This is a great explanatory video. You should translate to English for more views and likes
@mauerchisp48147 ай бұрын
Just in case someone needs it, guys, but beware-I'm not entirely sure whether the translation is accurate. I used OCR and translation. And thank you so much for Chris for the really helpful video. Hope everyone is doing fine! 奶管線與水平面切齊 - The milk pipe is cut level with the horizontal plane. 將線對齊中間 - Align the line with the center. 鋼杯打斜70度角 - Tilt the steel cup at a 70-degree angle. 將鋼杯往下拉進行發泡 - Pull the steel cup down to foam. 實際打奶泡 - Actually froth the milk. 當我們開始滋滋聲打奶泡時,就讓鋼杯角度及進氣深度固定 - When we start frothing with a sizzling sound, fix the angle and air intake depth of the steel cup. 大家可以仔細觀察,牛奶因為增加了奶泡量,所以自動上升將氣孔埋住,這樣的作法可以最穩定奶泡的厚度與結構 - Everyone, please observe carefully. Due to the increased volume of froth, the milk automatically rises, burying the air holes. This method ensures the most stable thickness and structure of the froth.
@henrydruce98 Жыл бұрын
This is a great video and easy to follow however you are missing a step. After 10 seconds of having the steam wand make larger bubbles like this, you should further sink it into the milk to texturise it - turn the larger bubbles into smaller ones - which will help with your latte art :)
@kyojon6 ай бұрын
he just let increased milk volume "sink" it.
@mauerchisp48146 ай бұрын
@@kyojon I just understood this! I wasn't getting it! So you do this so it's "automatic"... kinda? is it? Otherwise what it's normally done is foaming, then texturising separetely?
@KL-tt6 ай бұрын
does it have to be 10 seconds ?
@mmtv9511 Жыл бұрын
I didnt really understood the demonstration, thank god for the mandarin subtitles 👌👌
@RedEye3 Жыл бұрын
He's tilting the pitcher to get more depth otherwise the steam can spill the milk all over. Also, it causes the circulating effect like a whirlpool so it's faster.
@shaqcilaaliyyahkeru4338 ай бұрын
One of the easiest and best video have seen so far big up❤am a barister and u had issues in steaming thanks to you
@ameros49669 ай бұрын
Made it very clear, thank you!😊
@rheajunemabaylan1545 Жыл бұрын
Thank so much, I needed this.
@jinwastakenxd108010 ай бұрын
As a non chinese speaking person, this is really helpful!! Thank u!!!!!!!!!!!!!!!!!!!!!!!
@danielrelayze6183 Жыл бұрын
Es la explicación más didáctica que he visto. Excelente ❤
@kairyujin11Ай бұрын
If you don't mind, always put translations because you'll receive a lot kf viewers who can't or even speak Chinese or whatever the language you're using. Hope that helps. I'm not being critical but you get what I mean. 6/10 clip
@jauharsyukri60255 ай бұрын
!thank you helpful tipsssss!
@yapolloable9 ай бұрын
the god of explanation. thank you
@PabloLopez-mh7hw10 ай бұрын
Excelente amigo. Súper didáctico el video. Te felicito. Fue de gran ayuda🎉
@therichwellcafe10 ай бұрын
I will try😊 Thank you
@JW-ko1gv Жыл бұрын
太有幫助了😍😍😍
@huyvuthe2197 ай бұрын
Khi dưỡng 3 ngày như bạn nói trong lúc đó mình có tưới nước hay gì k ạ
@Delamex10 ай бұрын
I don't understand what he said, however demonstration is outstanding ! Thank you
@Lone_wolf_316 ай бұрын
Perfect 👍🏼
@user-tb1zl2db5y12 күн бұрын
最近在學拉花,但打奶泡真的好難 😂
@jackelinelopesz5342 Жыл бұрын
Finally I get it 🎉 tanks ❤
@vedpoudel1158 Жыл бұрын
Perfect
@eng_hassanalali5324 Жыл бұрын
Good 😊
@reynardroque4 ай бұрын
Do you have a guide on how to do this using electric milk frother?
@mdalauddinkhan99710 ай бұрын
👌👌👌
@maryzapata8819 ай бұрын
El éxito de todo es batir..❤ excelente ☕️
@rxonmymind8362 Жыл бұрын
Put the wand off center and create a swirl like water draining down a sink. You want the milk to go in swirls as you foam.
@yanchi8780 Жыл бұрын
Well this one is the best. Even though I can’t read the words.
@Typeing126 Жыл бұрын
Me: How to steam water?
@4Beatable8 ай бұрын
I liked this! 🤗i just wished it has english sub😢
@Travel128AF4 ай бұрын
Thank you
@bricelegendnducho6 ай бұрын
WOW
@otomeomusubi5 ай бұрын
☺️👌🏻
@winz03309 ай бұрын
👏👏👏👍
@MrWickF6 ай бұрын
Latte Cappuccino Flat white There are different different position in steam wand to steam milk..
@kalsoomshah99210 ай бұрын
if you can caption in English as well. your videos are a great learning
@sadasdasdsadas18 ай бұрын
Brabo demais slc obrigado
@mdhiron20099 ай бұрын
I make same to
@ThomashowardX9 ай бұрын
If you do this with water you get sparkling water
@Tubbysneederful6 ай бұрын
Gracias amigó
@sa-7zm5157 ай бұрын
اختصرت أشياء كثييير وبربره
@nanafalke Жыл бұрын
很好很好
@ChrisLin40 Жыл бұрын
謝謝你~
@BogdansImbiss6 ай бұрын
Touchy ma towwwhahhh
@user-sx1ih8lq8d11 ай бұрын
I have a question please.. What does this machine do with milk? Is it regular milk?
@moviearchives96132 ай бұрын
It steams the milk. It's not regular milk.
@liuhungyu10079 Жыл бұрын
Bgm想到王狗...
@ChrisLin40 Жыл бұрын
對!!哈哈哈哈哈哈哈就是!
@renegranados743611 ай бұрын
What do you do with the leftover of the milk?
@moviearchives96132 ай бұрын
Put it in the fridge and reuse it again the following day.
@Miss_eccy9 ай бұрын
English please 😢
@bluxen16 Жыл бұрын
I don't understand
@angrygavi7 ай бұрын
It comes out like boiled, not silky creamy 😢
@moviearchives96132 ай бұрын
If you immerse the steaming wand too deep for too long it will boil the milk.
@Thejjone Жыл бұрын
In English please! 😃
@maxf9015 Жыл бұрын
Ho chin wei wong sui mae chop bao
@notsure7554 Жыл бұрын
Why do the oriental people do everything in reverse...HAHAHAHA. I froth clockwise, not counterclockwise. Same outcome but always different.