It’s a hearty Italian greeting from Vincenzo in his home town of Pescara where his wonderful ‘famiglia’ welcome you to feast at their table with arms wide-open. The beach city is revealed as one of the most vibrant places to visit in Abruzzo (Italy); bursting with life and yet often overlooked. Vincenzo also takes a boat ride to explore near-by San Vito where historical fisherman huts are explored and Prawns with cognac are cooked and served on the water.
This is the official TV series "Italy Unexplored" directed and produced by my wife Suzanne and I. This travel documentary series won the Best Travel Program of the year at The Taste Awards 2017 and we are very proud to finally have this amazing Italy travel documentary on youtube.
🌍Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) www.vincenzosplate.com/italian...
💯 Follow this link to watch the Shrimp Scampi with Cognac video recipe: • How to Make SHRIMP SCA...
🎖Watch every episode of ITALY UNEXPLORED ABRUZZO:
🔴Episode 1 -"Italian Food Feast with my Family": • ITALIAN FOOD FEAST wit...
🔴Episode 2 -"Italian Nonna Street Food Market": • ITALIAN NONNA Street F...
🔴Episode 3 - "How Montepulciano d'Abruzzo Wine is Made": • How MONTEPULCIANO d'AB...
#pescara #italianfood #chieti
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🌍Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) www.vincenzosplate.com/italia...
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⏱️⏱️TIMECODES⏱️⏱️
0:00 Introduction to Italy Unexplored Abruzzo
1:13 Welcome to Vincenzo's Plate in Italy
2:17 Italian Feast at Nonna
4:03 the City of Pescara
9:45 Boat trip to the Trabocchi Coast of Chieti
11:40 Ancient Trabocchi
15:19 Prawns with Cognac Recipe
16:00 Cooking on the boat
19:03 Time to Eat Prawns, E ora si Mangia
20:39 Bloopers
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🎬 #VincenzosPlate is a KZfaq channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).