❤NEW YORK CHEESECAKE 纽约芝士蛋糕
Ingredient 材料:
●Lotus Biscuits 110g 莲花焦糖饼 110克
●Salted Butter 55g 有盐黄油 55克
●Cream cheese 250g (room temperature)
奶油奶酪 250克（室温）
●Caster sugar 120g 细砂糖 120克
●Salt 1/4tsp 盐 ¼茶匙
●Whipping cream 150g 淡奶油 150克
●Greek yogurt 200g 希腊优格 200克
●Egg 2nos（room temperature）室温鸡蛋 2个
●Vanilla essence 1/4tsp 香草精 ¼茶匙
●Corn flour 30g 玉米粉 30克
* 7 Inch Loose Base Mold 七寸活动模具
●Baking Temperature suggestion:
180 ° 30minutes then
150° 30minutes then
150° upper flame 8minutes until surface
brownish
●烘烤温度建议:
180度 30分钟 然后
150 度 30分钟 然后
150度8分钟 上火 烤至表面上色
❤ Lotus Biscuits Puchase Link 莲花焦糖饼网购链接⤵️⤵️
shp.ee/h576kzb
🇲🇾马来西亚区模具网购链接 Mold Purchase Link for Malaysia buyer ⤵️⤵️
SHOPEE: shp.ee/ginw94t
LAZADA: invol.co/cla0iqs
🇸🇬新加坡地区购买链接 Link for Singapore buyer⤵️⤵️
rb.gy/dsv8ec
🇹🇼台湾区虾皮模具购买链接 Link for Taiwan buyer⤵️⤵️
shopee.tw/duckduck111vr.tw
🇵🇭Mold Purchase Link for Philippines buyer ⤵️⤵️
rb.gy/guzwmd
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