#kingprawnbhuna #bengaliprawncurry #30minutecurry
Chef Naz brings you a classic, traditional home style King Prawn Bhuna - a family favourite that can be made in less than 30 minutes. If you love sweet amazing prawns in a thick sauce of caramelised onions, juicy tomatoes and a sprinkling of spice - you need to see this and learn how to make this recipe at home....
A must for seafood lovers.....Enjoy!!!
Full ingredients below:
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King Prawn Bhuna Bengali Style
Ingredients:
10 King Prawns - raw, shelled with tail on, deveined ( defrosted if frozen) size 6-8
2 medium sized onions - sliced thin
2 green chillies sliced
3 -4 cloves of garlic
3 tablespoon vegetable oil
2 ripe tomatoes - each cut into 8
4 - 5 tablespoon water
Ground spices: 1 teaspoon Turmeric. 1 Teaspoon Coriander. ½ teaspoon Cumin. 1/3 teaspoon Garam Masala. ¼ teaspoon of Black Pepper
Big handful of chopped fresh coriander
Teaspoon of salt (or to taste)