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Masala Kitchen Me Aaj Ban Rahe Hai 3 Type Halwa. Beetroot Halwa, Moong Dal Halwa and Khaskhas Ka halwa Winter Special Amazing HalwaEk Bar Jaroor Try Keejiye.
#moongdalhalwa #Beetroothalwa #Khuskhushalwa
#Instantmoongdalhalwarecipe #ShadiWalaHalwa #HalwaRecipeByMasalaKitchen #KhasKhasKaHalwa #PostKaHalwa #ChukandarKaHalwa
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👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
Sooji Halwa
• 5 min में परफेक्ट सूजी...
Besan Halwa
• बसंत पंचमी पर 10 min म...
Sohan halwa
• 3 चम्मच आटे से 300 ग्र...
Bombay Halwa
• Karachi Halwa | 1200 र...
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𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒:
𝐅𝐨𝐫 𝐌𝐨𝐨𝐧𝐠 𝐝𝐚𝐥 𝐇𝐚𝐥𝐰𝐚:
* Moong Dal (मूंग दाल) - 250 grams /1.5 cup
* Ghee (घी) - 6-7 spoons
* Semolina (सूजी) - 1 spoon
* Gram Flour (बेसन) - 1 spoon
* Sugar (चीनी) - 400 grams
* Water (पानी) - 1/2 cup
* Milk (दूध) - 2.5-3 cup
* Dry Fruits (सूखे मेवे) - some
* Saffron (केसर)
𝐅𝐨𝐫 𝐁𝐞𝐞𝐭𝐫𝐨𝐨𝐭 𝐡𝐚𝐥𝐰𝐚:
* Beetroot(चुकंदर) - 4-5 Pieces
* Ghee(घी) - 1 Table Spoon
* Milk(दूध) - 1 Glass
* Sugar(चीनी) - 1 Cup
* Mawa/Khoya(मावा/खोया) - 1 Cup
* Cardamom Powder(इलायची पाउडर) - 1/2 Tsp
* Pistachio(पिस्ता) - Some
𝐅𝐨𝐫 𝐊𝐡𝐚𝐬𝐤𝐡𝐚𝐬 𝐇𝐚𝐥𝐰𝐚:
* Poppy Seeds(खसखस) - 200 Gram
* Wheat Flour(गेहूं का आटा) - 1 Spoon
* Ghee(घी) - 1/2 Cup + 1/2 Cup
* Almonds(बादाम) - 200 Gram
* Milk(दूध) - 1-2 Litre
* Safforan(केसर) - Some
* Sugar Candy(धागा मिश्री) - 200-250 Gram
* Cardamom Powder(इलायची पाउडर) - 1-1.5 Tsp
* Pistachio(पिस्ता) - Some
𝐑𝐄𝐂𝐈𝐏𝐄:
𝐅𝐨𝐫 𝐌𝐨𝐨𝐧𝐠 𝐝𝐚𝐥 𝐇𝐚𝐥𝐰𝐚, wash Moong Dal and keep it on a cloth & dry it under fan for 10 mins and roast it. In a pan add Semolina, Gram Flour, ground Moong Dal and Water and cook and mix. Then add Milk and saffron Milk and cook on slow flame. Then add roasted & chopped Dry Fruits, serve and enjoy.
𝐅𝐨𝐫 𝐁𝐞𝐞𝐭𝐫𝐨𝐨𝐭 𝐡𝐚𝐥𝐰𝐚, soak the Beetroot in the water for 2 hours. Peel them and grate them. In a pan add Ghee grated beetroot, and Milk. Cover and cook it on a medium flame. Add Sugar, Mawa/Khoya and Cardamom Powder. Cook it until dense and garnish with grated Mawa/Khoya and Pistachio. Serve it hot and enjoy!
𝐅𝐨𝐫 𝐊𝐡𝐚𝐬𝐤𝐡𝐚𝐬 𝐇𝐚𝐥𝐰𝐚, take some Poppy Seeds/Khas-Khas, and soak them overnight. In a pan add Ghee, Wheat Flour, and Poppy Seeds Paste. Keep the flame low and roast till it turns golden. Boil soaked Almonds and grind them. Add ground Almond, Milk, Saffron, crushed Sugar Candy, and Cardamom Powder in it. Cover it & half & cook it on slow flame till it turns dry & garnish with chopped Pistachio and enjoy!
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Aaj Masala Kitchen me hum laye hain Moong Dal Ka Halwa Recipe. Shadi wala Moong Dal Halwa bana sakte hain ghar par bahot aasan tarike se. Halwai Jaisa Moong Dal Halwa Recipe aapko bahot pasand aayegi.Bina mawa Moong Dal Halwa/Instant Moong Dal Halwa banega bahot hi tasty.Bina dal bhigoye Halwai Style Moong Dal Halwa/Winter Special Halwa Post Ka Halwa,Khas Khas ki Barfi, Khas Khas ki Mithayi, Post ki Mithai, Halwai jaisa Halwa, Dry Fruit Halwa, Sheera Recipe, Kadah Prasad, Semolina Sheera, Sooji Halwa, Rava Kesari, Sooji Kesari, Rava Sheera, Danedar Sooji Halwa, Gajar Halwa, Khus Khus Halwa, Atta Halwa, Rava Barfi, Sooji ki Mithai, Moong Dal Halwa, Instant Halwa, Moong Dal Halwa Premix, Kalakand, Malai Barfi, Bina Mawe ki Mithai, Bina Chashni ki Mithai,Desi Ghee ka Halwa, Indian Dessert, Homemade Remedies for Headache, Healthy Halwa, Instant Halwa, eetroot Dessert Recipe, Chukandar Dishes, Chukandar Ka Mitha Halva, ajar ka Halwa, Winter Special Halwa Recipe ghar me zarur banaye | Masala Kitchen | Recipes By Poonam Devnani
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