Koliza Singara, a popular street food in Dhaka, is renowned for its delicious liver filling. Here's a more detailed look at what makes Koliza Singara a standout snack on the streets of Dhaka:
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#kolizaSingara - Best Liver Singara of Dhaka Street Food
*Ingredients:*
- *For the Dough:*
- 2 cups all-purpose flour (maida)
- 1/4 cup ghee or oil
- 1/2 teaspoon salt
- Water, as needed
- *For the Filling:*
- 250 grams chicken or goat liver, cleaned and finely chopped
- 1 large onion, finely chopped
- 2-3 green chilies, finely chopped
- 1 teaspoon ginger-garlic paste
- 1/2 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon garam masala powder
- Salt, to taste
- Fresh coriander leaves, chopped
- 2-3 tablespoons oil for cooking
- *For Frying:*
- Oil, for deep