金宝最正美食 Kampar Best Foodie Haunts

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Elmo Lee 李文翰

Elmo Lee 李文翰

2 жыл бұрын

Dear friends
I noticed most of my audience enjoyed watching videos featuring foodie haunts on towns outside the Klang Valley. This is quite obvious because my features on Ipoh, Penang, Seremban, Teluk Intan etc. enjoyed encouraging viewership. On the other hand my viewership on night markets and bazaars were appalling. Basically I still can’t I anticipate which type of videos can inspire you. Hopefully you’ll find this episode compelling as much as I worked on it. Please go out and support the local food, be it in Kampar or otherwise. Thank you and I’ll catch you in the next.
Courtesy of Mr. Garry Loke for this google link:
goo.gl/maps/oPFpC5iAKainsqVL7

Пікірлер: 153
@jasji2913
@jasji2913 Ай бұрын
Thank you for your video. We used to live in the town! Food was the best! My dad was born in Kampar. Wish I could visit it more often! Ate alot of Chinese food. Absolutely have found memories of Kam Ling shop and knew the daughters of the family. Lots of different famous family that all knew my dad. He spoke fluent Cantonese!!
@malaysiafood328
@malaysiafood328 Ай бұрын
Thanks for watching
@binglim1
@binglim1 2 жыл бұрын
Thank you Elmo Lee. Always enjoy your history lessons. 👍❤️
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks bro
@jennyyen5668
@jennyyen5668 2 жыл бұрын
Thank you you’re sharing
@cheahchunkit5046
@cheahchunkit5046 2 жыл бұрын
Kampar brings back memories to me as a kid . Used to eat the chee cheong fun by the old cinema facing the padang followed by a bowl of pig's blood porridge by the roadside corner as well . Thank you Elmo for featuring Kampar's nice food . I will indeed include this in my list when i drop by Kampar . Keep those video coming ! Thank you again !
@Pauline_cheong
@Pauline_cheong 2 жыл бұрын
i missed my hometown... thanks for sharing.. thank you so much
@chongfatherson4805
@chongfatherson4805 2 жыл бұрын
it is a wonderful. Account of Kampar in history,real life, business,tourism worth recommenting
@saylong7372
@saylong7372 2 жыл бұрын
love your small Chinese town food exploration video, keep it up
@RajeshRavindranathan
@RajeshRavindranathan 2 жыл бұрын
Just love your vids, not just food but the History of it too that is so unique unlike most other food review channels we see. I think not all regiments in Kampar were Gurkha (Nepal) regiments but either mixed or different regiments (ie:- The Sikh regiment of the British Indian Army etc). Just looking at those black & white pix. Wonder what happened to the Rex theatres? Had one in seapark, PJ if I am not mistaken.
@lokemunleong3820
@lokemunleong3820 2 жыл бұрын
Good👍. Keep sharing good delicious foods
@euroboltsnutssdnbhd2455
@euroboltsnutssdnbhd2455 2 жыл бұрын
KAMPAR IS D BEST OF THE BEST...!!!Even Ms.Oliver Lam singapore Billionaire also praised on Kampar foods!!!
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Totally agree
@luvmefood
@luvmefood 2 жыл бұрын
Nice to see you covering Kampar. Kampar noodle with yong tau fu is my no. 1 fave noodle.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks ong I can't agree with u more
@terrysontan7000
@terrysontan7000 2 жыл бұрын
So happy to watch your video ie food recommendation 👍👍👍
@BB-rq4dv
@BB-rq4dv 2 жыл бұрын
Always go to Kampar to have claypot chicken rice but never know so many yummy delicacy as well. Will definitely give it a try. Thanks for the info
@cheemengchoong
@cheemengchoong 2 жыл бұрын
A good stopover at Kampar to savor some of the famous food stalls there and also to Temoh for their famous buns. It's not so easy to find the Nam-Yue Pau ( bun) and it is even more difficult to find a GOOD Nam Yue Pau to satisfy one's need nowadays. Apart from that - a great summary for the audience to get a taste and glimpse on the historical part of Kampar. Good one Elmo. I shall drive in to Aston settlement to try their Chee Cheong Fun when I pass by Kampar the next time so as to compare it with the Telok Anson "so called tourist" famous tar pau one. Again- thank you Elmo for your effort to put up the video for this Kampar episode. Stay safe and stay healthy !!!
@sengfookliew6908
@sengfookliew6908 2 жыл бұрын
Another excellent vlog from you Elmo! It is good that you introduce more food from smaller towns as many of them retain the original taste of bygone days. Its so nostalgic and brings back happy memories for many of us.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks for ur approval liew
@kiriyoplay
@kiriyoplay Жыл бұрын
My dad's from Kampar! Haven't been back for many years. Used to visit once a year for cheng meng. I loved their simple fried lo shu fun, yong tau fu & savory put chai ko. Love your videos. I really enjoy the brief history & introduction of the place before talking about the food ❤ Please make more food videos on Kampar. Would love to bring my dad back to Kampar for a visit. We don't know where all the good food are now.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks mate pls come back to kampar and support the local food
@peterlim3128
@peterlim3128 2 жыл бұрын
Excellent video on Kampar delicacies, Elmo... Full marks!!
@vfocus
@vfocus 2 жыл бұрын
Just come across your channel recently, enjoy your vids. A really unbiased foodie recommending excellent food 👍
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks for ur approval Vincent
@kentkeatha9250
@kentkeatha9250 2 жыл бұрын
omg kampar ! my granny live nearby there miss kampar a lot !
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Come visit kampar b4 prices escalate
@kentkeatha9250
@kentkeatha9250 2 жыл бұрын
@@malaysiafood328 u can try chee chueong fun in temoh too I'm not sure the owner of stall is still here or not(he is almost 100 last time I visited the stall roughly 9 years ago) when I was a kid I remember someone bring me there Same goes for chenderiang(nearby to Temoh, inside of Lata Kinjang) a fry noodles stall and a char keow tiao stall in old town of chenderiang
@kentkeatha9250
@kentkeatha9250 2 жыл бұрын
@@malaysiafood328 My old days recall that a bowl of wanton mee only cost roughly RM 1.10 in 2000s now costs roughly RM4.60-6.50
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Unfortunately inflation is at its worst during the pandemic. Even the world is affected
@aj3rnih
@aj3rnih 2 жыл бұрын
Another very enjoyable video. It has been a long time since my last visit to Kampar. Watching this video made my make a point to visit again. Thanks Elmo.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Kampar welcomes u
@danieltrinh8546
@danieltrinh8546 2 жыл бұрын
Another winner, show had so much fascinating content and my mouth was watering at the same time, thank you Uncle Lee.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks Daniel u hv always been supportive
@samwong1598
@samwong1598 2 жыл бұрын
正!👍👍👍
@fixrumors4743
@fixrumors4743 2 жыл бұрын
Like Mr. Lee video intro Kampar Best food and local history Hence the saying Never charge a winning game Thank very much 🙏 🇲🇾 🤝 🇨🇳 马新壹家亲 👍!
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks mak for ur support
@wkchan6670
@wkchan6670 2 жыл бұрын
Hi Elmo. You mentioned you used to go down to Kampar to visit your friend. You must have been studying in Ipoh at that time. How about letting us know more about you and what you were doing then next time you feature Teluk Anson and Ipoh food
@jfj7452
@jfj7452 2 жыл бұрын
Lol ... u speak my mind!
@leslieleongchinming8365
@leslieleongchinming8365 2 жыл бұрын
I think u have to make another one video cause still have few good food not recommended like the chicken porridge already open more then 40 years , river site Kampar noodles, Kampar 粉仔n many many.....
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks Leslie it definitely deserves a sequel
@siewkee6093
@siewkee6093 2 жыл бұрын
Every year thousands of fresh students from other towns coming to the TAR UC and have the oppotunity to taste the delicious and also some rather rare food items.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Yes lucky UTAC students
@Eskimo-kd6dl
@Eskimo-kd6dl 2 жыл бұрын
Nice history introduction. Maybe can visit to temoh famous restaurant that sell ikan haruan
@malaysiafood328
@malaysiafood328 2 жыл бұрын
You r right even the nam seong kopitiam boss recommended ot. Thanks mate
@Dani3lfoo
@Dani3lfoo 2 жыл бұрын
Thank you for sharing, Elmo! You definitely bring back many childhood memories for me! Yes we used to sit around the old market place for breakfast for hours! Great historical commentary and the vlog and selection of the stalls are just incredibly well done! 2 thumbs up! Anyone remember the bakery stall at the corner of Jalan Gopeng facing the field? Used to buy freshly baked bread and the most amazing kaya. Not forgetting the curry puff and kaya puff at the corner coffee shop at Market street.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks Daniel so u r from kampar
@Dani3lfoo
@Dani3lfoo 2 жыл бұрын
Yes born and schooled in Kampar..
@awo1474
@awo1474 2 жыл бұрын
哇,Mo叔,瑰宝啊!😍😀😃
@Rudolffreeeeeeeman
@Rudolffreeeeeeeman 2 жыл бұрын
We can get pretty good Kampar Noodle in PJ seapark. The owner is from Kampar as well. Called Kampar Cafe.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks Ronald I know em personally and hv already featured em in one episode
@christopherk7920
@christopherk7920 2 жыл бұрын
I thoroughly enjoy listening to how you explain the historical background of each place you feature in your past video post (including Kampar) and then shifting focus to your food recommendation. Again, thank you uncle Elmo and i sincerely hope to see your channel grow by leaps and bounds. Don't forget me when you become famous 😂
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks Chris u always say good things to me
@christopherk7920
@christopherk7920 2 жыл бұрын
@@malaysiafood328 ☺☺
@yawahnool8502
@yawahnool8502 5 ай бұрын
金宝好多东西吃 住在桂花村 每天坐巴士去 培元读书 离开 30年了 今年中我会开车回去 再走一趟 真是 回忆 回忆
@stujames5281
@stujames5281 4 ай бұрын
现在好像没巴士了,桂花村的巴士站也拆了😢
@domaemon6811
@domaemon6811 2 жыл бұрын
Always the interesting history before showing the yummies
@johnchong5774
@johnchong5774 2 жыл бұрын
Due to poverty (sort of), I didn't travel much during my childhood, let alone to spend a lavish holiday in abroad. But Kampar and Gopeng were the two places in Perak I frequented most with my late dearest mother and sometimes with my younger sister too. I still vividly remember the various good foods available in Kampar, "chee cheong fun (I believe it was home made unlike what we can find nowadays)", "Kampar liu fun料粉”, glutinous rice with cha siu叉烧/peanuts", just to name a few here. Local delicacies that served in the pasar next to the old bus station were so delicious that beyond any words can describe. Planning of going there again in few months time right after visiting my uncle in Gopeng to reminisce about the good old days in Kampar, and off course to look for good food in the new pasar too.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Come over to kampar soon john
@eddykuan
@eddykuan 2 жыл бұрын
Kampar food is undeniably the best in the world 👍🏼
@eddieyeoh4098
@eddieyeoh4098 2 жыл бұрын
I just love your history narrative!! Definitely share with my friends from Kampar although I have not been there! Guarantee to conjure nostalgia for them!! By the way you and your friends really looked hip in the photos!! 😁😁
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks yeoh we were just trying to impress
@jameskokmd
@jameskokmd 2 жыл бұрын
Love your videos Mr Elmo !
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks for the support james
@henrygoh423
@henrygoh423 2 жыл бұрын
This raya Kampar will be congested😁😁
@edwinkhoo896
@edwinkhoo896 8 ай бұрын
Temoh.. My hometown. I love their tai pao
@kevinkwa
@kevinkwa 2 жыл бұрын
Nice one, elmo
@mamag1645
@mamag1645 2 жыл бұрын
Very good reviews 👌
@wongaz
@wongaz 2 жыл бұрын
Really love your videos and content Elmo, super informative! have subscribed, and I hope when I can travel to Malaysia I will use all your information to build myself a super food holiday!
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks for the confidence Aaron
@gerrykomalaysia2
@gerrykomalaysia2 2 жыл бұрын
Good vid. Last week wed went to the chew cheong fun house, the fella had a day off. So disappointing. Regards from Malaysian utuber
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Hi gerry let's meet up one day
@lamsimon8458
@lamsimon8458 2 жыл бұрын
喔好掛住
@lemonadejuice4824
@lemonadejuice4824 2 жыл бұрын
坐着炒粿条那个味道真的跑很多 别一档好吃很多
@dominicchan7884
@dominicchan7884 2 жыл бұрын
Good
@johnchong5774
@johnchong5774 2 жыл бұрын
I had more or less the same experience with you, Elmo. I didn't spend much when I was there, because my friends of those days and my cousin treated me most of the time. Perhaps, to court a girl who introduced by my friend over there.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
welcome to the club john
@stevenlow8452
@stevenlow8452 2 жыл бұрын
Good u start with history of the place n the popular eating place ofwhich many of us really dont know,keep up with what u love to do at this age,time n tide wait for no man n its very good to share, karma is on yr side,best of lucks,ELMO LEE.i love watching yr u.tube.kar yow.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks for ur approval low
@teresalee2477
@teresalee2477 2 жыл бұрын
睇到都想食!
@malaysiafood328
@malaysiafood328 2 жыл бұрын
过来金宝吧
@simonlim4683
@simonlim4683 2 жыл бұрын
👏👏👏👏👏
@carolkhoo710
@carolkhoo710 2 жыл бұрын
Hi,are u at ICC PUDU food market this morning? I think i saw u 😀
@malaysiafood328
@malaysiafood328 2 жыл бұрын
No carol Im in subang jaya all day
@kiyikipi
@kiyikipi 2 жыл бұрын
Your usual intro and the tempo is just right, I don't find it slow as being English educated, I would struggle to catch up if you go any faster.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks for ur approval Lee
@eddykuan
@eddykuan 2 жыл бұрын
Kampar is my other half.. I am more familiar in Kampar more than Anson. My dad was from Anson while my mom was from Kampar. From small I study in Kampar until form 5 before moved to Anson to study form 6 and then stayed in Anson until now. Both Kampar and Anson were my beloved kampung 😍
@eddykuan
@eddykuan 2 жыл бұрын
Also Mr Eddie Chew is my ex-school mate. We were from ACS Kampar 😂
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Wow so lucky to b a resident of kampar & TA. Thanks Eddie
@eddykuan
@eddykuan 2 жыл бұрын
@@malaysiafood328 now working in Sg. More than 2 years didn’t go back. Really missed these 2 places.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Make a trip coz the borders r open
@eddykuan
@eddykuan 2 жыл бұрын
@@malaysiafood328 yup. Planning to do so but leave not approve yet 😢
@hooikh9828
@hooikh9828 2 жыл бұрын
Well Kampar is my kampung But nevertheless is considered as a foods paradise Henceforth do feel free to come over
@hooikh9828
@hooikh9828 2 жыл бұрын
Thanks for your complimentary Take care and stay cheerful
@lianloygoo8375
@lianloygoo8375 2 жыл бұрын
一流好吃 多谢您 我一定来🙏🇲🇾
@malaysiafood328
@malaysiafood328 2 жыл бұрын
金宝欢迎你
@leowvm6215
@leowvm6215 2 жыл бұрын
👍👍👍
@tinhoiwohhoiwoh7977
@tinhoiwohhoiwoh7977 Жыл бұрын
👍👍👍👍👍👍
@user-sj7jp1hi7f
@user-sj7jp1hi7f 2 жыл бұрын
南商 腩卤包一流
@malaysiafood328
@malaysiafood328 2 жыл бұрын
我国最正
@user-mo6cy1ui1b
@user-mo6cy1ui1b 2 жыл бұрын
👍👍👏
@alfredkhew1634
@alfredkhew1634 2 жыл бұрын
14:38 平时吃鸡,无论是烧鸡/白斩鸡/炸鸡,我的首选是鸡胸,然后是鸡二度和鸡腿。 唯独吃怡保宴琼林盐焗鸡,我一个人可以吃整只鸡,而不会偏食任何部位。
@malaysiafood328
@malaysiafood328 2 жыл бұрын
谢谢你Alfred 果然是吃鸡专家
@princephilipecheng3014
@princephilipecheng3014 2 жыл бұрын
👍👍👍😋😋😋
@ylins9277
@ylins9277 2 жыл бұрын
Good review of Kampar. I did go for Tualang prawns not very long ago. Once is enough as it is very far from KL and there are better ones towards Klang and Kuala Selangor / Sekinchan esp fast with the new LATAR Expressway. Keep up the good work.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks 4 informing Lin
@manalex6467
@manalex6467 2 жыл бұрын
我喜欢你那句 不小心大三岁。哈哈
@malaysiafood328
@malaysiafood328 2 жыл бұрын
随便一句吧
@manalex6467
@manalex6467 2 жыл бұрын
经典的广东话。
@user-tm8yz1gq1q
@user-tm8yz1gq1q 2 жыл бұрын
好耐冇食到咖喱麵包雞呀。
@malaysiafood328
@malaysiafood328 2 жыл бұрын
其实在glenmarie也吃得到
@ongernie7216
@ongernie7216 4 ай бұрын
Why there is no mention on the then the famous Chinese Cooling Tea in Kampar
@malaysiafood328
@malaysiafood328 4 ай бұрын
Thanks but I don't have facts on it
@gabenoralex
@gabenoralex 2 жыл бұрын
next time can go melaka and record food on video also hehe... :) good luck...
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks Alex I’ll be heading to malacca next month
@gabenoralex
@gabenoralex 2 жыл бұрын
@@malaysiafood328 hope to see u next month hehe :)
@clarkchon
@clarkchon 2 жыл бұрын
Cheras will be on your list?
@malaysiafood328
@malaysiafood328 2 жыл бұрын
I've feature some food in cheras but not all in one episode but I'll soon do it collectively. Thanks 4 the reminder chong
@yxcheah7215
@yxcheah7215 2 жыл бұрын
Maybe next episode is puchong
@malaysiafood328
@malaysiafood328 2 жыл бұрын
I've done many features in puchong although not all in one episode. Thanks cheah I shall consider doing a collective one
@yxcheah7215
@yxcheah7215 2 жыл бұрын
@@malaysiafood328 yes just a suggestion for reference anyway I really like your video and it is nice
@lianloygoo8375
@lianloygoo8375 2 жыл бұрын
李文翰 你好👍🇲🇾
@leongcm1998
@leongcm1998 2 жыл бұрын
一个字“正”
@idkwhattonamemyself4347
@idkwhattonamemyself4347 2 жыл бұрын
I missed my home town now in Singapore
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Do visit msia now that the borders r opened
@idkwhattonamemyself4347
@idkwhattonamemyself4347 2 жыл бұрын
Sure
@ongernie7216
@ongernie7216 4 ай бұрын
Can you remember the famous Chinese Cooling Tea Stall. What have happen after the boss met with an car accident.
@albertsiaw
@albertsiaw 2 жыл бұрын
food in medan selera pricey and so so only
@wongtimothy4181
@wongtimothy4181 2 жыл бұрын
Elmo, can you do a video on Ipoh and JB. Tks.
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Pls check wong I've already done ipoh whereas JB is Akan datang
@user-zw7ld8ib3n
@user-zw7ld8ib3n 2 жыл бұрын
赞 X 999
@vlogkylee7382
@vlogkylee7382 2 жыл бұрын
Tim sum foods???
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Guessed I missed that bro
@wengtan924
@wengtan924 2 жыл бұрын
金宝有冇署名的杂菜饭?
@malaysiafood328
@malaysiafood328 2 жыл бұрын
冇注意到
@domaemon6811
@domaemon6811 2 жыл бұрын
Hahahah......goto temple to Khow Loi.....hahahah.......
@malaysiafood328
@malaysiafood328 2 жыл бұрын
That's our younger days
@lamsimon8458
@lamsimon8458 2 жыл бұрын
鹹角仔呢?
@malaysiafood328
@malaysiafood328 2 жыл бұрын
冇机会试
@choonkeatteoh3214
@choonkeatteoh3214 2 жыл бұрын
You must be gaining weight, Uncle Elmo
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Thanks teoh my weight is under control
@choonkeatteoh3214
@choonkeatteoh3214 2 жыл бұрын
@@malaysiafood328 glad to hear that
@euniceng6460
@euniceng6460 2 ай бұрын
Not as good as my childhood time
@malaysiafood328
@malaysiafood328 2 ай бұрын
Totally agree
@ivanho01
@ivanho01 2 жыл бұрын
Uncle Elmo, did U come to Kajang last Sunday?
@malaysiafood328
@malaysiafood328 2 жыл бұрын
Yes I did why didn't u come to say hello
@ivanho01
@ivanho01 2 жыл бұрын
@@malaysiafood328 uncle cant wait to see your video on this
@malaysiafood328
@malaysiafood328 2 жыл бұрын
It will b posted next Thursday
@wm8835
@wm8835 2 жыл бұрын
👍👍👍
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