I have one of these as well and I LOVE IT! I use the thick side to make my zucchini spaghetti. I saute the spaghetti on the stove in a frying pan (with a little bit of water) for about 3 minutes to get it nice and warm. Meanwhile, I heat up some sauce in the microwave (I prefer a spicy marinara). The zucchini spaghetti is still crispy and is a great substitute for your traditional spaghetti. To anyone that is skeptical of trying zucchini spaghetti (just as I was), buy this device and try it out!

I have a spiralizer which I prefer. You can use fruit and veg of different shapes and sizes, rather than just the phallic ones. But if you're short on space in your kitchen and you really like zucchini and carrots, the Veggetti isn't a bad choice!

I bought this 9 or 10 years ago. Am just watching how to use it for the first time!! April 2024 !!! Am excited to actually use the darn thing. You did a great job demonstrating the VEGGETTI!!!

Thanks so much for the review! It was so helpful. I love how you showed the different sizes. I couldn't find any other place that showed the sizes. Thanks so much!!

My twin sister gave me this for Christmas, I love it. This video is the first one I looked at - excellent job. Your cats in the background lol cute!

awesome, I am so encouraged to go and buy one now. Any changes in our diets that could point us into a healthier direction is a good step to take.

Love this thing! I love the fact that it makes awesome noodles. Thanks for posting the demo.

Thanks for showing how it works...was debating on getting one...and now I will.

I just about died at "insert your favourite vegetable into the veggetti" bahahaha

Great demonstration. I just got one a few hours ago. It worked really well the first time out!

Thank you so much for doing this vid. It was very helpful. :) Showing the noodle size difference was smart too..I appreciated that.

I bought a veggetti on a whim yesterday at bed bath and beyond and I really like it. Its fun to see others use it on KZfaq. Great video thanks!:)

Just purchased a Vegetti from Walgreens on sale for $9!!! Glad to see that it actually works without a whole lot of drama. Thanks for this review.

Great review, I've wanted to try this product and now I feel more comfortable making the purchase. Thanks.

Saw this on Amazon as I’ve been wanting to switch to a healthier diet, but was torn between this and the larger PRO version. Your review was the first one I saw and you sold me!

Thanks a million for showing me how to use the Veggeti! I'm buying one soon; thanks again, girl!

i have one and gave some as gifts for xmas...its great love it

Great video.... I'm camparing the two and based on this will likely try this one vs the larger spiralizer. Thank you.

I have a spiralizer, but am actually considering getting one of these so I don't have to pull the large contraption out when I just want a quick salad or something! Thanks for the great review, pretty sure you sold me on it :)

***** Just a little tip Jill. Don't cut the stalk end off the zucchini. Use that end to hold and as it pares down and is too short to hold safely, revert to using the safety top. It grabs onto the stalk effectively. You won't waste as much of the vegetable that way. Yes zucchini tastes totally different to pasta or noodles ... it's a no brainer. But for those who are diabetic and watching their carb intake, it's a tiny fraction of the dose of carb that spaghetti loads you with. Steam it for 2 minutes and you get that al dente texture and top it with your favourite sauce. I love it. Thanks for the review Jill.

Very good demonstration. I will try to use it. It seems interesting way of prepare a quick and small meal.

I just tried mine today. It does work great. I bought one the other day. You should have seen it. It was at Walmart and I kept finding stuff for wine. I found it with the plastic cups. weird location. It works great. I made the thick cut today. Everyone was impressed. It is easy to use, easy to clean and pesto goes good with the. THe only downsize is how to cook the noodles. I never learned that. So I am testing and experimenting with that. hope you like yours

Just what I wanted to know. Thanks for the simple "to the point" video review.

thanks for the video! simple and easy to use! Just tried it today😁

I just bought a Veggetti the other day but I haven't used it yet. Many thanks for making this terrific and informative video; it helps a lot to see this tool demonstrated. :). I am subscribing to your channel too. :)

I bought one at Bed, Bath & Beyond (20% discount) after having been featured in library cooking class. I advise cutting both ends off zucchini, & using safety holder when too short to handle directly. It's easy to clean with dedicated tooth brush I keep at kitchen sink. (You'll reach for it often.) Great to have a new toy!

I just got one for Christmas. Looking forward to trying it.

Excellent review. Very funny too. Heading to buy one this afternoon based on your recommendation

I just bought my veggetti and can't wait to try it!!! Thanks for the review :)

Thanks for this video. I just bought it and wanted to see it used first. Can't wait!

I got one a few days ago and I love it. Yellow squash is a little more difficult, but the zucchini was very easy. On their commercial they use a hard -g like in spaghetti but I say it how I want since I paid for it.

thanks for sharing. I got it today and will be trying tonite.

Thank you. You told me everything I needed to know. I just bought the Veggetti 2.0. The 2.0 looks a bit different with only one side, but the principle is the same. I haven't tried it yet, but will do so tomorrow. Thanks for showing me how it's done.

Nice job I was wondering how that works now I just have to find a place to buy one Thank You

well, I can see missing pasta taste, texture etc., I just got one of these and plan on having 1/2 zucchini noodles and 1/2 real spagetti noodles, and then see if I can pare down slowly on the spagetti noodles !

I'll be grabbing one of these on my next trip to bed bath and beyond.

Great video, you convinced me to buy it! Thanks.

OMG I NEED ONE. thanks for the review!

great! i loved the fact that you placed closed caption because my windows is not activated or something and i dont have sound on the lap... so thanks!!! ill go to usa and ill buy it :)

The problem I have with it is that is wastes a lot of vegetable. The fist bit and the the end bit. When you fist put the veg in it slices short bits until it has the proper shape and at the end you are left with a piece of veg that you cannot push down with fingers or slice them. The top does not help as it still does the same.

Thank you. Your review of the veggetti was awesome and very helpful. Buying one for me and my mom. Thanks.

I've just had one for a few days, trying to eat super clean, so I'm eating a lot of spaghetti, it's frickin delciious. you can't even hardly tell it's not noodles except the green, which really only adds color and makes your meal look more impressive. Btw I liked your review, you are super cute with your comments and gestures. :)

Thank you for your very good tutorial.

I often thought would good this one would work and this was not bad.

Iv just received mine Thank you for demonstrating how it works Now I need a sauce recipe

how it is for other veggies? I know the most common one is zucchini - but for $15 it seems to make sense (for my family anyhow) to invest in a spiralizer that can do a variety of cuts is tempting, especially if this can't handle firmer veggies.. thoughts?

Thank you for the great review. I've been using a julienne tool to make zucchini noodles, but I think I'd like to spiralize them so I will prob. buy a Veggetti thanks to your review. I didn't want a huge tool to do this- annoying to store. The Veggetti looks small enough to store easily. Next I'm gonna saute the noodles in a little bit of peanut sauce and add tofu. Yum.

I have a spiralizer (the Paderno) and I like it, but it's kind of a pain to clean and at the moment, we don't have enough room for all the devices we have...so putting it away & taking it out again is also a pain! The veggies are good that way, though...

You are fun to watch. :) Thanks so much for sharing.

I might have to get this for my mom. I saw this at my local CVS along with the bacon bowl!! D!

I just received my little spiraler today and can't wait to try, your review gave me confidence that it will be a great product. :-)

Great and thank you.

Great review. I'm buying one based on it.

thanks for review heading out to purchase this morning after watching.

I wanted to see you cook some ! But the vegget looks good

Awesome demo thnx

thanks i wish i watch this before buying it i brought the small one well i guess i will try it you and your cat are cute by the way, i hope i can get use to it I'm tryin to cut back on carbs

I loved your review

I have one. I LOVE it!! Easy cleaning.

Hearing you say "Veggetti" alone was worth the watch! I bought it right after watching your video, so thanks! It's as good as you said it would be..!

I just bought one at Walmart. It's a great alternative for spaghetti for those who are on the keto diet.

Thank you that was very helpful

great review!

is it better if we keep the skin?

Wegman's? are you from Western NY or Upstate NY? Anyhow, just used my Vegetti for the first time today and I lvoe it! I sauteed the zucchini in a little olive oil, garlic, Italian seasoning, and added some green onions. I added some low cal marinara sauce, stirred it in, put it on a plate, added some more sauce on top, then added a little grated parmasan cheese. It was delicious!

Great review!!! I really think it's worth it!!

Excellent presentation 🙏

I make "zoodles" all the time by using a julienne peeler than I paid $5 for which is a cheaper alternative. How much waste is there with the Veggetti? If you sautee your zoodles in a little olive oil & garlic for about 3-4 minutes, they are amazing. I almost like them better than regular pasta believe it or not!

I don't know about having raw courgettes! Can you maybe partially steam them or boil them?

I won one of these in a raffle. We love the zucchini and squash noodles. Thank you for a great review.

Thanks for being informative on the Veggetti.

I bought one, used it once and it just chopped the carrot into pieces, not noodles. I tried a courgette and it was a little better but not that good. It is now in a drawer until I feel like trying again. I won't give up on it yet.

I love it!

Thank you. I can't use that with one hand so I don't have to buy it and try it and waste more money. Which is very nice.

Are ready have one!

Bought two of these 1 for myself 1 for my daughter , tried it ok but your left with stumpy bits of veg, be it carrot , courgette, or squash not as good as it seems , I'm returning one that has not been used. Out of 10 I'd give it 2

Soo I bought one today.... It doesnt like carrots I think maybe they aren't thick enough I dunno it's quite frustrating hence why I am here trying to see if I am doing it wrong

I received a Veggetti for Christmas. I used it for the first time last night with a zucchini on the thin side and put a hot tomato sauce over my "noodles". It was very easy to use, but the end cap that holds the vegetable in place did not work well for me. I'll use your tip the next time--removing the end of the zucchini. I'll also cook the zucchini in boiling water before eating. I have a spirilizer that I've only used once in the last two years. It takes up space in my pantry.The Veggetti is easier to use and store. I love the size.

I think I'll stick with boiling up Barilla, but this does look cool.

We got one and now are searching for ways to mix it up. Pesto, marinara sauce, .... ? We rhyme it with "spaghetti" and call the byproduct "zoodles".

I love it and i can feel full on barely no calories

The key is to hold it by the metal handles when you screw the vegetable in with the other hand. Wet veggie is slippery, so dry is better. Don't cut off the tip of your finger like I did on my wonderful mandoline!

I have one of these, and you can either do "veggie noodles" with a sauce, or multiple veg, etcetera, for a stir fry. I'm pretty sure you had already figured that out.

i just made a hamburger for lunch used the veggetti and had carrot and zuucchini no need to cook and added chicken 0nion and beetroot was the best i have ever had and healthy this will get a lot of use in my house

you need to have firm fresh veggies otherwise it can be stressful. I have used mine only once with carrots and was not too pleased with the amount of effort i had to put in, you made it look so easy that i had to wonder if it was some trick!

Thanks for sharing 😎

I saw this in CVS last night and am thinking of getting it. But, right next to this one on the shelf is the Veggetti Pro so, I'm weighing out which to get ($10 difference). This one seems so much simpler to use but, every video I've watched so far, people are only using zucchinis. I'm not a fan of zucchini and I was wondering if you've ever tried other vegetables in it like say, a pepper or a carrot or a potato? BTW, thanks for the review dear. It was nice to see it in action.

got it luv it

Im not sure if i like it...all my veggies are either too small, too short, or not large enough...

Excited to use mine just got it for $1.99 at fallas paredes

Great product! I can see this being a nice way of getting kids to eat their vegetables! Lots of kids like spaghetti, but not vegetables.... Just tell them its "special" spaghetti lol. But great job on the video!

2:10 "too hold to small..." I do that all the time!

Too hold to small!! Omg the cutest!!

If I put my elbow in it will it make elbow pasta?

Saw this advertised on TV and thought I'd check out a few videos before I bought one, glad I did because I'm not convinced it's any good. Probably use it once or twice and then throw it in the drawer and forget about it.

I got one of these from eBay and used it for zucchini. The cap thing was useless as it just turned through and crunched the end. So I just held it and it was fine but I couldn't turn the whole zucchini. Spirals had to be taken apart

***** Just bought the Veggetti and "thumbs up". Great if you're a vegan and you want a change of pace from regular pasta. I've made some "Veggetti and Cheat Balls" with Meatless meatballs, veggie crumbles, organic pasta sauce and daiya cheese and it didn't taste bad at all.

Great review... I have one and it is a YaY for me

maybe not cutting the stem off would help when using the spiked cap at the end... or making an attachment for a drill to speed things up :D

what a fun and informative video . I know its silly, but the name made me smile :-)