@alexbello359 Жыл бұрын
Thanks!
@StefanoMerlo Жыл бұрын
Thank you for the super thanks 😊 🙏
@garvan1917 19 күн бұрын
Thanks for sharing. I made a version of this recipe and am pleased with the results. I also live in Thailand, and have to adapt bread recipes to high ambient temperatures and a tiny oven, so this video is very useful to me. Also I live a one hour drive from where I can get decent (non-sweet) bread, so I am strongly motivated to learn how to bake. When next in Bangkok, I will take my wife for dinner at your restaurant.
@davidh13 Жыл бұрын
Great short video - thanks for that! I have tried using halogen for my bread before watching this and the bottom of the bread was raw.. next time I’ll try placing it onto something and hopefully it’ll be done top and bottom
@richdytch Жыл бұрын
Love this. I'm interested in trying to bake my bread in more energy-efficient ways, and this appeals. Also, that's a very respectable loaf :)
@hectorsandoval8109 Жыл бұрын
me gustaría que todo fuera en español
@mrs210 3 жыл бұрын
Add small butter or olive oil
@anicole5206 3 жыл бұрын
Wow...thank you. I never thought about trying to bake bread in my halogen. I live in the desert where it is much to hot to use the normal oven in the summer, I'm going to try this.
@StefanoMerlo 3 жыл бұрын
Hi Ani Cole, thanks for your nice comment. If you are going to bake bread in a halogen oven, remember that the weak point will be the base of the bread, if you use a refractory stone as a base you will solve part of this issue, if you don’t have one try to overturn the loaf to get a even crust. Cheers
@normbrag 3 жыл бұрын
Bravo !!! I have had a halogen oven for years & never knew you could bake bread in these,..I love homemade bread so i purchased a very expensive Zojirushi baker supreme, but thanks to you, i learned something new today...Thank you !!!
@StefanoMerlo 3 жыл бұрын
You are welcome and thanks for your comment 🙏
@zumbafanification51 3 жыл бұрын
That is really nice without steam.
@damianolonghi6486 3 жыл бұрын
I never baked bread in my HO, thanks for sharing looks brilliant
@StefanoMerlo 3 жыл бұрын
Welcome 🙏
@damianp5856 3 жыл бұрын
I have tried bread making in Bangkok for about 5 years and the only success was soda bread. Thank you for this video, I have subscribed.
@StefanoMerlo 3 жыл бұрын
Thank you so much Damian 🙏, hope you enjoy
@fany3651 3 жыл бұрын
Thank you chef for share your recepy
@StefanoMerlo 3 жыл бұрын
Welcome 🙏 thx for your lovely comment
@jannalana6070 2 жыл бұрын
СПАСИБО БОЛЬШОЕ !!!!!!!!
@sandriagutierrez2605 2 жыл бұрын
Your instructions are wonderful!! Thank you.
@frostycherry94 3 жыл бұрын
Great video, I like your explanation and subscribed, best of luck for you.
@StefanoMerlo 3 жыл бұрын
Wow thank you so much🙏🙏🙏hope you will enjoy other videos as well😊
@barryroberts9302 3 жыл бұрын
Great and simple way to cook bread
@StefanoMerlo 3 жыл бұрын
Thank you so much 🙏
@lynmeri 2 жыл бұрын
ok forget about the bread maker 😖....gonna try this halogen 🥰 ... Thank You
@mariabonariaorsolino4382 2 жыл бұрын
Ciao io purtroppo non so l'inglese, dalle immagini ho captato qualcosa ma vorrei sapere dove poggia il pane, è una refrattaria ? È legno? Il tempo di cottura e la potenza grazie
@chicksgrowtoo Жыл бұрын
Good job!! ❤❤❤
@songng2081 2 жыл бұрын
Glad I found this video! Marble tile is a great idea as I have also been trying to bake SD bread with a similar oven but found that the bottom does not cook too well. Thank you for this solution! And I see there is Rocksheat product by SHopee as you recommended.
@StefanoMerlo 2 жыл бұрын
Thanks for watching 🙏🙏🙏
@soofernlow9298 3 ай бұрын
I am in the same situation as you. Glad that I found this video. Going to buy a pizza stone to try out my levain.
@zinachrys6955 2 жыл бұрын
Thanks for this most helpful video!I wonder can I use a bread recipe with dry yeast ?
@StefanoMerlo 2 жыл бұрын
Yes you can instead of the 140 gr of sourdough starter add 70 gr flour, 70 gr water and 8 gr dry yeast. The result will change however. Thx for watching 🙏
@anacristinaangulogonzalez8397 3 жыл бұрын
i'd like you to make puff pastry bread in that pot. Thanks
@lucamarocolo419 3 жыл бұрын
Cool video thank you
@StefanoMerlo 3 жыл бұрын
Cheers
@mirtamuguruza6743 2 жыл бұрын
Me gustaría tener la receta del pan en español en comentarios tiene traducción no en el video
@sweetyshashaune8094 3 жыл бұрын
is that cake flour or A.PF? simple and easy to bake..keep on sharing..God Bless..
@StefanoMerlo 3 жыл бұрын
Hi I’m using a bread flour for this recipe. If you have to choose between cake flour and APF go for the APF. Thx for your message 😀 take good care
@fairchan67 Жыл бұрын
Interesting, Interesting.
@trinya4026 9 ай бұрын
Más recetas en el horno halogen por favor
@jainthomas6223 Жыл бұрын
I've always heard that a skinny Chef is not a good Chef...... But Dang!!!!!! Your dishes look Amazing.... eat up Buddy and get Chubby. 👍
@StefanoMerlo Жыл бұрын
😅
@mohaleno4556 3 жыл бұрын
شكرا لك
@mariabonariaorsolino9382 2 жыл бұрын
ciao cosa usi per apoggiarci il pane , è pietra efattaia o legno??
@StefanoMerlo 2 жыл бұрын
Ciao ho usato del marmo che ho avevo in casa. Col tempo il marmo si rompe. Se vuoi una cosa che duri nel tempo ci sono le pietre refrattarie. Per la temperatura ho portato il forno al massimo (230 gradi) ho inserito il pane, spento il forno per 10 minuti e poi continuato a 200 gradi per 30 minuti. I tempi e gradi variano da forno a forno
@apichayapornratkata7135 3 жыл бұрын
Look great! I am about to try to bake it in my halogen oven. Do you happen to have a link to buy the stone? Thank you.
@StefanoMerlo 3 жыл бұрын
Thanks for your comment 🙏. In that video I use a marble that I found at home. However I just got a baking stone delivered today by Shopee it’s called Rocksheat. Not sure if is working well but will let you know as soon as I try
@StefanoMerlo 3 жыл бұрын
shopee.co.th/product/326585485/7860523193?smtt=0.204439631-1611128084.9
@nsg_kuunda4786 8 ай бұрын
I kinda like this
@silasiroka3094 3 жыл бұрын
wow
@patriciad.d1924 3 жыл бұрын
Hola. ¿Puedes poner subtítulos en español? Tengo este horno hace tres años y no he podido hornear en el. Gracias. Saludos desde Venezuela 🇻🇪💋🙋🏻♀️.
@StefanoMerlo 3 жыл бұрын
Ciao e grazie per il commento. Ho appena messo i sottotitoli in inglese. Fammi sapere se riesci ad avere una traduzione in spagnolo. Ciao 🙏
@patriciad.d1924 3 жыл бұрын
Gracias. Otra pregunta.¿ Puedo hacer el pan con una bandeja de aluminio? No tengo esa piedra ...gracias 🙋🏻♀️💋🇻🇪
@StefanoMerlo 3 жыл бұрын
Certo 👌🏻
@karinphua9415 5 ай бұрын
😂just paid usd50 for mine at the store. I saw online usd20 but scared it may melt!
@jasperine141 2 жыл бұрын
Have you tried baking a fruit cake in the halog' oven ?
@myrnadelossantos1888 Жыл бұрын
Yes, I did. Fruit cakes, chocolate cakes. We had fruit cakes from Christmas up to Valentines day. I put a pan of water underneath for moisture for the cakes
@janne2744 6 ай бұрын
I'm just about to put a bread mix into my halogen oven for the first time . Do you think that i should do it at a lower temperature so that it cooks throughout.?
@janne2744 5 ай бұрын
I made a successful loaf by cooking at a lower temperature with the lid raised higher and had a successful outcome.
@rubadaoud2066 3 жыл бұрын
Black salt 😮😮
@StefanoMerlo 3 жыл бұрын
I think is more than 3 years I have it, I have to use it up😀
@mrm4xim4m 3 жыл бұрын
Make and pepper bread! And spread a little dripppng on there 🤤🤤🤤😄
@StefanoMerlo 3 жыл бұрын
@@mrm4xim4m 👍🏻🍞🥖
@lotteisweg5646 Жыл бұрын
Toll. Was ist das für eine Platte?
@hoffbauer48 Жыл бұрын
Üdvözöllek Magyarországról! Az a korong,amit a halogánsütő aljába használtál,amire ráraktad a kenyeret,miből van?
@michaellewis5833 Жыл бұрын
May I ask what size your halogen oven is? It looks bigger than the 12L ones I have seen.
@StefanoMerlo Жыл бұрын
12 liters maybe the video picture make it looks bigger www.smart-home.co.th/mv-009
@michaellewis5833 Жыл бұрын
@@StefanoMerloWe bought the Smart Oven the same as yours and have baked bread in it already. Like you probably will need a bit of practice to get it perfect but a good start. We are on Phuket but as we divide our time 6 months in Thailand, 6 months in UK we bring our sour dough starter with us. Happy baking!
@StefanoMerlo Жыл бұрын
Thx for your message Michael happy baking to you. Cheers
@pareezaali2383 Жыл бұрын
I backed chicken buns in my halogen oven top was cooked fully but bottom side was not done fully. .what should i do to cook it dully
@janne2744 3 ай бұрын
I raised the lid and baked at a lower temperature. Turned out well.
@miraclemaui 3 жыл бұрын
What is that black liquid?
@StefanoMerlo 3 жыл бұрын
That’s just black salt. However you can use any kind of salt don’t need to be black one
@bartbermudo3049 3 жыл бұрын
Ma e una pietra refrettaria?
@StefanoMerlo 3 жыл бұрын
No ho usato un marmo che avevo in casa. Consiglio la refrattaria vivamente. Il marmo a lungo andare si rompe
@bartbermudo3049 3 жыл бұрын
Ce l’avranno in asia dici?
@StefanoMerlo 3 жыл бұрын
@@bartbermudo3049 si io in Thailandia la trovo su lazada o AliExpress prova questa marca è abbastanza economia e buona kzfaq.info/get/bejne/e5uKic5i0d-zhIE.html
@alisonc13 2 ай бұрын
That’s not a hack, it’s an oven of course you can bake bread in it…..
@mailtonynow Жыл бұрын
What are the ingredients? Can’t understand what he is saying
@StefanoMerlo Жыл бұрын
You can find the recipe in the description below
@landscaping3716 Жыл бұрын
You didn't hack anything. You just put the dough in to see what would happen. Low and behold, it made bread.
@rhonddalesley Жыл бұрын
Does every halogen oven come with a marble stone to use with it then?
@landscaping3716 Жыл бұрын
@@rhonddalesley You don't need the marble stone to make bread.
@janne2744 2 ай бұрын
It helps in the halogen oven if you heat the stone to cook the underside . I just lowered the temperature and mine was fine.
@user-ex1hv7tb2r 9 ай бұрын
Traduzione in italiano!?!?!?
@shaunkong62 Ай бұрын
Why Stefano, you cannot even share your bread recipe?
@StefanoMerlo Ай бұрын
Recipe: 460 grams water 140 grams sourdough starter 600 grams bread flour 66 grams wholemeal flour 40 grams additional water 15 grams salt
@StefanoMerlo Ай бұрын
It’s in the video description
@shaunkong62 Ай бұрын
@@StefanoMerlo thanks for this!
@jamkop5298 3 жыл бұрын
I thought I was listening to someone with a Russian accent. Turns out it is Italian 😅
@StefanoMerlo 3 жыл бұрын
Really 😅? Well I try my best ...
@ermelindalopes4433 3 ай бұрын
Hola,no encuentro la receta,comparta porfa.
@Emma-my5hc Жыл бұрын
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