Traditional Mango Pickle Recipe (3year Life)

Рет қаралды 4,948,909

3 жыл бұрын

Today I am going to show you authentic recipe of mango pickle at home.
#Mangopickle
#aamkaachar
#spicyachar
#bestpicklerecipe
#Nallibiryani
#ZinegrBurger
#ChickenBroast
#Broastathome
#ramzanrecipes
#iftarirecipes
#samosa
#aloosamosa
#snacks
#kunfoods
WELCOME on your very own KUN FOODS KZfaq channel.
I am Afzal Arshad, from Bahawalpur Pakistan.
I am food passionate, love to cook, eat and share my knowledge with others.
you people have given me so much love happiness and blessings through this venture in these 2 years.
Share your love as you always do subscribe to our youtube channel and share our videos with your friends and family.
we create Happiness at home through Food. that is why I call it #Homemadehappiness
Stay hungry Stay foody
For any inquiry contact us :
info.afzalarshad@gmail.com
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Instagram: afzaal_arshad
Facebook: kunmediapk

Пікірлер: 1 000

@gulamyaseen6881 6 күн бұрын

Recipe dene ke liye thanks main bhi koshish karta hun Achar banane ke liye

@abracadaragirl5287 Жыл бұрын

20 kg raw mangoes 4 kg salt (2 kg + 2 kg) 1 kg red chilies 1 kg haldi Half kg saunf Half kg methe seeds 250 gms kalongi 2 ltrs sarso oil for first mix Sarso oil to dip pickle completely Ferment for 7 days - shake/ mix everyday Can add garlic in it.

@SankarDas-xx3in 2 ай бұрын

😊😊😊b😊pobpccocgx😊_BB pvoh😊😊😊 xx"

@RajGupta-xo9rs Ай бұрын

20 kg mango mei 3kg salt jata hai

@HoorainnMuhammad Ай бұрын

5 kg

@islamicpointip4895 Ай бұрын

Ye dhoop m rkhna h

@tasleemasim7390 Ай бұрын

نہیں

@shahrukhchaus2687 3 жыл бұрын

Muh me paani aagaya bhai.... Lot's of love from India🇮🇳

@worldwithsana8370 3 жыл бұрын

Your one click can change my whole life because your encouragement is the ladder of my success. Stay blessed always with your family and friends

@salsbeelanwar5668 3 жыл бұрын

Very hard working man👍 Ma Sha Allah bariq laha.(Allah barqat dai).

@malini7639 2 жыл бұрын

आप तो सब मसाले कच्चे हि डाल रहे है । हम तो सब मसाले गरम करते है

@kuhulaxmi70 Жыл бұрын

भाई जान आपकी वीडियो देखा ही मैंने अचार बनाया है मेरा अचार बहुत स्वादिष्ट बनाया है थैंक्यू यह रेसिपी शेयर करने के लिए हमारे साथ❤

@abdulmajidmahvy2909 Жыл бұрын

I ALSO PUT KALI MIRCH,RAI DANA,LASUN KI KALIYAN & AFTER BOILING OIL WE PUT HING ,AFTER COMPLETE COOLING WE ADD IT TO ACHAR, I AM FROM MUMBAI A RETIRED CHARTERED ACCOUNTANT THANKS 👍

@basharathussain7212 Жыл бұрын

Sound like kitchen attendant

@shahroukhhusain-ev5xi Жыл бұрын

Salam.. Abdul Majid Bhai me BAREILLY UP se Me achar ka Business start kerna chahta hu kuch Tips dijiye is business ke baare me

@sunitasingodiya9586 Жыл бұрын

@@shahroukhhusain-ev5xi ki

@ubaidsubhani4476 Жыл бұрын

@@basharathussain7212 b

@ubaidsubhani4476 Жыл бұрын

@@basharathussain7212 p

@sappysamurai5170 Жыл бұрын

Excellent recipe and demonstration. Can’t wait to try! Thanks ❤️

@vijayananddarbi2943 2 жыл бұрын

Super ! Clear detailing. Thanks for sharing

@user-ze7wq4di9x 25 күн бұрын

Best recipe on KZfaq I followed this results are amazing

@narasimhaapsingekar7955 2 жыл бұрын

Very nice and ,clear explanation about process !👍👍👍👍 Thnx

@prashanthigowda5277 2 жыл бұрын

U cleared all my doubts n explained so well, thank you

@Loosersbay 3 жыл бұрын

Love you bhai for all the recipes 🙏🙏

@farahkhan9041 Жыл бұрын

Thanks for sharing ❤shandar achar dal gya chote Aam 🥭 ka 👌🏻😊

@ashokkumar-bz4fz 10 ай бұрын

Bachpan yaad aa gaya time and again thought to make it as mother used to prepare since she is no more I recall that she used to make the way you made and added Raee dana too Thanks dear

@somenchakraborty6632 7 ай бұрын

This video is genuine and perfect recipe, I made this better than shop one, my full family enjoy it.

@RashaLiving Жыл бұрын

That looks so delicious mashaa Allah.

@quranicsoulswhispers Жыл бұрын

Thank you so much I tried your recipe and it was so good ❤️

@AhmadAnwaar-zl6vh 4 күн бұрын

A.o.A MAASHALLAH mene apk method se achar dala Bhai zubrdast bna ap bht acha bolte hn bht achi apko recipes hoti hn bht c recipes mene try ki hn apk channel Ka name bht acha ALLAH PAK apko sehat kamla AATA kre

@sheltonjacob8481 2 жыл бұрын

Ty for sharing a must make dish for me….👌❤️🙏

@RisusCookingWorld 3 жыл бұрын

Wow mango pickle one of my favourites 😋😋😋😋 it's looks more tasty I ever seen 👍👍❤ Thanks for sharing ❤

@Hrishigaming62 2 жыл бұрын

🎂

@bettymassanja881 Жыл бұрын

How long did you keep it before eating it please?.

@satyamjaat8273 Жыл бұрын

M😅

@IamRameshPrasad 3 жыл бұрын

Zabardast! Bhai main na aapki almost har video dekhta hun aur kuch try bhi kara hai. Love from India 🇮🇳

@homemangalam 2 жыл бұрын

Same method as my mom were using... .. only one ingredient Black pepper is missing.😊👍🏻👍🏻👍🏻👍🏻 Thanks Brother

@shamiha_prema 3 жыл бұрын

We've made 6-7 kg mango pickle during Ramadan. Exactly the same recipe. But we add crushed mustard seeds, garlic cloves, whole red chilli and white vinegar. I love rice, masoor dal and pickle 😋😋😋🇧🇩

@AyeshaKhan-lt4jw 3 жыл бұрын

Hii sister... same racipe sy m ny b dala 2 wekz phly..but wo aesa lg ra jesy us ny pani chora ha... pani kesy khushk kia jay achar sy? Chany b daly jaty hn ta k pani jazb kr lyn

@shamiha_prema 3 жыл бұрын

I don’t know much dear. But after cutting the mangoes we sun dried those. You can keep the pickle jar in the sun daily. We also do it to prevent growing fungus.

@kashish1007 2 жыл бұрын

kzfaq.info/get/bejne/hJdjjbyGktKtdHk.html

@missyrooibostea 2 жыл бұрын

Salaam Greetings... 🙏 can you tell me how much white vinegar you put in per kg?

@ramsharizwan1650 2 жыл бұрын

@@shamiha_prema salt lga kr sun may dry krna hy or without salt?

@smartmd4278 3 жыл бұрын

You made me remember my mom ,who is no more ,she used to make for 1 yr .May her soul rest in eternal peace,and thank you.

@sadiakhurshid6151 3 жыл бұрын

Ameen

@kkuchiku 3 жыл бұрын

Hugs, brother

@missyrooibostea 2 жыл бұрын

Ameen

@luckyg3957 2 жыл бұрын

Yes v true smart Md ji....my mom also used tp put acchar during our summer vacations n it was used for 1 year didnt spoil at all..She is no more...so now no one makes achar ...i miss her n her pickles which she made so lovingly for the family....Ab waisa kuch nahi raha

@smartmd4278 2 жыл бұрын

@@luckyg3957 bas yaaden hi reh jaati he .

@alivalyani Жыл бұрын

Thanks for a lovely mangoes pickle recipe

@wesayom4302 Жыл бұрын

Real traditional Aachar, Without SARKA or Vinegar or Acetic Acid.GREAT.

@fanifauvalentine8865 2 жыл бұрын

The best way to make mango pickles. ❤❤❤❤❤❤

@bhawnanayee141 3 жыл бұрын

I love mango pickle 😋

@khurshidahmed6499 3 жыл бұрын

Jazakallah thanks for sharing nice recipe bro. ❤💚💙

@kuhulaxmi70 Жыл бұрын

बहुत सारे यूट्यूबर्स की देखी मैंने पर कुछ ठीक नहीं थी आपकी रेसिपी बहुत ही ओरिजिनल थी

@nainagupta1769 Жыл бұрын

Mai to oli Ki vajah se Pani Bharti hoon

@HarpreetSingh-bt8vd 3 жыл бұрын

God bless you💕 bhai superb recipe 🥰

@mkjee5833 2 жыл бұрын

I will try doing it....off course lesser quantity. Thank you

@mkabbasi9412 2 жыл бұрын

MashaAllah you did a great job congrats

@rajshah7918 3 жыл бұрын

Hats off: superb recipe. Can imagine yummy taste of mango pickle. Dhanyavad

@henabadr6995 2 жыл бұрын

اسے آپ نے دھوپ میں رکھا یا نہیں۔۔؟

@manovlogs4614 3 жыл бұрын

Wooooow MashaAllah soooooo tasty mun main pani a gaya achar ko dekh ky very very very tasty recipe bhai

@Haris_Mugel 3 жыл бұрын

Afzal bhai lasoore k achar ka tarika b bta de q k apk achar ka tarika bht acha he isi wjah se meri khwahish he k ap lasoore k achar ka tarika b bta de

@raniarora3803 Ай бұрын

Uske githak me Kira hota hai

@sujathat4913 2 ай бұрын

Nicely shown

@shivnarayandash7868 3 жыл бұрын

Oh God...I am really astonished by the diversity of foods you can prepare.

@muskaanthapa 2 жыл бұрын

Wow very nice bhai ji

@alkavyaspresents2771 Жыл бұрын

Wow ... 👌 👏 😍

@mrssonikuri Жыл бұрын

Carrot pickle kaise banta ay, I love that

@ranveermothsara1223 2 жыл бұрын

Heartly Thanks for give the best information dear Brother.

@ghazankhan7600 3 жыл бұрын

Love u afzal bhai U r very inspiring Huge fan of yours from mardan

@RisusCookingWorld 3 жыл бұрын

Me too

@ammarfoodstories9188 2 жыл бұрын

The most loving moment when I read about your description and get to know u are from Bahawalpur as I'm also love u paa g❤️

@sanb5296 Жыл бұрын

I am from India and last year, I have made pickle first time in my life and as per your recepie and it came out so tasty.... today also making the ppickle for 2nd time

@shabanabano7278 2 жыл бұрын

MashaAllah Aapne bahut acche se samjaya. InshaAllah jaldi hi try karenge.

@_RiyaPrashar 3 жыл бұрын

This is the best video of mango pickle in whole KZfaq that I have seen till now... Applause to you

@luckyg3957 2 жыл бұрын

Gr8 bro u made 20 kg pickle so eadily n here we cannot handle 2 kg ...Keep up d good work...

@sondaryasen1583 2 жыл бұрын

Bhai kis chiz ka great isne to namak ka acchar banaya h aam ka ni,

@simantinikulakarni9228 2 жыл бұрын

Ekdam best,thank you, this vdo is helpful

@sobiakhatoon8820 Жыл бұрын

Thankyou so much for sharing such a nice recipe

@zafariqbaljamalijopu1796 Жыл бұрын

ماشاءاللّٰه آچار دیکھ کر میرے منہ میں پانی ہی آگیا 😂😂😂😂

@jahan___ 3 жыл бұрын

Masha ALLAH ❤️

@gollarameshchandra1289 3 жыл бұрын

NATHASHA ALLAH

@SudershanaDevi-jt6wv 11 ай бұрын

Thanks very nice God bless you beta

@anildevdhar7718 2 жыл бұрын

Good short and sweeet presentation, covered all bases

@the1andonly1allah13 3 жыл бұрын

Mango carrot , green chillies , kareyla pickles are just perfect and all time loved especially with parathas 😋😄 .

@nidarafiq293 3 жыл бұрын

Mango green chilies Waly ki b Repice bta dy bhi g

@mavisgovender798 2 жыл бұрын

Lovely

@sekharmadhavdas1359 3 жыл бұрын

Mouth watering pickle

@faizanbhatti9366 3 жыл бұрын

MashaAllah Allah bless you

@saratisvlog8438 2 жыл бұрын

খুব সুন্দর লাগলো৷ ভিডিও💚❤️💚

@Worldcuisine_ 3 жыл бұрын

Delicious mango pickle 🤩😋 🥭

@RisusCookingWorld 3 жыл бұрын

Yeah 🥰

@hassanmirza1520 3 жыл бұрын

کراچی میں ہمیں نمک ڈال کر لازمی رکھنا پڑتا ہے تاکہ پانی نکل جائے ہوا میں نمی کی وجہ سے

@ishtiaqahmed2615 3 жыл бұрын

MashAllah v nice and g8 work thanks...

@rajsawhney1170 2 жыл бұрын

Nice & easy way of making aam ka achar

@Haris_Mugel 3 жыл бұрын

So Amazing 🥰 Pickle Recipe 😋 Yummy 🤤

@aparnad100 Жыл бұрын

I am from India and I love your videos even though I am a vegetarian . I have two questions regarding this pickle . 1. I don’t get khatta mangoes here so I have to add rai kee daal ( yellow ) . How much should I add for 20 kg 2. Red chili powder should be Kashmiri chilli powder or spicy chilli powder . Baki you have explained everything so perfectly . I have subscribed your channel .

@sudhaparikh3622 Жыл бұрын

Kashmiri chilli

@sudhaparikh3622 Жыл бұрын

I add 1 kg rsi dal

@zaikafoodwithamir5435 3 жыл бұрын

MashAllah I love Achar Bhot hi zabrdast kamal kar diya bahi ap ne like 👍👍👍😍😍😍😍😍😍😍

@nimrajannat1332 Ай бұрын

(FENNEL)Sounf dalna zaruri hai sir, Bina sounf k achar ni bansakta kya .... please bataein

@fizzabasit8015 3 жыл бұрын

Much needed recipe Sir afzaal❤❤❤ Wanted to make this for so long... Once I bought the mangoes but they got ripped in 2 days and had to waste them... 😭😭😭

@HassanKhan-sw9tl 3 жыл бұрын

😁😁😁

@BinaJawadKhan 2 жыл бұрын

Kha leti aap waste kuin kiye?? murabba bana sakta hain sharbat banta hai meethi aur spicy chatni bi banti hai

@goldenwords2708 3 жыл бұрын

Wao ,great mango pickles recipe👌

@shakuntlaarya3412 2 жыл бұрын

Bhut acha achar banya h apne method bhut acha h👌

@ikramdaar7140 2 жыл бұрын

ہر طرح کے اچار کے مصالہ میں کئی لوگ سرسوں کے بیج دردڑا کر کے شامل کرتے ہیں رائی کے متبادل کھٹائی کے لیئے اپ کی کیا رائے جبکہ آم میں کھٹا پن ہوتا ہے

@hamnaakbar2122 3 жыл бұрын

کوئی بتا سکتا ہے کہ میرےآم کے اچار میں آم کافی سخت ہیں اچار بالکل تیار ہے ،آم کو جلد از جلد نرم۔کرنے کے لئے کیا کرنا چاہیے

@jannatkhanvlogs2447 4 күн бұрын

Achar glany k Liye Rai Dana white and black dono Daly jaty hain drdra pees k wesy to do sal late main ye video daikh Rahi houn Lekin shayad Mera comment ap k kaam aye❤❤❤

@ABDULRAHEEM-ux4we Күн бұрын

intazar karna pary ga 40 din tak

@margaretmichael7032 Жыл бұрын

Looks tempting 😋

@creationshouse6194 3 жыл бұрын

Masaha Allah bhai G 👍 Allah pak ap ko hamsha khushe rakha Ameen ❤️ Allah pak ap ko kamyab karya Ameen 👌 Allah pak ap ko sahte day. Masaha Allah ❤️ Masaha Allah ❤️ Masaha Allah ❤️

@FarhanGujjar001 3 жыл бұрын

Sir lasoron ka achar bnany ka triqa b bta dn complete boht acha achar dala ap ny weldn

@sumanbala2976 2 жыл бұрын

Awesome👍 Thank you so much. You share achar yammy....recipe in simple way with us. 😍

@saimnkhan1242 3 жыл бұрын

Wow muh me pani aa gya🤤😜😋

@lifestylewitharshad5821 3 жыл бұрын

MashaAllah Very nice Good job Keep it up

@Agamdhaliwal6363 Күн бұрын

ਤੇਲ ਗਲਤ ਪਾਇਆ ਹੈ ਜਿਆਦਾ ਹੈ

@atskitchen2238 3 жыл бұрын

Tasty Achar 😋

@nadi166 3 жыл бұрын

Love from India. I love your recipe

@ABDULRAHMAN-py2yi Жыл бұрын

Bhai mere Muh mein zailab agaya Bohut Hi umda achar bana ne ka tarikha bataya aap ne bohut bohut shukriya jazakallah allah aap ko hidayayat ke sath tandurusty aur umar daraz karen aameen

@sabitamodi3692 2 жыл бұрын

Very nice sir apne bahot ache se btaya

@jass4375 2 жыл бұрын

ਮੂੰਹ ਵਿੱਚ ਪਾਣੀ ਆ ਗਿਆ 😂😂 ਮੇਰਾ ਵੀ ਖਾਣ ਨੂੰ ਜੀ ਕਰਦਾ😂😂😂

@BeingL3X 2 жыл бұрын

Salt Turmeric powder Red chilli powder Fennel Seeds Methi Seeds Kalonji Mustard seeds( optional) Mustard oil

@destirama8401 2 жыл бұрын

What is methi seed in english?

@BeingL3X 2 жыл бұрын

@@destirama8401 fenugreek

@zeek4749 2 жыл бұрын

Thanks 🙏

@jayaiyer3944 2 жыл бұрын

@@destirama8401 fenugreek seeds

@truetheater 2 жыл бұрын

A. O. A Kia aapka whattsapp no mil skta Hai main nay karobar k silsily main kuch mashwaray Lena hai

@umar-farooq38 2 жыл бұрын

Ye banda total perfect chef hai mashallah i am from hyderabad india

@skjewellers77 3 жыл бұрын

Assalamu alaikum bro MashaAllah zabardast 👌 wow tasty and yummy achar recipe

@ayeshanaseer3061 3 жыл бұрын

Who else love mango pickle?????

@RisusCookingWorld 3 жыл бұрын

Me🥰

@allfashionstyles5348 3 жыл бұрын

kzfaq.info/get/bejne/d5ineLWWns6mpmg.html

@GoldMedalistPUOfficial 3 жыл бұрын

I like to eat Raw Mango Pickle with Curries..

@sadiazaman9544 3 жыл бұрын

Meeee

@ayeshanaseer3061 3 жыл бұрын

@@GoldMedalistPUOfficial ahh sameee with daal.chawal

@samadnan1012 3 жыл бұрын

Hi It’s really very nice. Your selection and recipe timing is good. We tried a lot of your recipe excellent result. Best of luck From Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

@apnapunjab8382 3 жыл бұрын

Salam Sam Adnan mere b vid dekho bro

@user-dz4ty5df3d Жыл бұрын

Aap bahut acche cook hai, watching from Australia 🙏

@salmazafar5577 Жыл бұрын

Afzal Bhai mainy two kg Keri ka achar bnaya aap ke recipe sy bht bht zabrdast bana . JazakAllah

@dimsterrafiq696 3 жыл бұрын

Not caraway seed, it's called kalonji or black seed. But Achar looks yummy.

@GoldMedalistPUOfficial 3 жыл бұрын

Good point.. Nigella sativa (black caraway).. it's also known as black cumin, nigella or kalanji, black caraway seeds.. Black cumin is slang word otherwise black cumin differs from black caraway seeds..

@healthylifefarisafdar9799 3 жыл бұрын

kzfaq.info/get/bejne/jqeBatGfzr2pYo0.html

@donniebrasco5417 Жыл бұрын

When you cut the mangoes or lemon add salt and termeric mix them well with your hands then leave them under the sun so water can dry for 3 days after 3 days put the oil and other ingredients

@port2812 Жыл бұрын

How much salt and turmeric for 3 kg?

@SuSurendra Жыл бұрын