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Mum has been staying with me for a few days after Christmas and agreed to film her cooking live on camera. She is known for her Chicken Casserole and cannot understand why people love it so much..... it is scrummy.
There is a little blooper video at the end when I tried to film, caught Mum's eye and then we lost it, giggling....
We used three chicken breasts and although we used eight rashers of bacon four would have been enough.
Ingredients:
3 or 4 chicken breasts
4 rashers of back bacon
Optional sliced carrots (2 or 3)
One medium onion (chopped)
One pint chicken stock
Black pepper
Two tablespoons of flour
1 tbsp olive oil
1 tbsp butter
Method in the video,