Vegan Crab "Crabless" Cakes!!!

Рет қаралды 52,269

Күн бұрын

Simple and Easy Vegan Crabless Cakes
***SUBSCRIBE****!!!!!!!
Thank you again for visiting my channel. I had a lot of fun making these vegan crab cakes and I hope you have a lot of fun also. If you have any questions or concerns, or suggestions on how I can improve the quality of my videos, you can email me at kulturekitchn@gmail.com
I'm also in the process of creating my own simple and easy to follow beginner friendly vegan cookbook. This cookbook will include simple recipes, replicating some of your favorite foods you are used to eating but veganized (yes, I said veganzied lol). Once again I want to thank EVERYONE who has supported me so far!!!!
Ingredients:
1 can of artichoke hearts (left this out in the video..sorry)
1 can of hearts of palm
1 - 2 TBPS of vegan mayo
1/2 tsp of smoked paprika (season to taste)
1/2 tsp of garlic powder (season to taste)
1/2 tsp of black pepper (season to taste)
1/2 tsp of sea salt (season to taste)
1 tsp of old bay (season to taste)
Mustard...(season to taste)
Seaweed of choice
Saltine crackers...no more than 8-10
Grape seed oil for frying
What to do:
Pulse artichoke and hearts of palm in food processor until you get crab meat consistency....Transfer to bowl...add the remaining ingredients into a bowl.
Chill for 30 mins to an hr
Mold into cakes..lightly coat with flour
Pan fry in grapeseed oil until golden brown and then flip
Enjoy
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Пікірлер: 170

@KultureKitchn 4 жыл бұрын

Follow me on FB: facebook.com/kulturekitchn Follow me on IG: instagram.com/datplantbas...

@Gurlogirly 2 ай бұрын

I don't understand how this video doesn't have more views than this. It should have at least a couple of million.

@chattellejackson4918 Жыл бұрын

Love this recipe! I also love that you're cooking with your daughter and your dog is supervising 😁❤️❤️❤️

@koraanjamar 5 ай бұрын

I used dried seaweed paper snacks and just crumbled them by hand into the palm fruit mix. I made deviled "crab" style instead of the cakes and baked them and topped with paprika afterwards. Good looking out on the recipe, my brotha!

@DK-qj7cr 3 жыл бұрын

TFS... I grew up in PG county MD...my mama always used cracker meal and in a pinch she used saltines, put them in plastic bag and crushed them with rolling pin....and like you said Old Bay is essential 👌🏽

@MantalityFitness 10 ай бұрын

I’m from dc .. pg/dc we got the best seafood!!!!! NOLA second IMO

@kathymckim8255 6 ай бұрын

Love you have a helper.

@PinkyGirlstyle23 3 жыл бұрын

I was looking for a vegan crab cake recipe and the minute you said you were from Maryland, I knew this was the recipe I wanted to try! I live in Maryland so we don’t play about our crab cakes.

@KultureKitchn 3 жыл бұрын

Yes well I’m not from MD but I’ve live here long enough lol...and yes...yak don’t play when it comes to crab cakes...hopefully you like my vegan version and feel free to adjust the recipe to your liking🖤

@sport1girl 10 ай бұрын

I grew up in PG County but my dad and grandparents were from Charles County. Often, we'd go to Captain Billy's for crabs.

@Kaszaki123 Жыл бұрын

Yes I can’t wait to try I’m saving this vudeo

@suitcasedream19 Жыл бұрын

Off the chain, just finished my crabcakes

@KultureKitchn Жыл бұрын

That’s awesome…I appreciate the luv & support!!

@sophiavasquez4517 3 жыл бұрын

These were so easy to make and taste so good, I just made a whole bunch of them. Thank you thank you!!

@KultureKitchn 3 жыл бұрын

My pleasure‼️ I’m happy you enjoyed the recipe…Thank you for stopping by and showing luv 💯

@chavonteharris5439 2 жыл бұрын

I'm allergic to shellfish. So I feel like this won't make me feel left out anymore. Thanks for the recipe!

@KultureKitchn 2 жыл бұрын

Me too which is why I created this recipe…Thanks for stopping by

@yelnats61 Жыл бұрын

Very nice! Glad your daughter is helping. I just found this after trying to make vegan crab cakes using canned jackfruit and shredded king trumpet mushrooms. Also shredded daikon radish. I just came up with it because I didn’t have hearts of palm. I used less seasoning. They were good with Russian dressing I made with vegan mayo and ketchup with a little hot sauce. Next time I’ll use palm hearts, and make some tartar sauce. Keep up the good work!

@PooPooBanana2 10 ай бұрын

I will be using this as soon as I find Old Bay seasoning and either dulse or kelp flakes

@Nl9ETEEN Жыл бұрын

I know it seems like a small thing, but i think everyone would love to actually see you and your family eating those bomb looking cakes, after all that hard work. It's part of the shared human experience! Keep up the great work man : )

@joyherring81 Жыл бұрын

I agree

@oreettroll 2 жыл бұрын

That's great having your daughter helping. Some of my favorite childhood memories was learning to cook with my family. Those crabless cakes look great. I'm adding hearts of palm to my shopping list next week so i can try this out.

@oliviagreen6796 3 жыл бұрын

I love watching your calm, guiding hands with your daughter! I’m gonna try this recipe right now!

@frankpoleski5423 3 жыл бұрын

The dog came In like yo what you in here cooking ain't you suppose to b vegan

@KultureKitchn 3 жыл бұрын

😂😂😂😂

@dcs45036 3 күн бұрын

This looks like a "whole vibe" Thank You, can't wait to try this ...

@ceceliaspencer4976 5 ай бұрын

Hello new to your channel. I am going to give this a try. I have developed an allergy to fish so I am always looking for recipes that will give me something close to the texture and flavor. Thanks for sharing.

@GQ3MindSpeaks Ай бұрын

I’ll be trying these out this week along with a heart of palm fried “catfish” recipe.

@user-nq5pk9jr7x 3 ай бұрын

Looks delicious

@RasAlhague9 Жыл бұрын

Bomb

@TheAnnaFisher Жыл бұрын

Thank you so much, this looks so delicious and your tutorial is worth sharing! Keep shining! 🙏🏼👏🏼🙌❤️💛🖤💚🌺🌎

@unchainyourbrain3312 Жыл бұрын

So cute...your daughter was helping daddy.💜tfs!

@Dintchano 2 жыл бұрын

Looks so good. I must try this!

@jacquelinebrown1106 3 жыл бұрын

Wow! Looks Delicious 😋 Thanks For Sharing

@Bplays2u Жыл бұрын

They look delish making this for Christmas

@dariawillis1860 8 күн бұрын

Thank you for sharing! I’m a new vegetarian and I’ve been looking for recipes. By the way, we’re neighbors, I live in DC.💜💜

@LisaJJohnson Жыл бұрын

Wow !!!! Kulture Kitchen Rocks!!!

@nickknardirell9821 Жыл бұрын

Just made these and they are soooo delicious it’s scary!!!

@KultureKitchn Жыл бұрын

Tell me about it lol…everyone that tried them loves them💪🏿🌱..thank you for showing my channel some luv

@cynthiajones1558 2 ай бұрын

I will try your recipe. They look great. I love your presentation!

@BountifullyJo 3 жыл бұрын

This is so good! Made these twice so far and making them again tonight

@charron9012 Жыл бұрын

Did you use nori or seaweed?

@jennifergreene2081 4 жыл бұрын

That looks so good! I need to play around with hearts of palm.

@KultureKitchn 4 жыл бұрын

Thank you!! I make crabless cakes 3 different ways...hearts of palm, lions mane mushrooms, jackfruit...💯💯💯

@teagoldleaf4137 Жыл бұрын

I subscribed ✨️💫✨️

@natalepatterson2873 Жыл бұрын

Looks delicious 😋 😍

@victoriablakemanbordelon3297 3 жыл бұрын

I miss seafood! This is amazing!!

@Gurlogirly 2 ай бұрын

I don't have all those ingredients but I will definitely be trying this.

@kamariahatten4728 4 жыл бұрын

Looks very good!!! Yummy!!

@KultureKitchn 4 жыл бұрын

Thank you very much!

@tianahiggins5377 4 жыл бұрын

Can’t wait to try this recipe .

@KultureKitchn 4 жыл бұрын

Can't wait to hear your feedback!!🖤✊🏿💯‼

@luridtraversal94 Жыл бұрын

I'm sooooo doing this this weekend!!!!!

@erzebetb Жыл бұрын

you had me at ''oh, we cookin' ''!! just subbed!

@michaellott210 3 жыл бұрын

You don't need that season salt, check out the label .Its already has salt in most of the other ingredients you added. Great Video family ✌🏿 from Upper Marlboro MD

@KultureKitchn 2 жыл бұрын

Good advice

@Michelle-pn9xt 2 жыл бұрын

What already has salt? It what?

@Gurlogirly 2 ай бұрын

You're food looks really delicious dear.

@bnmack 4 жыл бұрын

Looks good plan on making these today 👍

@tashabrown6264 2 жыл бұрын

She's a great helper👍🤗

@KultureKitchn 2 жыл бұрын

She definitely is 🤗

@channelldaniels594 11 ай бұрын

I like this.

@msworkinitout 3 жыл бұрын

Loving

@KultureKitchn 3 жыл бұрын

Thank you

@HUNNY-zh4dx 4 жыл бұрын

Winning!!!!

@Taurus_moon_ascension 3 жыл бұрын

Peace.... You did dat !!!!

@justnett9235 8 ай бұрын

Looks good, I'm going to make these today.

@oliviawitherspoon3468 2 жыл бұрын

Omg...trying this next!

@rosemaryvyslouzil6249 Жыл бұрын

Looks so good🙏🏼😇💯

@aundreamarshall7283 Жыл бұрын

Wow! That looks delicious!

@KultureKitchn Жыл бұрын

Thank you 💪🏿🌱

@orissatann232 Жыл бұрын

I'm going to try it

@kimstanley9850 3 жыл бұрын

Just subscribed. Glad I found your channel. Thanks for sharing,

@woadie321 Жыл бұрын

I’m in Baltimore this def helpful thank you!,

@patricialewis4239 2 жыл бұрын

Thank you, first time watching they look delicious...

@KultureKitchn 2 жыл бұрын

Thank you🌱🌱🌱

@Gurlogirly Ай бұрын

I will share this video.

@msworkinitout 3 жыл бұрын

I'm loving your channel

@KultureKitchn 3 жыл бұрын

Thank You

@celestejenkins6849 2 жыл бұрын

They look delicious, U made it look easy to make

@KultureKitchn 2 жыл бұрын

I appreciate the compliment..It’s not hard at all…My goal is to make vegan plant based eating as easy as possible

@MsSassyMT 4 жыл бұрын

Those look yummy.

@KultureKitchn 4 жыл бұрын

Thank you very much!!

@candicea6593 Жыл бұрын

When I saw the thumbnail I thought it was a real crab cake! I'm from Baltimore Maryland and seafood is huge here part of the reason I'm not fully vegan lol. You gotta new subbie buddie 😁

@KultureKitchn Жыл бұрын

Thank you for the sub and thank you for showing my channel luv 💪🏿🌱

@thedreamdosage 2 жыл бұрын

That looks so good 🤤

@KultureKitchn 2 жыл бұрын

Thank you. I appreciate you coming through and showing the channel some luv 🖤🌱

@journeyunderthesun5839 Жыл бұрын

I never really ate crabs , but I will try this.

@saphira916 2 жыл бұрын

Great video easy to follow

@KultureKitchn 2 жыл бұрын

Thank you…that was the goal lol

@jazzyj7497 6 ай бұрын

I would love to purchase a tee shirt 💋

@ellrucker494 7 ай бұрын

Thanks for the tips and video . If that Dog kept coming back in the kitchen lol .... Then you know they good! 👍

@HeronCoyote1234 3 ай бұрын

I noticed your smoked paprika is from Trader Joe’s. They have cans of hearts of palm for $2.49 now. About half the cost of elsewhere. (I love eating them out of the can, so my pantry is stocked with about four cans right now.)

@DeriNikole 3 жыл бұрын

Same

@LIFEOFVEGANKINGZZ 4 жыл бұрын

What's up brother I'm here blessing your page and checking out those delicious meals 💪🏾💪🏾keep up the good work brother your food is 🔥🔥🔥🔥🔥

@KultureKitchn 4 жыл бұрын

Thanks bro!

@Touchofvegansoul 3 жыл бұрын

Definitely making this tonight

@KultureKitchn 3 жыл бұрын

THAT'S WHAT'S UP!!!!! Let me know if you like them. Thanks for stopping by and showing the channel some luv!

@doThatGWalk 3 жыл бұрын

How was it?

@latoyapringle8063 Жыл бұрын

😛

@tradinwarstoriez5641 3 жыл бұрын

Damnnnn the end result tho 🔥🔥😳

@wearekzandj3351 Жыл бұрын

How do you make vegan bread?

@tampasfin3st09 2 жыл бұрын

Finally found you bro 😎 subscribed as soon as I saw your face!! This man know what he doinnnnnn

@KultureKitchn 2 жыл бұрын

Appreciate the support

@yourmirrorsreflection 7 ай бұрын

I’m going to try this today. Heading to the store right now. I dont have sea miss tho. That sucks.

@channelldaniels594 11 ай бұрын

Im using my hambuger press make me a stack eat now and freeze for later

@TASASAT 2 жыл бұрын

Salutations and bravo to one delightful video! That recipe looks so delicious🥰You definitely have new subscriber here🤗

@KultureKitchn 2 жыл бұрын

Thank you 💪🏿🌱

@PlantBasedTamika 4 жыл бұрын

Plan on trying these today! Gonna use the nori sheets and bread crumbs. I'll letchu know on IG how they come out👌🏽

@KultureKitchn 4 жыл бұрын

Looking forward to your feedback 💯💯💯💯💯

@kennethberry1804 Жыл бұрын

New subscriber!

@ObaShango7 3 жыл бұрын

Mane not the Benny 😂😂 Subscribed!!

@KultureKitchn 3 жыл бұрын

🗣OH WE COOKIN‼️

@monicasteward3169 2 жыл бұрын

Thanks!!! I'll definitely be making these tonight...(i finally have a use for my sea moss powder, because that fishy taste & smell was stressing me out)...#ThankYouSir

@KultureKitchn 2 жыл бұрын

My pleasure…thank you for watching my videos and supporting the channel

@nunustyles1184 4 жыл бұрын

i love your dog

@KultureKitchn 4 жыл бұрын

LOL thanks! she's spoil.. she always waits for me to drop food when I'm cooking LOL

@tradinwarstoriez5641 3 жыл бұрын

Drop yo Instagram

@nthomas1050 4 жыл бұрын

Where did you purchase the seamoss and bladderack powder? Thank you!

@sharongillespie3615 Жыл бұрын

I need to find the ingredients so I can make this. Yummy

@shaybaby2028 3 жыл бұрын

Dope recipe!!Can u get away with not adding the additional seasoning you added after the seaweed one to still get the taste hard to find the other two u had in my area!!Thanks

@Aprilshowers407 2 жыл бұрын

😍😍😍💕💕💕💕💕💕💕

@marfialennox2642 2 жыл бұрын

New sub here! Looks good.

@KultureKitchn 2 жыл бұрын

Thank you…appreciate your support

@derinobles9755 3 жыл бұрын

July

@mykarma2 2 жыл бұрын

Can you use regular seamoss instead of powdered seamoss, if so how much? Never heard of powdered seamoss though.

@trouvaillebytiffany9148 2 жыл бұрын

Great video!

@KultureKitchn 2 жыл бұрын

Thank you

@trouvaillebytiffany9148 2 жыл бұрын

They turned out soooooooo good! I impressed myself with this one

@KultureKitchn 2 жыл бұрын

I’m happy your vegan crabless cakes came out great!! 💯💯💯

@ValarieEdwards 2 жыл бұрын

Thumbs up for tiny hands!!!!

@KultureKitchn 2 жыл бұрын

Thank you

@kaeelliott8490 Жыл бұрын

Yes, since you're based in MD, you can assist me with shopping. Where do you shop for vegan market besides for Whole Foods or Mom's i want to try some vegan dishes but having issue with the ingrediants like oyster, lionmaines or trumpet mushrooms. Trying to make scallops n mimic fired chicken. Any suggestions would be greatly appreciated. Thanks

@patriciagoree8710 3 жыл бұрын

Looks good....can you use jackfruit instead of palm?

@KultureKitchn 3 жыл бұрын

Probably but I have used it personally

@brianajones4200 8 ай бұрын

where'd you buy the grapeseed oil from?

@urbanchynadoll 2 жыл бұрын

Are you using regular flour?

@RmaniBrianne 3 жыл бұрын

Did anyone try it without the seaweed? I’m not a fan wondering if it’s still good? Great video btw! 🙌🏾

@KultureKitchn 3 жыл бұрын

Hello...yes they are still good without seaweed. Try it and let me know what you think...Thanks for show the channel some luv

@darnettalewis8628 Ай бұрын

Do I have to use the artichoke

@HeronCoyote1234 3 ай бұрын

Would it help preserve the texture of the hearts of palm to hold them in the food processor till your mayo thru crackers are combined, then fold in the hearts of palm? Also, I’m not a fan of seaweed salad. Can I leave out the dulse?