Is Hometown Bar-B-Que Really NYC's BEST PASTRAMI?

  Рет қаралды 45,576

UA Eats

UA Eats

10 ай бұрын

When it comes to the best pastrami sandwich in NYC, there are no shortage of legendary old school New York Jewish delis that can stake their claim. Katz's Deli, 2nd Ave Deli, Pastrami Queen, Sarge's Deli, and Frankel's Deli are all well known establishments that serve an excellent old-fashioned pastrami on rye sandwich. But recently, the Texas-style barbecue joint in Brooklyn, Hometown Bar-B-Que, has been touted by many as the best pastrami in NYC.
While Hometown Bar-B-Que in Red Hook has many famous items on their menu, such as the Hometown BBQ beef rib, jerk ribs, Oaxaca cheese mac n cheese, and all sorts of delicious BBQ items, it carries a pastrami sandwich over the weekends. The Hometown Bar-B-Que pastrami sandwich is not traditional at all, resembling more of a barbecue brisket sandwich than a kosher deli cured meat sandwich. However, critics, locals, and vloggers all swear by the new take on the classic New York food, so we are setting out today to see if Hometown BBQ in NYC lives up to the hype! Particularly its Pastrami sandwich.
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Restaurant Deets:
Hometown Bar-B-Que
454 Van Brunt St, Brooklyn, NY 11231

Пікірлер: 264
@Judah98
@Judah98
I love this man's honesty. Keep it 💯!
@thai33oz
@thai33oz
My brother and I went to SC and had BBQ at a restaurant. One of the managers came out and asked how was our food. My brother was honest and told him the brisket was dry. And it looked just like yours. The manager was so nice that he went inside and cut us another portion of brisket. This time it was a lot juicier and softer. It didn't even need to be cut. Much better cut than the first.
@zachodonnell7960
@zachodonnell7960
As a Texan, when it comes to ordering brisket make sure you ALWAYS ask for moist. One side of the brisket (the point) is a lot fattier which we call moist, whereas the other half (the flat) is much more lean leading to a dryer cut.
@alessandro21686
@alessandro21686
Strange to me that they put the rib upside down and then you lose most of the sticky bark on the butcher paper. At least rest it on its side! Weird move by the staff.
@dannyMCDelight
@dannyMCDelight
I could tell by UA's face he didn't like the food at all. He was being kind, considering the plate probably cost over $100.
@vanessagizelledelrio8902
@vanessagizelledelrio8902
Only discovered you recently and yours are the absolute very best food connoisseur videos I've ever watched on KZfaq!!! Please keep 'em coming my way!!! THANKS!!! They are indeed excellent!!!😊
@bran42
@bran42
Thanks for your honest review UA!! We love your videos!!
@trentbateman
@trentbateman
I was thinking how great it would be for you to review hometown and wow here’s the video! Awesome man
@jaypaladin-havesmartswilll5508
@jaypaladin-havesmartswilll5508
Thanks for spending your money, not mine and giving us a heads up. I am not spending $48 for a large slab of beef rib. I can see why people would rate this pastrami sandwich over Katz due to the bark, the nice fat and grilled bread. Another great find for the potential NYC visitor or tourist.
@barakzaken5588
@barakzaken5588
Always appreciate your honesty
@chansoopark9953
@chansoopark9953
My favorite food channel. Thanks UA you da man
@Ratrussell819
@Ratrussell819
Love your reviews brother
@tonygee5673
@tonygee5673
Thanks for the video. I like your honesty. I used to feel bad for never trying this place, but not anymore.
@frankb1
@frankb1
Love your videos!
@lorifreeman1746
@lorifreeman1746
Thank you looked good thank you for the honest review ❤
@2Wheels_NYC
@2Wheels_NYC
Great review as always! I love the little nod to James Andrews, you two are in my top 3 NYC vloggers! I worked in the Hook years ago, and my mom's side of the family is from Carroll Gardens. Great neighborhood. I'd definitely keep this on my radar just for the atmosphere itself! Thanks UA!
@faizanmckagan2827
@faizanmckagan2827
Keep up the good work man. Your Montréal vlog was awesome. Made me go to LA banquise!
@AussieAngeS
@AussieAngeS
wow that beef rib looked amazing! I have never had a pastrami sandwich, that sandwich looked fabulous
@ilivemylifeaquartermileata9147
@ilivemylifeaquartermileata9147
you deserve much more subs bro. love the content!
@ryangies4798
@ryangies4798
Just know that when you order from nearly any legit BBQ joint in the US, you can (and should) request the meat you prefer. You said yourself, you prefer the moist/fatty brisket. If you don’t specify, they’re just going to give you whatever is on the butcher block. Nice video.
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