Jacques tearing into that bread and chocolate like he just got out of prison.

i laughed so hard hearing the back story of WHY She brought the BEER out. A WINE Sponsor was in the Studio that day, and Julia being Julia said BEER TODAY

I can still remember watching these two every weekend on PBS. They were absolutely wonderful. I love that Jacques still refers to her.

Could watch this a million times. Love their chemistry.

The "anti-fat" people ruined the tuna. Julia was golden LOL

What a joy this was growing up in the 80s, watching PBS and they were on the screen. As I'm getting older, I love and appreciate both of them even more.

Two REAL chefs. Jaques was and still is a master chef.

"You could cut them into quarters as an ... OR DU VREE 😏" love her sly smile there

"I like beer." I love Julia.

Treasures!!! Thank goodness that we still have Jacque. Jacques is now almost the age that Julia was here. Lovely people through and through!

These two look like they just have more than the best of times when they cook together. Love it!

The two of them together is kinda chaos and I absolutely love it! 😍

I have loved these guys since I was a kid. My TV grandparents 😊

No matter who you are, you've got to love Julia an Jack. Food is love, because we love those we feed.

The king and queen of them all ❤

Watching Jacques and Julia just warms your heart. Today's cooking shows are no where near as entertaining as these older shows.

He's so kind and gentle to her as she she aged gracefully. What a great set of french chef master's Jack as she says and (Julia.R.I.P. )

Who are these demented 9 people that would give this a thumbs down?

He still references her. He misses her. Friends, forever.

[Soaks bread in olive oil] "The cheese will be good, to add some richness."

J & J were so great together! This show was closer to my time than her earlier work. His solo show was also wonderful!

These are an absolute joy to watch. They’re treasures.

I adore these two cooking together! ♥️

“As an Ore-Dovree” 😩 god I love her

I just love Julia Childs cooking shows, just so classic and no stress like today.. Miss you Julia Child..

gotta love that intro. just two buds snackin

LOVE them both:: two national treasures

As children, my sister and I were Americans living in Germany in the early 1970's, and the kindergarten we attended had snack time consisting of a roll with a piece of milk chocolate inside it. The first moments of this program instantly reminded me of that. :) Once in a while I will have a piece of chocolate with a roll or piece of bread, and I'm a kid again.

RIP Gloria Pepin

Thank you for bringing these back and sharing them! They were the best!

I love Julia i miss her i miss watch her cooking program i miss her cooking miss her recipes ❤❤❤🤗🤗

We all miss you too,Julia Child. There will never be any one like her ever.

Hey People of Today..This is what True Friendship is all About...Total Respect and Honor. And by the way...This Series is Filmed at Julia’s Kitchen at Cambridge. Julia and Jacques Forever.

Julia/Jacques. Great chemistry. She’s the whiz, he’s the fizz

Very entertaining duo!!!!! ❤

Can you imagine the delight if you were somehow able to hire Julia and Jacques to cook for you and your family? The two of them teaming up to produce wonderful dishes would be amazing

I really enjoyed watching Mr Pepin & Julia Childs shows. They complimented each other. What a pair!loved the sandwich episode!! Fabulous

I love watching them cook. They are so much fun.

God, I love Julia Child. What a national treasure.

Oh, gosh, love the Ice Cream Sandwich, memories of hot summer days at the pool!

That fish sandwich looks so great and crunchiest sound ever Wow is he talented or what.its so cute the way they smile and laugh around with each other. Especially when jack was talking saying what a great time he had with Julia and she continued to drink her wine 😂🍷 but that's what we loved about Julia she was so funny and so cute.

This is one of my favorites

His knifework is incredible.

Jacques Pepin was a short of short order chef too. He is like surgeon in the kitchen and he still has it too this day.

Julia's sense of humor is hilarious! "Anti-fat people..." I love it.

Little known fact. Julia whipped out the beer at this taping because one of their wine sponsors was behind the camera. That is why Jacques brought up the wine and looked confused. lol

В България излъчиха тази поредица за първи път преди 15 години и аз моментално се влюбих в този странен и прекрасен дует. После допълних знанията си за тях и с книгите на Джулия. Истинската кулинария е вечна. Благодаря ви за възможността да гледам пак тези прекрасни готвачи. Вече съм ваш абонат. Сърдечно от България!

Always delightful. I never tire watching this series.

Like a muffeletta !♥️

Aw, this was bittersweet. Love and miss Julia. And I'm currently watching all of Jaques Pépins vids

Brings me back to when I was about 3 😆 this is just endearing to watch... thank you for the upload

Aw, I love them😢

The pain baigne they make is called a muffeletta in New Orleans, where it is a popular tradition.

LOVE the videos! Thank you

Julia: "It's not good unless the olive oil is running down your arm" Jacq: (Oh god she's serious)

I'd love to have seen Julia make ice cream sandwiches.

This is so pure - I love it

....There is another Sponsor to the Show...Land O Lakes Butter ..And That Episode The CEO of Land O Lakes Came by to Visit and Julia Pulls a Fast one and while preparing the receipt ...Julia says I’m going to use Crisco to make her Dough! Lol 😂 Jacques learned early on not to say anything..lol.

Dang I forgot how much I loved this show

Watching this reminds me of the exquisite acting job the actress did in portraying Julia in the miniseries of the same name.

Thank u for these videos !!

That baked seafood sandwich is a mic drop!

I cried like a baby. My late mother and I would watch Julia on PBS together on Saturday together. I miss them both so much. I think them both when I cook anything and hope they both approve.

I hope to have hands that steady when I'm 88 lol.

I love old school people.

The President of Kendall Jackson was watching the taping of this show from the control room and Julia asks for beer lol. She was one of a kind

These two are amazing

I love them

I love them both. I grew up watching Julia mostly, brings back great memories.

The two were friends before the series and remained close friends until julia's death in 2004.

I love them . Adorable.

Yum, I am hungreeee 😭

She's adorable

She is just amazing and sharp at her age the sad thing is they are at a time constraint for the old TV format and the wine sponsors.😂😂

Omg. That fish bread. Omg. A light mustard sauce with it. OMG!

Howard Johnson's takes me back. I' m from Ma. We are quite familiar with HJs.

I miss Julia on PBS she was wonderful to watch especially when she cooked with Jaques pepin

I have a feeling the crew ate very well this day.

9:08 or-dovrie 😅. Love Julia

that last one when it came out the oven...... mmmmm mmmm MMMMM

What a beautiful food 😋

If you’re sautéing a sandwich in a pan and having trouble with getting the cheese melted, you can always splash some water into the pan and cover the pan. This allows moisture in it and gets the cheese melted.

Or doovrie! 😂

Lovely

I haven't finished watching this one yet but I had to jump in and say, as a native of Massachusetts born in the 50's, I adore the lobster rolls that were always served in hot dog buns. Divine! New England hot dog buns were the best. I've moved away, and they really don't exist anywhere else as far as I know. It pleases me greatly in 2023 to be watching Jacques make his lobster rolls with the genuine local item. Combined with New England lobster, it is absolute perfection.

I was hungry, figured I wanted a sandwich, didn't know what kind of sandwich to make, Immediately thought of this.

“Not banana” lol

The cheese melts better if you use whole butter, clarified butter has no wey, which evaporates to steam-melt the cheese. Just in case someone has that problem more recently hahaha

That sandwich boat is epic. I have to do that.

Cet épisode est un monument de la bouffe, bordel !!!

Ya know, these two, as well KQED set the example of perfection for food TV a long time ago. Question is, what the hell happened?

WELL YA GONNA HAVE TO DRINK BEER 🤣

I love that he asks her "what shall we drink? white wine? No........beer, we never drink beer......." Reminds me of my mom - "I'll have a cold beer!" My sis is the same way.......right out of the bottle

day old bread? I wish. Merci et cheers.

I think I just discovered gold

In this Episode..Julia Pulls A Fast One on The Whole Crew including Jacque and The Very Important Sponsor for the Show and in fact the Owner of Kendall-Jackson Vineyard, Jess Jackson and his Wife, Barbara Banke were on the Set at Julia’s House on hand to watch this show..and Jacques says White Wine and Red Wine, and Julia ..who knows the Major Sponsor is sitting in her Kitchen says...I Want Beer..and the Look on Jacques Face!! LOL 😆...Julia pulls out...Beer it is!

I love how she calls him "Jack". Of course she knows what she is doing. She is making a pet name for him. It's adorable.

I can't believe you dare cut the end credits off - just the music alone is an important part of the production.

the round sandwich at the end is the french version of the italian muffaletta,much older than the french version!

0:19 calm down Julia.