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Do you want to make a homemade Italian Cherry Cheesecake like the ones in the Pastry Shop? In this video I show you how to do it easily, following the various steps I show you in detail.
This cold cake is fantastic, creamy, with a slightly tart taste and topped with a mouthwatering cherry coulisse and a simple garnish consisting of fresh fruit and mint leaves.
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We are an Italian family from the city of Parma, who want to share our great passion for Italian and international pastry with the world. We share traditional and more modern recipes through our KZfaq channels and social network.
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