Indian Chicken Curry Recipe| Mother's Day Recipe| Chef Harpal Singh Sokhi

Рет қаралды 2,270,092

11 жыл бұрын

Indian chicken curry home style as made by mother.
Best Indian chicken curry recipe..
ভারতীয় চিকেন কারি
Indisk Kyckling Curry
Ingredients
• Coriander seeds- 2 tbsp
• Cumin seeds- 1tbsp
• Black cardamom - 4
• Bay leaves- 2 to 3
• Black pepper- 15 to 20
• cinnamon -2
• oil 2 to 3 Tbsp
• Onions 3 to 4 Medium size.
• Tomatoes - 4 medium sized
• Ginger paste- 1tbsp
• Garlic paste- 1 tbsp
• Ginger powder- 1/2 tea spoon
• Red chilli Powder and black pepper- 1 Tsp
• Turmeric powder- 1/2 tsp
• salt to taste
• Green chillies- chopped 2
• salt to taste,
• Water- 3 cups of water.
• Coriander to garnish.
Method
• Add Coriander seeds, cumin seeds, Black cardamom, Bay leaves, Black pepper, cinnamon and grind all the whole spices
• Dry roast all the spices, at low flame.
• Grind all the dry spices a, cover it and keep it aside.
• Pour some oil in a utensil, Add onions and cook it till gets translucent (light brown)
• Add Ginger and garlic paste, add sauté it for around 30 seconds
• Add tomatoes and mix it well and cover it, let it cook till tomatoes gets mushy
• Add dry ginger powder to the grinned spices and again cover the jar.
• Stir the tomatoes to check if they are soft and mushy, Add chilli powder, Black pepper, turmeric, salt, green chillies,
• Add chicken, and let the chicken cook for 2 minutes.
• Add all the spices and mix it well
• Cover it and let it cook for 4 to 5 minutes.
• saute it and add 3 cups of water and mix it well.
• Cover it, let it cook upto 10 mins, Bring to the boil add coriander.
• Serve and Enjoy! My mother’s favourite chicken curry.
You can follow us on:
Visit my website : www.harpalssokhi.com
Follow us on youtube : / chefharp. .
Follow us on facebook : / chefharpalso. .
Follow us on twitter: / harpalsokhi
Follow us on linkdin: / harpalsso

Пікірлер: 1 800

@toddtheref 6 жыл бұрын

Your love for your mother comes through in every second of this video. That fact that you were raised on such amazingly delicious food has me so jealous. What a beautiful tribute to your mother!! Thank you for sharing with us!

@chefharpalsingh 6 жыл бұрын

Thank you , mothers are beautiful

@jackkiroac3911 9 жыл бұрын

When a man shares his mothers recipe he's giving of his soul to enjoy. I thank you

@chefharpalsingh 9 жыл бұрын

Jack Kiroac Thanks Jack...respect for people who gave us life...

@honey_nandifitness7702 9 жыл бұрын

+chefharpalsingh I will try it for sure..its bit tough needs attention.

@UsaIndiaPunjab 9 жыл бұрын

I was not paying attention to your dish. I was listening to your Love for your Mother.... You sounded like you are reciting a beautiful SONG This Love is FOREVER THANKS!

@strenghtmantra4369 7 жыл бұрын

super

@theblackkat2164 7 жыл бұрын

ikr?cooking is not done without love or passion!

@lamphaiwirth3462 7 жыл бұрын

Harjit Singh super 👍

@hematshah9892 6 жыл бұрын

Harjit Singh 3

@daminisood69 6 жыл бұрын

Harjit Singh i

@CowboyBillUSA 7 жыл бұрын

Dear Chef Singh, Thank you so much for sharing all of your recipes! Your videos inspired me to cook Indian food for the very first time in my life, and your Mother's curry recipe is what I chose for my first recipe. It was AWESOME, and is was so tasty that my wife ate most of it, hahaha. Again, thank you for sharing and inspiring us to cook Indian food. We love your channel, and we love you! Mike & Bless Hemet, California, USA

@Kkkkkkmmm1111 6 жыл бұрын

Cowboy Bill @ Indian food is the best, especially very spicy lol

@komalmayekar7733 6 жыл бұрын

Cowboy Bill mA

@CraigalFun 6 жыл бұрын

Nice positive comment! Very kind

@molett8432 6 жыл бұрын

Cowboy

@mohammeddaud7853 4 жыл бұрын

Hey guys ok the

@rickshaw1971 5 жыл бұрын

My mother's curry was leftover cooked-to-death roast mutton with stale curry powder and raisins. It was 1970s New Zealand, and I'm glad to have been able to learn to make it properly from people who know what they're doing.

@chefharpalsingh 5 жыл бұрын

@miguelroque5583 8 жыл бұрын

So I made the Curry earlier today and I must say, it turned out much better than expected! I also added rice as a side and it was very flavorful along with the curry. My mother loved this recipe as well. :) Though we're Mexican haha, but we love trying different foods.

@chefharpalsingh 8 жыл бұрын

+Miguel Roque Thank you..

@chefharpalsingh 11 жыл бұрын

This one is super hit and very emotional...

@lucyburrows3466 5 жыл бұрын

Bless you dear Sir Harpal sokhi. Your mother would be so very proud of you in the work you do as a celebrity chef.

@craigconnell8234 3 жыл бұрын

Sasri akal ji

@TheLadrowski 7 жыл бұрын

This man Loved his mother. Very sweet when the onions made him cry, I've cried while cooking onions. He is a lovely person.

@djhotdogboy 6 жыл бұрын

An awesome tribute to your Mom! Loved your video!

@piotrczajkowski5050 8 жыл бұрын

I've made this, this is amazing! My first curry and I love it, cheers from Poland!

@chefharpalsingh 8 жыл бұрын

+Piotr C. Oh yes this is amazing..

@chefharpalsingh 10 жыл бұрын

Yes Brian there is a difference if you cook chicken on bone against boneless, the earlier one remains soft and adds to the body of the gravy..

@chefharpalsingh 10 жыл бұрын

Yes with bone adds to the body of the gravy and for boneless you need to add stock to the gravy..

@chefharpalsingh 10 жыл бұрын

Did you try it..

@interests1094 10 жыл бұрын

chefharpalsingh hi, is that curry a bit watery? I use ground spices, but I use much more tumeric than in this video and in most recipes..I don't think mine is correct but I don't like when bland. In most recipes, it is always teaspoon of spices, but I use way more, is this ok?

@chefharpalsingh 10 жыл бұрын

Too much turmeric kills the final taste, this curry is not rich like other curries..

@Purpill 10 жыл бұрын

do you use coconut like milk or regular cocunt milk. is it ok if i use the coconut milk from puerto rico or is that to sweet

@atlasmansouri 9 жыл бұрын

great guy some one who talks about his mum like this deserves respect.great recipies.good luck chef...........what a beautiful blender..nice one.

@chefharpalsingh 9 жыл бұрын

NASREDDINE MANSOURI Thanks..

@sunnysrija9306 7 жыл бұрын

NASREDDINE MANSOURI

@navidwani 9 жыл бұрын

Beautiful recipe and a fantastic presentation. Just cooked it. About to add coriander. Smells and tastes divine. Thank you. God bless you and your mother.

@karenquick8737 6 жыл бұрын

Thank you for sharing your mother's recipe. There's so much love that went into that yummy dish!

@chefharpalsingh 6 жыл бұрын

Thank you so much

@dogstar167 11 жыл бұрын

I made this and it was so good it was the second time I used black cardamon, the first time I used them was to make your yellow onion gravy which was also excellent. I have loved Indian food for a long time but have always found it difficult to find a good restaurant but both these curries are better than anything I have ever had so thanks a million. I must admit I almost get as much enjoyment from the whole cooking experience from roasting and grinding the spices as I get from eating it.

@grinwicked5132 10 жыл бұрын

Prior to making this recipe, I thought that "curry" was just a particular spice. I'm glad I tried this as my introduction into Indian cooking as I really, really enjoyed making it. I like my food spicy so only added a cup of water and let it simmer for a few hours. Truly delicious, thank you!

@chefharpalsingh 10 жыл бұрын

Curry is s generic term for dishes prepared in a gravy..

@crystal4383 6 жыл бұрын

Grin Wicked Dod it smell and taste like curry even though no curry powder?

@tomkenning5482 6 жыл бұрын

You can get curry powder which is just a blend of spices, I generally use it in my curries.

@tomallison5029 7 жыл бұрын

Thanks for this video. I made it exactly as you described, and I used a mortar and pestle to grind the spices so that I could get the coarse texture, and chopped tomatoes rather than using canned pureed and it made all the difference in the world, very flavorful.

@chefharpalsingh 7 жыл бұрын

Wow thank you for following and loving my videos..

@smith6640 9 жыл бұрын

top man Harpal, I am going out to buy the stuff i need to give this a go. It looks delicious and I wish i could smell the dish as you are making it

@chefharpalsingh 11 жыл бұрын

Beautiful things are beautiful and i love them..

@chefharpalsingh 11 жыл бұрын

Thank you so much for browsing and loving my recipes..

@TheOneWifNoUsername 7 жыл бұрын

I've been wanting to make Curry Chicken for a while now. I finally decided to youtube a recipe and I like this one. My mother would cook all sorts of dishes from all over the world and one of those dishes was, of course, curry chicken. As soon as I get the ingredients I need I'll be making this.

@chefharpalsingh 7 жыл бұрын

This one is going to be most memorable dish..

@patrickdriscoll9962 8 жыл бұрын

a beautiful person here

@raghukumarreddy9765 6 жыл бұрын

patrick driscoll chickenbiriyani

@chefharpalsingh 11 жыл бұрын

For Red chillies and turmeric, add little at a time and check the spice level, if you require more you can always increase it later...

@saml421 8 жыл бұрын

Love your mums curry, grinding the fresh spices makes such a difference, I have cooked this several times now and it ....... no words can describe, thank you Mrs Harpal Singh for sharing this.

@vivianbosshard5885 9 жыл бұрын

Chef I tried your recipe, actually, your mother's recipe and it was heavenly. Thanks

@chefharpalsingh 9 жыл бұрын

+vivian bosshard Thank you

@ThankyouAllah4makinm 9 жыл бұрын

Just made it and its toooooooo good!!!!! Ur mom's spice masala is mindblowing boss.... I have made so many diffrent kinds of chicken curry but this has given me the exact taste that i've been longing for.... Thanks a lot for sharing...loving every bit of it!

@2HAMMERS1 8 жыл бұрын

+ThankyouAllah4makinm Your comment on how you enjoyed his dish is something I look for when I watch these sort of vids.. I once seen a vid on curry chicken,, and it did not come out well at all, I ended up throwing away all my chicken, what a waste of time. Seeing as you made THIS curry by THIS Chef - I'l try it. Oh here is a tip for all you pressure cooker people. I used my pressure cooker with chicken and once cooker starts to steam, I reduced the heat to a little more then a slow boil. Steam was still shooting out of the cooker... 15 mins seems too much and slightly over cooked the chicken legs. I just touched the chicken and it feel apart. So I think 10mins to 13mins would be better more firm ( I GUESS ) haven't done it yet,,, \But for me 15mins is way too much. good luck all

@wadhaalhassawi3696 8 жыл бұрын

I tried it and it was amazing!! Thank you so much 🌷 I'm from Kuwait & I'm in love with the indian food

@chefharpalsingh 8 жыл бұрын

Thank you

@emmalongstaff4680 7 жыл бұрын

I made this yesterday and had it for tea tonight. absolutely gorgeous. will definately be making again 😋

@chefharpalsingh 7 жыл бұрын

thank you

@ravinder451 9 жыл бұрын

Hi I was watching your video.The way you cooked this dish is awesome.Your emotions and all spices made it great.Thanx for sharing your mother's taste.

@ShekharBhardwaj01 9 жыл бұрын

Thank you so much Sir. I watched this video in the day time and i just cooked the same way you cooked it. It was the first time i cooked it and it was good. Thanks alotttttttt... You really rock sir.

@chefharpalsingh 9 жыл бұрын

Shekhar Bhardwaj thank u for watching my reciepe....

@ukdnbmarsh 6 жыл бұрын

you have taught this englishman some new cooking skiils, i thank you kindly sir and the curry was utterly delicious.

@AmritpalSingh-er2hc 8 жыл бұрын

Paaji Being in Canada as a student since a year. The only thing that I do when I have to cook. Search for 'Recipe Chef Harpal'. I know you are always good.As you got the essence of Home. Respect

@satishjoshi1786 9 жыл бұрын

Chef-This is an amazing recipe! I have made this dish numerous times and has turned out fantastic. Very easy to follow and very flavorful. Even my kids who are picky eaters, enjoyed it. Keep up the great work! From Chicago IL -Satish

@chefharpalsingh 9 жыл бұрын

Satish Joshi thnaks for loving my reciepe...

@gushneetanand7156 5 жыл бұрын

Cu u

@rb25064 8 жыл бұрын

Absolutely wonderful recipe. I can't wait to make it many more times! I love your passion for family recipes, too many chefs are getting away from them.

@chefharpalsingh 8 жыл бұрын

+Christopher Hill thanks.

@maximegrossman2146 2 жыл бұрын

Nothing like mom's cooking. Best chef right here sharing his passion.

@chefharpalsingh 2 жыл бұрын

Thank you so much

@chefharpalsingh 10 жыл бұрын

My favourite too..

@harjotkaur4219 3 жыл бұрын

Love it im going to try it i got all thing for the curry 🍛

@harjotkaur4219 3 жыл бұрын

Can you use tin of tomatoes in chicken curry

@conniesua 9 жыл бұрын

I made your recipe. !!!It's delicious!!!. A little chili, a little pepper, but the other ingredients equal amount of your prescription. !! Thank you for sharing !! Regards, PD: Ilove your videos.

@chefharpalsingh 9 жыл бұрын

connie sua Thanks for browsing..

@draganradovanovic3080 6 жыл бұрын

connie sua

@stephentemplar5334 6 жыл бұрын

Brilliant Curry - respect to your Mother's recipe.

@chefharpalsingh 6 жыл бұрын

Thank you Sir

@dominicanbiker 9 жыл бұрын

I'm am a Dominican Muslim and I loved this it was great your mother should you something good may Allah bless you and keep sharing

@chefharpalsingh 9 жыл бұрын

Desean Cole Thanks..

@chefharpalsingh 10 жыл бұрын

This one is surely going to make you fall in love with Indian food..

@lucyburrows3133 4 жыл бұрын

It surely will make people fall in love with your mother's chicken curry. Looks very tasty in what you are cooking. I wonder if your two daughters had your mother's homemade chicken curry from your childhood days or teenage days. Thank you so much for sharing your mother's beautiful chicken curry

@misbaashiq2674 8 жыл бұрын

chef I tried it n it came out v well.....Thnk u sharing such a 1derful recipe.....

@stum2730 10 жыл бұрын

Hi Chef, made this for my parents last wk, they loved it-i loved it, best regards to you and your family. Here in England, was a mission to get the spices.....but the smell as you cook it is out of this world. Thank your Mother from us all and keep the recipe's coming.

@stum2730 10 жыл бұрын

Don't forget to like :-)

@HugDealer 5 жыл бұрын

I just made this exact recipe - with 3 chicken breasts instead of the chicken+bones. Everything else identical to the recipe. WOWWWW!!! Soooo flavorful. I had never tasted anything like this. I lived in Italy most of my life and now in the US. I am crazy about Indian food. This recipe is so simple yet absolutely delicious, so much better than what you get in most restaurants. Thank you so much Chef!

@chefharpalsingh 5 жыл бұрын

Rossana Motta thank you for trying

@kenp8704 9 жыл бұрын

Thank you for sharing this wonderful dish and yes mine came out most good after the third try.

@xppl8635 7 жыл бұрын

as soon as I saw the thumbnail and heard the first few seconds of him talking. BES BELIEVE I KNEW THIS WUS GON BE GOOOD. lol

@slugworm00 8 жыл бұрын

Your a star, you carn't beat fresh ground spices, good receipe, keep them coming. .uk

@chefharpalsingh 8 жыл бұрын

+Michael Boulton Thanks...

@sbsrinivasan2616 6 жыл бұрын

Michael Boulton 8cookery shows

@Th3Gam3925 7 жыл бұрын

Thank you for making this video! I'm looking forward to trying this recipe this weekend. Thanks again!

@chefharpalsingh 7 жыл бұрын

Thank you so much for following..

@marytestankeviciute4399 7 жыл бұрын

Lovely kitchen.Thanks for sharing your mothers receipt

@MrBelfasthammer 10 жыл бұрын

Hi Chef, well I said I'd try it and last night I did, it was very good, my wife likes potato in her curry so i added a couple, the overall result was a very tasty curry and the smell of the roast spices in the grinder was amazing! I made it with your Jeera rice with peas, that went down very well too and will definetly be making both again, thanks from Belfast :)

@chefharpalsingh 10 жыл бұрын

Roy personally i too love potatoes in chicken curries..

@ancarwillis9060 8 жыл бұрын

I liked this, it's a mild curry. Definitely worth a try

@chefharpalsingh 8 жыл бұрын

Yes do give a try and share the results..

@daniels4227 10 жыл бұрын

I am absolutely in love with your cooking videos, Chef....thank you SO much for sharing them!!!!

@nellynelson965 6 жыл бұрын

I owe you a massive thanks Chef Harpal, following your videoes has turned me from shouldn't cook (I burned everything) to can cook. My wife loves it. Unfortunately, my life took a turn and I am now not allowed to eat gluten nightshades or dairy. Boy has that made food boring, but I can still curry stuff :)

@chefharpalsingh 6 жыл бұрын

thanks for following Nelly Nelson, things will surely get fine for you soon, I am so glad hearing from you, much love!

@sophiahe9651 10 жыл бұрын

Chef Harpal Your video is awesome I love the way you make the curry, it's sooooooooo wonderful. But I'm from China, so it's hard for me to get those spices ingredients. We have Mida's Curry power and paste here but I think it's no where close to your beautiful curry. Please give me some advices. Thank you!!!!!

@j-baz6454 9 жыл бұрын

Can I use green Cardamom pods? I can;t find black a the local Grocery Store

@miklukholikemike3885 5 жыл бұрын

I always use your mother's recipe to cook chicken curry.Respect from Russia.Thank you,mr. Singh

@chefharpalsingh 5 жыл бұрын

Thank you. My pleasure.

@chefharpalsingh 10 жыл бұрын

Generally spices when whole can be kept for a year or more. Whenever you wish you use them you must roast them and grind them..

@selvakumary6437 7 жыл бұрын

ur title'mom chicken curry' and the background music is so touching..btwn nice video

@miguelroque5583 8 жыл бұрын

What a beautiful culture.

@2HAMMERS1 8 жыл бұрын

+Miguel Roque Yes I must agree with you on this. They have amazing food, The most attractive women, I really enjoy their clothing with all them bright colours. Here where I live there are over 150,000 Sikh's here. There on my street is a house of worship which makes parking difficult on Sundays when they come to pray, lol I often have a chance to talk to them, What delightful people they are .

@miguelroque5583 8 жыл бұрын

Very sweet and humble indeed.

@chefharpalsingh 8 жыл бұрын

+John Smith Thank you

@chefharpalsingh 11 жыл бұрын

The chicken chole recipe and it is fantastic...

@canman5060 10 жыл бұрын

My most favorite food of all time ever since I was a kid growing up in Hong Kong.

@prerna0408 7 жыл бұрын

can anyone tell me the music playing in background which song is that ..i really wanna know

@Doctor694 6 жыл бұрын

prerna0408 kzfaq.info/get/bejne/o9-KidGpxsnHiYE.html Song name - dil ki nazar se

@0RespectMyAuthority0 9 жыл бұрын

boned chicken has fat ,skin tendons and joints that get boiled into the curry that adds to the flavor. If you use lean boneless chicken breast it dulls the curry and you need to add a chicken stock to make up for the lost flavor

@chefharpalsingh 9 жыл бұрын

RogerMayday Thanks Right that is the reason any curry with bone tastes better and boneless one need the extra richness from the stock..

@samroad3 10 жыл бұрын

You have a very smart way in keeping those aromatic spices, Thank you so much showing the true genuine traditional way. You are the best Chef!

@raavananmahesh 7 жыл бұрын

Dear sardar ji.. You simply illustrate mothers kitchen treasure with emotional bonding from bottom of your heart . Thank you chef.. Being a keralite I adds spicy as well as curry leaves for my preferred taste.

@chefharpalsingh 7 жыл бұрын

Thank you Mahesh

@Vjoshu87 9 жыл бұрын

Those who get watery dish, you need to cook the dish until the water has evaporated. It happens because the chicken you put in wasn't precooked. Marinate the chicken and then cook it in the oven. Put that chicken in the gravy and mix it well for 10min.

@bahamutbelladonna3255 8 жыл бұрын

for some reason he looks like ny physics teacher XD

@bahamutbelladonna3255 8 жыл бұрын

and that lightrr is used in my schools chem lab XD

@bahamutbelladonna3255 8 жыл бұрын

where did the curry leaves go anyway

@robertcorbell1006 8 жыл бұрын

My professor of geology and Eastern religions, Dr. Raj was also Sikh and looked almost exactly like the chef here. :)

@resipsaloquitur13 11 жыл бұрын

Im a country boy from tennessee, but i cannot help myself when it comes to Indian food. It is like heaven had a party in my mouth. :)

@zaperfan 10 жыл бұрын

I could almost taste it wonderful i will cook this myself. Thank you for posting

@drojasen8118 6 жыл бұрын

And now im mising my mom 😰

@chefharpalsingh 6 жыл бұрын

Yes i miss her every moment of my life..

@lucyburrows3466 5 жыл бұрын

@@chefharpalsingh bless you Sir Harpal Sokhi bless you. Thank you so much for sharing your mother's chicken curry. I once made your mother's chicken curry. The best chicken curry in the world. Your mother would be so proud of you Chef for the work that you do. God bless you dear Chef. Hats of to you Chef and your dear mother.

@lucyburrows3133 4 жыл бұрын

@@chefharpalsingh harpal ji is your mother babe passed away or is she a life I am glad you had great memories from your mother babe

@rockyayala9834 9 жыл бұрын

Amazing video. I have been looking for a good curry recipe , thank you!

@henryjekyll7566 4 жыл бұрын

What a wonderful recipe! Also thanks for sharing the heart-marming memories, in a fine tribute! -Henri.

@chefharpalsingh 4 жыл бұрын

Thank you so much

@ohmygod20007 3 жыл бұрын

Dear Chef Harpal Singh Sir ...first of all, please accept my deep and heart felt respect to your Mother 🙏 So far, I have cooked two of your Chicken recipes ... this is the third one. However, this one was absolutely amazing and whole Family just enjoyed this flavorful and love filled recipe...🙂 Thank you so much Chef! Regards, Ankit Verma

@chefharpalsingh 3 жыл бұрын

My Pleasure , Keep Supporting , Keep Enjoying !!

@banimadhavpal9685 3 жыл бұрын

Well said. He is the Best!

@chefharpalsingh 3 жыл бұрын

@@banimadhavpal9685 Thank You Ji !!

@chefharpalsingh 11 жыл бұрын

Thanks Sangeeta...

@whatthereview369 7 жыл бұрын

I was married to an Indian man for 7 years. I learned how to make Indian food from him and his friends. We separated years ago. I haven't made Indian food in a long time. But I'm looking for a good recipe. I might try this.

@chefharpalsingh 7 жыл бұрын

Thank you do try it out and share the results..

@reygood1 6 жыл бұрын

A great cook who has full respect to his mother though he has already an amazing skill and understand well the chemistry in cooking. Keep up the Indian traditional way of cooking.

@lucyburrows3133 3 жыл бұрын

Harpal ji sokhi you are an Angel an absolute Star. Bless your dear heart sir harpal ji sokhi. Bless your dear mother babe dear harpal ji sokhi. Thank you so much for sharing your mother's recipe. And to experience your mother's wonderful cooking. Your Mother babe is so very Proud of her own Son which is YOU. God bless

@chefharpalsingh 3 жыл бұрын

Thank you so much

@lolafemmefatale1852 7 жыл бұрын

awww I love your passion about your mother

@chefharpalsingh 7 жыл бұрын

Thanks..

@tyson5518ify 6 жыл бұрын

Your chicken curry is very practical old school and tradishnal I love it

@eddiefelix 10 жыл бұрын

I love Indian food. I made this tonight and it was so good and a different twist on what I was used to as far as curry. Thank you for sharing and I look forward to your future videos.

@Vktori2 10 жыл бұрын

Hello! I am from Azerbaijan.And I so like Indian food,thank you very much,for your resepti. It's easy and testy!

@hashifak3 7 жыл бұрын

so delicious and love the way u keep talking bout ure mother

@chefharpalsingh 7 жыл бұрын

Thank you

@TheBazFella 10 жыл бұрын

Thank you for this, Chef Harpal, best curry recipe on here, excellent teaching.

@jayaprabhu300 2 жыл бұрын

The music playing in the background is simply filled with love for mother

@arnoldswartz6411 8 жыл бұрын

Thank you so so much chef harpal I have been making currys for the last 35yrs and this is the best I have made.I added pease,potatoes and spinach to this and WOW it is fantastic.God bless you sir and your wonderful mother

@chefharpalsingh 8 жыл бұрын

+richard oakley Thank you Sir...Oh man those potatoes taste lovely in this curry...

@theodorev666 6 жыл бұрын

I love the way you speak about your mother! You my friend are instantly likeable! Great recipe and execution!

@chefharpalsingh 6 жыл бұрын

Thank you my friend for browsing and loving my recipes..

@poojamusic3556 7 жыл бұрын

this is a real indian recipie ! very nice !

@jennyo8304 4 жыл бұрын

Great recipe. Thank you from the UK! My Dad who is no longer with us did his National Service in Delhi and had to travel around India. He was there for partition as well. He loved curry and got us - his 4 daughters into curry from a very young age. I’m making chicken curry for tonight’s dinner! My family love it!

@chefharpalsingh 4 жыл бұрын

Hey Jenny i am so happy to read your message, and further happy that all of you love curries, much love from India, stay blessed

@xBloodXGusherx 10 жыл бұрын

Amazing. I will have to make this. Nice to have good childhood memories come rushing back.

@chefharpalsingh 11 жыл бұрын

This one is just too good...

@chefharpalsingh 11 жыл бұрын

Yes simply yummy..

@lucyburrows3133 3 жыл бұрын

Harpal ji sokhi bless your heart dear chef, bless. Thank you so much for sharing your families recipe from the days when you were younger. Thank you so much for sharing your mother's true Indian food and to experience the wonderful taste of your childhood days. Thank you so much for sharing your mother's wonderful chicken curry with us all. And to experience that wonderful real true Indian dish with us all. Thank you so much for sharing your childhood memories with your mother's wonderful chicken curry dish. And to let us all experience real true Indian food, bless your dear mother babe sir and bless your dear heart harpal ji sokhi thank you so much dear sir. Bless your heart and soul

@chefharpalsingh 3 жыл бұрын

Thank you Lucy

@radhikafabio 6 жыл бұрын

So much of love passion n emotion ..wow god bless ur mama....thank u for sharing this authentic mama s recepie....now u c y i call u my fav chef ...u r genuine ...thank u my fav chefji

@chefharpalsingh 6 жыл бұрын

Thanks