IF YOU HAVE HEARTBURN AFTER EATING BEANS, DO THIS!!!

Рет қаралды 36,241

Жыл бұрын

Nigerian Food Recipe/Channel
BEANS LOVERS GET IN HERE - I HAVE SOME REMEDIES FOR HEARTBURN, INDIGESTION AND REFLUX AFTER EATING BEANS OR OTHER SPICY FOOD 👉🏾 Download my CookBooks ( A digital Cookbook that downloads to your phone)
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Welcome to the SISIYEMMIE Channel; One dedicated to Nigerian Food, Nigerian Recipes, Nigerian Fusion Recipes (and other recipes my family likes). My name is Yemisi and I'm a Nigerian Food and Lifestyle Blogger documenting bits of every other day in my life with my Family of Five living in Lagos Nigeria.
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Philippians 4:6-7
Do not be anxious about anything, but in every situation, by prayer and petition, with thanksgiving, present your requests to God. And the peace of God, which transcends all understanding, will guard your hearts and your minds in Christ Jesus.

Пікірлер: 127

@cheryllee-owens1522 Жыл бұрын

I’m in the U.S. and we were taught by cooks from the south to soak your beans in water overnight before cooking to cut down on gas(stomach). And I must say that you and your new kitchen are looking mighty pretty.😊

@titilayooluyori4738 Жыл бұрын

I have been doing this for ages! This works like magic!

@officialbreezzycomedy Жыл бұрын

Heavenly Father I pray that you keep the person reading this alive, safe, healthy and financially blessed Amen 🙌🙏

@olaoluwaanuoluwapo8337 Жыл бұрын

AMEN. Bless you!!

@kcdanna Жыл бұрын

Imagine me coming from the market, turning on KZfaq to play while I do some post market chores which includes making beans and plantain, only to find sisiyemmie’s beans and plantain recipe. Not only that, it’s Evan a less stressful method that requires throwing everything in once u parboil the beans. Isn’t God wonderful 😊. He knows how exhausted I am and yet still want to eat this beans and plantain today. It’s always a delight coming to your channel Sisi ❤. night food don set.

@SisiYemmieTV Жыл бұрын

Ha ha ha yes!

@SisiYemmieTV Жыл бұрын

Thank you for always coming!

@unwanamoffat6503 Жыл бұрын

Emphasis on less stressful😩 I can totally understand the feeling

@Love.harmony.prayer. 6 ай бұрын

Simply by putting the a whole Ginger while boiling 😊😊😊. My house girl taught me this. Avoiding stomach is. Or soak it up over night or rince it off after boiling. I use all these technics

@oyindafalode8103 Жыл бұрын

Haa, SiSi Yemi. This is Ewa Ibeji o. You cook this beans, twins follow you come!

@OreoluwaIshola Жыл бұрын

Welldone Sisi Yemmie. The work and effort you put is so impressive. More Strength, Inspirations and Sponsorships. Amen❤️

@labelledojima Жыл бұрын

This just made me happy, I have been parboiling my beans since I learnt about it last year. Lovely vid Sisi, road to 1million ❤️

@AdenikeOgungbade Жыл бұрын

Sis Yemmie don put me for trouble o, I was watching this with my 2yr old son and as soon as he saw you frying plantain he started screaming 'I want to eat plantain' sis Yemmie come and serve us plantain o😁, we only have unripe plantain in the house.

@chidinmaesomonu Жыл бұрын

Lol

@kcdanna Жыл бұрын

😅😂 children will keep hembarrazing you

@SisiYemmieTV Жыл бұрын

😂😂😂😂😂 my love to your boy

@nubia_kay Жыл бұрын

Give him plantain o

@oliviamelvin1225 Жыл бұрын

Ewwweeee 🤣

@nanahemaaoppong8006 Жыл бұрын

Eiii Sisi Yemmi, you're eating one of my most favorite meals in the world 😘👍🏾

@Melissathebrand Жыл бұрын

If you want sisi yemi to reach 1M fast fast like as in tomorrow, come here and collect chair

@kaluugo1227 Жыл бұрын

I tried this method and my husband was so excited. Thank you Sisi

@emmanuellavictor3743 Жыл бұрын

Sisi you always make me hungry oh ! That bread you mentioned omg ! ❤

@thegeliskitchen Жыл бұрын

Thank you Sisi Yemi! You inspired, me bless you 🥰

@latoyajibodu5498 Жыл бұрын

The beans look delicious 🤤🤤

@ezinneesinnah7513 Жыл бұрын

Hi sisi Yemisi this method is awesome same style from my childhood days only addition was the tomatoes and green pepper I also played with orange bell pepper and it tastes great. Many thanks for your videos

@PrisTvv Жыл бұрын

This our new kitchen is beautiful sotee I nearly got distracted from the recipe😆

@ThePatriciaPatrick Жыл бұрын

I am team no washing of plantain before cutting, however I cut it in such a way that I don’t touch the plantains. I do my cutting in the plantain skin easy. I feel rinsing the plantain doesn’t do anything anymore than what the hot oil will do anyway except removing sand. But hey you got to do whatever makes you comfortable. Love the new studio ❤❤

@mariamatchamo745 Жыл бұрын

This a great idea! Plantain is on my mind since yesterday, I think this is a sign 😉

@ubahchikarositta9940 Жыл бұрын

It looks so delicious. I'll try it

@ngozidibia7278 Жыл бұрын

This looks delicious.

@ruthtv3873 Жыл бұрын

Wow looking delicious 😋 yummy

@tabbygirl7487 Жыл бұрын

I'm team plantain and Gari which is very typical for Ghanaians it's so yummy 😋

@tranquilmomentswithme7643 Жыл бұрын

My mum taught to per boil the beans too well done Ma'am 😊

@theballer1326 Жыл бұрын

Timely… thank you sisi yemmie❤

@morenikequadri7858 Жыл бұрын

Sisi Yemmie, I've tried a lot of your dishes,they are all delicious. But I want you to try if you can fry your Plantain without adding salt. I bet you'll love it. You're looking gorgeous as usual.

@amakanwaka8002 Жыл бұрын

I am definitely trying out this recipe of tomatoe paste and diced fresh tomatoes and the beef, OMG! That one off me! no one in my house will say I don't like beans anymore.... I am team wash everything with salt ooo. Thanks so much sisi

@aideanthonet2482 Жыл бұрын

Beautiful kitchen 🖤

@victoriabangura1192 Жыл бұрын

Hello sis I did my beans like that yesterday after work ,but I did mine with oil ,I'll do palm oil next week thanks for sharing 👍, bless from UK 🇬🇧

@delindawilliams3935 Жыл бұрын

I eat mostly beans and love to combine various beans.❤ I'm team wash everything, even if it says on the package, "Pre-wash". I don't know the hands that handled it before me and how it was handled. I cut mine the same way. I've had plantains with beans several times but not much with bread, mostly with rice or in soup. I never have an issue with eating beans, they are a good source of protein. Pretty pot. I'm loving seeing you in this kitchen and can't wait to see who you'll invite.❤❤👍🏽

@agoiobunso Жыл бұрын

Wow great job sis so yummy thanks for sharing 😋😋😋

@remmyahmed5581 Жыл бұрын

I like my beans with boiled sweet potato inside. So yummy 😋

@funmiboluwade1981 Жыл бұрын

Easiest beans recipe ever! Jollof beans ... Definitely trying this..

@therealray8108 Жыл бұрын

Sisi our kitchen needs more lightning either artificial or natural So it could bang more!!!😍😍😍 Regardless I love it

@iziegbeuzzi1814 Жыл бұрын

Sisi this is lovely 🥰😋😋 it a must try for me

@ritannagozi5358 Жыл бұрын

Yummy yum , hope you will post tomorrow ❤️❤️

@NancyOgbeborTV86 Жыл бұрын

This is mouth watering 😋

@ajwiththevibes Жыл бұрын

first hereeee. this is so helpful. I'm sure I'll enjoy the whole process. however in ghana, we soak our beans for one hour or more to prevent the beans from being gassy and make the beans softer to shorten the cooking process. I hope it's also helpful. thank you

@SisiYemmieTV Жыл бұрын

That’s a great tip!

@tonalbeauty2340 Жыл бұрын

Nice kitchen decor

@AmazingDTv Жыл бұрын

Beautiful kitchen ❤

@oluwaseunoliyide323 Жыл бұрын

Definitely team wash plantain just the way I wash my eggs too. I like to have it with dodo if it isn't breakfast. If it's breakfast, it's most likely going to be bread. I like it both ways

@Rose91. Жыл бұрын

Beans and soft bread for sure

@michelleplays5448 Жыл бұрын

Yum 😋 love the robe too so cute 😍 😋

@BuchiOkonma Жыл бұрын

Team washing before peeling the plantain o😍😍😍

@kiki-gl5rc Жыл бұрын

Soaking with baking soda helps also . Reduces cooking time as well

@marymetes2110 Жыл бұрын

I love my beans with dodo😋😋

@ajwiththevibes Жыл бұрын

eat the beans with plantain 🥳🥳. plus I'm team wash after slicing

@elizabethjagaba4383 Жыл бұрын

Your kitchen is looking good. Nice one Sisi Yemmie

@SisiYemmieTV Жыл бұрын

Thank you so much 🤗

@sophiaosei1980 Жыл бұрын

The way you enjoyed the final product at the end is evident that your recipe is a must-try😋 The center island pushed up to the sink should be a permanent placement👌🏾.

@SisiYemmieTV Жыл бұрын

Thank you so much!

@lifewitholivianiyodusenga Жыл бұрын

I am loving the new kitchen!🌸👌🏼

@SisiYemmieTV Жыл бұрын

Yay! Thank you!

@happychild530 Жыл бұрын

Congratulations on your new kitchen. Beautiful setting. But something is missing o, Sisi, we need apron while cooking in this kitchen. It will give us a great vibe

@oluwaseyigodsgift7324 Жыл бұрын

I love to have my beans with a nice bread, so that it can hold me well, for a long time. T for thanks

@priscilliaonyeije791 Жыл бұрын

We love you here

@choumchoumnass.nassima Жыл бұрын

Hello your kitchen is Wonderful ❤

@SisiYemmieTV Жыл бұрын

Thank you so much 😊

@sophiedjiwonou6706 Жыл бұрын

Hello Sisi, hope you are well. For a cooker, what brand would you recommend, thanks in advance

@Aderonke_Osinubi Жыл бұрын

I am team #washplantain before peeling 😊

@bibbiana4Lyfe Жыл бұрын

I like beans with cornbread.

@victoriaajibade8647 Жыл бұрын

Great Job Ma Is it possible to cook the beans to a very soft level without adding anything to soften it quickly? And if no, Will it not get burnt?

@Cakesbychidie Жыл бұрын

My favorite food to cook is beans and porridge yam because it’s a dump and go for me, I just put everything at the same time, close the pot and come back after it’s cooked

@SisiYemmieTV Жыл бұрын

Easy one pot meal! I love it

@janettemi4619 Жыл бұрын

I don't like beans but looking at this ehhnn🤗🤗🤗🤗

@Tonimasuen1 Жыл бұрын

Thanks for this. I have been perboiling beans for years. But I still feel bloated and gasy if I have to take beans after 5pm in the evening. And I love beans😢

@arogundadegloria6257 Жыл бұрын

I think I'm on this table.. I parboil my beans and it works for me if i eat it in the morning.. But I've noticed if i eat it by evening, i feel painfully bloated and gassy too.. I wonder why that is.. However, my reflux has been totally eliminated

@mekashealingjourney Жыл бұрын

Hey sisi thanks for the video. I’m not sure is it just me I couldn’t hear your voice just the background music.

@oluwaseunoliyide323 Жыл бұрын

Question: doesn't it take longer to cook the beans when you add everything to d beans from the beginning?

@inaearley2539 Жыл бұрын

Love the new kitchen job well done Can I make a friendly suggestion please wear your apron it just looks professional and goes well with the food preps Blessings.

@beverlygreen5242 Жыл бұрын

Hey Sissy, that looks yummy, leave a plate for me🤗

@SisiYemmieTV Жыл бұрын

Come over!

@BinaKerekebuna Жыл бұрын

I miss my Sisi ooo, it’s been a hot minute 🙈

@UdegbunamChuks Жыл бұрын

Please Can this be applied to beans used for moimoi?

@monicabeyioku9682 Жыл бұрын

Sisi Yemmie, dis one na new system of cooking beans ooo! However, I like am. Una do well. Glam.😊

@monicabeyioku9682 Жыл бұрын

Gbam!

@joyosahon3073 Жыл бұрын

Am early today 😁

@BinaKerekebuna Жыл бұрын

I don’t like onion ooo, but I always try to put small in my food.

@joygal9488 Жыл бұрын

Team wash my plantain before slicing...

@jokeaaaa 6 ай бұрын

Team never touch the inside of the plantain whilst peeling and just wash my hands after...Cool Ewa Oloyin levels though🔥

@Chika10279 Жыл бұрын

I always wash my plantain before cutting

@kolawolegbolahan935 10 ай бұрын

Washed or not, iDont like placing my hands on the plantain. Rather than peeling off the whole body of the plantain, peel it partially halfway and start dicing the plantain (not with the peel) while its still inside the peel. That way, the peel serves as a sort of napkin between your hands and the plantain.... the diced plantain doesnt fall off cause its still partially attached to the peel.

@Editorial.EmmysFamily Жыл бұрын

in fact am one person that experience heart burn a lot when i eat beans

@hotspot3249 Жыл бұрын

Exactly what I plan having for dinner. This looks so yummy

@futureelectronic7322 Жыл бұрын

Omg good choice

@judithemmanuel7575 Жыл бұрын

Sisi i just to soak mine over night and parboil before cooking

@theganiiyat Жыл бұрын

Team wash plantain before slicing. Team beans and bread

@JoyFay Жыл бұрын

What was the last thing added to the beans, was it corn?

@dorisitodo5136 Жыл бұрын

I love to eat my beans with Ijebu garri...Hmmm...Yummiest 😂

@victorychioma1 Жыл бұрын

Team bread and beans

@igbokwelucy5526 Жыл бұрын

How much is the book and how can I get it?

@Rose91. Жыл бұрын

Team wash plantain before slicing

@roselynnonah Жыл бұрын

Why does the oil seem to bubble up when frying the plantain? My oil does the same thing and I am just curious.

@nwamakaezekwe2931 Жыл бұрын

Team washPlantain please

@lukas_xfam8239 Жыл бұрын

How many Minutes to parteilos the beans...pls always be precise

@chinubi103 Жыл бұрын

Watched a Beans video you made last year and I started par boiling. Since then no Gas or heartburn.

@e2nuoluwa Жыл бұрын

Trying out orisisri with beans is always scary

@deborahedoka4438 Жыл бұрын

Our kitchen is so beautiful 😍

@SisiYemmieTV Жыл бұрын

I love it!

@SisiYemmieTV Жыл бұрын

Thank you!!!

@amaranze Жыл бұрын

I do o and I still suffer indigestion

@peaceb6078 Жыл бұрын

Exactly. Try ginger root and potatoes in your parboiling stage then rinse and no onion in the frying stage. Good luck.

@nimotalahibintmustopha9523 Жыл бұрын

You were not really audible. The track in the background overshadowed your voice

@ifeoma.chukwu Жыл бұрын

Wash before 💚🤍💚

@BinaKerekebuna Жыл бұрын

My mother go say you don wash all the nutrients comot finish 🤣🤣🤣

@elizabethletsoso2558 Жыл бұрын

Our mothers my dear min didn't want you to take out the tin fish bones she will say you kids of today you waist by food 🤣🤣🤣🤣🤣

@beyourself2444 Жыл бұрын

All you have to do is what we West Indians do, you cook beans with a little bit of brown sugar. I have always heard of other non Caribbean people complaining about heartburn and I have no clue what that feels like. And I don't get non onion or garlic users either, like how???

@bibbiana4Lyfe Жыл бұрын

How much brown sugar should we add? My family loves Black eyed peas, butter beans and red beans with rice or cornbread.

@erisotunsa442 Жыл бұрын

Is it just me or the I can't hear it when she's talking?

@oliviamelvin1225 Жыл бұрын

Not sure perboiling makes it less "acidic" as that's how we have always cooked ours Usually this your method or putting all ingredients in water before adding the perboiled beans, has been our style but I still end up with heartburns even after taking lots of water before eating 🤦 Though drinking water before eating helps with those stuff, just think acid reflux depends on the individual generally Btw congratulations on your new space, really beautiful 💝

@onomenancyejobe7936 Жыл бұрын

Try parboiling with salt

@bonisilemthembu3782 Жыл бұрын

♥️♥️♥️♥️🇿🇦

@elizabethletsoso2558 Жыл бұрын

🇿🇦❤️❤️❤️

@amaforblessing2455 Жыл бұрын

Unlike eating my beans with either dodo bread or pap

@aigbomianbess1772 Жыл бұрын

First to comment

@user-wx9xr8rl8g Ай бұрын

Isn't the goal of this video to teach us how to cook beans without gas and heartburn??? Instead, you are paid to market medicine for gas n heartburn 😢