The Best Po’boy In New Orleans

The Best Po’boy In New Orleans | Best Of The Best

Рет қаралды 1,625,977

Күн бұрын

Where can you get the best po'boy in New Orleans? A po'boy is a traditional sandwich from Louisiana consisting of roast beef or fried seafood, always served on crispy, fluffy New Orleans French bread. Insider's Herrine Ro and Alana Yzola are exploring New Orleans in search of the best po'boy, with stops at Parkway Bakery & Tavern, Killer Po'Boys, Johnny's Po-Boys, Domilise's. They order the fried shrimp po'boy at each sandwich, and talk to chefs, owners, locals, and tourists to learn what makes a great po'boy and which spot serves the best one in the city.
Parkway: 1:40
Killer Po'Boys: 4:40
Johnny's Po-Boys: 7:06
Domilise's: 10:00
Winner: 13:31
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#Poboy #NewOrleans #FoodInsider
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The Best Po’boy In New Orleans | Best Of The Best

Пікірлер: 1 200

@noonesbussiness2.0 4 жыл бұрын

I love how I am just laying in bed while watching this and being hungry at the same time. There's nothing that can compare to it.

@izzetokmen1458 4 жыл бұрын

BTS IS LIFEU same rn 😂😂😂💋👍🏽

@Salty_Gacha_Gamer 4 жыл бұрын

That's true, I'm hella hungry rn and am gonna make a sandwich.

@Leo-xe6rf 4 жыл бұрын

How do u sleep and watch this at the same time

@HappyHourGirlKola 4 жыл бұрын

KZfaq has taken over my life 😝

@HappyHourGirlKola 4 жыл бұрын

aliyah I will be there soon to visit my family. I will eat good and drink lots of daiquiris 😋

@jwhittle91 4 жыл бұрын

I’ve only been to New Orleans once. I am so desperate to go back when social distancing is relaxed. Literally the best food I have ever had. Also the locals are absolutely sweet. Never had a city treat me with such kindness and respect.

@boogitybear2283 3 жыл бұрын

You should check out the Mississippi Coast next door. You can find the same food there as well.

@spamseagull1752 3 жыл бұрын

@@boogitybear2283 not the same, a similar style, but it is very different. New Orleans food is so good because of the french and hispanic rule throughout history, as well as african food coming to the city (primarily okra)

@lovesuca113 3 жыл бұрын

NYC would be the exact opposite.

@melissawilliams7880 2 жыл бұрын

@@boogitybear2283 nope

@nicbellanger1874 2 жыл бұрын

@@boogitybear2283 Lies!

@Lauren-bd8qk 4 жыл бұрын

I’m from the NO and the hood has way more affordable and good poboys.

@moniquejanel 4 жыл бұрын

Jaleah yea like banks supermarket 32 inch shrimp poboy is 16.99 can feed a whole family off that monster 🤤🤤🤤

@bossytweed6664 4 жыл бұрын

Thats how it always is

@moniquejanel 4 жыл бұрын

Mobbo J have you had one front there? Or I just putting it down cuz it’s in the hood all them places they went to looks like the shrimp sandwiches are dry and plain

@moniquejanel 4 жыл бұрын

I make my own anyway

@crabmansteve6844 4 жыл бұрын

@@mobboj7338 are you ignorant or just an asshole? Or are you an ignorant asshole?

@shaukatali-zq9ym 4 жыл бұрын

With those prices there's no way this dish is for the po boys anymore

@belfonsecaa1801 3 жыл бұрын

HAHAHAH indeed my friend

@spamseagull1752 3 жыл бұрын

Its enough food for 2, trust me. Unless you're incredibly hungry you cant finish a whole po boy

@boogitybear2283 3 жыл бұрын

If you go next door to Mississippi, they’re less expensive and just as good!

@8macvar 3 жыл бұрын

Here in the Bay Area that's cheap🙄🤭

@andrewbinghamjr 2 жыл бұрын

😂😂😂. Should be rich boys

@charliehenry228 3 жыл бұрын

I'm from New Orleans. Born and raised. Good job ladies. You brought me back home for a second.

@TacoBell5DollarBox 3 жыл бұрын

3:58 There's a distinct scent of the gulf shrimp... sounds delicious lol

@denali9449 2 жыл бұрын

Been going to Parkway for almost 70 years. The food is great - biggest change (for the better) over the years is the front counter and if you don't know what I mean, you didn't eat there when Henry Jr. and Jake ran the place! My Grandfather was a streetcar motorman during the '29 strike, Mr. Timothy helped feed my family. I truly appreciate what Jay and Justin have done to continue the tradition.

@badlaamaurukehu Жыл бұрын

This is popular trash btw. Don't feel that you have to even acknowledge these creeps.

@toxicgameryt8500 Жыл бұрын

No one cares.BOOMER

@denali9449 Жыл бұрын

@@toxicgameryt8500 At the risk of insulting the creators of this video; were you born rude or did your mother drop you on your head?

@jmason61 3 жыл бұрын

When the girl and I went to NO a few years back, a friend who is a local said Johnny's was a good spot. Got a shrimp one & a catfish one both dressed and walked to the park looking at the river late afternoon...one of the BEST to go food memory of all time these are great

@guywillis1281 2 жыл бұрын

I grew up uptown so Domilises is very close to my heart, Killer poboys version is a whole new twist but it reminded me of a shrimp take on a Banh Mi, which I'm a huge fan of and that would definitely be something that would be right up my alley. With all that said, Parkway is absolutely my choice as the best all around. Absolutely overloaded with fresh shrimp. I'm not big on heavy batter and theirs is so perfect. I ride in the Krewe of Endymion parade, and several of us have a tradition now on the last Thursday before our parade, we load our floats in the morning and then head to Parkway around 1pm for lunch. It's a tradition we look forward to all year long, just as much as the parade itself.

@ryanhdmc Жыл бұрын

I definitely have to get down to New Orleans since I’ve never been but, just from the description of the killer poboys description it’s very much banh mi. Still awesome and it’s own thing but not what I think of right off the bat.

@beerdesigner 2 жыл бұрын

In 2003, I visited New Orleans as an European Tourist. I followed a Police Officer just to see where he is having his lunch. He went to Johnnie's. Over the next couple of days, I did try almost every Po-Boy from the menu. I did like the catfish! Hope to dine in again.

@rustedoakcraftsmanshop3308 2 жыл бұрын

Awesome video. I was a tag-along in New Orleans with my wife for four days one may have hen she was on a work trip. I walked around on my own and ate my way though the city every single day! Best food lovers city in America bar none! We ate poor boys all over the place and I had researched the best before we went. Had beef, oyster, soft shell crab, and shrimp pretty much every place we tried. Loved them all - there were no losers and no losing restaurants. When we go back (next March god willing) I’ll only order shrimp. In my humble opinion, it’s the best option no matter which place you go. Loved Domilieses. In the end, the best I had came from Verde Marte in the French quarter. I actually after there 3 times on that trip and it was 3 of the top 4 meals I had in town. Little hole in the wall that took me a while to find cause I kept walking past it. Absolute best sandwiches in town. Muffletta was the bomb too! Would get my sandwich and a beer for an early lunch and go to the south end of Jackson square to eat under the magnolia trees. Wow, such great food. Can’t stop thinking about that place. The other meal that was on my top 4 was the shrimp and grits at Desires Oyster bar - also in the French quarter. I wanted to lick the plate! I ate at least 6 places every day just to make sure I hit all the places I wanted to try. When we go back these are the two places that I can’t live without revisiting. New Orleans and Louisiana is in our prayers for the destruction Ida brought. Be safe and be well! America has your back.

@cayenneman08 4 жыл бұрын

1:56 If I had $1 for every time Justin told that Benny and Clovis Martin story, I could buy Parkway Bakery!

@zetch1411 4 жыл бұрын

Johnny's was always my favorite of the big well-known ones. However the best fried shrimp poboy I ever had was out of a gas station if you take the westbank expressway wayyyyy down til you get out of the city and into the bayou. There's a little ma & pa shack looking gas station that used to do big $5 shrimp poboys wrapped in newspaper. Best bread, shrimp, breading, everything hands down

@lanietalk 3 жыл бұрын

Find the address and put it in your comment. Used to? Meaning they don’t anymore?

@megspop 3 жыл бұрын

@@lanietalk Birdies. So yummm! The location I was recommended is in Paradis. It didn't disappoint.

@megspop 3 жыл бұрын

I had one less than two weeks ago.

@megspop 3 жыл бұрын

Probably not the same spot, but amazing just the same

@jaysantos536 2 жыл бұрын

Is Johnnies still open?

@MonsterHDE 6 ай бұрын

A freshly cooked shrimp po boy is one of my fav foods for sure. My pops grew up in NOLA. I go a few times a year. SOOO GOOD love it with a fresh ice cold bottled barqs root beer

@FingeringThings 4 жыл бұрын

Po’boy that looks so good

@satsat247 4 жыл бұрын

After hundreds of comments you made, this is the few times it isn't the top comments

@MP-pw1yo 4 жыл бұрын

Please don't finger the po'boy

@jakep1979 4 жыл бұрын

Damn Zion ain't never gonna lose the weight 😂

@finnjake6663 3 жыл бұрын

🤣🤣🤣

@Yurrr480 3 жыл бұрын

This comment didn't age well

@finnjake6663 3 жыл бұрын

@@Yurrr480 he still a big boi

@Yurrr480 3 жыл бұрын

@@finnjake6663 he tall but nah he def lost wait *alot*

@robertbui9030 2 жыл бұрын

still true 2 years later

@seth5265 4 жыл бұрын

Why am I watching this, I live here

@brandonjohnson9876 7 ай бұрын

Just got back from my first visit to New Orleans. Best experience I’ve had in a long time. This sandwich is so unassuming and simple, but by far the best sandwich I’ve ever had.

@markbeshay 3 жыл бұрын

That’s what I like to hear!!🤩🤤Love the restaurant employees enthusiasm👍

@Jademoon25 4 жыл бұрын

I always thought Po-boy sandwiches were originally made with fried oysters. These look amazing and gulf shrimp are to die for.

@HappyHourGirlKola 4 жыл бұрын

I get both shrimp and oyster 😋

@jaredbarousse8855 4 жыл бұрын

The best poboy imo is actually a fried oyster and bacon poboy.

@coolbreeze2.0-mortemadfasc13 3 жыл бұрын

That sounds amazing..

@jayrock8289 3 жыл бұрын

It's called the peacemaker

@raymondprice22 3 жыл бұрын

#1. The best poboys in New Orleans usually come from a gas station or a local corner store. #2. The guy at Killer Poboys just made Banh Mi and is acting like he did something new. 🥴🙄

@roxyj3182 2 жыл бұрын

Omg right!!!! That’s all that is and he even uses a Vietnamese bakery smh

@mungrafm 2 жыл бұрын

Can you suggest some of this corner stores?

@floridadad2817 2 жыл бұрын

Herrine is Korean and knew what it was and she didn't have an issue with it. Not sure why we would need to virtue signal about it.

@toepac6375 2 жыл бұрын

Bruh if its good idgaf stop acting like you a food expert and sh*t

@haylooooo 2 жыл бұрын

@@floridadad2817 Korean..

@abhipatil6409 3 жыл бұрын

*makes a literal Bahn mi: “wE lIkE tO exPeRiMeNt aNd mAkE NeW FoOdS”

@va-ness-ah1145 3 жыл бұрын

Poboys and Bahn Mi are both foods born from being occupied by the French. Two cultures received french sandwich bread... Both made a sandwich. Both exist in harmony and the world has more names for sandwiches.

@abhipatil6409 3 жыл бұрын

Vanessa Shemwell the point is that he’s not doing anything “experimental” he’s literally making food that already exists and taking credit for it....

@va-ness-ah1145 3 жыл бұрын

I guess I was getting at how the two sandwiches are synonymous at times in New Orleans. Like I've had this dude's specific sandwich. It's good, nothing to write home about. Agreeing on the idea being a little left of experimental... But like it's technically true.

@thinganpham916 3 жыл бұрын

@@abhipatil6409 I mean he did create a po' boy banh mi which I don't think already exists.

@southernindigo1973 3 жыл бұрын

Yeah, they should have said fusion inspired by the bahn mi.

@kendallmitchell8446 3 жыл бұрын

“And It has to be super well seasoned” your in New Orleans it’s gonna be well seasoned 😂🤦🏾‍♂️

@keithpatrick156 3 жыл бұрын

When I was a kid, my go-to po-boy was shrimp+oysters. To this day, I still have never had a roast beef po-boy

@Toppshotta4 2 жыл бұрын

You missin out

@jrsonlyson Жыл бұрын

From New Orleans and I haven’t either

@steveludwig4200 6 ай бұрын

@@Toppshotta4 NO reason to eat roast beef when your on the Gulf. That's for places like St . Louis and Chicago. Give me shrimp, oysters, clams and catfish every day of the week.

@pheddupp 7 ай бұрын

Just a little Poor Boy trivia from a New Orleanian, Dong Phuong is the name of the fantastic Vietnamese bakery they spoke of, and the very first Poor Boy sandwiches were called French Fried Poor-Boys. They consisted of French fries, Mayonnaise and roast beef gravy with bits of meat (debris). It was super cheap, like a nickel for a whole loaf.

@mikeyllo 3 жыл бұрын

Herrine's and Alana's jobs seem like so much fun.

@susankeefer5981 3 жыл бұрын

You two are so great and now, I am so hungry. My pick was Parkway also. It just looked like the perfect po boy. I was surprised though that none of restaurants used remoulade sauce on them. Oh well, that’s how I make them. Can’t wait to travel again and go to NOLA.

@WorgenGrrl 4 жыл бұрын

When I'm in New Orleans, there is only one spot I go to for a Po Boy...and that's Mother's Restaurant on the corner of Poydras and Tchoupitoulas. I highly recommend the Ferdi which consists of Baked Ham, slow roasted roast beef and Debris ( bits of roast beef that falls into the gravy as it cooks , it's the consistancy of sloppy joes almost). Bring cash since they don't take cards.

@bballerforever 7 ай бұрын

I want to go to all of these places. Good discussion of your choices. And I appreciate the summary and the restaurant timeline. Thank you!

@tr3prom 4 жыл бұрын

The 3rd sandwich was a banh mi

@melon-tz2bf 4 жыл бұрын

More like banh mi inspired. I’m vietnamese and I’ve never seen fried shrimp in banh mi in my life. But it looks delicious

@rndmbs 4 жыл бұрын

@@melon-tz2bf it wasn't fried

@melon-tz2bf 4 жыл бұрын

Random 8:11 Thats called pan frying my dude. Pan fried or deep fried, it doesn’t matter. Its still not an authentic banh mi therefore its a po boy with a Vietnamese twist.

@SomeOne-cu4os 4 жыл бұрын

melanie everything is Vietnamese they even have the pickled vegetables so I would say it’s poboy inspired banh mi sandwich

@jcrefasi1 4 жыл бұрын

@@rndmbs it was pan fried or sauteed. It was not deep fried. It's still cooked in oil, just a lot less

@southpaw5041 4 жыл бұрын

I'm from Louisiana nothing like good ol creole food

@HappyHourGirlKola 4 жыл бұрын

I can’t wait to go visit my family there in a few months. I will eat good and drink lots of daiquiris 😋. I will film everything for my channel.

@southpaw5041 4 жыл бұрын

@King Savage you seem like the person who think popeyes is real Louisiana food. Explain to me how its overrated then

@southpaw5041 4 жыл бұрын

@King Savage actual child you are

@KOALACLlMBS 4 жыл бұрын

King Savage nice emojis u 12 year old

@phouleSk8s 3 жыл бұрын

@@southpaw5041 well I mean Popeyes kinda is real louisiana food. Its from New orleans. Just a fast food version.

@miguelaniceto1541 4 жыл бұрын

Killer Po Boy isn’t a Po Boy... It’s a Bahn Mi. 🤔

@jcrefasi1 4 жыл бұрын

And all nationalities have their own take on similar foods. There are noodles in soup but that doesnt make it strictly Asian. Pasta doesn't make something strictly Italian. Pickeled veggies are found in many types of cooking.

@bkprimo1 4 жыл бұрын

Exactly dude. These girls are rank amateurs!

@bkprimo1 4 жыл бұрын

@@jcrefasi1 Its the bread and if you went to Vietnam you will see that was a Bahn Mi. All they missed was Thai chilis.

@KINGan72 4 жыл бұрын

Over at Killer Bahn Mi, they dress their sandwich with lettuce, tomatoes and pickles.

@redraider2140 4 жыл бұрын

Vietnamese food is terrible in general. The backwater swamp of Asia.

@raquellenewton1878 2 жыл бұрын

Johnny’s is the absolute best po boy I had while in NOLA. It was amazing!!!!!!!

@zapusama67 4 ай бұрын

Killer Po Boy is killing it with a Po Boy / Banh Mi crossover!! Not mad AT ALL. These are two of my favorite sandwiches!

@annalior2533 4 жыл бұрын

Domilise’s is the best , people in New Orleans know this

@beetroot48 4 жыл бұрын

Y’all do such a great job. Very interesting, informative and entertaining. Darling personalities

@annasahlstrom6109 4 жыл бұрын

The fried shrimp po'boy is the only one I eat! I love them so much.

@AussieAngeS 4 жыл бұрын

Wow all this Po Boy sandwiches look fantastic 😍

@HappyHourGirlKola 4 жыл бұрын

There’re the best. I can’t wait to go visit my family there soon 😋.

@queenfufu4305 4 жыл бұрын

I like Cajun’s and Gene’s all the favor and not overpriced.

@TrungLeNOLA 4 жыл бұрын

Queen Fu Fu Gene’s closed down like few months ago.

@-alaoance6629 3 жыл бұрын

Genes is garbage

@MrMasterpod 4 жыл бұрын

Shrimp is delicious😊 Very nice video I like both girls a lot.

@stacywilliams1710 2 жыл бұрын

Thank you ladies- I live near New Orleans. I plan to visit thoses places I haven't been to.

@northcackalacky4694 2 жыл бұрын

No bs, very excellent video

@emilywalton4105 2 жыл бұрын

I love cooking I just made my gumbo it was amazing. I definitely could make this homemade. It's just shrimp in seasoned flour. Good quality bread. Use canola or vegetable oil fry it.. Top with fresh tomatoes, shredded lettuce, and mayo. Sounds easy definitely making this.

@bernadettecarter8946 2 жыл бұрын

Aaannndd you can buy a remoulade sauce at mostly any grocery store.😄

@jamesadams2992 2 жыл бұрын

I Make My Own. 🦐🍞🍟🍅🥖

@HillTrekkerSarge 4 жыл бұрын

8:45 I grew up in the New Orleans area. I have eaten po-boys all over the city. That is not a po-boy. That is a gourmet sandwich. I'm sure it's good, but it ain't a po-boy. Can't gentrify a po-boy. It shouldn't be on this video.

@brittonnakaya43 4 жыл бұрын

Me too....in the 9th Ward and I used to cook at genes poboy....

@xxgo0kst3rxx 4 жыл бұрын

Man Louisiana born raised sir. But that was indeed a poboy just done the Vietnamese way. Now you being from Nola know that the Vietnamese have a huge influence there.

@LEVELGAZANOW 3 жыл бұрын

You’re correct, it’s a Vietnamese Bahn Mi renamed a “Po-boy” to attract tourists and locals. Of course, Vietnamese food is VERY French but it doesn’t have the spirit of NOLA in every bite.

@chencNYC 2 жыл бұрын

Went to all 4 locations on my recent visit to NOLA. All were really good. But if I want fried shrimp po boy I would mostly likely go to Parkway or Johnny's. I am not a fan of ketchup on the sandwich but Domilise still have the same great ingredients as the other spots. I just like the flavor profile of the other two better with just mayo on the sandwich. As for Killer Poboy, that seared shrimp sandwich was so good with the pickled condiments.

@scottduyser1222 2 жыл бұрын

I had a po boy in the Quarter. Fried oyster with slaw on it. To this day. It still is the best sandwich I ever ate.

@hi_yo33 4 жыл бұрын

It looks DELICIOUS!!!!!! I want one 😋

@HappyHourGirlKola 4 жыл бұрын

I will get one when I go to visit my family there soon. I will eat good and drink lots of daiquiris 😋. I will film everything for my channel 😊.

@GoGettaJace 4 жыл бұрын

I'm from New Orleans and I love a good oyster po boy

@MarkJohnson-zy4fd 4 жыл бұрын

Great video. Next time in Nola, headed for Parkway!

@Jupe367 4 жыл бұрын

I just love New Orleans food. I will go back in the future.

@vivianpowell1732 3 жыл бұрын

I lived in New Orleans for 5 years, long before all the new-fangled, hipster restaurants moved in. For fine French-Creole dining you couldn't beat LeRuth's in Gretna across the river (since closed). But for po-boys, Domilise's wins hands down. Their sandwiches are divine. Frankly, I don''t recall beef po-boys being popular in New Orleans when I lived there. Never dined with anyone who ordered one. Maybe beef muffaleta (or muffuleta) sandwiches at Mother's, but not beef po-boys. I always ordered a shrimp po-boy or a shrimp-oyster combo po-boy at Domilise's. It's the restaurant I have missed the most since moving away from New Orleans. Domilise's. LeRuth's. The Camellia Grill. Just the best.

@Renee_nf094e Жыл бұрын

Yeah I was born and raised in NOLA and I wouldnt consider a roast beef poboy as being popular unless its gotten popular in the 20 years I've been gone. No doubt they sell well I would just be surprised if it's one of the highest sellers but I could definitely be wrong. It's my husband's favorite though. 😄

@vivianpowell1732 Жыл бұрын

@@Renee_nf094e I wonder if the price of seafood has gone up so much, that the po-boy places have had to push beef sandwiches. When I lived in New Orleans shrimp was a dollar a pound in both Orleans Parish and Jefferson Parish. I invited a friend for boiled shrimp dinner in 1970, had no idea how much I should get for 2 people. Guy selling shrimp on Napoleon Avenue told me I needed 5 pounds! I shared what was left over with the girls in the dorm.

@glenchatelain3067 7 ай бұрын

Roast beef poboys are one of the most popular sandwiches but mostly to the local crowd. I think tourist are mainly looking for seafood when they come to town because you can get some vacation of beer sandwich almost everywhere. After you get your fill of the shrimp and oyster I would suggesting trying the roast beef. They are delicious.

@louwaars 3 жыл бұрын

That first owner knows how to talk about his product. Before this video i watched the best sunday roast in london and that owner was like "uhh well we have the best meat and we roast really well"

@Bloombaby99 3 жыл бұрын

Ha!😂😂😂😂😂😂

@kathleenharris8824 3 жыл бұрын

I made a shrimp po boy using garlic bread. Yum!

@jameseconteh8228 3 жыл бұрын

These two are so cute! Great video.🌻

@DrCharlesPAdams 4 жыл бұрын

I miss We Never Close! Can't get a half shrimp and oyster loaf fully dressed in Nashville!!!

@charlietellez8234 4 жыл бұрын

I want to visit these sandwich shops in new Orleans!🤤 viva N.O.L.A.! 🤘😎🤘

@HappyHourGirlKola 4 жыл бұрын

You must 😋

@mitchem309 4 жыл бұрын

ya my bf and I had the surf n turf at parkway and it was amazing girl! haven't tried the others but we go back in march !

@docfishingsrq 6 ай бұрын

I have lived in NOLA for most of my life and our favorite is Domilise’s. So traditional and so good from such a small place. In addition, both Domilise’s and Parkway use Leidenheimer’s bread so it is interesting that you felt there was a difference. (Although I did see a special that showed that Parkway may get some of its bread from Leidenheimer’s and another source equally)

@stevenej9894 4 жыл бұрын

Maybe it's more a Mississippi Gulf Coast thing, but y'all really should try fried oyster or fried catfish Po'boys. Po'boys made with leftover shrimp or crawfish from a boil are great, too- should you have any leftovers. I've also had fried mushroom Po'boys that are a-ma-zing.

@johnedwardwoodjr2241 2 жыл бұрын

Love Either Fried Oyster or Fried Clams Po' Boys

@mikelclark9723 3 жыл бұрын

I couldn't work in any of these places I'd be fired for EATING 🤣😂🤣

@DeanHionakis 4 жыл бұрын

All great choices. We eat at Parkway the most. It's our favorite. Best of is a great series!

@HappyHourGirlKola 4 жыл бұрын

Also Mahony’s 😋. I’m going to visit my family there soon. I will eat good and drink lots of daiquiris. I will film everything for my channel 😊.

@theviking363 3 жыл бұрын

You left a spot out..this was year's ago.. but it was called..The Last Bar On The Block,oh my I was treated well.the step down contest..too cool..food was delicious..

@LIA-bb3zz 4 жыл бұрын

Woww it's 12 am here in the Philippines and i'm hungry😢❤

@CookwithSha 4 жыл бұрын

LIA JAVIER me too ☹️

@Jordan-qx5cy 4 жыл бұрын

Its 12:11 pm in Duluth

@MrTrainer1200 4 жыл бұрын

Then eat something

@HappyHourGirlKola 4 жыл бұрын

Hi from Los Angeles 👋

@GaMeOvEr-fv2mf 4 жыл бұрын

Puyat.

@RockstarEater 4 жыл бұрын

Oh boy, i could use a po boy now 🙂

@HappyHourGirlKola 4 жыл бұрын

Me too. I will get a few when I go to visit my family in a few months. I will eat good and drink lots of daiquiris 😋. I will film everything for my channel 😊.

@markmower6507 10 ай бұрын

The roast beef sandwich with Duke's Mayonnaise is calling My Name!!!

@NancyRutland 2 жыл бұрын

My favorite is NOLA Poboy on Bourbon Street. I don’t know how they make them taste so good, but It TASTES as if they marinated the shrimp in shrimp boil and then put the spices mixed in with the cornmeal. They are freaking out of this world!

@iamnseries 4 жыл бұрын

I just love Ro so much!

@iGoVroomVroom 4 жыл бұрын

8:18 You mean Dong Phuong, just give them credit, they supply everyone with the Vietnamese style French bread. Also that's a shrimp banh mi, not a po boy.

@mmoore5190 4 жыл бұрын

Isn't a po boy just a sandwich on french bread made in or inspired by Louisiana?

@iGoVroomVroom 4 жыл бұрын

Mmm Kaylaa po boy and banh mi bread are different. Po boys go on sub rolls while banh mi is on French bread. Their ingredients also matter

@mmoore5190 4 жыл бұрын

@@iGoVroomVroom every po boy in this video was on french bread

@gandalftheghetto1172 3 жыл бұрын

@@mmoore5190 idk what he's talking about but yes all po boys are made with french bread, but the bah Minh it's made with a specific kind of french bread roll that a bit softer and sweeter than most off the big name places use. And yes he did get his specific french bread from don phoung in the east

@demofresh103 3 жыл бұрын

They got the best king cake 😩😩😩

@callumfreebairn8082 Жыл бұрын

po'boy's my favourite sandwich😋parkway's my favourite

@yb2112 3 жыл бұрын

I'm drooling so much 🤤🤤

@peep9636 4 жыл бұрын

This was invented during the great depressions. And I still think 11 dollars is to much for this

@jcrefasi1 4 жыл бұрын

Go catch your own shrimp then. The sandwich is large enough for 2 people, who are not gluttons, to share.

@oliverlacey3765 4 жыл бұрын

When you taste it your gladly pay 11 bucks and probably leave a cash tip.

@sebastianzx6r 4 жыл бұрын

At the gas stations you can get a 32 inch friend shrimp,oyster,catfish, or whatever for $15-$16. They are stuffed like crazy too.

@jcrefasi1 4 жыл бұрын

@@sebastianzx6rDude! No way!! I think you meant to type 12 inch not 32 inch lol Brother's has a 6in for $5.99 that's a deal too

@jcrefasi1 4 жыл бұрын

@Alex Lopez were you saying Dkillex needs to get a job????

@austinfleury4583 4 жыл бұрын

You guys missed a lot of spots. Next time let me show you where the locals eat.

@TrippieIcee 3 жыл бұрын

Actually I live near Nola and I really need recommendations... badly

@UHPhilipA 2 жыл бұрын

@@TrippieIcee guys, Domilise’s, parasols, seithers Other great spots to eat that are more than just poboys- ye olde college inn and Toups meatery.

@bigchew20 4 жыл бұрын

I want one.Cheers ladies

@robinindam6983 3 жыл бұрын

Thank you for your share the video

@helloitssophie6778 3 жыл бұрын

I wish Australia has these types of food sometimes and I wish I could eat it IF it wasn’t allergic to gluten 😭

@breadboyplaysguitar 4 жыл бұрын

I’ve learned from these “best of” videos theres always a few classic renditions but then they always include some lame gentrified hipster version

@brentpoikey1154 4 жыл бұрын

I don't think that adding your spin a classic means that's its lame or gentrified or hipster. Food is like music: Nearly everything is a riff on something from before. You don't have to abandon the previous thing, but you can embrace the new twist while still loving the old. It's all good man, it's how cultures grow.

@gunveersinghdhir6186 3 жыл бұрын

Trust me these "lame" versions are usually the best. Most of these "classics" you eat now weren't always classics and start out as these gentrified versions as you said. There's nothing wrong with classics but there's nothing wrong with innovation too. Most foods you eat now are also these innovations. The "classic" New York Pizza isn't even actual pizza and you'd know that if you've had a classic Italian pizza that doesn't have mozzarella cheese but instead parmesan cheese added off the heat.

@EvilSmonker 3 жыл бұрын

Gentrification is the sign of a growing economy, which should also usually imply better food due to more demand for quality from the wealthy residents, but I agree hipsters are very annoying.

@jaydenslaptop 3 жыл бұрын

You’re comment got ass pounded by these chads of commenters.

@tubulartuber 3 жыл бұрын

and it's always a white guy ripping off some other culture

@jamesnike7127 Жыл бұрын

Herrine Ro is a vibe ! 🙌🙌

@gregbowen617 2 жыл бұрын

Why do I watch these videos late at night in bed? That’s a fools errand right there… now I have to work out how to organise a Po’Boy to eat because damn they look so good…. Melbourne Australia 🇦🇺

@edfarage570 4 жыл бұрын

these 2 have great synergy, very lighthearted

@Indistinguishablelady 3 жыл бұрын

So, I hate to tell y’all this, but the best po’boy in New Orleans is from a sketchy little convenience store on the Westbank called “River fine foods.” Cheapest too; you can get a massive 36” one for $19. Just thinking about it is making me crave it. 🤤

@jeffw8218 2 жыл бұрын

I was gonna say, the best po’boy’s are found in the local neighborhoods

@UHPhilipA 2 жыл бұрын

Damn we were walking through the neighborhoods at the ferry and didn’t know about this place. Next time, the family and I go, we gotta make the stop here!

@c5cpe 2 жыл бұрын

I challenge all to go to “Hooks Seafood” on Terry pkwy. I’ve been looking for a good shrimp po-boy since Katrina( and Danny/Clydes Napoleon fixed their building but went down on the food quality). Nicely toasted bread, shredded lettuce, tasty shrimp and garlic fries to boot. I refuse to buy a whole one again; too much! Now, I actually split a half with a friend. No I don’t work there, I’m from Nola and I know a good sandwich when I taste it. Uh, I’m so sick!😅

@jrsonlyson Жыл бұрын

Up the street from the Algiers courthouse…yeah they’re pretty damn good I must say

@jacruick 4 жыл бұрын

I love you ladies!

@ladennayoung2939 2 жыл бұрын

They look pretty good. I didn't try a Po Boy when I went to New Orleans a couple of years ago.

@AnilKumar-uj1qy 4 жыл бұрын

I can eat these sandwiches every day of my life till I die

@jas6838 4 жыл бұрын

I like the young ladies!! I’d keep watching them

@user-uv9fz5rw4z 2 күн бұрын

Born, raised, and currently live in south Louisiana. Been to New Orleans many times. My favorite is at Vertie Marte on Royal St. In Lake Charles, got to go down to Darrell’s. I like Pop’s in Lafayette but I hear Old Tyme Grocery is good too.

@alainacommander6001 Жыл бұрын

Looks good. 😁

@BenjiClips614 4 жыл бұрын

So y’all couldn’t go to one spot in the hood to try the legendary Po’boy? Disappointed 😞

@queenfufu4305 4 жыл бұрын

SSJGod Michael Gene’s, Cajun’s or The Orange Store. Plus with Gene’s you can walk out the store and get a daiquiri in a few steps.

@BenjiClips614 4 жыл бұрын

Queen Fu Fu I’ve heard about Genes ❤️❤️❤️

@HappyHourGirlKola 4 жыл бұрын

New KZfaqr here 👋. I can’t wait to go to visit my family in a few months. I will eat good and drink lots of daiquiris 😋.

@BenjiClips614 4 жыл бұрын

Happy Hour Girl Kola sub!

@elsociote 4 жыл бұрын

@@queenfufu4305 Gene's closed..

@CrazyJoeClark429 4 жыл бұрын

I love this Duo

@BaahBen 3 жыл бұрын

Been here..Very good. Been to Johnny's..also good. But for me, I happen to like Mother's Debris sandwich the best. It is amazing.

@alexiab3880 4 жыл бұрын

I admire the history of this sandwich

@ahmedhany3651 4 жыл бұрын

3:18 the look on her face 😂

@seanalexander5312 4 жыл бұрын

Doms po'boy is the best. Be prepared to wait in line.

@mikkibaker6907 2 жыл бұрын

Zapp's Voodoo chips -- great choice!

@MichaelSacamos 6 ай бұрын

To everyone who sees this comment, keep pushing in life and never give up. Can't wait to see you successful one day and May God bless you!!! ❤️❤️❤️❤️❤️