ITALY UNEXPLORED ABRUZZO - Italian Olive Oil + Best Island in Italy (Isole Tremiti Puglia)

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Vincenzo's Plate

Vincenzo's Plate

6 жыл бұрын

The mother of all Italian ingredients, Extra Virgin Olive Oil, is such an important part of the Mediterranean diet and Vincenzo is invited into a museum of olive oil, hidden away in the small town of Bucchanico, known for its fertile surrounds.
From the robust flavours of oil, to the salt of the sea, Vincenzo and his family and friends venture south and off the tourist trail, to the region of Puglia where crystal bright sea and rock formations make up Isole Tremiti. The spectacle is experienced from a boat with Vincenzo’s family, friends and fishermen on board who catch and cook fresh seafood for the hungry (and rowdy) group
This is the official TV series "Italy Unexplored" directed and produced by my wife Suzanne and I. This travel documentary series won the Best Travel Program of the year at The Taste Awards 2017 and we are very proud to finally have this amazing Italy travel documentary on youtube.
#ItalyUnexplored #Abruzzo #Puglia
🌍Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) www.vincenzosplate.com/italian...
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🍝Check out my website to get more recipes vincenzosplate.com/
🌍Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) www.vincenzosplate.com/italia...
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Check out these PLAYLISTS:
👪COOKING WITH MY FAMILY: • COOKING WITH MY FAMILY...
🍝PASTA RECIPES: • PRAWN PASTA | How To M...
🍕PIZZA RECIPES: • PIZZA RECIPES | ITALIA...
🍗MAIN COURSE RECIPES: • Italian MAIN COURSE | ...
🍰DESSERT RECIPES: • AWESOME SWEET RECIPES ...
✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
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🎬 #VincenzosPlate is a KZfaq channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).

Пікірлер: 34
@TheItalianGuide
@TheItalianGuide 6 жыл бұрын
The whole episode was great and shining a spotlight on the little known Tremiti Islands was fantastic. Well done guys!
@TheItalianGuide
@TheItalianGuide 6 жыл бұрын
Vincenzos Plate yes you sure did!
@gerryiacovitti7254
@gerryiacovitti7254 3 жыл бұрын
Puglia in general is overlooked by many tourists... but its so beautiful. I personally love Vieste!!
@wmhs02dm
@wmhs02dm 3 жыл бұрын
I love the culture. I’m Italian American and I wish I could’ve grown up in abruzzo where my family is from
@vincenzosplate
@vincenzosplate 4 жыл бұрын
Join us in ITALY: Italy Unexplored Tour Abruzzo (check out dates and itinerary) -> www.vincenzosplate.com/italian-tour/
@mariacico9070
@mariacico9070 6 жыл бұрын
OMG SOOO YUMMY
@username1212b
@username1212b 6 жыл бұрын
My ancestors are from Abruzzo! ❤️❤️❤️
@aquilestadeu
@aquilestadeu 6 жыл бұрын
I wanna visit Italy some day!!!
@iww6205
@iww6205 6 жыл бұрын
Wow, what a beautiful trip and travelogue. 😊 Thank you so much
@60frederick
@60frederick 6 жыл бұрын
Who needs holidays if you can watch Vincenzo's YT video?? My skin is browner thanks to the sun, my stomach is full thanks to the Italian dishes and I have learnt a lot thanks to the video!
@Eusepio1957
@Eusepio1957 5 жыл бұрын
🍀 😀 ✅ Fantastic! Vincenzo! 🍀Bravo 😀 ✅ Ciao. buona serata!!! 😀 🍀😋 😍 LIKE#101👍
@SaraOlsen
@SaraOlsen 6 жыл бұрын
Every time I watch a new video the quality is better, seems more and more like a tv show and you are there being amazing! I'm loving the content and everything bout what this channel is becoming! Congrats V! Keep up the amazing work! x
@maksymkaliaiev4903
@maksymkaliaiev4903 11 ай бұрын
Guys you are amazing
@vincenzosplate
@vincenzosplate 11 ай бұрын
Thank you so much! 🙌🍝 Your support means a lot to us. If you ever try our recipes, let us know how they turn out!
@newjoyyork
@newjoyyork 6 жыл бұрын
Was so happy to have been able to watch your beautiful video after a long weeks worth of working and finally having a night off. Wish I could visit someday and get some of that oil to bring home. Thank you for such amazing videos! Glad Shinichi and Satoshi brought me to your channel. Much Aloha from Hawaii.
@zaeemali160
@zaeemali160 6 жыл бұрын
Beautiful
@TravelsWithPhillip
@TravelsWithPhillip 6 жыл бұрын
Fantastic video! great filming and editing, liked!
@FM-gv7sb
@FM-gv7sb 2 жыл бұрын
Cool, I am also Abruzesse. I was born in Celano
@vincenzosplate
@vincenzosplate 2 жыл бұрын
amazing!
@Angieqdi
@Angieqdi 6 жыл бұрын
Love the intro !
@zeljkokatarincic9409
@zeljkokatarincic9409 3 жыл бұрын
Bravissimiiii!!! Saluti tanti da Croazia...
@vincenzosplate
@vincenzosplate 3 жыл бұрын
Grazie mille! Un abbraccio da Sydney
@MuzacMark1960
@MuzacMark1960 Ай бұрын
Vincenzo all 4 of my great grandparents were born in Raiano Abruzi
@SPOILER750
@SPOILER750 6 жыл бұрын
I need like 10 bottles of that oil.
@ispettoreGossip
@ispettoreGossip 6 жыл бұрын
SEI FANTASTICO SUPER LIKE 77
@ellendelights
@ellendelights 6 жыл бұрын
💖💖💖💖
@lairofdionysus1943
@lairofdionysus1943 6 жыл бұрын
INDEED! And as a Sicilian, I say life is too short to enjoy poor quality olive oil! Sicily has the best quality Olive Oil, some of the Northern Oils are fake and mixed with inferior oil types... An overall everyday good brand of mainstream Sicilian EV Olive Oil to use is "Partanna", and if you can afford it and want something stronger, Frantoia or the Paesano Brands are great. Believe me the olive oil quality makes a huge difference in texture and flavor of what you are cooking. But nothing compares to anything which is pressed by a small local villager or family! And the best way to really test the quality of olive oil in general is to take real Italian bread and dip it into a mixture of Olive Oil with Sicilian Sea Salt (and vinegar mixed in if you want) and try it that way. A high quality oil makes all the difference in bringing out the good flavor.
@foofghtr
@foofghtr 3 ай бұрын
Philadelphia USA is where Abruzzo hides you gotta come here. 🙋🏻‍♂️
@einfachleckerkochenmitTom
@einfachleckerkochenmitTom 6 жыл бұрын
Hey my friend thanks for sharing this wonderful video here.. i hope you are ok .. when you like i have a new recipe video from the Middle Ages from the Abbess Hildegard von Bingen, you like watch.. Dinkel Käse Auflauf in english Dinkel cheese casserole have Fun my friend.. Tom
@LeRicetteDiMami
@LeRicetteDiMami 6 жыл бұрын
💕ⓈⓊⓅⒺⓇ ⓋⒾⒹⒺⓄ💕 😍🌸 ✿ 𝒷𝑒𝒶𝓊𝓉𝒾𝒻𝓊𝓁 ✿😘ᏦᎥʂʂ ʕ•́ᴥ•̀ʔっ
@mister8116
@mister8116 6 жыл бұрын
My family is from Bari how far would this be to take the boat
@mister8116
@mister8116 6 жыл бұрын
Vincenzos Plate thanks..your video makes me want to go in fall...
@aliceinwonderland348
@aliceinwonderland348 5 жыл бұрын
eh scusa, Vincenzo, ora mi offendo! Best island? e la Sardegna? :)
@aliceinwonderland348
@aliceinwonderland348 5 жыл бұрын
@@vincenzosplate ma sai che invece nel nord europa tutti conoscono la Puglia? forse perché ci sono tanti emigrati pugliesi. "Purtroppo" come te sono un'expat e non vivo più in Italia (e in Sardegna) da quasi 5 anni. Ma vengo proprio da Olbia
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