Jalapeno Popper Cheese ball Appetizer | Easy To Make Appetizers for Holidays, Game Days & Gatherings
#jalapenopoppercheeseball #cheeseballrecipe #jalapenorecipes #appetizers #Christmasappetizers
Recipe:
2 boxes cream cheese softened
2 Tbsp sour cream
3/4 tsp garlic powder
1/2 tsp onion powder
1/4 tsp pepper
1/4 cup green onions diced
2 large jalapenos diced
10 slices cooked crispy bacon
2 cups shredded sharp chedder (or use 1 cup monteray jack)
1) Dice Jalapenos and green onion and cook/cool/crumble bacon
2) Use hand mixer to mix cream cheese, sour cream, garlic and onion powder, pepper well.
3) Hand mix in half of the jalapenos, green onion, bacon and cheese
4) Use spoon to mold into ball. Place saran wrap on counter, put cheeseball in center and wrap it up, mold better into ball. Chill for a few hours!
5) Roll cheese ball in the bowl of remaining jalapenos, onion, bacon and cheese
Serve with crackers or tostitos.
If you have leftover jalapeno mixture toppings, save and use later in scrambled eggs, or over fries, tater tots, baked/mashed potatoes or on nachos!
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