How to soften Kelp Noodles Low carb/keto noodles
Рет қаралды 3,458
3 жыл бұрын
@joshuamontgomery2298 Жыл бұрын
Wow thank you! Heard this might be a better alternative to Shirataki noodles
@mylamontscookingandtravelvideo Жыл бұрын
The texture once softened reminds me of vermicelli noodles but without the calories/carbs.
@NaiMasterCheffing Жыл бұрын
Wow that was quick
@mylamontscookingandtravelvideo Жыл бұрын
It really is and tastes like just the vermicelli noodles.
@koreyb 3 ай бұрын
So, no lemon juice is needed to soften noodles.
@mylamontscookingandtravelvideo 3 ай бұрын
No need for lemon juice.You can adjust the amount of baking soda based on your preference.If you prefer very soft then add more baking soda.
@altly317 2 ай бұрын
I thought it had to be done with lemon juice and baking soda, but I see it's not the case.
@mylamontscookingandtravelvideo 2 ай бұрын
No lemon is needed.
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