle Now I got to try that cutting and wrapping....Thank for the video
@SouthernCoastalCookingTM 4 жыл бұрын
thank you for watching and the comments
@edcrouse9453 4 жыл бұрын
Nice!!!
@SouthernCoastalCookingTM 4 жыл бұрын
thank you
@GrillSergeant 4 жыл бұрын
Mustard is a great binder! I found worcestershire sauce works great as well! Those ribs looked amazing!
@SouthernCoastalCookingTM 4 жыл бұрын
thank you , I will have to try worcestershire sauce some time as well. dose it add any flavor?
@GrillSergeant 4 жыл бұрын
Southern Coastal Cooking ™ Turned out really good. Same as the mustard does not affect taste but felt is was easier to apply to the ribs (brush on) then rubbing in mustard with your hands.
@randomactsofcooking 4 жыл бұрын
Thems' some great lookin' ribs Joe.
@SouthernCoastalCookingTM 4 жыл бұрын
thank you very much
@shadalemartin1862 4 жыл бұрын
Wow and look how easy they cut! They look so good till I have no comment. And if I was eating them I definitely wouldn't be talkin LOL!😁
@SouthernCoastalCookingTM 4 жыл бұрын
Thank you they were mighty tasty
@dannycook9433 4 жыл бұрын
Great video, do you still have your PK grill? Have not seen you cook on it in a while.
@SouthernCoastalCookingTM 4 жыл бұрын
Thank you, yes I still have it. More videos coming on it soon
@ShenTree 4 жыл бұрын
What kind of sauce was that Joe ? Couldn't hear what you said. I love the Heath Riles Honey and Pecan rub together
@SouthernCoastalCookingTM 4 жыл бұрын
It was Smokey Q BBQ sauce
@SinisterKnightz 4 жыл бұрын
Having worked in a Tennessee BBQ joint for 10 years, I think I have a pretty good handle on quality ribs. It's my opinion that baby backs are over priced and overated. I'll take a good spare rib any day, be they 3/4 cut or full size. Don't get me wrong, I'd throw-down on your baby backs in a heartbeat...Great Job!
@SouthernCoastalCookingTM 4 жыл бұрын
Randall Vaughn I love a good spare myself honestly. But the intent of this video is for the just getting started home bbq cook who may not know how to trim spares properly. I love St. Louis trim the best
@kunfreefriedchickenATK 4 жыл бұрын
What is your opinion about spritzing with just water & what is your opinion about a water pan in a cooking chamber?
@SouthernCoastalCookingTM 4 жыл бұрын
I like to use apple juice but water would be ok. I see no need for a water pan with the humidity we have down here
@michaelwilliams-on1fh 4 жыл бұрын
do you adjust your baffle? its pushed all the way in
@SouthernCoastalCookingTM 4 жыл бұрын
I pull it all the way out then back in 6"
@MrRene965895 3 жыл бұрын
Awesome video and you sound a lot like stone cold Steve Austin 😂
@SouthernCoastalCookingTM 3 жыл бұрын
hahaha Oh yeah that a great comment thank you
@pappy4075 4 жыл бұрын
Next time may I suggest using Ballpark Mustard. For me no other better mustard. It a delish brown mustard
@SouthernCoastalCookingTM 4 жыл бұрын
thank you sir I will try it
@ryansullivan5597 3 жыл бұрын
Why do you take the membrane off
@nebraskaryan9308 4 жыл бұрын
What is par k?
@SouthernCoastalCookingTM 4 жыл бұрын
fake butter lol
@nebraskaryan9308 4 жыл бұрын
Seriously?
@pappy4075 4 жыл бұрын
I do poor job with the membrane
@SouthernCoastalCookingTM 4 жыл бұрын
practice makes perfect
@rickroland6821 4 жыл бұрын
Those your wifes sunglasses?
@SouthernCoastalCookingTM 4 жыл бұрын
Those are my John Conleys
@captricko1 4 жыл бұрын
Does your wife know you’re wearing her sunglasses? 😅
@SouthernCoastalCookingTM 4 жыл бұрын
haha Those are my John Conleys
@danoman1174 10 ай бұрын
What does FGC mean? If it's the same as FJB then I am agreeing!!...
@SouthernCoastalCookingTM 10 ай бұрын
Fat guy club
@greggbarr5001 2 жыл бұрын
All that then stick them in a pellet grill. Smh
@SouthernCoastalCookingTM 2 жыл бұрын
Yes sir
@ronnie5979 Жыл бұрын
Your cheating in my humble opinion.
@SouthernCoastalCookingTM Жыл бұрын
Please explain
@SHAKE320 4 жыл бұрын
What makes this guy think he's qualified to teach anything
@SouthernCoastalCookingTM 4 жыл бұрын
thanks for watching
@nonamejoname6728 4 жыл бұрын
@Al Hebert, experience and an understanding of barbecuing. He does a good job.
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