Iyengar style Bisibele Bath powder &Bisibele Bath prep in tamil||

Рет қаралды 17,134

25 күн бұрын

Authentic Iyengar style Bisibele Bath powder & Bisibele Bath in tamil||#dailyvlog #food #tamil #lunch #home
Rice : Toor dal
1:1 proportions
Water measurements 6 cups
How to prepare powder?
--------------------
(powder measurements for 4 people)
pan:-
1tsp oil
1/2 tsp. methi
2tsps. urad dal
1tsp. channa dal
cinnamon 1inch
lavanga 3 nos
elachi. 3 nos
pepper 10nos
jeera 1tsp
Dhaniya 2 tablespoons
Red chillies 10 to 12 no
(byadagi chillies are very good)
curry leaf
desiccated coconut 1 cup
lemon size tamarind
fry all the items one by one in a medium flame.
make a powder(85% grinding).
For seasoning:-
-------------
Ghee 50ml
Mustard 1 tsp
jeera. 1tsp
curry leaf
cashews (10 to 15 nos)
small onions
(those who are not eating onions
please add capsicums 🫑 instead of onions)
than add tamarind water
jaggery
salt
add Bisibele Bath (full)
jaggery
add red coconut
coriander leafs
at the end 2 to 3 tsps of ghee
for nice smell and taste

Пікірлер: 92

@mohanpadmanabharao5209 20 күн бұрын

Excellent explanation madam. I was not knowing how to make powder for Bisi beley bath. I shall be doing this method. Usually I make B Bath with ready made MTR powder. I will be trying the preparation and tell you. I have subscribed your channel.

@vijayamalachakravarthy 20 күн бұрын

Thank you so much ❤️ 🙏

@sruthisridhar2946 19 күн бұрын

Wow.. yummy

@vijayamalachakravarthy 19 күн бұрын

Thank you so much ❤️ 🙏

@Richer159 2 күн бұрын

I made today for lunch,it waz EXCELLENT...all family members enjoyed...Thanks a lot, just awesome your recipe of Bisibele. All were licking fingers :)

@vijayamalachakravarthy 2 күн бұрын

😂😂😂thank you so much for your valuable review ❤️🙏

@Richer159 2 күн бұрын

@@vijayamalachakravarthy I eat in Malleswaram Yatiraja Mutt bisibele bath now and then, whenever I pass by and I wondered how the Iyengars made it. Other versions on KZfaq did not bring the taste. Yours is best

@subhasunderkumar2950 22 күн бұрын

Nice explanation..nice bangle also😊

@vijayamalachakravarthy 22 күн бұрын

Thank you so much ❤️ 🙏

@rajguru6487 18 күн бұрын

lovely

@vijayamalachakravarthy 18 күн бұрын

Thank you so much ❤️ 🙏

@sujatharajan4918 23 күн бұрын

Neatly presented yummy recipe. Very nice.Mouth watering ❤

@vijayamalachakravarthy 23 күн бұрын

Thank you so much ❤️ 🙏

@janakisuresh4667 20 күн бұрын

Super my favourite dish ❤

@vijayamalachakravarthy 20 күн бұрын

Thank you so much ❤️ 🙏

@sridharjayanthi1039 21 күн бұрын

Superb recipe. Neatly put ingredients in description box.

@vijayamalachakravarthy 21 күн бұрын

Thank you so much ❤️ 🙏

@kokiladevasundaram3730 20 күн бұрын

Mouth watering

@vijayamalachakravarthy 20 күн бұрын

😄Thank you so much ❤️ 🙏

@rudrav3354 23 күн бұрын

🎉wow

@vijayamalachakravarthy 23 күн бұрын

Thank you so much ❤️ 🙏

@vidyakasthurirangan3717 24 күн бұрын

Excellent❤😊😋

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@vilathaisamayal 21 күн бұрын

Bisibelabat preparation arumai looks yummy yummy

@vijayamalachakravarthy 21 күн бұрын

Thank you so much ❤️ 🙏

@krishnaswamy702 24 күн бұрын

Super preparation,Naalai seithu Sapiduvom.

@vijayamalachakravarthy 24 күн бұрын

Excellent!👏Enjoy your meal❤️🙏

@kalaviswanathan3359 24 күн бұрын

Chollughira vitham migavum Arumai .🎉display also nice.

@vijayamalachakravarthy 24 күн бұрын

Thank you so much for your encouragement ❤️ 🙏

@gomathinatarajan7545 22 күн бұрын

Nice 🎉 yummy

@vijayamalachakravarthy 22 күн бұрын

Thank you so much ❤️ 🙏

@lalithasreedhar7726 24 күн бұрын

Very yummy.

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@usharavi3613 23 күн бұрын

Very nice. Superb

@vijayamalachakravarthy 23 күн бұрын

Thank you so much ❤️ 🙏

@saraswatheranganathan3495 24 күн бұрын

Super yummy 🤤

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@vasujavasri8217 21 күн бұрын

Very tasty tq

@vijayamalachakravarthy 21 күн бұрын

Thank you so much ❤️ 🙏

@vln134008 24 күн бұрын

Looks fantastic. Will surely prepare soon. Thanks for your video. We love your preparations. With best wishes, Lakshminarasimhan

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@premarajappa7657 21 күн бұрын

Very nice 👌

@vijayamalachakravarthy 21 күн бұрын

Thank you so much ❤️ 🙏

@r.b.rajlakshmisukumaran23 23 күн бұрын

Excellent

@vijayamalachakravarthy 23 күн бұрын

Thank you so much ❤️ 🙏

@jeyasreesubramanian5560 23 күн бұрын

Mouthmelting

@vijayamalachakravarthy 23 күн бұрын

😀thank you so much ❤️ 🙏

@snithyakalyani5246 23 күн бұрын

Very nice recipe ji

@vijayamalachakravarthy 22 күн бұрын

Thank you so much ❤️ 🙏

@Rams_Vaish 24 күн бұрын

Watching already started🎉🎉🎉🎉

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@chitrabs968 24 күн бұрын

Yammy super 👍

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@vijjisuresh9111 23 күн бұрын

Vai oorals👌👌👌👏👏

@vijayamalachakravarthy 23 күн бұрын

😀thank you so much ❤️ 🙏

@srividhyas2748 24 күн бұрын

Very nice recipe...Good

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@vijayaramanand8117 24 күн бұрын

Parkavae semmaya iruku❤

@vijayamalachakravarthy 23 күн бұрын

😂thank you so much ❤️ 🙏.

@radhikanarayanan4809 24 күн бұрын

Very nice

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@chithraprabha6917 21 күн бұрын

Patha udane sappidanum pola nakkula echil oorudhu super

@vijayamalachakravarthy 21 күн бұрын

😄😄Thank you so much ❤️ 🙏

@srimathirangarajan5812 21 күн бұрын

Nice explanation Are you from chakravarthi family Because I am also from that family Quite interested to know Sorry for the asking personal details

@vijayamalachakravarthy 20 күн бұрын

Yes I am from(Chakravarthy) K N(kakkadasam Nallan Chakravarthy) .

@manilakshmi5468 20 күн бұрын

Super.😋😋😋intha karandi enga buy.

@vijayamalachakravarthy 20 күн бұрын

Thank you so much ❤️. Rathna stores ,chennai

@venkyranganathan8729 20 күн бұрын

👍super 🫶

@vijayamalachakravarthy 20 күн бұрын

Thank you ❤️ 🙏

@radhar9420 23 күн бұрын

Very nice madam.

@vijayamalachakravarthy 23 күн бұрын

Thank you so much ❤️ 🙏

@kavithasaravanan7344 22 күн бұрын

Hi madam bisibele bath banana leaf plating very nice. Method of preparation wow !👌

@vijayamalachakravarthy 22 күн бұрын

Thank you so much ga ❤️ 🙏

@Richer159 2 күн бұрын

Carrot will not absirb salt later

@vijayamalachakravarthy 2 күн бұрын

👍

@sulochanaiyer4667 23 күн бұрын

V nice madam but give it to u r father n ask him d taste next time we all will b happy to see him too.

@vijayamalachakravarthy 23 күн бұрын

😀sure I'll do. Thank you so much ❤️ 🙏

@shankarimahadevan1096 21 күн бұрын

Mouth watering bisi beley bath😋👌

@vijayamalachakravarthy 21 күн бұрын

Thank you so much ❤️ 🙏

@harshitha.g5780 24 күн бұрын

Wow preparation excellent lunch ❤😊

@vijayamalachakravarthy 24 күн бұрын

Thank you so much ❤️ 🙏

@krishnaswamy702 24 күн бұрын

Antha cutter peru ,Pakku Vetti.

@vijayamalachakravarthy 24 күн бұрын

Yes naan screen la tamil la mention panni irruken😃

@usharanganathan3266 24 күн бұрын

Yummy lunch. Paakave superah iruku. Engita adhe maari pakku vetti iruku. Perungayam cut panna use panren. vasidhiy iruku.

@swaminathannagarathinam6667 11 күн бұрын

This is not authentic Bisibelabath. This is Sambhar Rice only. Bisibelabath consists of Rice, Toor Dhall and other ingredients but no vegetables are included. It's a favourite dish of Karnataka. Cooking rice with toor dhall and other ingredients like sambar powder, asafoetida, curry leaves, little jaggery and salt. At the time of serving for a better taste ghee will be added. If you cook the above items, it will be called as Sambhar Rice

@vijayamalachakravarthy 11 күн бұрын

👍

@swaminathannagarathinam6667 10 күн бұрын

Sorry madam. It's not my intention to degrade your recipe. Yours is also good. But Bisibelabath doesn't include vegetables. But the powder you have given is good. I AM A RETIRED BANK MANAGER FROM SBI. I AM A GOOD COOK LEARNED COOKING FROM MY MOTHER AND LOOKING AT THE COOKING WAY OF MY GRAND MOTHER AND WE HAIL FROM TANJORE REGION.