Kunafa Dough|How to make perfect kunafa dough at home|Kataifi dough|Kadayif|Turkish Dessert Dough

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Kunafa Dough|How to make perfect kunafa dough at home|Kataifi dough|Kadayif|Turkish Dessert Dough

Рет қаралды 50,311

3 жыл бұрын

#kunafadough #kadayif #kataifi
Ingrdients
All purpose flour/Maida - 1 cup
Cornflour - /2 cup
oil/butter - 2 tbsp
Salt - 12 tsp
Water - 1 cup
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Пікірлер: 38

@wlad7831 4 күн бұрын

А якщо прокладати стежки тіста від краю сковороди до краю все одно тісто катаіфі вийде,чи ні? І більше кількість.

@manay74 23 күн бұрын

Thank you for sharing the recipe..watching from Philippines ❤️

@taborimona Ай бұрын

Hi! Is this crispy dough? I would like to use it to make a pistachio cream with crispy dough for a chocolate filling.

@petraebinger4313 Ай бұрын

It is just the dough. You have to cut it in smaller pieces and roast it in butter until golden brown ;)

@taborimona Ай бұрын

@@petraebinger4313 Thank you! :) I want to make a pistachio cream dubai chocolate and the videos show me to fry the dough in butter and stir it into the pistachio cream, then the filling will be crispy. I am very interested, I will definitely try it. You can't buy this kind of pasta in my town, that's why I was looking for a recipe video for it.

@zlee001 Ай бұрын

its that easy? why is it so expensive?

@bertjanice884 8 күн бұрын

Thanks for sharing!

@djha4287 Жыл бұрын

Super! I was looking ages for knafe! Now I will make home 😋 Thanks for sharing!

@taijero 16 күн бұрын

Thank you ❤

@sarmushhalim 28 күн бұрын

❤

@saimadhuritelukutla7192 Ай бұрын

How many days it should be used after making

@lilithabunni 2 жыл бұрын

this looks like it will take forever to make

@SevenSpoons-Cooking 2 жыл бұрын

Ya little time consuming,but you can make once,store in freezer for a year.

@shaikismail5438 3 жыл бұрын

👍

@muhammedaneesharris1985 2 жыл бұрын

Thank u seven spoon

@muhammedaneesharris1985 2 жыл бұрын

Super

@ThatsEunice Ай бұрын

I want this pan

@kimbozarth2591 Жыл бұрын

If I have a corn allergy is there a substitue I can use for the cornstarch in the recipe? Rice flour maybe? Love the idea of being able to make this at home.

@SevenSpoons-Cooking Жыл бұрын

I used cornstarch powder,you can try with cornstarch powder. Rice flour won't work,dough will become dry.

@kimbozarth2591 Жыл бұрын

@@SevenSpoons-Cooking What you call corn flour is really cornstarch, right? That seems to be in every one of these recipes. If you don't think the rice flour would work is there any other substitute for the cornstarch you can think of?

@SevenSpoons-Cooking Жыл бұрын

Cornstarch powder important in this recipe.. I haven't tried with any other ingredients.i used to make with these two ingredients.

@kimbozarth2591 Жыл бұрын

@@SevenSpoons-Cooking Ok! Thanks. Maybe I'll do a little experimenting and let you know. Really want to make this!

@taijero 16 күн бұрын

@@kimbozarth2591yes pls let us know

@shaikismail5438 3 жыл бұрын

Kunafa undakkunna vedio koody venam.....

@SevenSpoons-Cooking 3 жыл бұрын

Soon will post👍

@nellyheraso276 5 ай бұрын

He hecho todas las recetas y ninguna sale

@Prouderlib Ай бұрын

I know this is 3 years old but could someone tell me what is proper corn flour or corn starch. I’ve been told either or will work however they have very=y different properties thanks so much,,

@angelgirlg1978 26 күн бұрын

Cornflour is the same as cornstarch 😊 you can find it normally in the baking aisles in supermarket shops

@Prouderlib 26 күн бұрын

@@angelgirlg1978 No they are not interchangeable. Corn flour is from the entire corn kernel, it has fat, fiber and a bit of starch. Corn starch is just that. Just the starch. Both can ruin a recipe if used when it calls for the other. I am a pastry chef retired bakery owner. We touched on it briefly years ago in college. I always remembered that even tho I really never had a use for either one. I do want to thank you for responding tho. Kindest regards…😉

@my1nonlee 8 күн бұрын

@@ProuderlibI made this with corn flour, and yes, it’s definitely different than what we see in the video. When blended, the consistency is thicker. I guess the correct one to use is corn starch, not corn flour. Hope this helps. 😊

@Prouderlib 8 күн бұрын

@@my1nonlee Thank you so much for responding. I did figure it out after a few trials and errors. Since then I’ve made a ton of Kataifi dough and freeze it. It was your vid that inspired me to make my own. 😉

@DiniBrum 2 күн бұрын

@@Prouderlibin some countries cornflour is cornstarch. However growing up cornflour is what we used to make corn dogs and cornstarch is what we used to make sauces thick 😅

@majidjohar9650 Жыл бұрын

My dough is becoming very chewie

@SevenSpoons-Cooking Жыл бұрын

Check correct measurements of flour & water . Is it sticky after making? Let it cook,will separate from pan own.

@majidjohar9650 Жыл бұрын

@@SevenSpoons-Cooking thankyou

@DrLauraRPalmer Ай бұрын

ABSOLUTELY NOT 👎 This by no means is that. This is a farce. Stop having people waste their hard earned money on ingredients so that you can click bait people for views.