Incredibly delicious eggplant! No meat! 2 quick and easy ways to cook eggplants!
Hi everyone! Today I present to you a very quick, very easy and incredibly delicious recipe! Pan-fried aubergines with peppers, garlic and soy sauce is a totally vegetable dish perfect for lunch or dinner. With very few ingredients and in a few minutes you can prepare very tasty aubergines! The second recipe is very simple but with an amazing taste! Baked aubergines in garlic cream have a unique and delicate flavour. Easy, quick recipe and is suitable for vegans and vegetarians. They are ideal as an appetizer and the whole family will love them! I recommend you try these delicious eggplant recipes! Let me know in the comments which one you liked the most! Bon appetit my friends!
Ingredients:
- 2 eggplants
- 3 cloves of garlic
- 1 small pepper
- 3-4 tablespoons of corn starch
- 3-4 tablespoons of soy sauce
- Half a teaspoon of sugar
- 1/3 cup of water
- Salt and pepper
- Oil
Recipe N2:
- 2 eggplants
- 2 heads of garlic
- Parsley
- 20 g of butter
- Olive oil
- Salt and pepper
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#eggplant
#fastsnoweggplant
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