I fried STEAKS inside a CHEESE Wheel and this happened!
Рет қаралды 1,887,279
Күн бұрынOn today's video I am frying steaks inside of a cheese wheel to find out if this is a good idea or a bad one. But the best part is the way it was made. I used Japanese Wagyu A5 and other steaks to compare the best way of combining cheese and steaks together.
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#cooking #food #recipe
@yd1865 4 ай бұрын
Guga always doing his best to support the steak and healthcare industry
@mjimmy313 4 ай бұрын
😂😂😂 facts
@hahasasquatchvods5125 4 ай бұрын
Guga video drops... Anthem Blue Cross stock hopes up!
@Dekan83 4 ай бұрын
All while doing it with a good amount butter 😁
@sleepymonsteraddict 4 ай бұрын
My arteries are clogging watching this , the fattiest steak fried in beef fat with the addition of melted cheese. I can imagine it is worth the health risks though.
@giovannigio3764 4 ай бұрын
Facts and that is needed because both industys are very 'poor.'
@shanewittershicks6491 4 ай бұрын
I love how Guga's side dishes often strike a nice balance between "this could be found in a fancy restaurant" and "stoner food" 😂
@gabrielleroux2333 4 ай бұрын
With the mass legalization that happened several years ago, I’m still unsure why there’s no fancy stoner restaurants that popped up lol XD
@georgiykireev9678 4 ай бұрын
@@gabrielleroux2333 because the two don't make sense together. Being high or drunk lowers your standards to the point where fancy food is entirely wasted on you
@gabrielleroux2333 4 ай бұрын
@@georgiykireev9678 that’s a false assumption…. As a stoner myself , that’s not true
@gavinward8530 4 ай бұрын
absolutely not true. Ive gotten stoned before ruth chris before, and it just enhances your experience and flavor. In fact its the complete opposite of what you say. I hate dogshit junk food when im stoned.@@georgiykireev9678
@GIRTHASAUR 4 ай бұрын
You have no idea what you're talking about huh @@georgiykireev9678
@aayansyed1878 4 ай бұрын
The fact that he give directions like we are going to try it
@leeroy1050 2 ай бұрын
If your broke just say that 😤😤😤👺
@haidaramhrez5375 2 ай бұрын
@@leeroy1050im broke
@voice2982 2 ай бұрын
@@leeroy1050 It's 2024, lots of people are broke
@leeroy1050 2 ай бұрын
@@voice2982 don't I know it 🥲🥲
@tropicalterrarium1742 Ай бұрын
@@voice2982 Bidenomics
@user-rk2sy8df4s 4 ай бұрын
Looks much better than the thumbnail.. Thumbnail reminded me of the poop emoji.
@adambarron4015 4 ай бұрын
As Guga always says, "Don't let it go to waste," Can we get an episode of purely Guga cooking from scraps. Dry aged brisket trimmings chili is always tasty.
@nickjensen5264 4 ай бұрын
That would be a good episode. I have been curious if there is a good way to use all the dry age pellicle he trims off, I think he used it once to make the fake dry age. Maybe he could grind up the dry age trimmings and mix it into a sausage with other meats. Or even just grind it up with ground beef to make dry age burger patties.
@RedHeadRGR 4 ай бұрын
Is pellicle safe to consume? Let's say it is (i really don't know), i can't imagine it to taste good 😅
@StrikerEureka85 4 ай бұрын
We'll call it Scrappy Gu
@MadisonRamanamabangbang 4 ай бұрын
@@RedHeadRGR People like grind it into/add it into ground beef meat when they make burgers to make burgers taste dry aged
@cesarsantos854 4 ай бұрын
Isn't that the part with the mold?
@MarcRSYT 4 ай бұрын
Team: What’s our budget for this cheese video? Guga: Yes.
@vo_id. 4 ай бұрын
Fr lol TRUFFLE Parmigiano Reggiano and WAGYU With this video's budget one could probably could purchase an early 2000s civic with 300k miles
@gabrielleroux2333 4 ай бұрын
@@vo_id.bro, the that video cost a lot more than the car described XD Jeez, 90% of his videos cost more to produce than that car
@thunderatsea3843 4 ай бұрын
There's a reason he said lets not talk about the price.
@collinfant5146 4 ай бұрын
I'm certain that this video cost more to make than I make in a year.
@mattbosley3531 4 ай бұрын
@@vo_id. The cheese isn't parmigiano. It's most likely gouda. Most sources I've found for cow cheese wheels with black truffle are.
@terceljr 4 ай бұрын
the way you cook your steaks brings tears to my eyes. They are absolute works of art.
@Trash2000s 24 күн бұрын
I remember one time he boil a steak in cheese oil… thats only art to the morbidly obese. These are experiments.
@naseros. 4 ай бұрын
My God, that could possibly be the best thing I'll never be able to afford. It looks like perfection
@SulliMike23 4 ай бұрын
Guga, never stop making good steak videos.
@adrianroxas9772 4 ай бұрын
Amen
@Dadunito 4 ай бұрын
Guga's pronunciation of the word "Sandwish" is just pure gold 😂
@jacquesmaritz7980 4 ай бұрын
Gold ?
@nicolassorg7335 4 ай бұрын
Very Brazillian "San du ih shi"
@Fantafaust 4 ай бұрын
@@jacquesmaritz7980 gold means good
@mohork 4 ай бұрын
Be careful, he might grill that over the BBQ too lol
@CursedLemon 4 ай бұрын
Death battle: sandwish vs. sangwich
@joatanpereira4272 4 ай бұрын
Ele falando "creme de leite" com o sotaque mais mineiro do mundo me pegou muito kkkkkkkkkkkk
@xsethy7728 4 ай бұрын
Sempre me trava por uns segundos escuta o guga lançando um mineiro.
@bonaza8484 4 ай бұрын
Eu buguei nessa parte kkkkkkk
@killerextreme0 3 ай бұрын
Ele é br kkkkk
@levindoq 2 ай бұрын
Porra eh bom demais
@markbillus Ай бұрын
WOW that looks so good! i really appreciate your videos the way you describe the cooking/prep process. i haven’t had any type of steak in quite a long time bc it’s more of a luxury food for us so i’ve been living vicariously through your videos trying to imagine what those wagu steaks would taste like. i’ll prob never be able to afford it so i’ll have to settle for tasting through the screen so to say lol bc you guys do an excellent job of portraying the flavors and sensations you guys are experiencing.. THANK YOU & HAVE A WONDERFUL DAY
@ihatebobsaget1989 4 ай бұрын
ive been melting cheese on steak since i was a teenager, i learned that trick from my uncle years ago. Paired with sauteed mushrooms and onions it is divine
@poutinegod2564 4 ай бұрын
For anyone who has never had truffle cheese, it’s actually fkn amazing. Super fragrant and changes the cheese completely
@camiloorsini9674 4 ай бұрын
It’s all you can taste and smell. I despise truffles 😂 It’s like pickles in a burger.
@michaelmayers3622 4 ай бұрын
Spund horrible
@zstrode.8953 4 ай бұрын
I've had it 2 times and I could literally smell it through my phone lmao that smell cannot be replaced by anything ever. My mouth was watering haha
@GenericUserNameHere 4 ай бұрын
Stupid question but would you eat it on crackers?
@poutinegod2564 4 ай бұрын
@@GenericUserNameHere some crackers and Prosciutto, bust out the wine, your night is made
@Otosama420 4 ай бұрын
My arteries clogged just by seeing this video.
@dundeeslaytern724 9 күн бұрын
It probably tastes divine, but my heart would probably explode eating a serving of that.
@michaelgoe4648 2 ай бұрын
That "yeeess" had me cracking for a minute. Kudos! brother continue giving us these good recipes and thank you.
@flywitblokka9355 4 ай бұрын
i always wonder how he continues to be creative after all these years of experimenting and he still finds a way
@likethegun 4 ай бұрын
scaling.... you think he could have afforded even 1/10th of this video when he first started cooking?
@flywitblokka9355 4 ай бұрын
@@likethegun sure but he has definitely been in a different tax bracket for quite some time now
@likethegun 4 ай бұрын
@@flywitblokka9355 nah i agree. point was just money creates more opportunities. can have all the ideas in the world and no way to carry em out. He is talented and fortunate enough to not have that problem now.
@cacksacker6937 4 ай бұрын
His heart finds a way to not shutdown
@bobbyjoe1111 4 ай бұрын
You call this garbage creative?
@justdarkjazz4020 4 ай бұрын
One of the many thing I love about Guga is how he uses even the waste of his intricate experiments. Nothing goes to waste! Very healthy mindset to have as a cook.
@vsupernova 4 ай бұрын
That's exactly what he has in mind in these videos-healthy mindset! 😂 I'm glad he repeatedly disclaims that "you cannot have this every day"! Guga needs a staff cardiologist. Totally kidding-this looks incredible!
@naamadossantossilva4736 4 ай бұрын
He is using wagyu.Every gram wasted is a few dollars lost.
@HugoNobrega87 4 ай бұрын
At least something is healthy, then!
@arlaghdoth4434 4 ай бұрын
@@vsupernova They have a home gym for a reason lmao.
@d3d952 4 ай бұрын
I don't know about the United States, but when I worked as a chef in Europe, we were careful not to waste anything. It saddens me to see good food thrown away just because it's considered extra or not the best part.
@Dusty_Peppers 4 ай бұрын
Wow Guga🤤 I’m not sure who gave you this idea but they deserve a gold star👍🏻
@jacquibradley1598 23 күн бұрын
Thank you, salivating!! 🤗🤗
@ytnewhandlesystem42 4 ай бұрын
It's been a while since I've properly watched a Guga video, but I cannot believe that: 1. Guga doesn't say his side dish is easy. 2. Guga didn't mispronounce "let's do it".
@davem45 4 ай бұрын
amazing I want to see how it would turn out if you did a 21 wet-aged steak, then turned around and dry-aged it for 21 days for a total of 42 days
@MrWhangdoodles 4 ай бұрын
I would also like to see that. Not taste it, but see it.
@Daaveman 4 ай бұрын
@Gugafoods Yes, that would be very interesting!
@Tomnickles 4 ай бұрын
Guga that is an unfortunate thumbnail picture lol. I thought it was poop.
@JolYik 4 ай бұрын
The edit on this video is a masterpiece. I had a good laugh with the effects
@feygor 4 ай бұрын
I can't describe how envious I am of Guga's crew. And he makes up for all the bad experiments with feasts like this.
@quicksilver50123 4 ай бұрын
Guga’s experiments are always awesome 😂
@xpyr 4 ай бұрын
Not if it's chili jam :D Haiyaa...
@CodeNameZulu 4 ай бұрын
OMG that looks amazing!!
@monokumamedve6513 4 ай бұрын
I still have chills after watching the videos. I can just feel all the flavors in my mouth
@OmegaMouse 4 ай бұрын
Don't watch this if you're poor and hungry.
@acenicole1098 2 ай бұрын
I felt that im homeless and just watching his videos cause it makes me think of when i used to be normal. Like my profile picture.
@lollywater7655 Ай бұрын
I saw the comment too late 😢
@x6naway Ай бұрын
Stop projecting
@jacknifedbl Ай бұрын
I have high fat hamberger and sawdust parma powdered cheese 😂
@sorahills8402 Күн бұрын
That is exactly why I’m watching it, it makes me feel imaginary full after multiple food videos
@allamericancooking 4 ай бұрын
Your creativity is astounding, I don’t think anyone would ever think to prepare food that way, and you just go for it and it almost always comes out amazing. Keep up the great work, I continually look forward to seeing what you’re going to come up with next!
@lucashertz 4 ай бұрын
Gostei do molho de estrogonofe no side dish haha. Great video, the steak and cheese combination is always awesome.
@fmbmoe1743 4 ай бұрын
Guga got my mouth watering this video😂😂
@HankseyHill 4 ай бұрын
Speaking of cheese, the first half of the video is always so educational, soothing thanks to Guga's voice, and generally so chill of a vibe. Then the taste monkeys come in and the vibe gets... completely different from the first half.
@Chick3nluvver 4 ай бұрын
guga always makes such amazing things, I love this guy
@positivelysimful1283 2 ай бұрын
This is now at the top of my list of "times I wish I was sitting at Guga's table to taste the food."
@benamisai-kham5892 14 күн бұрын
Getting to be a taster with guga gotta be the best job, get the best dinners every video 😂
@talidras 4 ай бұрын
Only Guga would be making a thousand dollar steak & cheese bowl and say "just in case this doesn't turn out well here's a side dish!"
@kevin_13. 4 ай бұрын
I’m new to your Chanel . I really enjoy watching your videos. You motivate me to make steak for my family. Keep up the steak videos Guga!
@ezymula9153 Ай бұрын
Sugar I'm so happy you did this video because it reminded me of the time I made steak nachos with dorritos chips and everyone loved it
@ellestice3996 Ай бұрын
guga your cooking has progressed so much its amazing!! you should open a restaurant
@SammySamff1 4 ай бұрын
Every step he revealed was like "ok, Guga doin it today"
@timli1830 4 ай бұрын
Thank you Guga for posting this video today! I was just told that I have a non cancerous brain tumor which I did surgery for yesterday. This video has really brightened my day!
@TheUltimateBastich 4 ай бұрын
Get well soon
@timli1830 4 ай бұрын
@@TheUltimateBastich Thank you!
@howdyhoo7721 4 ай бұрын
I’m curious now, you’ve posted this comment 3 different times now saying the same exact thing each time. Two weeks ago, ten days ago and now.
@Spolenski 4 ай бұрын
This content is a gold and what a masterpiece 🤌🏽
@ethanloubser5592 4 ай бұрын
Love the channel guga,id love to come over one day for you to cook up a feast👌💯
@EDayAllDay 4 ай бұрын
This is the first time I havent heard Gugu mention his side dish and say "It's super easy to make. And here's how"
@bluelaser1012 4 ай бұрын
Whoa, Guga didn’t say his side dish was super easy to make. Has that ever happened before? Especially weird considering this side dish actually did look pretty easy to make
@oliverhughes610 4 ай бұрын
Yeah, once he said one was 'pretty challenging' lol
@zeroyuki92 4 ай бұрын
It's not easy to make for your wallet lol
@BigfootBBQ. 4 ай бұрын
I just subscribed. Guga you're amazing.
@balognasammich6555 21 күн бұрын
So glad I found this channel. Also, I think I love you. 😀
@martinshtjefni198 4 ай бұрын
Guga,this chees is made in my country Croatia🇭🇷 the region Istra wich it has been written on chees packaging…it is famous for cheese,truffle’s,wine and olive oil…enjoy and welcome to Croatia 🇭🇷❤️
@gablison 4 ай бұрын
How to you smell and pronounce it?
@beethovenandwhisky 4 ай бұрын
Imagine if Guga opened an eatery serving his control steak and a rotating menu of side dishes. I’d go bankrupt lol
@ibendover4817 4 ай бұрын
Dude would put salt bae out of business. Actual creative food without the gimmicks and ponytails.
@user-mh3xq7de2r 4 ай бұрын
Whatsup guga I'm a fan of your videos. Love to see the experiments but would love to see more travel videos. Also videos of you reviewing the top steakhouse restaurants. We all know you can afford it lol. You and your staff keep up the good work . ✌️
@dominiclorenz7561 3 ай бұрын
Made my day better thanks.
@user-hq1ct7ox1h 4 ай бұрын
I don't know why but it's so fun to watch food and cooking videos I know I can't afford 🤣😂
@MO-rl9gl 4 ай бұрын
I wonder if Guga knows how poor we are and how we dont recreate anything
@madmackvswarmack3113 4 ай бұрын
Guga is a real MAD scientist 😂
@l33lduck 4 ай бұрын
Hard to watch any of these videos without having the food in front of me so that I can enjoy it as well it always looks so good.
@Aur9345 4 ай бұрын
This video is pure perfection, to the highest degree.
@zstrode.8953 4 ай бұрын
Dear god, I can't even begin to imagine how lovely this all taste everything I love combined! Ah man Im jealous! Definitely number 1 guga dish for me! ❤❤
@blinky297 4 ай бұрын
I am so jealous of you guys. That looked beyond phenomenal.
@p1poz993 4 ай бұрын
Guga, you should smoke a wagyu picanha in one of your videos. I recently tried this myself and it came out freaking amazing. I cut the picanha with the grain into steaks. Seasoned it with salt. I set my smoker to 275-285 and used applewood for smoke. Cook the steaks until 120 internal should take about an hour. Then after cooking I grilled them over charcoal to make a nice crust for the steak and let it rest for like 5 minutes. I think you will definitely love this one, love your videos Guga!
@nickttg642 4 ай бұрын
He needs to make a shirt that says, "Guga Foods: So Let's Do It!". That never gets old and makes my day every time
@kikyanwar1903 4 ай бұрын
I guess guga himself is the nemesis of every vegans ou there. But deep down, guga is a hero for the rest of the world. He made those fancy and cheesiest (no pun intended) steak that ever exist in our world. And shared his steak toward the dearest family member of him and his friends as well
@harshvardhanrai2823 3 ай бұрын
GUGA STRAIGHT UP DEVOURED WITH THIS ONE DAMN
@philspaghet 4 ай бұрын
I absolutely LOVE that you fry in animal fats versus seed oils like vegetable oil and canola oil! Animal fats taste so much better and don't destroy you as badly as seed oils
@KekuTheLaughing 4 ай бұрын
When there's nothing I wanna watch, Guga saves me.
@eTiMaGo 4 ай бұрын
Only Guga can make my stomach growl when I am already full
@Knytewish 4 ай бұрын
I love how much angel has evolved with understanding flavors
@tediekgb 5 күн бұрын
This channel never disappoints they always do something new like today they cook steak, three different ways Don’t think they’ve ever done that before.
@krzysztofmazurkiewicz5270 4 ай бұрын
Watching this after 11 PM when thinking about a good night sleep was not the best idea ever... But those dishes are something to dream about ;)
@realdrkim7531 4 ай бұрын
"It's not like you're gonna have this everyday" - Guga, who uploads a special steak video nearly everyday.
@evanjaynes7326 6 күн бұрын
Guga should start a restaurant and feature some of his best video dishes. I'd drive an hour for this. Both ways.
@korequeeroshinguji5646 2 ай бұрын
I love watching these while eating steak
@calvinamorim5061 4 ай бұрын
And then I added “CREME DE LEITE” guga brasileiro é real
@augustopatricio5517 4 ай бұрын
Sempre foi kkkkkk
@MrBayoublue 4 ай бұрын
I love all of your videos. I would like to see some more from the poor man's perspective too. Maybe cheap meats on kebabs. Kind of the cheapest, best tasting, quick and easy, most tender recipes. Something a dad can come home and whip up for his wife and kids. Beef, chicken, fish
@RichardBravoAscasibe Ай бұрын
Guga amo tus videos, llevas la cocina a otro nivel, eres un genio! I know you know some spanish. The best!
@Dudeinpjs14 4 ай бұрын
Wow. This is the best thing I’ve ever seen
@MisterMiller 4 ай бұрын
Thank you, thank you, thank you for not saying that side dish is "super easy." It looked INSANE!
@C0manso 4 ай бұрын
11:07 sus baguette 🤨
@urekmazino5125 4 ай бұрын
i would pay guga just to be in his videos. these two guys are the luckiest
@shadmanhasan4205 4 ай бұрын
Follow-up when I 1st saw this vid, I was hungry af in uni. The sandwich I ate while watching said vid tasted spectacular. Guga seriously made normally expensive food look like cheap knockoffs. Thanks uncle Guga.
@sripranavcp2568 4 ай бұрын
How are you so creative?
@garbeal2397 4 ай бұрын
I wish I was sat next to guga when he says "alright gentlemen"....
@bodecareca 4 ай бұрын
I love that guga's brazilian, I LOVE YOU GUGAAAAAA
@Fettman89 3 ай бұрын
Can't wait for Guga to open a restaurant and unleash al these creations upon the world haha.
@JazzyMaxine 4 ай бұрын
Despite not liking steak nor cheese, your infective happiness and passion for cooking kept me watching the whole video! You are awesome!
@videostash413 4 ай бұрын
Those all look so incredible it's painful to watch. Mouth is watering like a flood! I'd want to put some of that meaty cheese wheel on top of plain spaghetti noodles.
@sonatine3266 2 ай бұрын
Best cheese for warm Sandwiches is Italian cheese (Mozzarella, Burrata, Parmigiano Reggiano, Grana Padano etc.) and the best cheese for cold sandwiches is Dutch cheese (all types of Gouda).
@PhettMango 4 ай бұрын
Guga that burrata chicharrones dish is absolutely beautiful to the eye and I'm sure it did not disappoint
@Peachykirx 4 ай бұрын
Leo needs to be a critic on a food show !!!
@cupcakechronicles4551 4 ай бұрын
he talks too much
@Two_Faced_Gemini 4 ай бұрын
He tries to be the star of the show. Like shut up
@SatieSatie 3 ай бұрын
He's my favorite.
@arcadialive4265 4 ай бұрын
What a cheesy idea and I love it! 🎉🧀
@user-chumbuck3t 3 ай бұрын
Sir guga out here making masterpieces that I can only eat in my dreams😭
@EylaxPsych 3 ай бұрын
OMG looks amazing
@virusmyth4930 4 ай бұрын
I've been following this channel since the beginning and watched it explode in views and subscribers. I have to say that the creativy has been decreasing in the past months, Im not blaming Guga, but I guess there's only so much about meat and barbecue you can talk about before you start delving into weird stuff, lol. Some people say that after you've reached the top, the only way is down. I still have faith that Guga will keep it up.
@MrEKOPriest 4 ай бұрын
Yeah, I want to see more cool recipes that anyone can do
@abanoubsafwat8970 4 ай бұрын
You know a side dish is gonna slap hard when guga doesn't say "and its super easy to make"
@wavyformat1545 4 ай бұрын
I can tell everything he cooked on this one was crucial, looks sooooooo good what a brother gotta do to get a invite Guda...
@7bigsmoke4 22 күн бұрын
I'll never unbig my back watching this channel
@SAILINGDIRTYBIRD 4 ай бұрын
This looks to be the most desirable thing you've ever made ..... your up there with Gordon Ramsay....I thought you were a bit odd, but as time passes you are coming into your own... Well Done Mr.Guga🎉
@edthelazyboy 4 ай бұрын
I'm still wondering why Guga doesn't open his own high end steakhouse. I'm sure it would do really well.
@godaistudios 4 ай бұрын
That's a lot of hours of work to put in, and he pretty much wouldn't have time to do much of anything else. After a year or two of 80-hour work weeks and ensuring the quality control is where it needs to be, he might be freed up to do videos again.
@iamaperson7545 4 ай бұрын
While he himself won't open a high end steakhouse, that doesn't stop someone opening his own steakhouse using guga as inspiration. Probably not happening now as we're too broke to live alone anyways
@firmanimad 2 ай бұрын
@@godaistudios some aspiring restaurateurs should approach him and offer to help him make it, and handle all the business aspect. That or someone could just steal his ideas.
@ZEUCE62 4 ай бұрын
Uncle Guga, u are definitely, undoubtedly…the Steak Maestro..
@nierozumiem2655 4 ай бұрын
Amazing Video Guga. Try something from Poland❤
@patrickadi6155 4 ай бұрын
I'm not polish, but I can confirm polish food is AMAZING 😍
@SaraYah33 4 ай бұрын
Never, never, disappoints. Thanks Guga.
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