So why leave such important fact out, why not interview others, why does her husband say “if he gets compensation” that’s a given if the facts you just stated add up. Not saying it didn’t happen but all seems a bit fishy

@@patriciaanzelc5386 I tell you all day long, till the cows come home. THIS IS A BADLY very wishy washy program, not mentioning a word about the facts others got sick and died too, or the evidence there must have been.

@@patriciaanzelc5386why? Please be more careful telling people what to dow it’s their first amendment.

@@KingKatieChanellie Please learn how to spell. A$$

@@patriciaanzelc5386hey how bout quit being a crazy wack job libtard and keep your sensoring bs to yourself. Only you crazy lefties try to silence people and violate their first amendment rights. Just like the lefty wackos running Stupid Tube here. People can say whatever the fuk they want.

I cannot even imagine what this woman went through and her husband and son having to helplessly witness it and be able to do nothing for her

AMEN 🙏 GOD BLESS

Hello Pretty, how are you doing today, hope you’re fine and safe from the COVID-19 virus??

​@@Trevorjennings679 SCAMMER!

@@Trevorjennings679 WTF

@@leannshort2211Guy has a thing for cats apparently lol.

@@AdamAwesombrero LOL

Yeah

2 People Died!! Close it Today!! Close it!! 😠😠😠😠😠💔🖤🕊️🕊️

Was it?

For what? They didnt know. I didnt kmow that about mushrooms .

@@lazerbubbles3630 It is well known to many and if you are in the food business it should be second nature to you.

Wow great job helping the patient restore his health.

It can be the same reaction when someone eats a dead-before-cooking crab. Projectile vomiting for 8 hours, and a lifelong bad reaction reaction to the same species of crab.

I stay away from crabs and mushrooms.

OMG !!!

I’d say he was lucky to have a sensitive stomach that made him throw up before the toxins could attack his other organs.

I'm so sorry you had to go through that.

Bull shit

@@clinkclunk thanks

💔🙏😢🥀💔🙏😢🥀

@@jamesfox2579 thanks

Truly - this was severe negligence I can’t believe it’s only civil

the husband does not decide if criminal charges are pressed its not up to him he is filing a lawsuit to hit the resturant where it hurts and to make people aware and doing so in his wife's name it was shut down 2 years ago when this happened but reopened and still had violations I agree it needs to shut down permanently that one atleast I won't fault the entire franchise

The district attorney is the only person who can press charges, how is a civilian going to force a district attorney to do that. That's why our only options is civil court for money.

​@@markkulyas2418You mean the DA didn't file charges?

@@cheril8891 Civil and Criminal Law have very different legal standards. Civil law is a remedy in many cases where criminal law does not necessarily reach. I have no idea of every detail here but it seems likely that criminal intent was not there so it was a civil case.

Another man died and 41 others were poisoned

They did close it. It was shut down for over a year. This didn't just happen. This happened over a year ago. It reopened recently and was given 5 violations after it reopened two of those being RFIs.

The FDA is Federal Government, they don’t go around investigating restaurants, usually local health departments do that.

@@mbrownie22 True.. But in this case the FDA did get involved. The HD and the FDA both released their findings on Dave's Sushi..

Omg I would never eat there

So many people got sick and two passed i believe, its so messed up💔

I'm mean, it's a sushi place in a state that borders both Dakotas and Canada. "Good" is going to be a relative term for any ethnic food gotten there, which also likely means that the kitchen staff were not 100% familiar with the ingredients

@@trninfan Agree 50%, however Bozeman is the Los Angeles of Montana. We call it "Bozangeles". That's where all the multi millionaire Californians migrated to and they've brought their food, chefs and baggage with them. Bozeman isn't some backward hayfield. Further, Morels are very very popular and abundant here. Most laymen know they must be cooked.

@@trninfanThis is some coastal elitist nonsense. Fish is frozen and flown to markets throughout the world thanks to something called refrigeration. It doesn’t take a culinary degree to know how to cook mushrooms, but it does take know how, and it also takes will. Bad practices can be found anywhere, and clearly some bad practices were taking place at Dave’s.

@@achatsgpr3294 You think they just give their new hires a sack of potentially deadly mushrooms and didn't tell them how to prepare them? Lolololol!!!! You need another booster.

Right but us alberta cowboys don't eat Japanese foods we eat fresh grass fed alberta beef

Does it look like your imaginary God blessed Donna? Dummy🤡

Does it look like your imaginary friend blessed Donna? 🤡

lol

Exactly...Japanese food at "daves"...oh hell no. Thats like Mexican food at "tyrones"😂😂

Right? Daves Diner maybe

bro thats what im saying a white guys name on a sushi joint in Montana I could of told you someone was gonna die

But it was mushrooms.

​@winderofcoils they can't read, I guess. It is not difficult to cook shrooms.

Wow, somebody can Google

@@SuperStoner86not the reporter, very much

@SuperStoner86 From the headline, you learn nothing of the danger of Raw morels, but you do see the name Dave's Sushi. People already have suspicions about eating raw fish and are more likely to blame raw fish based on the headline. If you look at the comments, there's stuff about raw fish but not raw morals.

I’ve been cooking since childhood and worked in grocery a cumulative 18 years, food and beverage as well. And this is the first I’ve heard of it. I am so sorry for all of the pain and suffering an equally uneducated cook has caused. Thanks for clarifying this issue.

@alisonfraser8231 I'm 58, and this is the first I've ever heard of it. I've known for years that raw mushrooms don't digest well and that there are some mushrooms that can kill you raw or cooked, but I never heard this before.

@traybern Your that Karen no one wants to talk. Put that dick back in your mouth and shut up

@traybernwow you are pathetic. FU!!

I don't think "thaughts" will help and "prayers" definitely won't.

It’s the thought that counts, not the spelling. ❤

How does the thought count?​@@coffeebreak100

I'm absolutely flabbergasted..

Are they in the process of being sued by the families of the dead and the people sickened?

Most people aren't aware of news stories that aren't repeated constantly

@@judithgannon5642 The incident happen in 2023, they were closed for a while, but now allowed to reopen.

@@achatsgpr3294 pretty much. I mean, when a man strangles you in the middle of the night when you are asleep, until you lose consciousness and have a seizure...only "coming to" hours later when it's bright and sunny outside and he's yelling at you. And I'm groggy and confused. He wasn't drunk and we weren't fighting.i was asleep And after that, whenever we had a fight he'd say to me in a creepy sing-song voice "you have to sleep some time!" To make certain that I knew that he felt entitled to snuff out my life whenever he liked. In a situation like that, can I ever really consent to anything,? When saying no means... punished

I looked it up and 50 people with 2 deaths

Sue them.

50 people, 2 deaths.

If it had mushrooms, then it definitely wasn't sushi. I suppose it was "Dave's Sushi"...a name you trust when you think of sushi.

@@Shontaku the husband just said what the food was that she ate all I understood was some type of roll Dave's Sushi is obviously the name of the place you can sell more than just one type of dish

There was a terrible incident at Jack In the Box many years ago.

Most restaurants don’t have killing people with bad food insurance. Their insurance will only pay out so much, then drop them as a customer. Then people will file a civil suit and try to get punitive damages from the estate of the owner and possibly the chef.

Sued? They're lucky they aren't in jail. And they are going about their restaurant routine?

@colleenuchiyama4916 look at what happened to Jack in the box and chi CHI'S. Those restaurants got the DEATH PENALTY

@@bnegs521 years ago in the Chicago area, hundreds of people got sick at a catered event, all because some idiot did not was the celery. Having 40 years in the food industry, I have learned to wash my melons before and after peeling them, as well as onions,shallots, and garlic. I also disassemble the can opener (for the big #10 cans), wash it, and sterilize it after every shift I worked. I was taught this way because of a food-borne illness incident at one of the places I worked. My boss was determined to never go through that hell again.

💔

They are suing. Dave's has been slapped with several lawsuits. The cases go up in 2025. Let's hope these families receive some justice.

Beautiful man you are, stay you always!

Did you not watch the video?!? He IS SUING! Duh!

Your person? You mean his wife?

​@@tonymontenos611yes. That's what that means.

I know 😂😂😂 if its named after a white person, run.

My thoughts exactly

😂😂😂

@@20PINKluvr I think they were saying that it was Japanese food being sold by not a Japanese person. "Tyrone's Sushi" would have been just as big a red flag (or bigger)

Hey, watch it. :-O

❤❤ Im in Florida and I won't eat sushi anymore. Too risky and too many chefs cut corners. I've seen sushi sit out for hours in restaurants before being served.

If you don’t die you still could get ringworms and roundworms if the food is not prepared properly.

That was my thought 💭 🧠 🍣

Why?

​@@pianorelaxingmusicsApparently ypu are a clueless wonder. I get exactly what they are saying. Are you daft?

Hey my name is Dave - what’s wrong with that?

Dave isn't Asian!!!!

Hello Pretty, how are you doing today, hope you’re fine and safe from the COVID-19 virus??

I love mushrooms, but never eat them raw

I grew up in a rural areas where mushrooms grow wild and was told they were poisonous. Imagine my shock when I became adult and discovered there were some non poisonous ones and that people actually eat them.

I eat the store white mushrooms raw in salad too. I never heard ALL mushrooms should be cooked and I'm 68. I do cook Morel tho.

Same! I’ve seen raw mushrooms being served at salad bars and being sold in veggie platters. Evidently It’s not common knowledge that they need to be cooked. So idk how they could win the lawsuit if most ppl simply don’t know 🤷‍♀️

@@kayleigh3648 not all mushrooms need to be cooked. The guests may not know Morels need to be cooked, but the restaurant does need to know that if they are going to sell a dish with them in it.

People love saying that it won't bring back anyone but they still sue aNoway

following, I had no idea as well. Can anyone help with answers to your question?

@@peacelovejoyandhappiness they contain Hydrazine...which is poisonous... but cooking destroys it.

Yea apparently their toxins can be neutralized with heat. Didnt know raw uncooked ones are poisonous

They were not Morrell mushrooms, but false Morrel mushrooms which are poisonous.

@@barbarawilsonpadgett6400 how do you know, how can you tell a mushroom is a false mushroom?🍄 🍄‍🟫 Please let me know, thank you.

Hello Mary, how are you doing today, hope you’re fine and safe from the COVID-19 virus??

WTF! They probably bought their reviews.

No. The place has an amazing atmosphere and out of the other four or so sushi restaurants in town, Dave’s always seems to taste the best and have the best atmosphere

Thank you for that info

But I wouldn't even trust that they picked the right wild local mushrooms. As someone who is a toxic mold survivor ( mold and mycotoxins in my HVAC) I would just stay away from any possibility and avoid fungus all together. I clearly do not eat any since my system has been compromised by mold but I think people should be educated about the contamination in corn, coffee and peanuts too.

Of course they were from China! Eat anything from China at your own risk.

They came from a legit seller in China supposedly. Merrell mushrooms are never poisonous. Edit, I did some research and I’m not quite sure if they got it from a local forager or what, because it sounds like somebody local in Missoula was for Jean from Merrell and undercooked his morales on a camping stove and died because of it too, even though his friends did not. It turns out the rocket fuel poison that dissipates when you heavily cook, males, builds up in the body and, some people bodies have accumulator too much and then it crashes, and other peoples bodies have ever reached that threshold yet, and they can handle it,

it wasn't the mushroom itself its how they prepared it that made it dangerous but yeah if they don't know that that particular mushroom raw is deadly they got no business working with food

It was the way it was cooked

How were they supposed to know that raw mushrooms are deadly, when they are literally being served 100% raw at most salad bars and also on veggie platters from local markets? Unless they picked these mushrooms from their backyard, I don’t see how they could’ve saw this coming 🤷‍♀️

That's exactly what it was!

9Its ok to eat them since the cooking process gets rid of them. You got to cook them real good, and not undercook (risk of getting sick from the toxins). Some people survived it eating it after they felt sick believe or not. Unfortunate, they are a few that get sick and die.

@@crusaderforchrist8430yeah you’re just proving what they said - why on earth choose a risky food knowing it could kill people if not cooked properly. Stupid

I've wondered if they chose morels to make it seem "local" even though they were imported from China. Morels are one of the most popular wild mushrooms in Montana.

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Hello Mary, how are you doing today, hope you’re fine and safe from the COVID-19 virus??

Hello Pretty, how are you doing today, hope you’re fine and safe from the COVID-19 virus??

They're a delicacy everywhere. But I was thinking the same thing about them being false morels 😢

I am also from an area where they are a delicacy but it’s common knowledge that Morels can be poisonous if undercooked or eaten raw. They contain hydrazine which is highly poisonous when ingested. The cooking process effectively destroys the hydrazine. Things like drinking can compound the effects of hydrazine and essentially make the no more lethal. The husband said they now know they were raw which is the problem

Good info

I gathered morels in the woods near our home in Illinois about 50 years ago. We had so many that I dried them so I could rehydrate them and cook them later. I was a new bride from Texas at the time. What amazes me is that absolutely no one told me that the mushrooms were poisonous if not cooked. Smh. I guess everyone knew but me.

They were morel mushrooms. Six other restaurants in the California area received the same mushrooms that Dave's received. The difference is they fully cooked their mushrooms while Dave's were raw and undercooked. They made several people sick on different days and not back to back.

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morchellas are fine to eat if cooked and in this case they weren't. it is just unbelievable how something like this ruined their lives and Donna lost her own.

They are actually delicious. We call them wood fish or hickory chickens in the south. You have to fry them good. Never eat any that’s only been sautéed. This is horrible!

Agreed, most mushrooms are poisonous, but if safe-to-eat mushrooms are not cooked properly, then they are considered poisonous.

Oh. Morel mushrooms are delectable. They actually sell for $50 a pound. I’ve eaten sautéed morel mushrooms. So delicious. Plus, they look like little brains and distinctly like little brains and that’s how you know they’re edible morel mushrooms. Very fancy. Apparently much too fancy for a peasant like you. Only the bougie-est most experienced chefs even know about them. 😂 I had the privilege to go morel mushroom hunting in the boonies in Iowa with said chef. They cook right down to nothing. Like mushrooms do. They were the best mushrooms I’ve ever had. 2008. It’s time for morel mushroom hunting season again. They come out in the spring on fallen elm tree wood but everything looks like soil, leaves, and bits of wood where they’re found. Hey Patrick, your genius is showing. But what a travesty!! Raw morels??? They wouldn’t even taste good I bet!!! Even if they were fine to eat raw… NO!! Some delicacies are better and meant to be babied and slowly cooked! Peasants. Ugh.

There are fake morel mushrooms, in nature, which are poisonous and they kill you. Morel mushrooms generally are safe. A simple google search has the information you seek.

it was mushrooms.

There was no raw fish, meat or eggs involved in her death.

You just read the headline and didn't bother to watch the video before commenting, right?

Did you know ALL fish sold in US supermarkets and restaurants whether raw or cooked has been frozen to kill parasites and must be before being sold?

Sorry but freezing DOES NOT kill parasites, neither does "smoking" meats or salting them!. Check your facts please. Only high heat and thorough cooking destroys parasites.

Thank you!

@@debbieparker3691 Happy to report the facts.

Hello Tina, how are you doing today, hope you’re fine and safe from the COVID-19 virus??

its not the sushi that killed her, its the mushrooms they brought from.

You just read the headline and didn't bother to watch the video before commenting, did you?

Sushi refers to the rice. So you dislike rice?

They weren't eating sushi...they were eating "sushi".

@@tarabooartarmy3654 I love rice but I don't like whatever else that's in it.

You know why? It's called privilege 👍🏼👍🏼😂😂😂😂😂😂

​@@SirNic4180 right lol if it was Ling lings sushi it would already be shut down but DAVES sushi gets a pass.

It doesn't matter if they are open. Who would eat there now?

You should see the health department report. "Recommendations" were made. (I'd recommend not killing your customers, for starters, but what the hell do I know?) That "health department" is just as lax as the restaurant.

​@@joanhuffman2166 People who haven't seen this story

It was when this happened 2 years ago but they reopened it i think recently and its still getting violations yeah it needs to be closed for good if they cannot get it together 50 made sick 2 deaths I just wonder if that includes this woman or are there more after her

It was toxic mushrooms, not the raw fish.

@@safeandeffectivelolit was mushrooms that are toxic when eaten RAW. Morels are perfectly safe to eat when they are fully cooked. They served them raw.

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it wasn't the fish, watch the actual video

No ,you just need to learn to only eat food prepped by a papered chef ,& not a line cook ,a cheap sushi restaurant isn't gonna have a chef ,obviously don't eat there

OK now go crawl back into your cave.

@donkeyballs3307 I can tell that you dropped out of K-12.

Eating out is not risky. Restaurants are subject to harsher health inspections than most hospitals which by the way are filthy and more likely to get you sick if you go there. These restaurant owners participated in a wildly unethical and illegal behavior of added foraged mushrooms to their food. To represent all restaurants as being similar is ridiculous.. FYI, I taught the Safe2Serve class and the dirtiest kitchens are people’s kitchens at HOME. How many people do you know who clean their countertops, knives and cutting boards with disinfectant multiple times a day ?? Probably none !! After having been a chef manager I usually eat just chips, veggies or breads and a soda at potlucks and neighborhood BBQ’s because I know most people don’t sanitize anything in their kitchen before they make their potato salad and hamburger patties !!

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@@Trevorjennings679. Odd thing to say.

​@@angelwings7930 He's either a pervert or a troll.

Her body's ability to process pain meds may have been impaired.

Pain meds might have not bern effective for this kind of massive toxic assault and would have likely suppressed breathing. Massive infusion of sodium ascorbate in 100,000 mg level might have helped but it would not have been thought of. .

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🤦🏼‍♂️🤷🏼‍♂️

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