I made these garlic knots for the first time and my family has asked me for three days in a row to make more. They are the best garlic knots I have done. This will be my go to recipe all the time. Thank you

My mom craved garlic knots when she was pregnant with me and it’s the very first food I can remember making with my nonna! 🧄

How could you *knot* love these! I really *knead* some!

My girlllllll! 🤩 Been watching you for 11 years now and you already know I’m going to make these 😍🤤

LOVE, love your new kitchen! :) So pretty!

You just get better over time!! I've loved watching y'all and this channel evolve over the years!! Truly *chef's kiss* , Laura!! 👏🏼🤗💗

Hi Laura, I live in Belgium and we don't have garlic knots here, but I order them everytime when I'm in the US. Today we tried your recipe at home and made garlic knots. We served them with marinara sauce and they were just delicious! Thank you very much!

Old Laura with energy excited about garlic knots. Good to see you. I'll never make it because I'll finish the whole bowl in 5 min. No self control🤗. Just made your tilapia recipe with white wine.

I think this is destiny. I was craving garlic knots since yesterday 🥲 My soul is happy. THANK YOU LAURA 😭💖

obsession alert! I was making these for years! we love garlic knots in our house - goes perfectly with fish chowder or mushroom soup!!

I love your happy laugh at 6:09 and then how you say "and then we proceed" lol such a refreshing and true personality! Please never dim your light 🌕 as it is so beautiful and rare.

I have been looking for a really good garlic knot recipe ever since I had them for the first time years ago at an Italian place in Times Square. So when I got the notification for this I clicked SO fast! Thank you! 🙏

I love your videos and that sassy Italian attitude! You are awesome!

You're speaking to my soul right now. Those garlic knots looks so good.

I actually smiled at the garlic knots. Pure heaven

Another winner - very cool how to show off the skills of fast prep of the restaurant business for home cooks. Nice trick with the coating, 10 minutes till service

This twisted my brain for a second. I thought I was clicking on a different video. But I would have gotten to this one soon anyway. Looks SO good!

She's like the older cousin that's about to become just like nonna, this is the BEST and thank you for always being so fun to watch! Thank you and can't wait to try!

@Laura in the Kitchen , to peel all that garlic, take 2 "metal" only bowls of same size or 1 can be a little smaller, place all your cloves in a bowl/larger one if that's the case & shake vigoursly for 2 minutes in the bowls which are made into a dome( cloves in larger with smaller on top like a ball/dome) prior to shaking & all the peels/skins will come off, then smash/slice, etc... whatever you need to do.

My mouth was watering the whole time as you were pouring that heavenly garlic/parm mixture all over the hot knots. I can't wait to try them. ; )

Love your sense of humor!

I'm Greek will only use the best olive oil in the world which of course is Greek and lots of it! will def be making these, thank u!

Hi Laura i love your cooking ! Been watching for arounf 10 years now!!

My 4 year old is absolutely obsessed with garlic knots! Definitely making these!!

Please do a video on Pupusas I know you do alot of Mexican dishes would love to see you do some from El Salvador 🇸🇻

Don't mess with Laura & her Garlic Knots!👌🇮🇹👑

I love your definition of wholelatta. Looks delish!

Hi Laura from Cyprus. I like all your recipes. Perfect everytime.

Super creative laura and nicely explained Worth watching the video Thanks for sharing this masterpiece

I love garlic knots with marinara sauce!! I could eat ten at the most!! yum!!

Hi Laura, those garlic knots look very delicious and gorgeous. Keep up the good work! I tried your cinnamon roll recipe last year for thanksgiving and they were a hit! 😊

Garlic knots = Garlic bread with a "twist" 😃

Nice! I just made these for my wife on mother's day. Thanks.

Finally, I'm not the only one who thinks that proper garlic knots are a meal on its own.

looks delicious!!

never heard of them but they look DAMN GOOD.

A whole lotta garlic! I love it!!!!

These look SO AMAZING

Laura, those look fantastic. Tyfs. 👍👍

Hands down one of my all time favorite people. Laura your new kitchen is awesome!

I made these the day after you posted the video, couldn't wait 🙄😜 They are sooo good !!!! I love that i can make the dough the night before and let it rise in the fridge, it's so easy. Thank you !! 🤗👏

These look so easy... and so delicious. I can’t wait to make these

Laura treats us so well haha another delicious recipe!

lots of love to you and your family thanks for sharing this recipe

I love you so much Laura ❤️❤️

Making these for the second time. They were great. My husband LOVED them

Yep. Definitely gonna make these.

Omg how funny I just made your old recipe last week, can’t wait to try this one!

Thanks nice recipe ❤️

Thanks! How do your shows just keep getting better and better? :)

Your garlic knots look delicious Laura great job 😋

I made these and people started asking if they could place orders!!! These are 100% restaurant quality garlic knots. #YUM

Very nice recipe dear Laura. We love to eat garlic bread. So yummy. 😎❤️

Omg is this what heaven looks like

Those look so amazing!!!!!! Bet they are better than Dominos.

Omg..that looks so delicious.. can't wait to make this version.

“They get SO soft!” -audible crunch-

Absolutely love you!! I can literally watch you for hours! I always learn something new from you and that is the best part!!!

Got garlic knots, Laura?! I say that because you are still the amazing cook and your kitchen!

Really this recipe looks The best garlic knots So appetising and delicious THANKS A LOT!

They looks so good!! Fresh bread of any sort is to die for!!!

Yes!!! Finally!!!

Hi Laura, My family in Ft Lauderdale owned an Italian Restaurant called Casinos and they made the garlic knots a little different. I could eat them all just for dinner. They used the pizza dough and brushed them with vegetable oil, thyme and garlic salt. Garlic salt I guess because they didn't have the time for fresh garlic. They were to die for. I will try your recipe as I haven't quite been able for some reason been able to duplicate them the way they did them. The restaurant closed years ago.

I love you guys so much ❤️❤️

I’m so hungry right now! I’ll be making these for sure!

Pasta con le sarde!!! Please Laura! 💕♥️

Hi Laura. I’m making these tonight with my pasta. My hubby will love them, so will I. Tfs. Have a wonderful day.🤗

When I first started cooking I followed your recipes and the first thing I made from your channel were the cinnamon rolls 😍😁 I still use your recipe and now I’m going to try these

Nice recipe 👍👍👍

I don't think I ever seen the original video 🤔, either way these look amazing and really easy to make! ❤️ Love the videos, keep them coming. 😊

Yummmmmmm I’ve been watching you for years!

I'm gonna try this recipe, thank you Laura ! ❤😁👍

Seems delicious.I am feeling hungry again after dinner.😋

The absolute best Laura , thank you , it’s my boys favorite. Thank you

Looks delicious

@Laura in the Kitchen, I like garlic, I like garlic bread, loafs, sticks, knots, unfortunately, "knots" are "not" for everyone, lol, they just like garlic bread, but these look delicious

Yum

Love ,love garlic twists delicious 😋👌❤

YUM... THESE LOOK AMAZING 💕🙌🌸

Made these this weekend and they were PERFECT! (I did double the oil)

If I wanted to make a big batch then freeze them should I make the knots and then freeze the uncooked dough knots before cooking?

yeah when you grate garlic it breaks down more and there's more allicin :D

Laura, these were excellent and, as promised, easy! I can’t wait to make them again! They paired very well with my pasta and fresh crab sauce! Thanks for sharing.

They look amaZing! ❤

It’s 10am and I am legit about to make these…

Looks delicious!

I made some pizza dough just few hrs ago....quasi, quasi! lol

Love the new kitchen!!! This is absolutely DELICIOUS!!!

Yummmmm!

Yessss!!!! Finally

Wow u made this so easy

Those look amazing 😻

Please how much parmigiana. Looks lovely. Have to make these. Thank you for sharing

Have to make those. Looks so delicious. You make the most amazing recipes. Love watching your recipes and videos. Thank you for sharing

“Whole lotta. I’m gonna patent that” had me dead

Got the dough ready in the refrigerator for tomorrow! Thanks!

Your the best Laura!

I want to know how you get your cling wrap to stick..lol.

An idea: Might it not improve them even more to actually put some Parm and Garlic in the dough itself?

I made these and my family loved them. Not one left over lol!