See I've always maintained that English cooking, done properly by a decent cook, is more diverse than a great deal more countries around the world. And on this channel you get good recipes that work
@JohnKirkwoodProFoodHomemade Жыл бұрын
Very kind Karen, nice of you to say.
@huckyduck4 жыл бұрын
Dear John, people like you make this world a better place. Your channel is perfect for people who love cooking delicious dishes, cakes, and breads in the old fashioned way. Nothing nicer than homemade. Greetings and best wishes from Australia.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Leonie, much appreciated, you are so kind my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@gail990611 ай бұрын
I have a new found respect for my next custard tart. It did not realise it took so long to make. Thank you John for such a great step by step video. It will definitely give me a better chance of success. Happy Baking. From Adelaide, South Australia. ❤️🇦🇺🦘
@JohnKirkwoodProFoodHomemade11 ай бұрын
Hope you enjoy, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@linacruz-francisco34094 жыл бұрын
Hello John, greetings from Brisbane. I just want to say a big thank you for the many great easy to follow recipes, you are truly a good cook, I appreciate everything that you show on how things are properly done, i.e. sanitation, safety in the kitchen, good procedures and systems to follow and most of all finishing up with fantastic delicious dishes which is very rewarding. I also want to congratulate on your website, it is clear, easy to navigate and very user-friendly. I not only enjoy enjoy your videos, but also enjoy your kind caring voice, God bless John.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Lina, God bless you and yours too my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@raqueleherrera71763 ай бұрын
Dear Chef John - I like your method in make this recipe. Thank you for sharing this recipe!
@JohnKirkwoodProFoodHomemade3 ай бұрын
Thank you, and thanks for watching my friend. Here is my latest video recipe. profoodhomemade.com/apple-crumble-pie
@AussieAngeS4 жыл бұрын
I absolutely love your videos John, the time and effort you put into making 6hem and the patience you have explaining everything in great detail is so appreciative. You need your own television show. What a beautiful looking custard tart, love it thank you.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Angie, you are very kind my friend. , Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@kathycostello41042 жыл бұрын
I found you, John, after being inspired to begin baking again by GBBS. I absolutely love your style of videos. Clear camera, no faffing about and tips to " keep it real". I will use some actual beans instead of purchasing ceramic ones. Thank you for all you do! Kathy from Washington, USA
@JohnKirkwoodProFoodHomemade2 жыл бұрын
Thank you for your kind words Kathy and thanks for watching my friend. Here is the ingredients list and full written method on the channel's website, Mince pies profoodhomemade.com/minced-ground-beef-pies/
@ianchappell41994 жыл бұрын
Loved this from my childhood. Thank you John.......
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Mine too Ian. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@jeromebuthello9318 Жыл бұрын
Simple thyngs done right.its one of my fav.
@raisethevibes7194 жыл бұрын
Oh my goodness!! I'm so glad I found you John! I'm from Darlington and I grew up on all of these lovely foods 😋 I'm going to be cheeky and request videos for curd tart and creamy rice pudding 😆 I hope one day you will do those for us 😊 but in the meantime I'll keep myself busy working through all of your amazing videos and taking myself back to my childhood 😀 thank you so much John x
@JohnKirkwoodProFoodHomemade4 жыл бұрын
They are all on my list of videos to do, thanks for stopping by RTV, much appreciated.
@lisagibson41342 жыл бұрын
Hiya...I'm from Stockton on tees... love watching these videos too..I'm living down south now and the memories of my Grandma cooking - it's good for the soul..perhaps not for the waistline..😆
@user-ye7sj7gm3f4 ай бұрын
Great vid, I cannot wait until I make my very own, thx so much Mr Kirkwood.
@JohnKirkwoodProFoodHomemade4 ай бұрын
Hope you enjoy, here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@auracollins55494 жыл бұрын
Hi John today I am making for the third time your custard tart, it is absolutely delicious, thank you 😊
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Nice one Aura, it is a bit special isn't it? 👍😀😉
@suryasegeri26833 жыл бұрын
Agree ir was so delish...♥️👍♥️
@purplealice4 жыл бұрын
Oh, that looks and sounds utterly delicious! I'd go make one right now, but half an hour ago I discovered that ants had gotten into my flour bin - and I don't have any heavy cream in the house. But I can almost smell the nutmeg.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Ace, much appreciated. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/ Please check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I losing track of names 👍😃😉
@priscillajoseph765 Жыл бұрын
The best Lemon Drizzle cake John 👌
@RoyChavezSer4 жыл бұрын
Another great recipe. Many great memories of my grandmother making this type of custard. Thanks John, you now need to add Smell-a-vision & taste-a-vision..Cheers from México
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Roy, much appreciated. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@kbrown67634 жыл бұрын
Ayup lad, another corker of a video, I did the corned beef, and tatey pie yesterday, and the white pepper really makes it sing, my neighbor got a couple of slices, and there's enough left to feed Cumbria!, Kind regards, and keep safe.😃
@brendastrandrigdon62014 жыл бұрын
One of my favorite treats from Sayers or rathbones when I was a child growing up in the uk.😍i👍
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Brenda, mine too😋, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@MaZEEZaM3 жыл бұрын
"ride around the machine" such a pleasant way to think of the pastry, experiencing the joy of rolling :D
@JohnKirkwoodProFoodHomemade3 жыл бұрын
👍
@rednose644 жыл бұрын
Hi John. Hope you had a nice vacation. The perfect treat for the neigbourhood kids - they always looking forward, to be the test eaters. 😊
@JohnKirkwoodProFoodHomemade4 жыл бұрын
🤣😂🤣 This is true Red, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@celestemalec50434 жыл бұрын
Made your steak and kidney pie last night and it was a huge success with my Yorkshire-born husband. Custard tart is on the list next. Thank you for your no-nonsense recipes which I am sure have inspired confidence in lots of people , especially the making of pastry which I think is a dying art.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Celeste Malec, much appreciated. Very kind, thank you 😃😉👍. Please check out my Christmas Playlist kzfaq.info/sun/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Please check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@suryasegeri26833 жыл бұрын
It was another talk of the town. I made this Tart and everyone loves it... thank you Chef for the awesome recipe... 👍♥️👍
@JohnKirkwoodProFoodHomemade3 жыл бұрын
My pleasure my friend 😊
@lstone.09 Жыл бұрын
Totally looks amazing. I know for a fact it'd taste as good. I make something similar but in a deeper pie plate.
@JohnKirkwoodProFoodHomemade Жыл бұрын
Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@mangotree21109 ай бұрын
Geez this looks good. I love custard tart. Ive never made it, but i feel inspired
@dianehead40953 жыл бұрын
John you make beautiful food you are a joy to watch.thank you for sharing
@JohnKirkwoodProFoodHomemade3 жыл бұрын
My pleasure Diane, thank YOU for watching my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@charlieheatherley4 жыл бұрын
John that custard is magnificent. Absolutely legendary. You have come up tops again!! 👍🤓🤸♂️🙏
@JohnKirkwoodProFoodHomemade4 жыл бұрын
👍😃😉Thanks again for watching Charlie, much appreciated.
@robinaanstey37344 жыл бұрын
Yummy!!! It's creme brûlée on a pastry. Tks for sharing. Cheers!
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Robina, much appreciated.
@robinaanstey37344 жыл бұрын
@@JohnKirkwoodProFoodHomemade NP..thank you for sharing.
@rneustel3882 жыл бұрын
This is the most comforting dessert, I think, bar none! My grandmother made delicious custard in a regular pie shell, homemade, of course, but your butter pastry would be amazing, I’m sure. I’m going to have to try this one, for sure!
@JohnKirkwoodProFoodHomemade2 жыл бұрын
Fantastic! Go for it rneustel. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@thetraveller93543 жыл бұрын
I like your recipes with excellent technical details. Warmest greetings from Turkey.
@JohnKirkwoodProFoodHomemade3 жыл бұрын
Hello from the UK my friend, thanks for watching much appreciated.
@charlieheatherley4 жыл бұрын
Very enjoyable to watch John. You can clearly see you have a passion for your craft. I was a Chef for 25 years before changing careers but I still enjoy cooking. I will definitely be trying some of your lovely recipes especially your pastry as it looks so good. Welldone John kep up tge passion. Job welldone!
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Charlie, much appreciated. Very kind, thank you 😃😉👍. Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Also check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@darciemerriweather1206 Жыл бұрын
I have to try this. I love your videos, they all look so fabulous
@robertchipchase94848 ай бұрын
Brilliant so easy to follow
@JohnKirkwoodProFoodHomemade8 ай бұрын
Thank you, and thanks for watching my friend. Here is my latest Bread video recipe. Crispy Crust White Loaf. profoodhomemade.com/crispy-crust-white-loaf/
@kauaijohn4 жыл бұрын
I’m definitely going to make this, but not today. Today, I’m going to be making the ciabatta rolls from another of your videos! They are SO good! Thanks for sharing your talents with the rest of us.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
My pleasure kauaijohn, Thanks for watching mate, much appreciated. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/ Please check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I losing track of names 👍😃😉
@TheWacoKid19634 жыл бұрын
One of my favorites that my gran made for Sunday tea
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Mine too Kid, Thanks again for watching mate, much appreciated, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@keithdavidson47233 жыл бұрын
This is the best looking custard tart I’ve ever seen John. Thanks for sharing your recipe and method 🙏🏻
@JohnKirkwoodProFoodHomemade3 жыл бұрын
Glad you enjoyed it
@morgaj214 жыл бұрын
Super recipe with a new cookbook as well. Welcome back, John!
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching and thanks for the order John, your book is on it's way, signed it too👍😉😃, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@davejones82173 жыл бұрын
Hi John once again mega thanks for another fantastic recipe. My first attempt at something other than bread and cup cakes, so approached it with some trepidation, but I neednt have worried, as once again your excellent recipe and video, were both excellent and helped me to deliver a much more than ‘passable’ egg custard tart. The fact its all been eaten within the hour, (thats after cooling) by the family, is testament to your wonderful recipe and approach. You are helping me feel more confident with every recipe of yours that I undertake, and this is only my third one - all successful I must say. Thanks and take care.
@JohnKirkwoodProFoodHomemade3 жыл бұрын
Great work Dave, pleased the recipes are working out for you. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@jolenemcnaught25134 жыл бұрын
gosh this recipe brings back fond memories.....
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Jolene, much appreciated. For me too my friend, 😃😉👍. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/ Please check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I losing track of names 👍😃😉
@beautifulbuddleia6 ай бұрын
Lovely, going to make this the weekend 🎉
@JohnKirkwoodProFoodHomemade6 ай бұрын
Hope you enjoy. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@user-lq7ge4we5o4 жыл бұрын
Hi John.....just started to watch your videos a few days ago and absolutely love them. They are so informative and inspiring. I made your Sourdough Crumpets yesterday from my Starter that I have had going for a couple of years...the Crumpets were a big success. This morning I have made your savoury Pastry in the food processor. I normally make it by hand but this way is so much quicker. Its in the fridge ready to make a Beef and Mushroom Pie tomorrow. Looking forward to receiving your Recipe book and flour sieve that I purchased yesterday. Thanks for all the effort you put in!!
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching James, thank for the order too, it's on its way my friend.
@andrelamoureux61674 жыл бұрын
Hi John thanks for your answer I just remember many moons ago as a kid my Nan used to make them and put jam on the bottom. Thanks for the recipe I love a custard tart 👍
@JohnKirkwoodProFoodHomemade4 жыл бұрын
I'm definitely gonna try it with the jam Andre.
@melb59963 жыл бұрын
Isn't that a Manchester tart?
@nadezdanadezdovna96523 жыл бұрын
This is my favourite tart after curd cheese tart. Thank you.
@JohnKirkwoodProFoodHomemade3 жыл бұрын
Thanks for watching my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@lauratarlton2998 Жыл бұрын
Thank you for this video! I had been wondering where I was going wrong in my blind pastry case baking! Now I know!
@JohnKirkwoodProFoodHomemade Жыл бұрын
Glad it was helpful!
@Imagoodn4 жыл бұрын
Thank you so much for posting this video instruction and recipe. I’ve just recently been thinking of making a custard tart, and here it is! 🤗 Congratulations on publishing your book. I hope sales go well for you. 👍🏼
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Lynda, much appreciated. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@sharonanne62934 жыл бұрын
Oh John this has taken me back. My mum used to do these all the time. Remember the Fray Bentos pies? She used to keep the tins they came in and she would do hers in them. I used to end up washing about 6 of them small tins. I don't eat this but mum sure loved doing them x
@JohnKirkwoodProFoodHomemade4 жыл бұрын
My mam used those tins for making Yorkshire puddings in 😂👍😉😃
@karendooks6244 Жыл бұрын
My absolute favourite dessert ❤
@JohnKirkwoodProFoodHomemade Жыл бұрын
Mine too.
@carleenpring34044 жыл бұрын
Love the oven gloves! Custard tart is my favourite dessert! Thanks for sharing your skills.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Carleen, much appreciated. Very kind, thank you 😃😉👍. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/ Please check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@jayatkinson11524 жыл бұрын
Another hit recipe in our house, John. Thank you for your amazing vids, which I watch all the time. Every recipe I've tried of yours is spot on! xxx
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Jay, you're very kind, thank you my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@nicolewooldridge9683 Жыл бұрын
I love your informative channel, from the best state in Australia- Perth
@JohnKirkwoodProFoodHomemade Жыл бұрын
Thanks for watching!
@jackiejosephs14 жыл бұрын
John, once again thank you for a perfectly executed recipe. I'm making this tomorrow for dessert after Sunday lunch ❤
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Jacqueline, you're very kind, thank you my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@johnneel51874 жыл бұрын
Welcome back,trust you had a good holiday. Great memories of back home . Warm regards from Latvia.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching John,had a great time my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@silviakeidel81872 жыл бұрын
I guess I have to make this custard tart pretty soon!
@JohnKirkwoodProFoodHomemade2 жыл бұрын
Give it a go Silvia my friend😋👍. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@Yorkshiremadmick4 жыл бұрын
Magic Lovely Custard 👍🏻 Shame as at the time 5 numpties dislike this. Jog on instead. Thanks as ever for sharing my friend 👍🏻 Congratulations on the publication of your book 📖
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Can't please em all Michael, thanks again for your kind words mate.
@Yorkshiremadmick4 жыл бұрын
You’re most welcome John Congratulations on the continuing growth. And A Publisher too. 👍🏻
@JohnKirkwoodProFoodHomemade4 жыл бұрын
👍
@sayhi2rose4 жыл бұрын
I don’t know how long ago you started your channel but today Oct 5 2019 I’m glad I found you. I’ve seen so far your homemade apple pie & the egg & vanilla custard video & I do like it. Needless to say I don’t have to try baking it, I know they’re good. Thank you.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching sayhi2rose, much appreciated. Very kind, thank you 😃😉👍. Please checkout the channels new recipe Book, available now in the website shop in the website shop profoodhomemade.com/shop/ Please check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@shaziafahed31214 жыл бұрын
You're a legend John...all I can say.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Very kind, thanks for watching.
@Vicki-sq4jw2 жыл бұрын
I have long "fashionable" nails and usually I use my knuckles to get to the sides of a pastry lined dish, I like your idea better though and will use that in future. Thanks.
@JohnKirkwoodProFoodHomemade2 жыл бұрын
👍Thanks for watching my friend. My latest video recipe. Here is the ingredients list and full written method on the channels website, Easy Sourdough Loaf (for Beginners) profoodhomemade.com/easy-sourdough-loaf/
@didenno4 жыл бұрын
Another fantastic recipe john and congratulations on the release of your first recipe book, i’m sure it wont be your last. This was one of my mums favourite sunday baking recipes, i cannot wait to get started on it. Thank you 👍🏻
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Didenno, my mums too 😋, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@Faiiltrain4 жыл бұрын
stumbled across your channel 2 nights ago, completely hooked on your videos. ive always struggled baking from scratch but your videos inspired me to try again. last night i whipped up some french baguettes using your video and by god they were absolutely delicious. straight after i decided to try the lemon drizzle cake too. both went down an absolute treat, thank you so much! now im off to get some gear to make this lovely looking treat, keep up the good work john.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Rob, pleased you're enjoying the channel mate. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@yrn5638 Жыл бұрын
yo sister!! that custard tart is like butter smooth....great recipe ..xxx..
@JohnKirkwoodProFoodHomemade Жыл бұрын
Very kind ym. Thanks for watching my friend. My latest cake video recipe. Here is the ingredients list and full written method on the channels website, Orange Cake profoodhomemade.com/orange-cake/
@Skyflyer26.4 жыл бұрын
Made to look so easy - can't wait to try some of these out 👌
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Ned, much appreciated. Please like share and subscribe for more great video recipes.
@MrSmeggypaws4 жыл бұрын
Good to have you back!
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Craig, nice to be back my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@floouk3 жыл бұрын
OMG!! That looks gorgeous.
@JohnKirkwoodProFoodHomemade3 жыл бұрын
Thanks for watching.
@markgreen51533 жыл бұрын
I made this yesterday. I also ate it yesterday.
@JohnKirkwoodProFoodHomemade3 жыл бұрын
🤣😋😂👍 Thanks Mark. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@r3drav3n4 жыл бұрын
I have just found your videos and now im binge watching every one !! haha Just ordered the cook book too, cannot wait to try some of these!! Cheers John.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching and ordering the book r3drav3n , much appreciated. Here is the ingredients list and full written method on the channels website, Corned beef pie profoodhomemade.com/corned-beef-pie/
@friend1ize2 жыл бұрын
Love following you and your baking. Very very detailed and good to follow. Thank you
@JohnKirkwoodProFoodHomemade2 жыл бұрын
Thanks so much Donna😊 Thanks for watching my friend. My latest video recipe. Crispy hot dog buns, Baguette style. Here is the ingredients list and full written method on the channels website, profoodhomemade.com/hot-dog-baguettes/
@BBob14 жыл бұрын
Just made the Cheese and Potato Pie and it was fantastic. This is next on the list for next weekend. Cheers John.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Billy Bob.
@SCAPE0GOAT4 жыл бұрын
One of my favourites since a little kid. Another recipe of yours I'm definitely going to do. Looks fab. Thanks for making the video John 😄👍
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching SG, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@rednose644 жыл бұрын
Just Seen it - you hit .125.000 subscribers - congratulation 👍👍👍
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Cheers bud, didn't even notice myself, doesn't seem 2 minutes ago that I was glad to reach a 1000, still pinching myself.😲
@SewAndTellwithDori4 жыл бұрын
Thanks for making a cookbook, John! Just ordered one! Good luck with your business.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks Dori, much appreciated. Have a great Christmas my friend 😉.
@kbrown67634 жыл бұрын
Ayup lad, another brilliant video, I made the corned beef, and tatey pie yesterday, and the white pepper, really made it sing, my neighbor got a couple of slices, and there's enough left, to feed Cumbria!, Keep safe pal, and kind regards.😃
@JohnKirkwoodProFoodHomemade4 жыл бұрын
😂🤣 Nice job, and nice of you to share, stay safe.
@davet3032 жыл бұрын
Really enjoying your channel mate, your videos are mint! I'm a big fan of custard tarts and your making proper pork pies is class. Also the comments section of your videos is one of the nicest that I've seen everyone is super supportive. Top marks!
@JohnKirkwoodProFoodHomemade2 жыл бұрын
Thanks Chump, much appreciated mate 👍. My latest video pie recipe. Here is the ingredients list and full written method on the channels website, Individual Steak Pie profoodhomemade.com/individual-steak-pies/
@ianspicer38854 жыл бұрын
Thumbs up to you John 👍👍👍👍
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Ian. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@worthy19594 жыл бұрын
Very well explained video. Thanks for sharing.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Lavina, much appreciated. Very kind my friend 😃😉👍. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/ Please check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I losing track of names 👍😃😉
@Stikker0214 жыл бұрын
Here in South Africa, the custard tart (or milk tart as we call it 😎) is institutionalised. The only difference is we use cinnamon instead of nutmeg on the top. I've had both and the aromatics are distinctly different. A cookbook? I thought you'd retired! 😁
@JohnKirkwoodProFoodHomemade4 жыл бұрын
😂🤣🤣 So did I my friend 😂🤣 Thanks again for watching Douglas, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@francesmunro96663 жыл бұрын
Love a custard tart John x👍👍
@JohnKirkwoodProFoodHomemade3 жыл бұрын
Thanks for watching my friend.
@auracollins55494 жыл бұрын
Good morning John, wow what a great video, the recipe looks really good 👍, I will try it today. Congratulations on the launch of your book, most definitely a ONE TO BUY
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Aura, much appreciated, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@valluscott86162 жыл бұрын
Love this recipe!
@JohnKirkwoodProFoodHomemade2 жыл бұрын
Glad you enjoyed it Val. Thanks for watching my friend. My latest video recipe. Here is the ingredients list and full written method on the channels website, Chicken Balti pies profoodhomemade.com/chicken-balti-pies/
@TheNatrjack9654 жыл бұрын
Congratulations john on the launch of your book ...
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again Mike, much appreciated. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@marinawood14994 жыл бұрын
Gosh! Thanks so much for another fabulous video!
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Marina, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@iamd49484 жыл бұрын
looking forward to try this, i've tried your recipe orange n lemon cake very delicious tq
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Hope you enjoy D.
@brianmicky75964 жыл бұрын
Hi John, Nice and easy , looks great ,any left will be round for tea, All the Best Brian 🤗
@JohnKirkwoodProFoodHomemade4 жыл бұрын
And you would be most welcome Brian, unfortunately it all went on the Macmillan coffee morning charity, so you'll just have to have a go yourself mate 😋 Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@ILGolfMan4 жыл бұрын
John, I just ordered your cookbook. Please sign it for me. I'm still waiting for a good pasty video. LOL. You rock.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks Steve, it's signed and packed and ready to go first thing in the morning. Remind me of the pastry you're looking for mate? I've that many requests I forget, cos I'm very old 😂🤣😂
@ILGolfMan4 жыл бұрын
@@JohnKirkwoodProFoodHomemade Thank you. I would like to see a video on how to make a tasty Pasty (not pastry). But not a Cornish Pasty as there are tons of videos on them. Thank you very much for signing the book. Have a great evening.
@ILGolfMan4 жыл бұрын
@@JohnKirkwoodProFoodHomemade And by the way, my custard tart is in the oven now. My fingers are crossed.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
See what I mean about getting old Steve, I can't even read now, no wonder I couldn't recall it 🤣😂, Like I said in your other comment Steve your pasty request it's well down the list at the moment mate, but I will get there.
@sharonriley82724 жыл бұрын
Thank you xx
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again Sharon. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@davidphillips2259 Жыл бұрын
Hi John I made the custard tart and it was gone within 2 hours out oven , I got a little it was lovely
@JohnKirkwoodProFoodHomemade Жыл бұрын
Fantastic! I'm pleased you gave it a try my friend and it turned out well. Thanks for watching my friend. My latest video recipe. How to make your own butter at home. profoodhomemade.com/butter-homemade/
@edmowl4 жыл бұрын
Another winner! I'm scared to show this channel to the missus because she'll be putting me to work. Although I sense the possibility of certain fringe benefits lol
@JohnKirkwoodProFoodHomemade4 жыл бұрын
🤣😂🤣 Nice one mate. Thanks for watching edmowl. Please check out my Christmas Playlist kzfaq.info/sun/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO
@thelifeofjools83844 жыл бұрын
One of my favourite deserts, and will definitely be making ! I've made four so far, but the list of your recipes that I want to make is stacking up :) I'm off to get a copy of your book. Thanks...all the best !
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Jools, book and I believe scrapers all packed up and ready to go, thank you.. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@ehsfrac4 жыл бұрын
Excellent and instructive as always. Great news about the book!
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching ehsfrac, very kind, thank you. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@Girlybunches4 жыл бұрын
Just ordered your book, can’t wait to get it. Great video again John. ❤️❤️
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Olivia, books all packed up and ready to go, thank you.. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@gkuk4 жыл бұрын
Hi John, I'm going to give that one a try tomorrow. Never made one but I love egg custard, Wish me luck👋
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching, my friend, much appreciated. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@swtorfan67563 жыл бұрын
Looks delicious! This is one of my mom's faves so I try to make it for her when she comes for a visit.
@JohnKirkwoodProFoodHomemade3 жыл бұрын
Thanks for watching my friend. my new pie recipe. Here is the ingredients list and full written method on the channels website, Individual Steak Pie profoodhomemade.com/individual-steak-pies/
@rubiefarrell3052 Жыл бұрын
Thank you
@JohnKirkwoodProFoodHomemade Жыл бұрын
Thank you, and thanks for watching my friend. Here is my latest Pie video recipe. Mini Pork Pies. You can find the ingredients list and full written method on my website, profoodhomemade.com/mini-pork-pies/
@davidphillips2259 Жыл бұрын
That looks amazing John that’s my next thing to make thanks 😊
@JohnKirkwoodProFoodHomemade Жыл бұрын
Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@Ayns.L14A4 жыл бұрын
my favourite pudding of all time
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Mine too mate.
@jocelynpoesnecker55264 жыл бұрын
I ask God humbly to Bless you.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Jocelyn, much appreciated. God bless you and your family too my friend 😃😉👍. Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Please check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@drmoss_ca4 жыл бұрын
I use a large tin of pennies - our one cent coins are no longer valid currency in Canada, but they make a great weight for blind baking!
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Great idea. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@dianeanthony20554 жыл бұрын
Absolutely love your channel john so happy I found it amazing recipes for me to get cooking x
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Very Kind Diane, and thank YOU for watching.
@sawzawmyosawzawmyo59892 жыл бұрын
May god bless to you master.
@JohnKirkwoodProFoodHomemade2 жыл бұрын
Thanks for watching my friend. My latest video recipe. Here is the ingredients list and full written method on the channels website, Blueberry Muffins profoodhomemade.com/blueberry-muffins/
@Natasha-oz6ik4 жыл бұрын
I’m definitely getting your book!! Great recipe as always..
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again for watching Marina, Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@suchoudh4 жыл бұрын
the best part of your vids is ... you use simple ingrediants.
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Sunil, much appreciated. Please like share and subscribe for more great video recipes.
@bethiboo95984 жыл бұрын
Thanks again John, I made 2 this afternoon. Seriously the best I've ever had. A million times better than the watery over sweetened one I bought at the weekend from Marksys 😆. Where was it you used to work before you retired? I'm just interested to know as I'm from Sunderland and the recipes I've tried from your channel are just so familiar to me that I feel like I've probably eaten your food hahaha. Just good, proper, straightforward food that tastes the way it's meant to. Thank you sir!
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching Betti. We have a family mobile catering business which our son now runs, mainly cooking in retirement housing complexes. Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/
@fatimaalhubail50554 жыл бұрын
I want to thank you for your wonderful recipes and I like to request croissant , brioche and challah recipes please
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks for watching fatima, much appreciated. Croissant, and Challah is on the list but I already have a Brioche recipe on the channel here is a link my friend kzfaq.info/get/bejne/m96YrLt3s824qmg.html Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Please check out the rest of my channel and playlists for more great video recipes. kzfaq.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@fatimaalhubail50554 жыл бұрын
John Kirkwood thank you for your answer, how can I convert dry yeast to sourdough starter?
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Thanks again Fatima, you can't but you can make your own, or you can order a sourdough starter kit from my website here profoodhomemade.com/shop/ and here is the video on how you can do it kzfaq.info/get/bejne/hblioNub09yxdGg.html
@donaharrisburg54694 жыл бұрын
Good to see you again 😁
@JohnKirkwoodProFoodHomemade4 жыл бұрын
Nice to be back Dona, I thought it would take me a week to write the new cookbook, it's taken 4 🤣😂🤣 Here is the ingredients list and full written method on the channels website, Custard tart profoodhomemade.com/custard-tart/