I don't cook chicken any other way! This recipe is fantastic!

Рет қаралды 1,730,555

10 ай бұрын

I don't cook chicken any other way! This recipe is fantastic!
Ingredients:
hot water: 1 l (34 pt)
salt: 20 g (0.7 oz)
sugar: 20 g (0.7 oz)
garlic: 10 g (0.4 oz)
chicken legs: 6 pc
flour: 300 g (11 oz)
corn starch: 200 g (7.1 oz)
sweet paprika: 10 g (0.4 oz)
black pepper: 5 g (0.2 oz)
salt: 10 g (0.4 oz)
oregano: 10 g (0.4 oz)
eggs: 2 pc
water: 100 ml (3.4 fl oz)
OVER MEDIUM FIRE: 10 MIN
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Пікірлер: 281

@ELScorcho0110 7 ай бұрын

This is called "wet brining" there is also a "dry brining" method depending on the type of meat you are preparing. The purpose of this method is that the salt that is combined with the warm/hot water helps the tissue to breakdown. See meat tissues when cooked contract, and in turn the "juice" are released causing the meat to be tough. But the wet brine when cooked the meat actually expands, and releases the sodium that has been absorbed during the brining process. This helps the meat(s) to be tender when cooked. I highly suggest adding spices to the brine this way the meat has more of a rich flavor. But yes, very good video. (The information I provided comes from my father who is a certified chef.) Bon appetite!

@Worthy_Joshua_12 6 ай бұрын

Thank you 🙂

@janetfairclough8584 6 ай бұрын

Thanks for sharing 👍

@janicemcguire5839 5 ай бұрын

Why would you have to to sift the flour ?

@andragray1991 5 ай бұрын

That looks so delicious, can you come to my house for a day 😂

@jennytandijono8815 4 ай бұрын

@robertdelisi9473 6 ай бұрын

My favorite part is when you poured salt in the water! How did you do that so gracefully? It was amazing! My new favorite internet cook! So original and brave!

@Breezy-bv9te 8 ай бұрын

I found a recipe on youtube very close to this the only difference is they switched the hot water for simmering the chicken in hot milk or buttermilk and used the same seasonings until the chicken was half way cooked then use the same coating as this and it was the juiciest and yummiest fried chicken I have ever had! 😋😋

@allanheinrich7184 8 ай бұрын

Sounds fantastic, I'll have to try the hot milk or buttermilk, probably the buttermilk though because I think it will give the chicken a more rich flavor compared to the milk. Thanks for sharing.

@Breezy-bv9te 8 ай бұрын

@@allanheinrich7184 I've only tried it with milk but I will do the buttermilk, I've heard its even better. I'm sure you will NOT be disappointed! Taste better than any Fried Chicken I every had my picky eating kids loved it. 😁😁

@sweeteypie590 8 ай бұрын

@@Breezy-bv9teyes try butter milk it will make the chicken more crispy.

@sweeteypie590 8 ай бұрын

@@allanheinrich7184Try it with butter milk. It will make the chicken more crispy.

@davep4101 7 ай бұрын

I’ve marinated chicken in buttermilk but never simmered it in hot buttermilk. Not sure that would make a difference.

@chideokoli9953 9 ай бұрын

Perfect recipe, thanks for sharing yummy

@thetwomusketiers9795 7 ай бұрын

Thank you for this recipe tutorial! I'm definitely going to try it.

@Lilith_Nightshade 8 ай бұрын

Wow!!! This looks amazing. I can't wait to try this. Thank you!!!

@allanheinrich7184 8 ай бұрын

I've used every different cut of a chicken and it comes out juicy inside and crispy on the outside and I 100 percent attribute this to the marinade and not over frying the chicken. Fry to an internal temperature of 165° Fahrenheit and rest the chicken for 4 to 5 minutes before serving. Mmmmmm !

@notofthisworld7777 8 ай бұрын

So much better and cheaper than kfc

@sweeteypie590 8 ай бұрын

@@notofthisworld7777yes kfc fell off. Very over priced. Home cooked chicken is better. Lol

@andreachilton6037 8 ай бұрын

Good fried chicken doesn't need any sauces

@j.alexander4948 6 ай бұрын

While I agree, that sauce did look nice.

@rgreallife 3 ай бұрын

Exactly!

@PaulinasKitchenCanbyVioletta 7 ай бұрын

This fried chicken recipe looks so delicious; it looks simple and easy to prepare. The paprika made a difference to give a vibrant color to the fried chicken. Well dine! 👍 😊

@adamhutton4165 Ай бұрын

Nice. Use buttermilk instead of water in your wet batter. Out of brine, go dry then wet then BACK to dry pressing hard on each piece. You'll have a much better result with this.

@carolynmathison4981 8 ай бұрын

Thanks for sharing this awesome recipe I'm definitely going to make this dish yummy yummy 😋

@AllThatJazB 7 ай бұрын

Y'all youngins new to this, welcome to the club. Been taught to do this in the early 80s. However, we season the meat and flour

@j.alexander4948 6 ай бұрын

Amen. That's how we do it in Nashville too.

@user-ft5pt5hd2g 5 ай бұрын

We LOVE fried chicken .I have been cooking for over 60 years and make very good fried chicken so you keep up the good work and know you are teaching young cooks your skill. 😊❤❤ OH I'm watching from California USA

@JamesBryne-fg3oi 4 күн бұрын

Will be giving this a try tonight for sure!

@user-sq4qq5ku2t 2 ай бұрын

Thank's for the recipe!

@ericstuart6491 8 ай бұрын

I make mine pretty much the same but I have to add onion powder to balance out the garlic powder and add more flavor. But great recipe. ❤

@fidelismoneke3264 8 ай бұрын

Thank you for sharing

@maryjordan6424 8 ай бұрын

This looks really good!!

@adamiosif6764 5 ай бұрын

Super ma dat pe spate Bravo pt acest minunat pregatit

@user-ox7jf4oc8r 7 ай бұрын

Looks delicious!!

@devourfx6134 9 ай бұрын

Nice thanx for sharing

@MavisAromin-hf4vw 3 ай бұрын

Wow I'll try it.

@user-yh1dx9lk7t 6 ай бұрын

❤❤❤ جميله جداا تسلم ايدك ❤❤❤❤

@grassroots8226 6 ай бұрын

I may have to give this recipe a try.

@ronellepienaar9197 9 ай бұрын

Hi im Ronelle from South Africa and this look an delicious recipe i think will make it Sunday, thanks for sharing hun❤❤❤

@satyabhamaoojangeer5437 9 ай бұрын

Good Will try it

@deliogarcia2841 6 ай бұрын

I love your recipe

@belladuplessis5469 9 ай бұрын

Thanks for sharing

@CANENATION4LIFE 7 ай бұрын

Love your cooking vids. Great stuff!👍🏿

@myhubbylovesme5872 7 ай бұрын

Wow, looks really good, been looking for a good fried chicken recipe!

@kailumanthony1219 6 ай бұрын

😊 it looks extremely good.

@Tastyfood356 8 ай бұрын

Wow yummy yummy 😋🤤

@user-li9cr1ff7f 2 ай бұрын

No wonder my ‘fried’ chicken never worked when I was young, (40 yrs ago) no one told me about the cornstarch! I gave up trying to make it.

@sonialopez5831 7 ай бұрын

Excelent recipe. From Washington, DC 😮🎉

@brucetanner3500 8 ай бұрын

Awesome 😊

@ratiwiasti87 3 ай бұрын

sekali makan 4 ayam potong . yummii food 😋 sarapan pagi makan roti

@Seler4K4mpong 4 ай бұрын

Suatu hari nanti saya mau coba untuk memasaknya

@sharonali344 3 ай бұрын

Yummy I am going to make this chicken looks sooooo good and easy tha.njs❤❤

@PapaSnuffy 8 ай бұрын

I'm gonna make this!

@SyedWahab-ec3sq 9 ай бұрын

Nice 😋 😋

@SaloniesSimpleKitchen 8 ай бұрын

Now those are some good looking drumsticks.

@phylliscojocaru5391 8 ай бұрын

That chicken looks delicious 😊

@luckyfair5174 7 ай бұрын

that looks so good thank u

@ssbasketsonline 2 ай бұрын

❤ yummy 🍗 thanks for sharing the video 😊

@amaliaarauz2240 3 ай бұрын

yummy 😋 ❤😊

@apnadesikitchen_by_chef_ibrar 2 ай бұрын

Wow very nice

@lacocinadesimon2010 4 ай бұрын

Se ve delicioso

@ShahJee-qd2vo 9 ай бұрын

Nice 👍

@user-hf2zf6hf5o 8 ай бұрын

Made me so hungry

@kelaegilevirginia8821 8 ай бұрын

Yummy

@JQueen-ul5eh 8 ай бұрын

We been frying chicken like this in Louisiana for decades 😂 I am trying that sauce tho, it looks so good 😋

@ronelstevegayao3558 3 ай бұрын

Nice video,your presentation is son clear and.conciae

@usaneebeilles9510 2 ай бұрын

Awesome. I liked your simple cooking method. It looks yummy. A must try recipe. Liked. Shared, and Thank you.

@sddunlop 8 ай бұрын

Yummy..in the culinary world we call it brining the chicken , make sure the hot water cools by adding ice.. yummy 😋 it makes chicken moist..

@daviddrakeford9567 8 ай бұрын

First time seeing sugar used in a brine.?

@sddunlop 8 ай бұрын

Just a little it's amazing add thyme, garlic and anything you like 😋

@allanheinrich7184 8 ай бұрын

It should cool during the 6 hour marinade without the ice if the 6 hours are spent in the refrigerator and not just sitting out on a counter or something and if the chicken did sit out, I'd be worried about salanoma.

@user-hy5nd9dr5t 8 ай бұрын

that pesky salanoma

@sddunlop 8 ай бұрын

@@allanheinrich7184 you don't let it sit out it goes in the frig the hot water just dissolve. Your cooking the chicken in the hot water..

@albertvillarreal7422 3 ай бұрын

That is beautiful!💚💜💚💜💖☺

@litoboy5 8 ай бұрын

Cool

@steelcastle5616 3 ай бұрын

That's a lot of flour and other ingredients for 6 chicken legs.

@miamiles7996 9 ай бұрын

Wow I’ve never seen chicken fried like this before

@HelloooThere 6 ай бұрын

BANQUET SELL BOXES OF THEM IN THE SUPERMARKET NOT RECOMMENDED BY NUTRITIONESTS

@Justnobody0950 8 ай бұрын

I have been watching you cooking videos and I think I'm in love with your cooking and you. So if you decide you would like to have your own commercial kitchen. It's yours. You can cook for me anytime. ❤

@notofthisworld7777 8 ай бұрын

Superb

@mauriceduhart8667 9 ай бұрын

Great video 📸 😅😊 i think i will try this recipe 🙂😊 thanks for the upload 📽️🎥💯🔥👍 you're awesome 🍗🍲🥘🍅🌶️🍠🌽🥦

@ahmedqureshi9942 9 ай бұрын

Tasty

@annaperrycoleman3932 5 ай бұрын

Nice

@alfradkazan2529 3 ай бұрын

Bravo❤

@user-mb4ui1qy8v 4 ай бұрын

Nice discovery

@Georgy708 3 ай бұрын

SO DELICIOUS!

@paulredinger5830 3 ай бұрын

Instead of using the egg flour first coating you can use buttermilk or milk and it tastes great too. Your chicken looks fantastic!

@STAYPUT1209 3 ай бұрын

Thanks man..❤❤❤❤ New subscriber here. I will surely try this recipe of yours.. Many thanks man.... Godblessu!!!!

@hmidjaveed6343 9 ай бұрын

Very nice

@gracewanjiru9294 9 ай бұрын

New subsciber from Kenya in East Africa and loving the channel ❤

@susansmith8531 8 ай бұрын

Hi Grace (Wanjirù/Wanjikù), ùhoro waku😄. I am new subscriber too originally from Kenya but my home now Liverpool. Yes, let’s make this recipe and enjoy it. I will make it for my children this weekend, can’t wait!

@gothamnetworks 6 ай бұрын

I'm leaving this comment regarding one of the first video shots showing such a tiny pan of oil. I have found good deep frying techniques to include a very large heavy pot that can retain the temperature of the oil despite putting several pieces of chicken in.

@dmulkey4185 3 ай бұрын

less oil saves $$$ in these hard times

@stellastella1143 6 ай бұрын

That's Country and Crispy......CASE CLOSED

@shaziaakmal2158 9 ай бұрын

V nice

@MargaretTejeda 3 ай бұрын

I miss one eating one of the recipies I would want to eat with,French Fries drinking Pepsi,I miss it I hope,I hope I could go to a restaurant 🍴 with a lityle ketchup Kennedy or Kentucky Fried Chicken or my mom's recipe

@terricouture1156 2 ай бұрын

Wet or dry you just to find a recipe and marinate your meat and then cook it and VOILA you got yummy in your tummy

@toureibrahim8344 5 ай бұрын

❤ super

@AC-re9ee 6 ай бұрын

No way im going through all that for a few chicken legs😂😂😂

@skandababy 3 ай бұрын

dip and fry... is too much work? Be honest, on a scale from 1 million to 1 billion... how rotund are you?

@RassieErasmus-no3vn 2 ай бұрын

I agree almost fell asleep so slow

@ritasanchez291 8 ай бұрын

You've done a very good job frying that chicken!! Give yourself a Pat On The Back!!😂😂👍🏾👍🏾🙏🏾

@cocinandoconamorrecetas 5 ай бұрын

quedò delicioso

@angeladean131 3 ай бұрын

This new KZfaq recipes looks good but does it have to be in Real Time?? Speed it up PLEASE!

@ChrisMoore-rd7ct 8 ай бұрын

Homemade thousand island

@cohensgoldntreasures 8 ай бұрын

Great video! Please… Curl your fingers back when chopping/slicing or you’ll one day lose them!

@ridanajia2894 9 ай бұрын

👍

@lyubokoev5189 3 ай бұрын

❤❤❤

@user-zx8dv3ts3b 4 ай бұрын

😍❤️

@allanheinrich7184 8 ай бұрын

I hope the 6 hours to marinate the chicken, is spent in the refrigerator.

@DavidJacobs-mp8mu 3 ай бұрын

Yes, me too. Putting raw chicken in hot water and then marinating for 6 hours , that needs to be mentioned.

@skandababy 3 ай бұрын

it's plainly obvious... do you need that micromanaged?

@SaintsUnited144K 3 ай бұрын

Be sure to cool the brine in the fridge before adding the chicken to marinade.

@guysolis5843 6 ай бұрын

It feels like this video is in slow motion..

@MargaretTejeda 3 ай бұрын

I hope at the end Thanksgiving or Christmas

@WildlifeWarrior-cr1kk 8 ай бұрын

The video is better with the volume turn down

@mr.b6629 2 ай бұрын

The most important ingredient is the Cooking Oil. What oil they use???

@Lynnjoh 3 ай бұрын

This called the salmonella challenge...hot water soak? My stomach is churning.

@dmulkey4185 3 ай бұрын

Also using Peanut oil ups the flavor

@mariejordan4166 8 ай бұрын

Ignore negative comments, this looks wonderful. Negative yuks - turn the sound off if it bothers you. Blood in legs, cook it more, duh.

@skandababy 3 ай бұрын

There aren't any... what's the point that comment? Because, honestly, your comment is the most negative that I've read here.

@tihnsorfjw 2 ай бұрын

so it should be sitting in that hot boiling water for 6 hours on the counter or in the fridge?

@haquach7841 4 ай бұрын

Good fried chicken don 't need sauce, especially that sauce, doesn 't go with it, just wasted time!

@philochristos 3 ай бұрын

I like fried chicken.

@theresacastleberry3037 8 ай бұрын

555 Believe, Trust in Lord!!

@ktjkitchen0528 9 ай бұрын

L23 nice sharing thank you