I really don’t understand why this channel has not gotten millions of views yet everything I have cooked from your recipes has come out really delicious and my husband now loves Indian cuisine thanks to you regards from Ireland

The aroma from this cumin rice 🍚 produces so much dopamine in my brain that I would call this a “Healing Rice”-a touch of Grace. Thank you for this recipe. 🙏

I’m trying this for the first time today. Had to put it on pause to watch the eclipse lol, right before the rice goes in. Turned out great. Thanks again from Canada. It will now be called the eclipse rice.

Latif, you’ve changed rice in this house for ever. My wife and son love the results from my attempt at your recipe. I can no longer cook rice any other way. You’re a star.

Really simple and so Yum 😋

A month later and i am still addicted to this rice dish. Its now my favourite go to.

I am going to try tomorrow I am in Spain so have loads of virgin olive oil garlic. I always soak and fry my rice for Paella thank you and Bless you.

the local Indian restaurant 50m from me makes a cumin seed rice.... once I had it I always put olive oil and cumin seed in my rice..... but this is next level.... I'm trying this on the weekend... thanks!

This recipe is mind-blowing i love it how simple it is thankyou very much Mr Latif u done an amaizing job showing step by step how to cook this wonderful asian dishes, i am a revert to islam and i didn't know how to cook , but with your videos i learn and love your videos it really helped me a lot 😘😘😘😘😘😘😘😘😘😘😘❤️

Oh my heavens, that looks good! I shouldn’t watch this hungry, there’s a real danger I’m going to eat my phone. Great vid thanks for sharing the recipe!!

We also roast the rice in a bit of oil mixed with a touch of fine noodle called şehriye in Turkish. It does add to the flavour and you get some fine bits of crunch texture to the fluffy rice. I think the rice you use also makes a big difference to the end result. You make it look simple but there is an art to this I can never make it as good as my wife or mum mine is usually a disaster, rarely it turns out good enough. You're one looks delicious I feel like a curry and rice is in order for this evening.

Really nice dish, tried it and loved it! Also love the method of cooking the rice… turns out perfect and fluffy! Thank you Latif

I made this 2 days ago and loved it so much that I just made it again. Absolutely love the flavour. Another winning recipe Latif!

Bro that rice rocked! And dude you're such a nice guy to selflessly share your recipes 👊👍😊

Just your praising the rice made my mouth water ….. I will make this .

I finally made it! It is beyond amazing!! So comforting, so savory. Im watching your videos from Texas. I’ve always loved Indian food. I recently brought some Indian Leftovers home & my mom tried the rice and was shocked how much she loved it. She’s very picky. Ive looked everywhere for a recipe & when i made this she LOVES it.

This looks like a fantastic dish. I love your style and explanations.

Just tried the Cumin jeera rice and without a doubt the best I've ever tasted...my new favorite thanks again...be using this regular now.

Hi Latif, this is the most delicious rice dish I have ever made. I have been making it for about a year and its sooooo good that I find myself diving into the fridge just to get myself an extra bowl of more cumin rice, even as a snack 😂. It blows my mind that a dish so simple can taste so good! It is seriously good people. Charne from Christchurch, New Zealand

Thank you for sharing this Latif it’s phenomenal flavour, I added some frozen mixed vegetables in and steamed it out as your instructions. Amazing!

Latif, this rice recipe is epic, I just cooked it for the wife and she was impressed!!😜

I’ve been making this for years and it’s the best. Not too many ingredients but great flavour.

By far my favourite rice dish. It's simple, it's tasty and it's well worth making in batches to store multiple portions in the freezer. Thanks pal, this recipe is a belter 👍

Oh man this was good! Made this last night and it was amazing. My mum taught me and my brother when we were younger how to make rice properly and I've always done the toasting and stock cube thing but I hadn't explored this method. Simple really but amazing. Really like these simple recipes, nice one 🙂

I like that you start cooking by reciting Bismillah 👍

Masha Allah looks delicious and yummy 😋 from Johannesburg South Africa 👍

Hey! I make this all the time. My hubby's very spoiled. Now I do make changes from time to time. I'll add more spices and not use those 5 chilis. I haven't used the lamb seasoning cubes but I will look for those. And I do add other items occasionally. Top with some chopped cilantro. Delish!

I am going to try this tomorrow after some shopping. Thank you sir

Another winner, can't wait to try this.

so nice to watch and listen to your cooking skills.....looks fabulous

Simple and packed with flavour👌

Such an inspirational channel. Love it.

Wow..thanks for this..I’m going to make it…today as I’m already salivating already..

I cannot wait to make this. In fact, I am going to go and make it now!

Spolier alert!... the secret ingredient is love

I would love to see more recipes of different flavored rice is. This rice looks amazing. You’re channel is wonderful.

Thank you I'll be trying this rice tomorrow looks amazing.

Made this dish over the past weekend but added in 1/2 cup golden raisins. It was remarkable!

Wow. Awesome recipe. Will try In’sha’Allah.

Eid Mubarak from Azerbaijan🥀 JazakAllah for for share🙏 I made this today, however added curry leaves! Lifted the flavour to a whole new level😃 Impressive Sir. Stay safe. Stay blessed.

I happen upon your site because I was looking for cooking cumin spices approaches. I am anemic and cumin is great for Anemia and asthma. I enjoy your low & slow approach it makes cooking relaxing . I am following your past segments. Thank you.

Excellent thx Latif

Absolutely delicious. Just finished - so good!!

Wow, fantastic. Thank you. I did all the frying stuff in a wok then transferred to lidded saucepan, added stock, brought to boil and simmered for 10 mins. Perfect.

This is THE BEST rice you can possibly imagine. THE BEST. Just had a whole portion, I just couldn’t stop eating.

I love when you say Voilà when uncovering your rice. It says it all. 👍 Perfection!

Superb recipe Latif. Duly noted for the future and good to see you back in business again after the last two years. Thanks for sharing with us.😊👌 Ramadan Kareem.

Made this today: absolutely brilliant, thanks, Latif. Your auntie might be picky, but she is right. This is a beautiful rice dish.

Amazing thank you so much your recipes all fantastic good jobs always i really enjoy!!!!!

What a joy to watch a chef in love with cooking food for his family. Simple, but brilliant cooking of rice. BTW, "Indian" cuisine needs to break out of its dogma of only using Indian ingredients, after all the humble chilli comes via Portugal and from Mexico.

Gobsmackingly tasty did you say? Totally believe you. I just bought some basmati rice n i have cumin. Will try it! Thank you!

Just made this. Was awesome!

Made this the first time. It came out beautifully. Individual rice moist and delicious. Thanks Chef👍

Delicious! Swapped the lamb stock for a vegetable one (as I didn’t have any)…will definitely be making it again. Thank you!

Latif, I have only cooked plain Basmati rice but now I want to add the cumin, etc. I can smell this dish already!😊 Thank you for sharing.

Salaam Latif, Jazakkallah for sharing this beautiful recipe! I made it today, delicious!!! Watching all the way from Cape Town, South Africa 🇿🇦

I will test this on my Mum and Dad tomorrow with a veggy stock cube. They have loved every recipe of yours that I've cooked for them so far, as have I. However, my local Bangladeshi restaurant is not so happy!

Aaslaam your recipe s are divine keep and so easy well done

Thank you for sharing! Cannot wait to make this. I love your channel and your teaching has made my attempts at Indian/Bangladesh food go a wow when I cook for my family. Xx🥰

Latif. You have inspired me. Thank you.

Very simple and delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

Really great to see you back in action in the kitchen, definitely going to give this rice recipe a go, thanks for sharing

I’m Palestinian, and we are olive oil people , and we can’t live without it , but some how, I don’t think it goes well with Indian cooking !! Love the recipe though .

Wonderful rice dish. I cannot imagine ANYONE not liking this!

Wow just wow made this amazing

Humble dIsh, but amazing. Another behind the scenes wonderful recipe. Keep up the good work.

This recipe is amazing! I just tried it. Seriously, one of the best rice I’ve ever tasted. Big thumbs up!

1st time here. Will definitely try this recipe....!!!

I really love your enthusiasm and your ability to communicate so well! Thank You !

delicious mate. Made this to go with some tikka paneer and was amazing

trying it with my sister's first press (6 month old) Olive Oil from her land today and i just tried it before resting, bravissimo my man

That looks beautiful Lattif , I will be defiantly trying this week 👍

This is one of the best rice dishes I've ever made. Great recipe Latif, brother.

Looks amazing bro, I’ll be making some of this soon 👍🏻

Just made this and it tastes amazing, the only thing I did differently is added turmeric. thank you 😊.

This is so cool… this is how I, who live in Texas, USA, make Mexican rice! Pretty standard. Also, we often add some green peas.

Have just made this rice and is by fat best rice I have tasted, will definitely make again.

I am gone try this. It Must be very Tasty. Yummi !!

Toasting the rice also continues that Italian/Indian crossover vibe, I always do it for making a risotto, with stock and onions. I'm definitely making this one, it looks outstanding.

Love your channel and love your recipes, dont think my local curry houses would agree though because i only cook myself now instead of getting take aways, it was your madras recipe that done it, i love it

Wish you was in london Bhai, I would love to come check out and taste your cooking !

Looks really good, will try it soon.

I will give this a try. It's very similar to Madhur Jaffrey's recipe for Spiced Rice which swaps the cumin for garam masala.

This is brilliant. Toasting the rice prior to cooking is incredible. Could you do a main dish recipe BIR style that doesn't require the base sauce?

Eid Mubarak. Thank you for well done presentations and an extensive channel coverage. I like the background and internal process of your restaurant as well as your insights. We do something similar, and I add a couple of cardamom pods as well as a couple of cloves, added with the cumin. Peace.

Beautiful. Absolutely amazin recipe Latiff. Will be doing this tonight alongide my garlic chilli chicken (from your one pot receipe!) Keep doing what you do Latiff. I'm 100% certain that at some point you will receive the recognition you deserve as one of the best Indian cooking programs ever to be on KZfaq.

Latiff brother salams from south Africa you are good bro haven't tried all your recipes yet but will do soon aspecially this one brother well done

I am doing this tonight for me and my wife. Instead of olive oil I am going to use some mutton fat and home made butter ghee. I do not have lamb bullion. I will also be adding some cut up, caramelized smoked beef sausage. I know it is not authentic, but I think it will be tasty. Thank you for the video, as always.

WOW gonna make this. I don't eat white rice so I am going to try brown basmati. Hope it works. Looks delicious and I love cumin.

Thank you so much Latif for this recipe. I have made this rice dish twice now and it is really superb. You presentation skills and explanations are a pleasure to watch, no fancy editing and sound effects, just the passing on of your great knowledge. I am in southern Spain and used to yearn for the dishes I used to eat at the restaurant s in the Uk, but because of your channel I have been inspired and tried many of your recipes which have been wonderful. Love the way you respect your Mum too! Thank you again.

Just made this pal with kamado rotisserie tandoori turkey! Accidentally got 3x at 75% off on Xmas Eve from Aldi - about £4 each so couldn't say no! Rice was excellent and made so much there's enough for tomorrow!

Love this guy, brilliant. Gotta try when I'm back in my hometown.

Your videos always make my mouth water. A restaurant near me makes a 'murchi rice' with chilli in it. I would love to know how to make that. Or is that a take on this?

Keep the recipes/videos coming!, i'm getting so many tips and hints from you!!

Clean sparkling kitchen, this attracts me wholeheartedly ❤❤

Too late now mate, but had you ever considered getting mummy dearest to do a dish for mother's day for the channel? Much love.

Looks amazing and thank you for ingredients list

Thank-you💫 Latifji

Looks Beautiful. I'll be making it tonight. I've missed your how to vids, your food is better than anything I've tasted before. Thank you.

Thank You Latif....it truly looked v simple....will def try it Out today! I was pretty impressed....by your Presentatipn n authenticity! God be With You!