how to make JALAPENO POPPER CHEESE BALLS

Рет қаралды 12,949

4 жыл бұрын

This may be the easiest holiday appetizer in the world. Just mix everything together then chill and roll it up. Make this ahead of your holiday party.
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Пікірлер: 57

@losttribe3001 4 жыл бұрын

Yum! I’m totally going to make this for a New Years party. Thanks for the idea!

@WhiteThunderBBQ 4 жыл бұрын

That's what's up!!!

@TheSillyKitchenwithSylvia 4 жыл бұрын

Yum! And great presentation!

@WhiteThunderBBQ 4 жыл бұрын

Thanks so much Silvia!! Cheers!

@PicklesBBQandCooking 4 жыл бұрын

Man that looks fantastic Nate, I could eat it all no problem. Love the pork rind and jalapeño crust plus the grilled peppers and onions. Awesome idea!

@WhiteThunderBBQ 4 жыл бұрын

Lol I ate like a quarter of it before lunch!! Thanks Charlie!!

@FlitzerTom 4 жыл бұрын

We have tried out it, tasted awesome and it is taken up in our list for New Year's Eve

@WhiteThunderBBQ 4 жыл бұрын

So glad you liked it!! Cheers Tom!

@progers5019 4 жыл бұрын

That looks delicious. Love the smoked peppers. Probably adds great flavor. I love those things during the holidays. Janet usually makes one. Nicely done.

@WhiteThunderBBQ 4 жыл бұрын

Thanks Phil!! First time making one and wont be the last. Thinking about making a port wine one next time.

@causeR 4 жыл бұрын

Looks fantastic!!!!

@WhiteThunderBBQ 4 жыл бұрын

Word!!

@catherineg9943 6 ай бұрын

You had me at coating the cheese balls in “crushed pork rinds and bacon”!!!! 🍽️ ❤️ 🪦 😇

@WhiteThunderBBQ 6 ай бұрын

This was such a good idea.. it made 2 balls - I Frozen one uncoated then broke it out in a few months and coated it up

@bubbasteve3935 4 жыл бұрын

Def gotta try this!!!

@WhiteThunderBBQ 4 жыл бұрын

Highly recommend you doing it for new years or something!

@mickeyromeo378 4 жыл бұрын

holly Molly

@WhiteThunderBBQ 4 жыл бұрын

:-) Thanks Mickey!!

@bubbasteve3935 4 жыл бұрын

Damn that looks SICK!!!!! 🤘🏻🤘🏻🤘🏻

@WhiteThunderBBQ 4 жыл бұрын

Thanks so much Steve!!!

@cabighorse 4 жыл бұрын

Yep yep yep. Making this!

@WhiteThunderBBQ 4 жыл бұрын

I know you will love it!! Cheers! Cindy right?

@cabighorse 4 жыл бұрын

WTBBQ - yes sir! Merry Christmas!

@WhiteThunderBBQ 4 жыл бұрын

Thanks Cindy!! Merry Christmas!

@daisym1672 2 жыл бұрын

I am going to make this as a Rudolf cheeseball for Christmas. I am going to use 2 black olives for the eyes, 1 red cherry tomato for the nose and 2 pretzel twist sticking up for the antlers.

@WhiteThunderBBQ 2 жыл бұрын

Thanks Daisy! Thats going to be a hit for Christmas!!

@primate2744 4 жыл бұрын

Fantastic Nate! For a minute there I was sure you were gonna pop that bad boy in the smoker! Lol

@WhiteThunderBBQ 4 жыл бұрын

Honestly I thought about cold smoking it. Cheers Nate!

@Gardeninggirl1107 4 жыл бұрын

Wow!

@WhiteThunderBBQ 4 жыл бұрын

Thanks Robin!!

@bruhnou1545 3 жыл бұрын

Ppppp

@RivetGardener 4 жыл бұрын

Gawd I want one of these babies right now! Excellent stuff thanks for sharing. I got saltine crackers....you wanna send one my way?

@WhiteThunderBBQ 4 жыл бұрын

If only you were closer LOL. Thanks so much John!!

@BarlowBBQ 4 жыл бұрын

Crushed pork rinds FTW!! 😀🤗

@WhiteThunderBBQ 4 жыл бұрын

For sure!! Thanks B!!

@terrysharing 4 жыл бұрын

Oh! My! Goodness!! I wish you lived next door.

@WhiteThunderBBQ 4 жыл бұрын

Theres always houses for sale around me :-) Thanks terry!!

@Booger500us 4 жыл бұрын

Lordy....gimme that!

@WhiteThunderBBQ 4 жыл бұрын

Thanks booger!!

@lisagill9971 3 жыл бұрын

❤️🙏🌸🦃

@WhiteThunderBBQ 3 жыл бұрын

woot woot!

@stevelogan5475 4 жыл бұрын

Nate my good friend, great recipe pal, good assortment of crackers /chips for dipping( it does enhance the cheese ball) . I like hickory wood smoked bacon vs applewood being from Kentucky as hickory wood is basically free here there is so much of it & i have an apple tree in the yard which is free also when i prune it, use it for smoking meat 75/25% hickory to applewood, just curious which did you use ?, i make all kinds of pepper snacks also as you know. I think if you & I could soften tree bark, we could take bacon & jalapenos & wrap the bark in that & make it taste good, lol. Have a good one buddy, & if i don't get to talk to you in the next few weeks, Merry Christmas to you & your wife/children/family/ friends. God Bless

@WhiteThunderBBQ 4 жыл бұрын

Thanks so much Steve! When I smoke my own bacon, I use a mixture of hickory and apple :-) Merry Christmas!

@stevelogan5475 4 жыл бұрын

@@WhiteThunderBBQ yw my good friend, ty

@simonhenry7415 4 жыл бұрын

lovely Nate - I'm making that for Xmas if I can get some jalapenos on time

@WhiteThunderBBQ 4 жыл бұрын

I had to use store bought ones :-( Thanks Simon!!

@daphnerodriguez9980 2 жыл бұрын

NO / YES,

@WhiteThunderBBQ 2 жыл бұрын

YES,

@jancary8735 4 жыл бұрын

I tried making this on Aunt Norrine one time and it tasted real funny. Turned out she had a dirty totus. Cleaned that baby out and she was smooth as silk. I'll have to try your recipe, it looks delish.

@WhiteThunderBBQ 4 жыл бұрын

I good TOTUS cleansing is always necessary!! If I were the president I would never have a dirty totus.