Kendrick absolutely devouring the taco while spilling it all over himself is such a mood

When he just stuffed the rest of the taco in his mouth while Josh was talking hahahaha amazing

Anybody else think Josh should just open up a restaurant called “but better”? That would no doubt be a guaranteed spot

the "but better" series is so fun to watch and is also very helpful for people who want to make those recipes at home but I just love that it tends to end up being "what if fast food was slow?" a lot of the time. It really shows how much of a difference ingredients and time makes when you're making food. definitely one of my very favorite series to watch!

His cookbook should have QR codes for the recipes that are also on the KZfaq channel. That'd be next level! Generating more views while also showing how the recipes should be followed

I love how Joshua was talking and his buddy LITERALLY just shoved the taco in his mouth. That guy....Is amazing...Seriously is a mood.

As a mexican, I loved that you used real guajillo and ancho chilis for the "sauce" in the tortillas, now I wanna make it and show it to my mom, she loves spicy food

Josh - I love your videos. I'm a retired chef myself. The "secret" ingredient to perfect taco meat: do just what you're doing, but finish with a slurry of the pan juices mixed with masa flour. This adds that subtle flavour and acts as the binding agent to defeat the "crumb" of the meat. Trust me - it's a good thing.

Josh and Kendrick have the funniest show-chemistry , absolutely priceless 😂😂😂

The look on Josh's face when his dude is stuffing his mouth with taco is priceless.

Starting from 12:05 I laughed hard on the way Kendrick popped those balloons while Josh talks about the cookbook

I’ve made this a couple of times (except we used Dorito taco shells) now and it is a massive hit in our house. Even without making the shells (yet) they were amazing. Thank you for creating this masterpiece.

No wonder why Joshua’s book is selling so well, he bought a thousand copies himself. Brilliant.

Kendrick's eye contact while popping the balloon was perfection. More of him, please. 😂🤣

the outro was so unnecessarily chaotic i loved every second of it 12:08

This is why i love this show. Whatever the series. BB or BC or a cook challenge. Its freaking fun and completely chill. Like you can completely feel like the people that make the show happen are your bros. Of course the food looks so damn good you legit want to jump through the screen and chow down. Good stuff my friends!!

Kendrick always gives solid critiques on the food and I love that. Also devouring that taco in one bite is a fking mood

The book is fantastic! I received it on my grandma’s bday who I lost a year ago. We loved cooking together. It was a nice little surprise. I already have several recipes planned this week! Great job Josh! Congratulations

My dad got me this book when I turned 15. We both love watching your videos, and we always get a good laugh- as well as something to learn- out of it. Thank you for all you do, Joshua Weissman!

I also ordered your cookbook, and I absolutely love the design! Can’t wait to start cooking your recipes!!

Josh: a *GENEROUS* helping of the cheese Also Josh: *uses tweezers to apply cheese*

The book arrived right on time for me yesterday, my wife kinda rolled her eyes until she opened it up and started telling me all the dishes I need to start making her by Sunday... thanks Josh

Two thoughts: 1: Hoping he eventually does instructions on how to make a cool ranch shell. 2: When I have a craving for Doritos Locos Tacos at home, but not crap like at Taco Bell, I go with nachos instead, using the Doritos as the chips.

We love the Cookbook! Just wanted to take a minute for literally teaching me how to cook in 18 months! Your channel is legendary! Thank you Josh!

My copy of the book came yesterday. The wide variety of recipes is great, and there's a lot of photos of both the completed dishes and for steps that might be hard to describe like the stages of caramelizing onions for the french onion soup. It's a really nice book overall.

The book is my first ever cook book. My mum said ‘I’ve still got my very first cook book, and you’ll have yours forever too’. Was a very cool moment to take in😁

I just started watching you and I have to say your humor and editing style are my favorite! Definitely going to be cooking these soon

I like how the Taco you made looks more like the "Perfect looking Taco AD" Picture they have on their menu or ADs, unlike what actually you get lol.

Kendrick is an absolute delight. More of him, please.

I would like to see you make a “but better” and “but cheaper” cookbooks. Love all you do for us keep it up please

So happy a book came out I've been waiting for a cookbook from him for forever

I got the book ordered I’m so excited

Love this fuckin BOOK. It’s like the basis of culinary school just in the first few pages. Not to mention, the photography is stunning in the book and the plating is stellar as usual.

The baggie technique reminds me of biology class when they explained how intestines work. Cheers for bringing that memory back.

third video i’ve seen back to back, so glad i found your page

I have two taco bells near my house, the one that gives me the type that you got in this video, and the other one where the workers actually do their job, and every time they give me a newly made non soggy warm dorito taco.

The dialog between Josh and Kendrick was HILARIOUS! I loved it! "I feel like if you put a taco in my hand I can figure it out!" 😂

The cook book is amazing. My husband and I have turned it into our meal planning book. We decided that each week we would list 5 random page numbers and make whatever is on those pages. So far we've made the beer battered fish, gnocchi, Graham crackers, and wedge salad. Everything has been amazing. We've been following your KZfaq channel for a long time, and we've never been disappointed 🥰

3:25 *tastes like it too*

The quality of these videos is truly outstanding.

Me: Locos Tacos are the best Weissman: This is horrible, like a baby made a mess and it's wet Me: Yeah this is trash

I love how they were popping balloons while he was talking 😂😂😂 and he couldn't pop one! This new guy is awesome

Dude when you put 50 dollars Into each taco of course it's gonna be better

Man I’ve seen a handful of tacos in my life & i gotta say the taco you made looked so perfect

The cardstock sleeve prevents soggy bottoms from sticking to the paper and helps the shells not get obliterated on their way to away from the taco bell

The most extra cook of all times

Preordered it’s amazing guys

Sup! Found you just recently on youtube and just want to say, I love how you combine food and comedy. Keep it up and good luck with your book :)

Don't get me wrong his tacos are gonna reign far more supreme, but the ease of being able to get a dorito flavored taco for like $3 in less than 10 minutes is pretty alright compared to the labor for a much better taco.

Would love to see josh “but better” Taco Bell’s nacho fries.

I must say i really love your videos

I work at a bookstore in San Francisco and last, last week we got your Unapologetic Cookbook in as a new release. I always check out the new cookbooks. Dude, a near perfect cookbook. Nearly every recipe spoke to me, all the sauces, pasta making, flour tortillas, all-of-it. I might even decide to like avocado after seeing your Avocado Toast thing! Anyway, bought the book right there, and, now that I've heard of you, found your channel. SUBSCRIBED!!! Good job, brother. Now, related to this video, can you do one on how to make Taco Bell MexiMelts. Not on the menu anymore and I miss those things.

a..aleppo pepper!? off to the store we go, to pickup like the 60th god damned spice i didn't know even existed at all. should i grab some calcified t-rex salt while i'm out? next week's ep maybe?

THE BOOK IS OOOOOOOOOOUT!!!!

now this I want to try!!!

The book is so good! Thank you!

Josh should do fancy restaturants but better,since we all know that he's just going to win everytime against fast food

Preordered the book, got it yesterday. Now it is so lovingly displayed in my kitchen

Josh, you have these videos, these very, very special videos that I could watch over again despite already memorizing every piece of information, technique, and poop joke within it. I’m happy to inform you that this is one those videos. God speed, king. oh, and BUY THE DAMM BOOK ALREADY

those taco shells look crazy, good!

My amazing wife surprised me with your book this morning!! I literally welled up in tears and forgot about the breakfast I had just made to begin reading! I love watching your videos josh and have cooked so many of your recipes, you are my go to when I need inspiration! Can’t wait to cook my way through your book, congrats! It already looks amazing ❤️‍🔥❤️‍🔥❤️‍🔥

12:34 the look at the camera before murdering the baloon😭😭

I love that you got so much success, been following on tiktok some the beginning ...ur incredible and congrats! ❤🌹👈🥂

im gonna make this someday! never wanted a doritos taco from taco bell but Josh made his dorito taco look amazing!

Gotta love how Josh complains about lack of good requests. This series is literally about outdoing fast food. The most unoriginal kind of food. Food for thought Joshery! Food.

“I already know this next one is gonna be very disappointing” * takes a bite * “Mhm”

I’m asking for this book for Christmas. You are living the dream man and I really appreciate all the content you’ve made. Also my brothers name is Josh and we love to cook together. This cook book will definitely come in handy! Cheers man

The phenomenon about the Doritos locos taco is because growing up, it was a lot of our child hood dreams. In 3 grade, we would talk about that taco 10 year before it released.

I love how he’s not like every other KZfaq chef where he only use a5 wagyu. He actually uses technique and many types of meat

I honestly thought you were going to grind up Doritos to make the shell seasoning. Making it from scratch was an impressive touch 👍🏻👍🏻

best cook book ever it is very useful and there are so many recipes it is truly next level

I don't eat fast food but you can certainly see which one has the love and passion 😍and which one was made with 💰.

I like having Kendrick there, he's one of the better testers

There's not a single fast food out there that will make it home sweating it up in its little bag without becoming infinitely worse. You should do a cheeky little 'fresh' tasting in the car park to make sure the eventual dunking is thorough and well researched. p.s love ya Wiseboi 😘

My toes literally tingled and I audibly laughed!

Lowkey tho like even if you aren’t watching these to learn to cook, they’re hella fun and relaxing to watch 🤌🏽

Josh earlier in the video: "Papas thick cream" Kendrick: "It always feels weird when I can't see" Josh: "yeah anything could go in there"

I’ve said it once and I’ll say it again. Food looks amazing but your editing and laid back commentary is the true chef’s kiss. Love the content!

LMAO your confidence is through the roof. Taco Bell is FAR better in every single way

Then grind, make sure the meat is emulsified then add 5 grams of chili powder, a quarter teaspoon of ground cinnamon and a quarter teaspoon of ground cumin .

Got the book yesterday evening, came in a day earlier than said. The layout is fantastic, and it looks amazing. Only gripe is no pizza recipe, but we can always come here for a great one

At this point, in legitimately curious how many different ways Josh can sing "Business".

Just got my preorder monday, here in Spain. Awesome content. Stuck it between "Gordon Ramsey's Ultimate cookery book" and "Feeding Hanniba". Great purchase.

I fucking love you and your channel😭 Thank you for all the flavor you've added into our lives!!!

Got my book yesterday and am super excited about it. I'm making the grocery store bread, biscuits, and coffee ice cream today (I have to use up a lot of milk and buttermilk pronto). I'll try to remember to come back in 4ish hours and say how they turned out. Also trying the brown butter basted fried eggs.

Got the book and already tried the parmesan-crusted salmon, absolutely insane, well done Joshua!

In love with this delicioso series *chef kiss* ❤️

"If you put a taco in my hand, I feel like I can figure it out." This might be the best line ever said on KZfaq. Glorious!

Okay, I can not get over the fact Kendrick is just being a troll to Josh as he's talking about his brand new cook book xD to be fair I would pop all those balloons to be a dick XD but much love to the new cook book man!

I watch a lot of your content and respect your approach on food. I have a challenge for you!!! You make the item your going to challenge first. Therefore, when your blind taste tester try’s the entree, it’s a real testament of how much better your product is in comparison. (I still believe yours would be better.) However, after cooling and congealing, or what other factors may occur, it kinda evens the playing field. I believe the invert to your approach would be an exciting challenge that I would love to see. I’m curious if you ate the items immediately, before, and while eating with yours, would the outcomes be different.

Your videos are awesome!

Love it!

Josh, you still need to do Jollibee! That’ll be a good one.

I'd love for Josh to have a restaurant where I could try his food without putting forward the effort

"hopefully a finger!" got me good lmao

And it only takes 3 hours and ten times the money! Amazing!

The Weird Al of cooks. Quality, incredible quality, but in a silly way.

I'm laughing really hard because Josh took a bite of his taco, paused dramatically - and KZfaq chose that moment to break in and show me a "Top Gun: Maverick" ad. Great timing, KZfaq! Eat Josh's taco; feel like a fighter pilot!

I'm still laughing from him popping the balloons and scaring him, great video by the way

This dude has the perfect amount of knowledge and comedy. Perfect