Located in Kapaʻa, Hawaii, Smash Time Grinds 808 is a food truck that has made a significant mark with its Hawaiian comfort foods, reflecting the essence of local flavors and culinary traditions.
The owner and chef, Jonathan Grammer, brings a personal touch to his cooking, inspired by his family's culinary background. "Well, I needed a job, so I started cooking after high school, and I fell in love with it," Jonathan shares, reflecting on his journey into the culinary world. The food truck is an extension of his passion, offering dishes that are not only delicious but also carry sentimental value, reminiscent of childhood memories.
Popular for its diverse menu, Smash Time Grinds 808 offers a variety of Hawaiian delicacies, including the Mango BBQ Rib Plate and Teriyaki Beef Sandwich. The food truck is particularly noted for its unique burgers, such as the Candied Pig Blues Burger and Shrooms & Swiss Burger. "Let's try our special, the Ahi Poke Bowl... I'll prepare it a bit more cooked for you," suggests Jonathan, showcasing his ability to customize dishes to individual preferences.
The commitment to freshness and quality is evident in every dish. "The Mango Barbecue Burger with maple bacon... it's a 6 oz patty made from freshly ground meat with fresh black pepper," Jonathan explains, emphasizing the importance of using fresh ingredients. The inclusion of local products, like buns from Passion Bakery, further underscores this commitment.
Patrons of Smash Time Grinds 808 have consistently praised the truck for its large portions and delicious offerings.
Smash Time Grinds 808 offers a glimpse into the rich tapestry of Hawaiian cuisine, characterized by its dedication to fresh, locally sourced ingredients and a menu catering to diverse tastes. The culinary creations of Jonathan Grammer resonate with both authenticity and personal touch, making the food truck a cherished spot in Kapaʻa. While occasional shortages of popular items may occur, the overall quality and service continue to endear it to its patrons.