Jeremy Clarkson has started his own farm, Hammond has started his own car restoration business and here we have James May eating sandwiches.

"I'll just put the other instant noodles in the fridge so it doesn't go off." that's got to be a joke

As a Korean that grew up in the UK watching Top Gear, hearing James May casually mention that he eats Shin Cups made my 10 year old self extremely happy.

I love how James talks to the young crew members about walkers crisps as if they were also alive in the 1600s

Who puts dry noodles in the fridge?

James should prepare a sandwich for Hammond using the products from Clarkson's farm

This is basic, very dry, dismal and absolutely brilliant. Such a simple and entertaining charm of a man in a bunker eating a dodgy sandwich. I’m addicted.

I love how he mucks about with a pan of water on an electric hob, splashing water everywhere when he pours it, when all the time less than a foot away is an actual electric kettle. Classic James! 😁

“Don’t forget I’m your employer” SHOTS FIRED

Is no one going to mention that there's a kettle in shot yet James used a pan of water 🤦‍♂️

If there's one thing I've always admired about James, it's his ability to maintain an air of absolute apathy, even when faced with the most ridiculous of things. I'd say bravo, but that seems just a little too energetic. :)

"I'll put Bombay bad boy back in the fridge so it doesn't go off" 😂😂😂😂

The correct way to contain the noodles is to use one slice of bread folded over. That way you also get Lurpak (invented in 1901) on both inner sides of the sando.

Prof. James May, a well versed, punctual cultured and educated man, keeps dry noodles in the fridge. *why*

James may is the reminder that at one point in time, television was had actual comedy that made you laugh

this is exactly the sort of thing i imagine lucy would eat at home... except she'd just skip the flavoring packet make the noodles plain.

An Aussie classic dinner: Store bought roast chicken, coleslaw and buttered bread/roll, if you want it slightly toasted add cheese on top of the chicken.

Make a sandwich with billy bear ham, walkers ready salted crisps and tomato ketchup. It was something my cousin would always make when I went to his house as a kid, and he even used lurpak spreadable butter too

i think watching James doing things is a mesmerising experience

this brings back such a nice old meme. "Yo Dawg, we heard you liked carbs so we put some carbs in your carbs so you eat carbs while you eat carbs"

Mr. May so fed up with saying "Like, Comment, Subscribe", he just slaps the fridge! HAHA

He says “Like, comment, subscribe.” so much that it’s actually starting to work on me. I’ve commented, I’ve liked, and I was already subscribed.

"I am your employer" haha Oh James, never change

If Jeremy was here, he would shout “Just get on with it.”

I love how James and Tom seem to always bond over things from the past, 70s and 80s nostalgia.

Why does James May use a saucepan to boil the water when he has an electric kettle on the counter?

Wow, taking me back to the 90’s. Hungry? Lazy? yum yum

As a kid growing up in Australia during the 90s I regularly had noodle sandwiches !

a couple of refinements: toast the bread, and after draining the noodles put them in a hot nonstick frying pan with a little bit of cooking oil and stir-fry them for a minute or two before assembling the sandwich. the results are much better.

Bombay Badboy - with buttered bread to dip in has been a staple of my diet for years.

Hi James, I've always like your gentle nature, a very polite gentleman.

Used to visit a bakery years ago and get a toasted smoked salmon bagel (both sides buttered) with cream cheese, sliced pickles and a thick dollop of either green or red chili pastes.

Classic swedish sandwhiches from my childhood. Knäckebröd med grillgrydda - hard rye bread with butter and barbecue seasoning on it. We ate this whenever we didnt like the food that was served that day. But the school always gave out hard rye bread and next to the salt and pepper there was always barbecue seasoning. Äggmacka med kalleskaviar - Hard boiled egg sandwhich whith fish roe/Fish paste on it. You need ”Kalles Kaviar” for the authenic swedish experience.

In my humble opinion, a Super Noodle sandwich is far superior.

The editing of this is honestly top notch

You know when the world's gone mad when you see someone store dry noodles in the Fridge.

If you drain the water then apply the sauce to the noodles it makes them EXTREMELY flavorful.

Vanilla ice cream with chopped up Reese's peanut butter cups sandwich. Best desert sandwich ever

One of my favorites growing up was clam strips (breaded fried clams) and potato chips (crisps) with ketchup.

The Major in my AFJROTC unit would often use “soup sandwich” as a metaphor. I need to show him this now.

The fact that he boiled the water in a pan when there’s a kettle right next to it…

Thank you for such a deeply . thrilling and interesting movie

The pinnacle of British Cuisine

This video editing style is everything! Love seeing the Crew embracing the meme.

The ultimate sandwich we recently discovered, inspired by "sandwiches of the 70s" is white bread, spreadable on both sides of the bread, with corned beef, Branston small chunk pickle, and cheese and onion crisps! To die for!

I'd love to see James try a Korean Street Toast style sandwich.

Congrats James for making it on the trending page!

My dad used to love grilled mashed potato on toast with corned beef cut up on it. He would intentionally use the leftover mash from the night before from the saucepan. You could give that a shot if you like, but I can't vouch for my dad's sense of taste.

Czech Sandwich - rye bread, grilled gammon and either mustard, horseradish, gherkin or "vejmrda" (mainly horseradish and apples).

PLEASE keep up the Grand tour .. much love from Australia 🦘

By toasting the bread it won’t be soggy. You’ll also get the crispy texture.

A builders cafe in an alleyway just off Pall Mall served a full roast beef dinner in a sandwich. Roast potatoes, slices of medium roast beef, yorkshire pudding strips, roasted veg, with gravy and some english mustard. All in between two chunky pieces of buttered white bread. It was majestic. Sadly the landlord got greedy and jacked up the rent so they had to close. RIP Fuzzy's Grub.

Spreadable butter wasn't invented till the 70s, and it wasn't even lurpak who invented it, but I think they adopted it in the 70s. Lurpak, the company, was founded in 1901 and rebranded in '57 to be what we recognize today, this is around the time they moved into the British market, but with standard butter blocks to start.

The editing on these videos is just cracking me up. Ace work, I'm guessing Lucy.

This is my go to meal when I’m feeling lazy. However, you need to butter both slices of bread so they don’t get soggy.

My favourite sandwich my English grandma would make for me as a child was a lettuce sandwich 😊 homemade bread, margarine, lots of lettuce fresh from the garden and salt and pepper.

There's a kettle RIGHT THERE!

so why didnt you boil the kettle to make it like normal people do ??

Corn beef, and mint jelly. A friend of mine swears by it

Cheese and onion crisps in a roll/bap/cob - call it what you like. Its heavenly!

No-one in the 70's had Lurpak spreadable... It would have been the usual half pound packet that was impossible to spread straight from the fridge..

James and the crew have managed to make a cooking show entertaining to someone who hates cooking shows. Well done!

Now I really want James May to try the sandwich i have for most of my breakfasts. Just a simple scrambled egg sandwich with a bit of chorizo and bacon mixed in with some pickles. Maybe on garlic bread slices if I am not on a budget

My favourite breakfast sandwich is bacon, mushroom and black pudding with ketchup

Finally, been waiting for this one

“how many carbs do you want?” “yes.”

Just discovered your channel. Love it even more than Top gear. So much fun. I have so many weird but yummy sandwiches I make, love new combinations. My top 3 pumpernickel bread with cream cheese and mixed berry or raspberry jam, rye bread with sour cream, rocket and heirloom tomato slices and salt and pepper and my weirdest one green beans cooked SA style (chopped green beans, potato and onion boiled together and mashed with butter , salt and pepper) then take the mix and make a toasted sandwich. Much love and be blessed 🙏. P.S forgot one, sandwich made with two slices of toast, peanut butter, thinly sliced dill pickles and plain salted lays!

or hear me out on this one , add cheese (sorry Lucy) so when it melts it glues the noodles with the bread so they won't fall off , toast it like a grilled cheese then use the soup as a dipping sauce with the sandwitch

2nd attempt at asking Please do a *Greek Cypriot toasted sandwich:* -A soft bread bun -Butter -Halloumi -Cucumber (optional) -Tomatoe (optional) -Lountza slices (cured pork tenderloin) -CYPRIOT piccalilli (check Wikipedia) -Slightly toast the inside of the bun before also

He’s living the dream

This took my right back to my youth. Supernoodle sandwiches were a go to easy meal (if you could call it that)

Here in NZ, we put noodles in breed, fold in half, and dip in the soup. its 10/10 and costs like $1-$2 nzd a meal. loads of carbs tho

Cheddar cheese Maruchan made with 3/4 (maybe a bit less even) of the required water in 1/3 of a hollowed out crunchy baguette.

I used to do this on tortillas all the time, add a fried egg and its ""Fancy"". The brother is great for sipping along with the meal.

I subscribed because of the fridge slap. More channels need fridge slaps.

Being a massive fan of Clarkson, hammond and Clarkson how have I only just discovered this channel?? This is fantastic!

At work once, we did an experiment to see which spread/sauce (ketchup, HP, mayo, etc) worked best in a sliced corned beef sandwich. Turns out salad cream was the runaway winner. What would James May make of that?

“Don’t forget I’m your employer.” DEAD 💀

I came up in the 70s / 80s. Used to make Campbell's chicken noodle soup sandwichs back In the day. Spot on. Recipe was. White bread slathered in butter. Strained noodles .Mash together. YUM.

It's 12am and I am just watching this for no reason

“Toasted Tomato” - make toast, slice a tomato, place tomato slices onto one piece of toast, spread mayonnaise onto other piece of toast, combine and eat. Maybe add some salt and pepper to the tomato.

Should totally try to make a Japanese noodle sandwich called "Yakisoba Pan". Would be interesting to use fried instant noodles instead too!

My go to sando is a paste made by mixing up tuna, salad cream, cheddar cheese and crushed up chilli heatwave Doritos.

James we need you to make a CLUB SANDWICH

One of my mum's favorites is a bologna and cheese sandwich with mustard and potato chips (or crisps if you prefer). Love to see Mr. May's opinion of it.

I dont think James May has ever made a potnoodle 🤣🤣

I love the james may fridge

Hi James wondering if you might try the Fools Gold sandwich made famous by none other than Mr Elvis presley!! The story goes that one night while entertaining friends at graceland someone mentioned the fools gold sandwich that they had eaten while in denver and so Elvis was keen to try it,apparently himself and his 30 buddies jumped aboard his pribate jet and flew 2 hours to denver at 11pm that night and had the sandwiches delivered to the plane. The recipie is as follows 1 long warmed hollowed out loaf or, baton Filled with a jar of peanut butter,and a jar of grape jelly topped off with a pound of fried bacon. Hoping you might not have to go to Denver for the grape jelly Kind regards Jason from Dublin Ireland👍🥖

This is not one for Lucy, Marmite (spread thinly) Peanut Butter (spread thickly) topped with a mature Cheddar Cheese. This has been my go-to "meal replacement" since I left home in the 1970s and discovered peanut butter.

Plot twist: That fridge is a portal to another dimension that contains every ingredient in the world.

Wow, how daring and inventive is he ??!!🤪🤪😜😜

you are one of the funniest peeps just overall please keep making strange sandwiches and being you there is no other james may also great staff!

The trick is to take one piece of bread fill with the noodles then fold over. Doesn't make much mess that way

Who would've thought I'd be so excited to see an old British grandma post a new KZfaq video

My favourite.

Cold bolognese layered thick in a Sando, it’s revolutionary

Try a sardines and marmalade sandwich. Butter the bread mash up a tin if sardines put it on one side of the bread on the other slice of bread put the marmalade put together and eat

i've been putting 2 minute noodles on bread for about 20 years, had no idea it wasn't a common thing (certainly was in my house growing up)... love it when the butter starts to melt a little, and you can also dip it in the leftover noodle water so it gets a little soggy! (I've only ever used 1 slice at a time folded over tho, but you can also add a slice of cheese if you are feeling fancy) haha 😜👍

i love how the kettle went completely unused

'Golden Wonder' cheese and onion crisps of the 70's were divine. They taste very different now.