How To Make Easy Salmon Patties

How To Make Easy Salmon Patties | Salmon Recipe

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3 жыл бұрын

🔴 Check Out My Latest Fried Salmon Patty Video: • FRIED SALMON PATTIES |...
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Today I'm going to show you how I make Salmon Patties. This Salmon Pattie Recipe is easy anyone can make it. You can make easy salmon patties with just about any ingredient of your choosing. I hope you enjoy them as much as I do! Grab your ingredients and cook along with me! Enjoy!
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Ingredients you'll need:
• 1 - 14.75oz Can Salmon - I used Double "Q" Pink Salmon, but you can use any kind you wish
• 2 eggs
• 1/3 - Cup Cornmeal - Add a little at a time while your mixing all the ingredients until you get the desired consistency - You'll want to be able to make your patties so they do not fall apart before placing in the pan
• 1 - Tablespoon All-Purpose Flour
• 1/4 - Small Onion - Chopped (If you don't like onions, but like the flavor, you can substitute this and use onion powder instead) You choose the amount desired
• Salt
• Pepper
• Oil for your frying pan
ENJOY!
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#salmonpatties #salmoncroquettes #salmon #salmonpattierecipe

Пікірлер: 9 000

@HowDoYouCookBackToBasics 2 жыл бұрын

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@foxybrown5831 2 жыл бұрын

Looks good

@HowDoYouCookBackToBasics 2 жыл бұрын

@@foxybrown5831 Thank you! 😊

@Lynhen328 2 жыл бұрын

Drain salmon, pull out bones or don't.

@Lynhen328 2 жыл бұрын

I am glad I've read the community guidelines. Thanks for showing my L at least.

@yvonnemassey3658 2 жыл бұрын

Looks great! I grew up on Salmon Patties. I could eat them all day. Have you tried Salmon Wiggle? (Or called Salmon Pea Wiggle) I love that too. I ate seafood with my family every week until I was 7 when I was rushed to the hospital because I developed an allergy to seafood. So because of that my mom and grandma would make alternatives for me when they cooked seafood for the family. Of course it can't replace scallops or crab legs but salmon patties and salmon wiggle was always a favorite of mine.

@terizefarmer51 Жыл бұрын

My grandma raised me and fixed these all the time. It was a cheap meal because all she had to buy was the Double Q, she had everything else. I learned how to make them by watching her and when I moved out on my own I made them all the time. I haven't had them in years and she is 98 she'll be 99 this July 20, 2023, so she doesn't cook anymore. I think I will make some and take them to her and my mama who takes care of her now. Thanks for taking me back down memory lane.

@juanitaproctor1938 Жыл бұрын

I just saw this video and saw your comment on the salmon patties. Did you get a chance to make some for your mom and grandma? I loved your comment on this!! And it's beautiful to hear how good things are carried on from generation to generation! I hope your grandma has a very blessed birthday next month!! I'm getting ready to make some salmon patties for supper! Have a blessed day!! 🥰

@terizefarmer51 Жыл бұрын

@@juanitaproctor1938 I haven't yet but i plan on cooking her some for a birthday breakfast for her. Thanks for your comment.

@chocolateraisin1266 Жыл бұрын

Make sure you cook some grits with them😊

@user-zf2lw2bv4h Жыл бұрын

Yes yes by all means add some grits

@EC4400 Жыл бұрын

Happy birthday to your Grandma 🎉

@ruthhunt3697 2 жыл бұрын

I never take the bones out of salmon! They're so soft and I'm 79, eaten all my life and never harmed me yet. I feel like that add something good for me!

@jill4bama Жыл бұрын

My mother didn’t take out the bones either. My husband and kids refuse to eat the bones.🤦🏻‍♀️

@edbea2 Жыл бұрын

The bones are extremely soft, edible and amazingly healthy…AND kicks up the flavor as a result of the inclusion of those bones in the mix. I don’t even notice them at all. My mom never removed them either going waaaaay back to the 50’s. BUT, to each his or her own.

@wagner9050 Жыл бұрын

You did add sumthang Very Good for you: minerals. Teeth & bone & connective fiber nutrients\builders. You're Smart.

@debraandresen1585 Жыл бұрын

They are not adding. Never cook with bones.

@sharronfoxx69 Жыл бұрын

@@debraandresen1585 😂😂

@gradyward9649 Жыл бұрын

My momma just passed away last fall. I miss everything about her and she loved cooking me some of her salmon patties! I loved eating them too! Thank you for bringing back some very special memories!

@debraandresen1585 4 ай бұрын

I lost my mom. She made these too. I miss her terribly every day. :(

@dianb336 Жыл бұрын

My mom taught me to reserve the liquid. Instead of adding another egg and more filler, she'd just add some of the liquid from the can. She also coated the patties in a light layer of yellow cornmeal just before frying. It was a breakfast dish served with grits. Leftover patties (somehow there were always 2 leftover patties) were sliced in half, heated and became two sandwiches.

@margaretshurland1614 Жыл бұрын

hello😊 l don't usually use the liquid from the can because of the preservatives that's used to keep their shelf life .

@witchone5551 Жыл бұрын

My mother coated them as well before she fried. She’s German. I think she used the same ingredients here with parsley.

@dianb336 Жыл бұрын

@@margaretshurland1614 The salmon I use doesn't list any preservatives. To my knowledge canned seafood is hermetically sealed and subjected to high heat which give it a 2-5 year shelf life.

@hummingbird275 6 ай бұрын

@@margaretshurland1614 The salmon is saturated with the same preservatives🙄

@user-gr4jk9hn9g 5 ай бұрын

I use boiled potatoes instead flour for filler yum

@gladyskravitzjr825 3 жыл бұрын

My mom used to use crushed saltines instead of cornmeal and flour.... now that’s good eatin!

@HowDoYouCookBackToBasics 3 жыл бұрын

Sounds good!

@wolfback6181 3 жыл бұрын

Bread crumbs

@deborahmcgreehan3015 3 жыл бұрын

Mine used saltines too

@SouthpawPatty 3 жыл бұрын

I use crushed saltines. My Mom always made them with saltines and I learned from her.

@AD-xt7mk 3 жыл бұрын

My mom used saltines and no onions

@kjvonly2451 3 жыл бұрын

I’m 50 and I’ve been eating this my whole life. Love it.

@katiebaker3905 3 жыл бұрын

@annawofford559 3 жыл бұрын

My grandmother dumped whole can but I hated bones. I pick them out.

@sandy_sd10 3 жыл бұрын

Yup

@sissy20088 3 жыл бұрын

My mother and I loved the bones. I 'm 77, shes not with me any more. and I sure miss her.

@lindathompson8185 3 жыл бұрын

@@sandy_sd10 l

@gloriamiller2473 Жыл бұрын

I’m 82 now and love salmon Pattie’s. We also used crushed crackers but your recipe looks great!

@charlieq6083 Жыл бұрын

Haven't had salmon in years, but my grandma use to make salmon patties. So delicious. Now I'm hungry

@paulseale8409 3 жыл бұрын

Mom made these when I was a boy. They were good!! I recommend salmon patties to mom's with children who don't care for fish. These are good.

@christienglandhill7039 2 жыл бұрын

I am 52 years old. My mom made the best and I never watched her make them and she was killed when I was 21. I just watched this video today and cooked them for the first time ever. I nailed it 😁 thank you so much for sharing. New subscriber 🙋‍♀️

@HowDoYouCookBackToBasics 2 жыл бұрын

Welcome to the HDYC family! 😊 Oh no!!! I am so sorry about your loss so long ago. Not having your mother is so hard.. I'm glad you enjoyed the patties as much as I do.

@paulyricca3881 Жыл бұрын

👱🏻‍♂️👩🏼👶🏻 BRA HAHAHAHAHAHAHAHAHAHA HAHAHAHAHAHAHAHAHAHA HEHEHEHEHEHEHEHEHEH HAHAHAHAHAHAHAHAHAHA HAHAHAHAHAHAHAHAHAHA

@gaylestephenson9847 Жыл бұрын

God Bless you, life is exrra hard with out our Mother. Keep Cooking! It is always an act of pure love.

@ford1124 Жыл бұрын

So sorry for your loss

@tinamaher1039 Жыл бұрын

Christi I just saw your comment and wanted to tell you I experienced the same thing, my mother was also killed just before my 21st birthday, it happened in late Novemeber and I turned 21 in January. At the time I swear I felt I was only one to experience such a great loss, I remember feeling like my heart was ripped from my chest. Thank god I survived, now I make them just like my mom did. God Bless

@BamaExplorations Жыл бұрын

Growing up in the 60's & 70's my mom use to make these all the time. Somehow she used crushed saltines to coat the outside. I loved how these tasted when she cooked them

@hestergreen2031 Жыл бұрын

I’ve bought canned salmon. But have never used it. Now, after watching your video. As a kid growing up we had filet sole, or haddock. And salmon croquettes. Your recipe sounds so delicious, it’s something I’m going to do this weekend.

@marybethcrawford5044 3 жыл бұрын

The bones are super soft and will not hurt you. There’s lots of calcium in them. Once the patties are cooked no one will notice them. Leave them bones in there and eat them up yum!

@maryaldaco7228 2 жыл бұрын

When I was a little girl mom made this with saltine crackers , backbone is very soft, I’d eat that. Green onions on the side & fried potatoes 😁😁👌

@marianne57 2 жыл бұрын

@@maryaldaco7228 my Mom made the same way and she let us eat the bones. Yummy.

@donnapowell5291 2 жыл бұрын

I,wouldl,notion,them,i,have,alway,took.them,out,i,ll,get,my,calcium,another,way,

@sheilaroyal614 2 жыл бұрын

@Rob Mintz uh

@Tommy41451 2 жыл бұрын

I do the same

@susandevitte2137 3 жыл бұрын

Salmon patties every Friday night growing up in the 60's.

@pennylane428 3 жыл бұрын

You must have been raised catholic… it was our Friday night supper.

@susandevitte2137 3 жыл бұрын

@@pennylane428 yes I was. Still love the patron saints. St Francis and St Anthony. As I call them St Frank and St Tony. .

@pennylane428 3 жыл бұрын

@@susandevitte2137 love it 😊 I used to read books about saints when I was a child, my mother being an adult convert was a very strict Catholic and had a saint for every occasion.

@captainamericaamerica8090 3 жыл бұрын

@@pennylane428 We love those' FAIRY TALES TOO!😊😄🐇🐏🐰🐏🐑🐐

@pennylane428 3 жыл бұрын

@@captainamericaamerica8090 😂🤣 I’m still living in the fear & fantasy this many years later.

@user-qt2ox4wl6i 10 ай бұрын

She so country and I love it lol😂. I’m country too , northerns love our accent!

@bonniemoerdyk9809 Жыл бұрын

Yes, I remove the bones...and then promptly eat them all!! YUM They are so thoroughly cooked in the canning process, it's like eating butter. Also very healthy too! My daughter loves them too. Btw ... I grew up eating Salmon patties EVERY Friday evening, grandma would serve it with buttered corn and stewed tomatoes and home-made bread and real butter. Thanks for the memories! 🐟

@GeorgeMorgan6600 5 ай бұрын

@Hello there, how are you doing this blessed day?

@patriciau6277 2 жыл бұрын

My grandma lived with us and she used to make these once a week. I loved them. I’d come in from playing outside all morning, grabbed a few of these and a glass of cold milk. One of my favorite memories!

@HowDoYouCookBackToBasics 2 жыл бұрын

That is awesome! Thank you for watching! 😊

@belindalocklear509 2 жыл бұрын

@@HowDoYouCookBackToBasics 9

@ardellfleming4462 2 жыл бұрын

Too much cornmeal

@sheilamcdonald2839 2 жыл бұрын

I add green peppers and also eat all contents.

@HowDoYouCookBackToBasics 2 жыл бұрын

@@ardellfleming4462 Nah. I think it’s perfect! To each their own though. Thanks for watching! 😊

@CatsMeowington 3 жыл бұрын

I eat the whole content, bones for calcium, skin, flesh and juice for the omegas. Delicious and very heathy. Update 3/23/2022: My preference is stated above. This also applies to canned chub mackerel, herring, sardines and tuna of course. Since all of these are packed with sodium, I try to be careful with sodium intake. I also use fresh salmon and other non-canned fish such as catfish, swai, whiting, etc. I tried whole frozen sardines (about 8-9 inches long) but never again! These are WHOLE without any cleaning, scales, head, tail and NOT gutted. Plus, after all the cleaning I did, the bones, oh the bones, nightmare bones! It even has hair-size bones. I managed to get through this, and it has a moderate fish flavor, but never again! Favorite is steamed Kippers and egg-substitute, yummy!

@LGAussie 3 жыл бұрын

I agree! The skin and bones actually add moisture and crunch. I take the bones out right away from the can and eat them up. High in calcium too. They r a soft crunch! Delish! They r meant to eat. Every bit of the salmon is great! I think some ppl think they r hard bones. They r pressure cooked before canned. So, they have a delightful crunch!

@callierios8837 3 жыл бұрын

I love the little bones in the patties sometimes my favorite part.

@peggysue1925 3 жыл бұрын

Yes I ate the whole can everything you're just throwing away most of the good nutrition and the bones are really really soft that's just plain dumb taking all that out

@luv2BaNana 3 жыл бұрын

I absolutely take that slimy and black & grey skin out.... helps the flavor.

@blkmjcwmn61 3 жыл бұрын

The little bones will cook away...I only remove.the big round ones. Now I've eaten Salmon with all the bones in them and they aren't hard to chew.

@connielafleur8844 10 ай бұрын

I am 74 years old I have always eaten the boxes in the salmon and still alive and kickin! I love old fashion salmon patties! You make you’re S the way my mom and Grandmaw did them

@GeorgeMorgan6600 5 ай бұрын

@Hello there, how are you doing this blessed day?

@lisaroman9814 12 күн бұрын

I love these salmon panties my mom and my grandma would make a cream sauce to put over them and peas on the side

@catboyzee 6 ай бұрын

Surfing for canned salmon patty recipes, stayed here for the nostalgia of seeing you mix your patty dough completely by hand. Memories of my Madea & my Mom prepping patties, eggs, and white rice in the morning for breakfast. Thanks for posting. Blessings and peace to you.

@Nemacentr 2 жыл бұрын

Yes, certainly brings back the memories! Ate them as a child, and made them for my kids, now grand kids love them as well. I use eggs, onions, bell peppers, lemon juice, and Italian bread crumbs. Delicious way to get young children to eating fish !

@HowDoYouCookBackToBasics 2 жыл бұрын

Most definitely! Thank you for watching! 😊

@patsyhagmann5531 2 жыл бұрын

Thank u!

@gemmastephenson4782 2 жыл бұрын

@tracywesp6242 2 жыл бұрын

Yes ❤️ No yucky cornmeal for me please 😋

@georgesitgraves8474 2 жыл бұрын

You make them the same as I do. I'm going to try her way as mine come out too dry sometimes.

@jacquelines3685 2 жыл бұрын

We eat the whole can.... Don't pick out nothing!! Just the way Grandma & Mom made them😋🤤 DELICIOUS!!

@alicekirkland2147 2 жыл бұрын

Know bones in canned Fish will hurt you because they are pressured cooked and all bones are well. You are are take out the good things that make it taste like Salmon the juice that's good to use to make the patties .l been making and eating it since l was able to eat. 78 years old.

@alicekirkland2147 2 жыл бұрын

The bones in can fish l mean will not hurt you.

@MJFRMDA00 2 жыл бұрын

Yes

@tracywesp6242 2 жыл бұрын

The Bones are VERY nutritious ❗

@ASMRPlaylistQueen 2 жыл бұрын

SAME! Omg this took me back to my childhood. No wonder we stayed thin and healthy so easy, just a whole lot of good meats and fats with minimal carbs.

@ggobaby 11 ай бұрын

I use pink salmon too, eggs, minced onion & crushed crackers. When out of Salmon. I used Tunafish yes TUNA add 2 cans tuna with oil an all, 2 eggs, minced onions, crushed crackers & make patties & fry.. Yes same ingredients but I leave the oil in it. Mix everything until enough to make patties talk about delicious it's even better than Salmon patties. Y'all!! Try it yummy 😋 I'm from the South my kids loved the Tuna & not the Salmon lol!! 😊

@susan5786 10 күн бұрын

mackerel we were to poor for salmon its just slightly stronger in taste

@susan5786 10 күн бұрын

also served with good ol pork and beans and fried potatoes and onions

@sharonbrainard9946 10 ай бұрын

I get cases of canned salmon from my brother in law In Alaska and I'm excited to try this recipe. 😊

@GeorgeMorgan6600 5 ай бұрын

@Hello there, how are you doing this blessed day?

@cbm2156 3 жыл бұрын

My mother used to cook these when I was small back in the 1940s and 50s in East Texas. I was not crazy about them back then, but have found myself craving some of them now.

@lanacrist6911 Жыл бұрын

I’m 78 and remember my mom always having this as a dinner. She used Red salmon and soda crackers with egg pepper etc to do the salmon and almost always had creamed peas and potatoes for the vege with a garden salad too. How fun to bring back warm memories. And of course I fed my family same as they grew up.

@HowDoYouCookBackToBasics Жыл бұрын

Hi Lana! Thanks you for sharing your precious memories with me. There’s nothing like good ole home cooked meals. Thank you for watching! 😊

@UNbowed62 Жыл бұрын

😋 Yum!

@Joy-wl1yk Жыл бұрын

I make mine that way and make a cream pea sauce to put on top. Like a bechamel sauce with peas.

@michaelcesco2970 Жыл бұрын

Can l get away from fish for a .moment, l love chipped beef on toast for breakfast. The Army used to call it " sh-t on a shingle .I love it with home fries !

@UNbowed62 Жыл бұрын

@@michaelcesco2970 , Wrong video. No SOS here.

@elainetabben5884 Жыл бұрын

Ate them as a kid and still making them! With fried potatoes and onions!!

@mikeorahood9867 6 ай бұрын

Add cornbread and mac-cheese DANG !!

@asseenontv-ch7944 Жыл бұрын

Loooooove Mama's salmon croquettes! We had ours with rice and poured canned tomato sauce all over everything. Yummy! I used to cook multiple cans of them all at one time, then freeze enough for multiple meals. Had this as my special meal of the week... every week. Told my kids this was our special brain food that made us smart, lol. They didn't share my love for them, but chomped them down because they wanted to be smart. One's an Air Force doctor and the other a computer software engineer, so MamaMia was right! If you want to be smart when you grow up, gotta eat salmon every week! Especially Southern Style Salmon Croquettes! :)

@linda9255 Жыл бұрын

I enjoyed your recipe and will try them out. Thank you.

@gloriaoney9658 3 жыл бұрын

I've eaten fish patties my whole life. Mama used to make them with mackerel, I use salmon. However, both of these canned fish have been pressure cooked & you're missing alot of nutrients when you take out the bones! Just crush them up into the fish.

@HowDoYouCookBackToBasics 3 жыл бұрын

No amount of nutrients will ever make me want to eat fish bones. It's a texture thing for me.

@sharonwells9593 3 жыл бұрын

You gave me a warm memory! My Gram raised us 3 children and money was never plentiful so she bought mackerel a lot because it was a whole lot cheaper than tuna or salmon. Wed eat mackerel straight out of the can in the summer with crackers and produce from the garden. In winter she made mackerel croquettes. We loved them. There was 4 if us at the table. Shed get 12 croquettes out of a can of mackeral. Shed just add another egg and crackers and onion. Wed make 2 meals out of it. Wed have the single croquette in a sandwich for supper.

@therealz360z7 3 жыл бұрын

Salmon was really expensive so my mom used mackerel too

@HowDoYouCookBackToBasics 2 жыл бұрын

@@therealz360z7 Same here.

@genemeade5599 2 жыл бұрын

Pop p loop loop loop loop up ↑ ↑ I'll I'll I'll I'll,

@debymorgan1133 3 жыл бұрын

Our dinner was salmon patties, boiled potatoes & cream corn yum

@HowDoYouCookBackToBasics 3 жыл бұрын

Sounds great!

@johnhipp8267 3 жыл бұрын

Deby Morgan, Maine still

@robertb2444 3 жыл бұрын

Ours was salmon patties, pinto beans, cornbread and mashed or fried potatoes!

@melodyphillips2388 3 жыл бұрын

We did boiled potatoes and canned peas! I still make these all the time.

@Dave-zb9dq 3 жыл бұрын

You know how to eat!

@user-fe2ts1gh1q Жыл бұрын

I have made fried salmon patties for years! A very simple recipe. 1 can of drained salmon, 1 egg, 1/2 chopped onion and just enough flour to hold the patties together! Fry them in vegetable oil for a very short time! And yes, I do not take the bones out! They are actually a good source of calcium and you can crush the bones with your hands as you mix and form the patties!

@littleme3597 Жыл бұрын

Was just going to say; I crush the bones with the fish. So soft, you can't tell and good for us. I don't add any onions. Just one egg and some saltine cracker crumbs. I don't need flour in mine. I guess omitting the onion, reduces the moisture content.

@harriettawillis3532 10 ай бұрын

Just to add to my mix of salmon, I cut up bell peppers and saute them then add to my mixture. Also leaving in the bones is a plus!

@ednaelliott9356 10 ай бұрын

AND THAT'S RIGHT🎉🎉

@janemay7181 6 ай бұрын

I make mine with egg and saltine crackers, nothing else. Very good.

@helenehart6807 2 ай бұрын

Also add diced green peppers yum!

@miked8227 Жыл бұрын

If Grams knew I was coming over, she’d make salmon paties.

@TheLucky1967 3 жыл бұрын

My Dad use to make my Mom pick bones out. After he died I was making a salmon dish my Mom would make when I was growing up. I read the side of the can and realized that the can tells you the bones are edible and contain most of the good stuff you want to eat. They’re delicious!

@diannparker5863 2 жыл бұрын

With me it's a "mental" thing LOL

@Lynhen328 2 жыл бұрын

With me it's also a mental thing, and it was with my children too.

@bethtrautmann6901 2 жыл бұрын

The bones contain a lot of natural calcium, the best kind of calcium.

@cynthialindblom2490 2 жыл бұрын

Same here.

@ItsMe-ic7on 2 жыл бұрын

@@diannparker5863 is my mom would say it's all in your head. Because once it's all cooked up you don't even see the bones anyway

@bernadettefrancis8190 3 жыл бұрын

I grew up eating salmon patties/salmon coquettes. We ate them with grits. Delicious eating

@shirleycaldwell4130 3 жыл бұрын

That's the only way I've know to eat them with grits and toast or biscuits. And when the family sit to eat; you wouldn't hear a sound. Sooooooo delicious.

@reginabaker5755 3 жыл бұрын

Yes, with grits..that's the bomb😋😋😋

@chanteegriffin3771 3 жыл бұрын

You have to keep the juice though so they're not dry!

@timothysilimon7403 3 жыл бұрын

I like to eat mine with pancakes 🥞 when that syrup gets on the croquette OMG so good 🔥 🔥

3 жыл бұрын

I grew up in Sweet Home Alabama, mama made salmon 🍣 patties & we ate them with biscuits & gravy! Bless her heart ❤️ Rest In Peace MAMA!! She also made potato 🥔 patties out of left over mashed potatoes!! Never will forget

@shelliecollier7017 Жыл бұрын

My Mom and I have always used crushed saltines and mom always put them with peas and spaghettio's. Then we'd just put a squeeze of lemon juice. So good!

@billyepitner1150 9 күн бұрын

My mom also used cracker crumbs, one (1) egg, & chopped onion. Finally, she coated them with corn meal.

@veraprince364 9 ай бұрын

I make salmon patties at least once a week. I grew up on them; however, my mom sometimes used Mackerel, but I only use Wild Alaskan Salmon or pink salmon. I serve them with rice or grits with eggs--yum yum. 😊 I absolutely love them, and yes, I crush up the bones and use them as well (so good for you).

@fautinec5133 6 ай бұрын

So delicious make them anytime ihave a taste for them ever take the bones out crush them right on up goodth!!❤

@turtle54797 4 ай бұрын

Yeah the bones are soft & smash up really easy.

@dsinclairTUBE 3 жыл бұрын

I haven't thought about watching my southern mom cook these for dinner in at least 40 years - I could smell them and remember how much I liked them. Thank you for the fond memory.

@HowDoYouCookBackToBasics 3 жыл бұрын

You're so welcome! 😊

@mdiannewear5662 3 жыл бұрын

And I am from way up north...one of 50's favourites.(no corn meal)❣️

@alexisthompson7608 2 жыл бұрын

My momma always use to use the same recipe and made it with rice & biscuits! She taught me and now my kids love em

@nealdavid1820 Жыл бұрын

Thank you for the recipe. My mother made these several times a month when I was growing up. I love salmon patties. 😊

@deborahphillips9034 Жыл бұрын

Saved this…I have some can salmon & was needing a recipe. Thank you so much. Looks easy easy!!

@tinamaher1039 Жыл бұрын

My Mom and Dad would make this on Friday's for our family of 5, we loved them and still do but the bones stay in. I can't remember them ever taking them out. Now I fix them for my husband who never had them before and he loves them too. Always looking for inexpensive meals that taste good for my husband and I especially now that food prices are off the charts. TFS

@HowDoYouCookBackToBasics Жыл бұрын

Hi Tina! Yes, I cannot believe the price for food nowadays. It’s absolutely crazy! Thanks for watching! 😊

@marykiley5169 Жыл бұрын

We had them on Fridays during Lent.

@rosemaryhollinger1450 Жыл бұрын

@@HowDoYouCookBackToBasics 😊 in

@gloriasmith6978 Жыл бұрын

Enjoyed! I am going to make some today! Thanks for sharing.

@danielcombs3207 Жыл бұрын

I loved these as a young kid. My mama and grand mama made them and they were delicious. I liked to drizzle a little hot sauce on them. We usually had rice and some cooked veggies as sides.

@maryholley3127 3 жыл бұрын

Yesssss good old salmon cakes bake beans and fried potatoes cornbread that’s the best!!!

@marilynwiley9882 3 жыл бұрын

Hate an Electric Stove, mine would be done on my Gas Stove while your Electric Stove is heating up!!!!!

@ladycheese8719 3 жыл бұрын

I have to cook patties with rice and corn for my kids and now they grown up and still want the patties rice and corn when they come over

@HowDoYouCookBackToBasics 3 жыл бұрын

Unfortunately, where I live, natural gas isn't available. Soon though. Thank you for watching! 😊

@mariericherzhagen8846 2 жыл бұрын

"Pretty" doesn't make up for vitamin, nutrients, and all other well being stuff for your body! Your "simple" easy recipes (by taking out the BONES) instead of mashing up the already cooked, soft BONES...THAT HAS NUMEROUS NEGATIVE REMARKS. IN COOKING FRIED SALMON...PLEASE LISTEN TO THE OTHER COOKS WHO KNOW ABOUT...CALCIUM, MINERALS AND VITAMINS AND OTHER STUFF THAT ARE GOOD FOR YOUR BODY!

@amberkreier1712 2 жыл бұрын

Yum I have all those ingredients! I'm gonna start that right now! Thanks for the recipe!

@pattyt9398 Жыл бұрын

Enjoyed this video. I learned some things that I had forgotten. Thank you for sharing.

@nelliebrown5823 Жыл бұрын

Haven’t had these for a while. Look delicious! Thank you ❤🎉😮😀😳🥰💕

@sonofelohim9857 3 жыл бұрын

I've had a few cans of salmon from bout a year or two ago meaning to ask my mother how to do it, but she passed before I asked, I just stumbled on your presentation and man o' man am I happy I remember my mother & grandmother doing it just like you do!...... I didn't realize how easy it is thank you for making my day, oh and yes today is the day I will make them, lol..... 😆🍳🐟🌾....

@johnareece6918 2 жыл бұрын

Sounds. Good to me

@evelynrobinson5113 2 жыл бұрын

Yes indeed...I been wanting some also ... My mom made them with homemade biscuits, buttered rice, and the good molasses in the can..good memories...!!!😋

@kattykakes8135 2 жыл бұрын

That’s so nice. I have also forgotten to ask my mom about certain recipes before she passed away. This one was a favorite of mine and she used crackers or seasoned bread crumbs instead of cornmeal. Will definitely try cornmeal. I’m still looking for mom’s tomato gravy she served with biscuits.

@ItsMe-ic7on 2 жыл бұрын

@@kattykakes8135 oh I hope you find the tomato gravy recipe. I love tomato gravy I haven't had it in 20 years

@bonnieadkins1907 2 жыл бұрын

@@kattykakes8135 look for Brenda Gantt on KZfaq,,,,she makes tomato gravy among other old time recipes.

@patriciaanglin9543 2 жыл бұрын

My husband likes salmon patties with tarter sauce. We had Mac n cheese and spinach. I raised my kids on them and they raised their children on them. They all still love them. 🥰❤️

@HowDoYouCookBackToBasics 2 жыл бұрын

YES!!! My children love them also! Thanks for watching!

@mlt6322 Жыл бұрын

Personally I think they taste better with seafood cocktail sauce. Tarter sauce is good with baked fish and Cocktail sauce is better with food fried in oil.

@user-jp6wh7xd9r 3 ай бұрын

Good breakfast cooking. Thanks for the info.

@AdmiringTacoTruck-ik9vo 5 ай бұрын

I usually serve with a white pepper gravy that goes deliciously over the patties and potatoes 😊

@cherokeefiddler 2 жыл бұрын

These patties look awesome! Growing up, we ate bones and all. I'm 70 now and I don't believe the bones hurt me none. Delicious!

@HowDoYouCookBackToBasics 2 жыл бұрын

Thank you for the comment and for watching! I appreciate it! 😊

@annanemeth5658 2 жыл бұрын

I read somewhere the bone have good nutrients in them

@inyourdreams3997 2 жыл бұрын

@@annanemeth5658 Yes they do . Calcium , I believe . Which is good for someone with osteoporosis, like me .

@margiepowell9119 2 жыл бұрын

Supposedly, eating the bones is healthy! Supplies more calcium to the body! Makes sense to me!

@kfiscal01 2 жыл бұрын

Canned salmon is also a great prepper item. Can salmon lasts a very long time. Keep lots of cans in the pantry.

@celiamirabal8678 Жыл бұрын

Thank you for sharing can't wait to make them

@juliewilson4847 Жыл бұрын

Yummy!!! Thank you for this recipe. I had these as a little kiddo. And I loved them.

@bigsky2144 3 жыл бұрын

What a wonderful recipe thank you so very much… I’m 70 years old and I remember my mom making these for us all the time we had a family of seven and it was an inexpensive way to have a fish meal… But I never knew what she put in the mix to make it and she also made what she called a salmon loaf and I’m not sure what she did for that either so maybe you can come up with a salmon loaf recipe it’s probably just the same as the patties but she put it in a pan about the size that you mixed the patties in and so anyway thank you again what great memories and guess what I’m making for dinner tomorrow night!

@HowDoYouCookBackToBasics 3 жыл бұрын

I'm going to check that out. Sounds interesting and delicious! 😋

@vickiefulford9443 2 жыл бұрын

@@HowDoYouCookBackToBasics I remember eating Salmon Loaf but i don’t have a recipe. I do love Salmon patties. I fix them often.

@eugeniawilliams8034 2 жыл бұрын

I would use tuna when the other wasn’t available

@gaia2uwilson 2 жыл бұрын

I love canned salmon, bones and all! All of it is very nutritious

@lynclay3753 2 жыл бұрын

@gaia2uwilson 2 жыл бұрын

@@lynclay3753, you’re not mature enough to allow other people their own opinions? Make your own comments and don’t reply to mine.

@bessielaster8195 11 ай бұрын

Peace and Blessings. Thank you for doing it step by step. Then showing it. You are the best ❤

@user-eu2zz8nw4w 10 ай бұрын

I also add a bit of celery chopped very fine. Favorite way to eat salmon. Thanks for sharing your recipe.

@carolpreisinger2616 3 жыл бұрын

My grammas old recipe100 yrs. Old used cracker crumbs onion and eggs made into a loaf..patties or pie..fantastic

@HowDoYouCookBackToBasics 3 жыл бұрын

Sounds great!

@tardigrade9493 3 жыл бұрын

I discovered a variation recipe for fish cakes when I got everything mixed up only to discover that I didn't have any crackers but Lance's peanut butter crackers, so I used them. Leave out the onion and add a tablespoon of fruit preserves, I'm not kidding, they're yummy.

@suzyq3364 3 жыл бұрын

We used a similar recipe and rolled them into small balls (not patties) and fried them. It was a great way to use up stale bread (especially those end pieces that kids seem to shun.). And saltine crackers. Also we mixed the salmon with tuna to make the salmon stretch farther. Recipe was passed down from great grandmother.

@russellhueners8499 3 жыл бұрын

Depression cooking at its finest, we should all count our blessings.

@mleav2 3 жыл бұрын

My. Cats came running in at the sound of the ca opener when you were opening can.

@HowDoYouCookBackToBasics 3 жыл бұрын

😂😂😂. Love Cats! I have 2 of my own also.

@Kenna198 3 жыл бұрын

Ha ha ha ha

@stellabella5269 3 жыл бұрын

🤣😂🤣😂

@tianavance8500 3 жыл бұрын

Yes my cat does the same thing as soon that can open the fish smells ,here they come

@nicolemarie011 3 жыл бұрын

🤣

@raymondhummel5211 6 күн бұрын

I will try your way of cooking salmon patties! Thank you for all the help.❤

@RC-yb5dp Жыл бұрын

I never take the bones out. They are so soft that I just mashed the bones in. They may be an extra source of calcium.😊 I wish I could find the recipe for old Furr's restaurant salmon croquettes. They were the best.

@MRBILL2020 2 жыл бұрын

Leave the bones in and just mash them up; they're good for you; I always make the patties with bread crumbs instead of corn meal. Hint: buy a box of 100 disposable rubber gloves, wear them when working with hamburger, raw chicken, or canned salmon; also great when cutting up onions.

@HowDoYouCookBackToBasics 2 жыл бұрын

Thanks for the tips! 😊

@pamelabeaton6667 2 жыл бұрын

You can always use a zip lock bag for mushing and squishing your ingredients too. I use them for patting out hamburgers as well. Just throw the bag away.

@alexandergoodwill9736 2 жыл бұрын

Excellent cooking video- thanks! I basically use a similar recipe for mine, and I add about less than half cup of diced green pepper and press the patties down a little when I flip them over to ensure they're thoroughly cooked.

@susancordingley1145 Жыл бұрын

@@pamelabeaton6667 p

@wb4553 3 жыл бұрын

I grew up eating this. I sometimes add a little of the juice. And I add green onions too. Yum!!

@patturner93 3 жыл бұрын

Me too and Dill Weed..

@naomigrooms6748 3 жыл бұрын

I don't know, I think you put too much cornmeal in this recipe it's probably dry and tasteless

@raygotammo9939 2 жыл бұрын

Definitely with the green onions. I like to add some roasted red peppers too

@HowDoYouCookBackToBasics 2 жыл бұрын

@@naomigrooms6748 Nope, not at all. Thanks for watching!

@angelajones197 2 жыл бұрын

Plus a little bare peppers. I love bare peppers in my mix.

@leesha1924 8 ай бұрын

The best salmon patty recipe that I've found on YT! It's simple and not too many ingredients. Just how my grandma made them 💯

@janetdufresne4448 Жыл бұрын

Thank you for sharing . These salmon patties look yummy !❤

@HowDoYouCookBackToBasics Жыл бұрын

You are so welcome! 😊

@shelbylou02 3 жыл бұрын

I don't finger through canned salmon. All of it is edible & nutritional. Salmon patties are so yummy! TFS. 😁

@Dawnofabrightday 3 жыл бұрын

Oh YUCK! I hate those bones! I’m good w eating these if someone else cleans them for me! BTW, my Mom also used crackers and flour! When she made these, she made milk gravy and fried Potato’s! Yummy, that’s one of the million things I miss about her.....😔R.I.P. Momma, I Love and miss you every day of my life!

@HowDoYouCookBackToBasics 3 жыл бұрын

Oh, I definitely understand about missing your mother. I lost mine back in 2007. If I could only have one more conversation, one more meal, one more hug with her. But you know, we can only go forward and live life to the very best of our ability. Just know she's watching over you and is always there no matter what. ❤

@redbone7040 3 жыл бұрын

@@Dawnofabrightday ❤️❤️❤️❤️❤️❤️

@sharonwells9593 3 жыл бұрын

@@Dawnofabrightday , just crush those bones, it's easy as those bones have been canned and the canning turns them into easily crushed parts of the salmon and adds lots of calcium to the croquettes.

@Dawnofabrightday 3 жыл бұрын

@@sharonwells9593 I wish I could Sharon! Mostly seafood makes me sick! I can eat salmon patties if someone else makes them. I know, it’s crazy! I wish I didn’t feel the way I do. I’ve tried all my life to eat seafood (Hubby LOVES all seafood) and just cannot! We’ve been to the best seafood places around and I’ve tried it there w the same result...🤷🏼‍♀️

@luisvelasco8931 3 жыл бұрын

I love the way this lady talks, and plus she is so talented when she cooks the salmon recipe!

@HowDoYouCookBackToBasics 3 жыл бұрын

Wow, thank you! 😊

@warrensteele4395 2 ай бұрын

Thankyou I learned something! Beautiful!

@CuppaTea_UK 11 ай бұрын

Delicious! Many kind thanks for your extraordinary expertise.

@penneyball6845 2 жыл бұрын

Looks so good! Reminds me of how my mom used to make them except she used cracker crumbs instead of cornmeal! One of my favorite dishes! ❤️

@HowDoYouCookBackToBasics 2 жыл бұрын

Awe! Thank you for the comment and for watching! 😊

@EAkbar-pc2yq 2 жыл бұрын

Yes, I use Ritz crackers. My mother always used Ritz

@ladonnathim2620 2 жыл бұрын

My mom used to use crackers too.

@pamworly8923 2 жыл бұрын

I use panko breading as a binder and I will mix it the cornmeal to add a double crunch! And I make fried potatoes and onions as a side🥰😇

@takearight. 2 жыл бұрын

My mom taught me how to make these too. Crackers, ,egg, and minced onion.. fried in pan with scant oil or butter...yum. Good cold too.

@jeanhowell9353 2 жыл бұрын

The bones are no big deal. My mother left them in. She would use a little flour and a little corn meal. Sometimes onions sometimes not. Salmon Cooked this way brings back many happy memories.

@HowDoYouCookBackToBasics 2 жыл бұрын

Thanks for sharing and for watching! 😊

@reerico9955 2 жыл бұрын

@@HowDoYouCookBackToBasics mom

@tracywesp6242 2 жыл бұрын

The Bones are VERY nutritious ❗

@lorent4998 2 жыл бұрын

@@tracywesp6242 Just don't like the texture. If I am starving I will eat them, until then, not.

@conniebreines1725 2 жыл бұрын

Me too🌺

@RuthBonin Ай бұрын

I have looked at all the salmon patties I could find. Yours is the best. Thanks

@floraespudo7755 Жыл бұрын

I❤SALMON PATTIES THANKS FOR SHARING YOUR RECIPE OF THE SALMON PATTIES

@LGAussie 3 жыл бұрын

Never debone or throw out the skin. There’s tons of calcium in it and it’s delicious! The bones r soft, and have a great crunch.

@donnasmith9939 3 жыл бұрын

We always ate the bones. They were pressure cooked in the canning process.

@LGAussie 3 жыл бұрын

@@donnasmith9939 Everyone doesn’t know what they’re missing. They just follow what their mother did, and obviously, she didn’t know?! 🤣🤣

@HowDoYouCookBackToBasics 3 жыл бұрын

No amount of calcium will ever make me want to eat salmon bones. This is my preference! You choose to eat yours the way you want to and I'll do the same with mine. OKAY!

@margaretbrogdon5942 3 жыл бұрын

@@HowDoYouCookBackToBasics see

@angelfirelite 2 жыл бұрын

I can't believe she didn't even at least, cut one open !

@barbarawilliams195 2 жыл бұрын

Around here, we all loves salmon patties, bones and all. We takes nothing out, just mix somethings in. Thank you for your recipe.

@HowDoYouCookBackToBasics 2 жыл бұрын

You are so welcome! Thank YOU for watching! 😊

@bobdole7588 Жыл бұрын

all the ingredients in this video, include 1/4 to 1/2 teaspoon, "Mrs Dash" {yellow top}, it's located in the spice section @ the grocery

@barbarawilliams195 Жыл бұрын

@@bobdole7588 "Great!" Thanks.

@majoroldladyakamom6948 Жыл бұрын

... we all love, no S. 🤣

@marilynnkadan7948 9 ай бұрын

Glad i bumped into this video! I have frozen grounded salmon from Wild & will prepare with so many hints i heard & read. Thks

@barbaraduffell8179 Жыл бұрын

Looks really good! Love salmon patties!

@HowDoYouCookBackToBasics Жыл бұрын

Thank you 😋

@conditionallyunconditional5691 2 жыл бұрын

My mom used make creamed potatoes, peas & pearl onions as a side dish with salmon croquettes. I still make them today.

@ItsMe-ic7on 2 жыл бұрын

That sounds good. I do have a question did your mother ever make creamed spinach? I had some at a casino years and years ago and it was the absolute best creamed spinach I had ever had but I will have to say it was the first I'd ever had cream spinach the first I've ever heard of creamed spinach but it was absolutely delicious. I would just like a really good cream spinach recipe

@mzm4574 2 жыл бұрын

Perfect meal 😋

@odessadelphine6061 2 жыл бұрын

My mother also served hot stewed tomatoes and biscuits with the salmon cakes. Yum!

@sarahlanglais7958 2 жыл бұрын

My mom always made creamed peas and homemade buttermilk biscuits with salmon patties. I sure miss my mom's cooking❤️

@patsyhagmann5531 2 жыл бұрын

@@odessadelphine6061 how to make creamed potatoes?

@RussiaIsARiddle778 2 жыл бұрын

I was raised on these but haven’t made them in years. Thank you for sharing.

@HowDoYouCookBackToBasics 2 жыл бұрын

You are so welcome!

@kathyguinn4567 2 жыл бұрын

We ate these when we were growing up but my grand mother use everything in the can (bones mash up, skin and the juices). They she would put buttermilk, eggs and flour. Put grease in the pan and fry. They were a lot of us and she would usually make busicut and gravy some scramble eggs. I still do the same thing but there is only 3 now.

@Gpd290 6 ай бұрын

They look so delicious, I will have to try cooking your recipe, I haven't cooked them in a long time ❣️

@QuenofSheba Жыл бұрын

This is a southern dish. My grandmother has passed this down from her mother generation. This has been around for ages. A couple things we do differently however it's a good wholesome meal.

@WhispersFromTheDark 2 жыл бұрын

I made some of these a couple of years ago at a neighbors house and we loved it. Just a week or so ago we were talking about that and how we needed to get together and do that again. My Mom used to make the patties with egg, corn meal, dried bread crumbs, thinly sliced onions, salt/pepper and I don't recall if she added anything else. But they were incredible! Dipped in Heinze ketchup..,uh yeah! I'm officially hungry again. Hahaha.

@roundknittles 2 жыл бұрын

Grandmas recipe: Bones in; no cornneal; saltines; no onion. Yum. Nobody so far has mentioned that any leftovers are great cold.

@SacredBeholder 2 жыл бұрын

Try it with ritz crackers instead of saltines. Mwahh😘 so fricking good

@karma56ism Жыл бұрын

I have always use saltine crackers my whole life it's the only way I will make them

@elizabethvandyke9475 Жыл бұрын

You don't need to debone the salmon. Those bones are very soft. Just mash'em if you don't want to notice them. They are an excellent source of calcium!

@maryanne2939 Жыл бұрын

My grandmother used saltines too. No onion. That's how I always make them.

@hillarykemp1831 Жыл бұрын

I don't use the juice. I give that to my cats. I also remove the bones & the dark stuff in it. I use panko bread crumbs, old bay seasoning, baking powder, egg, & mayo. I love leftover salmon cakes for lunch.

@987apple77 5 ай бұрын

Thank you for taking me down the Memory lane. You were able to get so many patties that’s great. I will attempt this one day for my mom. You did a super job.

@julienaranjo9687 Жыл бұрын

My Husband Loves Salmon. Fresh fellet, Smoked & Patty's. So Will be doin your recipe tomorrow Father's Day Suprise. Thank You 😊

@deborahscott253 2 жыл бұрын

I use the same ingredients as you with the exclusion of salt because they're canned with salt and I use self rising meal and flour in them. I also add a bit of old bay and I keep the bones, juice and skin in. Yummy

@joannerandolph2198 2 жыл бұрын

Good recipe for a healthy meal! I wondered why tell the children it was chicken!

@sjjewel1206 2 жыл бұрын

My grandma's recipe almost same but she used whole green onion snips.served w her tartar sauce Helmans mayo and sweet relish mixed together. Served w fresh lemon slices. I will try olive oil.thanks.

@janekreger5749 2 жыл бұрын

My grandmother made a salmon loaf with a lemon sauce. It was wonderful. I made it a few times and got it right from memory.

@HowDoYouCookBackToBasics 2 жыл бұрын

Sounds amazing! 🤤

@tilleypreston2771 2 жыл бұрын

I would love that recipe. Sounds great.

@tiptopgirl4124 2 жыл бұрын

@Jane Kreger Please tell us the secret recipe for your lemon sauce.

@joyceshealy7191 2 жыл бұрын

Wud u tell me how to make that? U don't have to give me the hole pro recipe?! Just please tell me the main thins

@wahatoya8532 2 жыл бұрын

@@joyceshealy7191 I’m sure you could Google how to make a salmon loaf with a lemon sauce. I know I am going to google it. Good luck.

@cressyblankenship4299 10 ай бұрын

Im going to make these right now lol. Ty for your recipe. Sometimes mine do fall apart and I didn't know why. Cant wait to make this.

@duncan3417 Жыл бұрын

Your Great ! My mother made these alot in the summer. Yum, yum. Best Wishes

@sarahowen56 3 жыл бұрын

I forgot to share that I use a ring from a canning jar large or small mouth to make sure the patties are the same size and cook the same. Love this video!

@HowDoYouCookBackToBasics 3 жыл бұрын

Thanks for sharing!!

@rhondaarthur7585 3 жыл бұрын

Thanks for that, never thought about using that as a circle to make sure all items are the same size. 👏👏👏👏

@deloresjackson1066 Жыл бұрын

You should mold all of your patties at one time, place them in the pan at the same time so they all have the same amount of cooking time.

@JennyLovesJESUS-mw6bj Жыл бұрын

#FRIED SALMON PATTIES,I put mine on a pan to let everything adhere to the ingredients & let sit for a little bit. Same if I breaded chicken or pork chops. I don't put them in the skillet right away. I keep the bones in but I squash them. They are nutritious. I also fry my meats then bake them. I tell ppl I use the 3 B's.( Not B.S.😂) Bread, Brown & Bake. Comes out DELICIOUS.😋

@jenniferatkison1731 Жыл бұрын

Yes, you are right about that. I found out after the few times I had been making it. It hit me make them into Patties 1st. Then lay in hot Oil. As you take them out. Yep! It's much better way.

@carlfredb Жыл бұрын

Put them in at the same time cools down the oil. Her way keeps the oil hot.

@cowgirl1265 Жыл бұрын

Quit picking on this lady. It's her recipe.......I love it. Make your own KZfaq video on this and shut up!!!!

@bmh1026 Жыл бұрын

@@cowgirl1265 I agree! She was just sharing her idea and recipe. She never said don't her way.

@dorenelynnbowser Жыл бұрын

I look forward to seeing more cooking videos from you . Thank you for the salmon patties recipe.

@HowDoYouCookBackToBasics Жыл бұрын

Hi Dorene! I have lots of videos you can check out anytime you’re interested. Thank you for watching! 😊

@plaaa555 Жыл бұрын

Been making salmon patties for fifty odd years Never thought of using cornmeal. You can teach old dogs new tricks!

@judylieferman8337 3 ай бұрын

Thank you for your recipe! My mother use to make them and I couldn’t remember how she did it! 👍🏻

@Royalteelive 3 жыл бұрын

Reminds me of my mom cooking salmon patties. She always removed the bones too & also mixed with mackerel. So so good!

@prostylista 2 жыл бұрын

We call them croquettes and I make them all the time. I sautee white or yellow onions and bell peppers in beef bacon fat then blend with the salmon, egg, ap flour, and corn meal and it's always a crowd pleaser!

@marionarnett9207 2 жыл бұрын

They ste still a crowd pleasure when the family comes together and I love to kick it up a notch with sour cream and cream cheese grits and butter, wow.

@jacquelineloveselvis 2 жыл бұрын

@@marionarnett9207 - what the hell is beef bacon?

@michaeld4721 2 жыл бұрын

@@jacquelineloveselvis Ha ha ha ha ...

@justincase1919 2 жыл бұрын

@@jacquelineloveselvis Lol.. that would be bacon made out of beef. What i want to know is, what the hell is a mexican taco ??

@patriciahammett4197 2 жыл бұрын

I've noticed quite a few add cornmeal to the flour. I'm from the south and everyone I know or knew only used flour. Is this a regional thing or just preference? Just curious.

@francesrunnels7558 2 ай бұрын

Thank you so much, I will definitely be buying and using oregano because I totally concur about natural herbs. May God bless you.❤❤

@marjoried8121 Жыл бұрын

Thanks for sharing! I forgot all about salmon patties! Yumm!

@charlenebriley5531 2 жыл бұрын

I used everything in the can, and I LOVED IT!!

@tracimghernandez974 2 жыл бұрын

My gma used to make these every week. I grew up on these, my husband did too. Ive also introduced my grandchildren to them. Made them about a month ago, and Im making them today. Seeing this brought back so many good memories.

@HowDoYouCookBackToBasics 2 жыл бұрын

I’m glad you enjoyed the video. 😊

@reneeaustin3243 Жыл бұрын

I'm 75 and I've been eating salmon cakes like these since I was 5 -- my mother's recipe but I update them with a little dijon mustard and dill! Use less flour and only one egg makes them moister and with a better texture. Good recipe to let small kids help -- they love to do the mushing!